Popular Items
Seafood Tacos - Three 3 tacos stuffed with our fresh vinaigrette slaw, mango relish, avocado cream and your choice of fish or shrimp.
Lake Edge Po'Boy Your choice of seafood, with lettuce, tomato, Cajun remoulade, and Louisiana hot sauce on a fresh French hoagie roll. Choose from fried shrimp, fried calamari, or fried fish.
No Silverware
No Silverware Required Add this item to your cart and the restaurant will exclude silverware with your order.
Starters
Hush Puppies Southern savory corn meal orbs.Served with Remoulade or Tarter Sauce
Shrimp Bites Popcorn style, tempura battered. Offered regular or Pop-Pop Spicy.
Lake Edge Seafood Cakes Two seafood cakes and a petite salad of seasonal greens with a Cajun remoulade.
Fried Calamari Hand Cut squid, lightly floured and fried. Served with house made cocktail sauce.
Salads
Lake Edge Caesar Salad Kalamata olives, tomato, avocado, parmesan cheese, crisp romaine lettuce, house made croutons tossed with our house made caesar dressing.
Caribbean Cobb Salad Fresh mango, grilled pineapple, roasted red pepper, avocado, roasted corn, fried egg, seasonal greens and a house made jalapeno mango vinaigrette.
Handhelds
Angus Pretzel Burger 1/3 lb. of top Angus beef on our pretzel bun. Includes lettuce, tomatoes and pickles on the side. Add on cheddar cheese, onion, avocado, bacon, slaw, grilled pineapple, bleu cheese or mango for $1.00 each. Make it a surf and turf burger with one and a half ounces of deep fried lobster at $6.95.
Southwest Smoked Trout Wrap Wisconsin Smoked Trout, Petite Greens, Bacon, Avocado & Jalapeno Remoulade in a Sundried Tomato Wrap.
Seafood Tacos - Three 3 tacos stuffed with our fresh vinaigrette slaw, mango relish, avocado cream and your choice of fish or shrimp.
Lake Edge Po'Boy Your choice of seafood, with lettuce, tomato, Cajun remoulade, and Louisiana hot sauce on a fresh French hoagie roll. Choose from fried shrimp, fried calamari, or fried fish.
Poached Salmon Salad BLT Our house made poached Wild caught salmon salad with savory bacon, lettuce, tomato and roasted garlic aioli served on toasted sourdough.
Dinners
All dinners are served blackened, deep fried or grilled and includes your choice of 2 sides.
Better than Door County Fish Boil Big chunks of cod, 2 shrimp, red skin potatoes, onions with chef Russell?s secret boil sauce ?butter - lemons - white wine - heavy cream and Old Bay seasoning?.
Fish Fry
Lake Perch Hand breaded in our light cracker breading and deep fried golden brown.
Clam Strips Hand breaded in our light cracker breading and deep fried golden brown.
Beer Battered wild Caught Cod Tempura beer battered and fried golden brown.
Jumbo Shrimp Crisp Ritz battered large shrimp.
Combo Platter Comes with our beer battered Wild caught cod, fried walleye and fried perch.