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Tex Tubb's Taco Palace Menu and Delivery in Madison WI, 53703
  • Hours 11:00am - 10:30pm
  • ETA 33 - 48 min
  • Delivery Minimum $12.00
  • Delivery Cost $3.99 - $5.99
  • Popular Items
  • Chips & 1/2 Pint of Salsa Tortilla chips, made fresh daily with your choice of house-made salsas from our salsa bar. [Vegan, Gluten Sensitive]
  • Stuffed Burrito A flour tortilla stuffed with your choice of smoked pork, chicken tinga, or shredded beef, rice, black beans, Jack cheese, and ranchero sauce. Served with a side of slaw, pico de gallo, and sour cream. Substitute steak or brisket for $2.00. *Please feel free to omit ingredients, but no substitutions or additions.
  • 3 Taco Platter Choose from any combination of your favorite tacos!
  • Guac & Chips Lots of fresh guac and tortilla chips. [Vegan, Gluten Sensitive]
  • Queso & Chips Melted white queso with chiles and tomatoes, served with chips. [Vegetarian, Gluten Sensitive]
  • Starters
  • Chips & 1/2 Pint of Salsa Tortilla chips, made fresh daily with your choice of house-made salsas from our salsa bar. [Vegan, Gluten Sensitive]
  • Chips & Pint of Salsa Tortilla chips, made fresh daily with your choice of house-made salsas from our salsa bar. [Vegan, Gluten Sensitive]
  • Guac & Chips Lots of fresh guac and tortilla chips. [Vegan, Gluten Sensitive]
  • Queso & Chips Melted white queso with chiles and tomatoes, served with chips. [Vegetarian, Gluten Sensitive]
  • Vegan Queso & Chips Teese vegan queso made with coconut and sunflower oils blended with yellow pea protein, diced tomatoes, and green chiles. [Vegan, Gluten Sensitive]
  • Crispy Taco Crisp corn tortilla shell filled with lettuce, Jack cheese, and pico de gallo with your choice of spicy ground beef or black beans. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Tex Tubb's Nachos Piled high with queso, tomatoes, shredded lettuce, corn relish, cilantro, black olives, black beans, jalapenos, and sour cream. Add beef, chicken, or pork for $2.00. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Tex Tubb's Vegan Nachos Piled high with Teese vegan queso made with coconut and sunflower oils blended with yellow pea protein, tomatoes, shredded lettuce, corn relish, cilantro, black olives, black beans, and jalapenos. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Flautas Basket Five handmade flour tortillas filled with your choice of sweet potato and corn salsa, or chipotle beef. Served with a side of guacamole and chipotle dipping sauce.
  • Ensaladas
  • Tubb's Taco Salad A crispy flour tortilla bowl with shredded lettuce, pico de gallo, Jack cheese, corn salsa, refried beans, and sour cream. Served with our chipotle dressing and your choice of seasoned ground beef, chicken tinga, smoked pork, or sauteed veggies. *Please feel free to omit ingredients, but no substitutions or additions.
  • Blackened Chicken Cobb Salad Fresh romaine lettuce topped with hard-boiled eggs, bacon, tomatoes, blue cheese, sliced avocado, and blackened chicken. Substitute blackened shrimp for $1.99. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Burritos
  • Stuffed Burrito A flour tortilla stuffed with your choice of smoked pork, chicken tinga, or shredded beef, rice, black beans, Jack cheese, and ranchero sauce. Served with a side of slaw, pico de gallo, and sour cream. Substitute steak or brisket for $2.00. *Please feel free to omit ingredients, but no substitutions or additions.
  • Frito Burrito A giant burrito stuffed with your choice of fried chicken and/or fried avocado, rice, refried beans, corn salsa, and chile meat sauce. Topped with chile meat sauce, queso, and Frito's. Served with a side of slaw, pico de gallo, and sour cream. *Please feel free to omit ingredients, but no substitutions or additions.
  • Schenk's Corner Burrito A flour tortilla stuffed with roasted poblano quinoa, grilled zucchini, charred red peppers, and Jack cheese. Served with a side of slaw, pico de gallo, and sour cream. [Vegetarian] *Please feel free to omit ingredients, but no substitutions or additions.
  • The Wil-Mar Burrito A flour tortilla stuffed with fried avocados, mushrooms, black beans, rice, and feta cheese. Served with a side of slaw, pico de gallo, and sour cream. [Vegetarian] *Please feel free to omit ingredients, but no substitutions or additions.
  • Atwood Burrito A flour tortilla stuffed with spinach, mushrooms, black beans, rice, and Jack cheese. Served with a side of slaw, pico de gallo, and sour cream. [Vegetarian] *Please feel free to omit ingredients, but no substitutions or additions.
  • Tacos - Platters & A La Carte
  • Order tacos a la carte, or select a Taco Platter and choose from any combination of your favorite tacos! Platters include choice of one side option: rice and black beans, rice and refried beans, jicama slaw, house- pickled vegetables, or sweet potato fries. All tacos served on corn tortillas. Flour tortillas may be substituted upon request.

  • 2 Taco Platter Choose from any combination of your favorite tacos!
  • 3 Taco Platter Choose from any combination of your favorite tacos!
  • Chicken Tinga Taco Chicken marinated and cooked in onions, tomatoes, and spices. Topped with cabbage slaw, Jack cheese, pico de gallo, and sour cream.
  • Green Chile Chicken Taco Marinated chicken tossed in green chile sauce, queso, pico de gallo, lettuce, and roasted poblano sour cream. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Traditional Carnitas Taco Slow-roasted and braised pork, red onions, cilantro, and queso fresco. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • El Pastor & Pineapple Taco Pork marinated in a mixture of chilies, spices, and achiote, with roasted pineapple, onion, and cilantro. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Backyard BBQ Taco Roasted pork tossed in house-made bourbon BBQ sauce, coleslaw, fried avocado, Jack cheese, and sour cream. [Gluten Sensitive]*Please feel free to omit ingredients, but no substitutions or additions.
  • Classic Carne Asada Taco Carne asada, cabbage slaw, Jack cheese, pico de gallo, and sour cream. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Brisket Taco Grisket, grilled onions, smoked cheddar, and Mandy's Mood Foods BBQ hot sauce. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Chipotle Braised Beef Taco Chipotle braised beef, cheddar cheese, guacamole, and sour cream. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Steak & Salsa Verde Taco Grilled steak, onions, cilantro, queso fresco, fresh avocado, and salsa verde. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Tequila Lime Shrimp Taco Marinated and grilled shrimp, roasted peppers, jicama slaw, and avocado-tomatillo salsa. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Blackened Baja Cod Taco Blackened cod, chipotle crema, cabbage slaw, and pico de gallo. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Ancho Carrot Taco Ancho-roasted carrots, pickled red onion, chipotle crema, sesame seeds, toasted pumpkin seeds, and cilantro. [Vegetarian, Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Avocado Frito Taco Fried avocado, mushrooms, black beans, tomatoes, red onions, and feta cheese. [Vegetarian] *Please feel free to omiti ngredients, but no substitutions or additions.
  • Grilled Portabella Mushroom Taco Fresh spinach, roma tomatoes, crumbled goat cheese, toasted pumpkin seeds, and roasted poblano sour cream. [Vegetarian, Gluten Sensitive] *Please feel free to omit ingredients, but no substitutionsor additions.
  • Fried Cauliflower Taco Fried cauliflower, chipotle crema, fresh spinach, Jack cheese, pico de gallo, and corn relish. [Vegetarian] *Please feel free to omit ingredients, but no substitutions or additions.
  • Not Tacos
  • Classic Enchiladas Rolled to order with roasted corn, Jack cheese, and your choice of roasted chicken or shredded chipotle braised beef. Topped with queso fresco cheese and comes with your choice of salsa verde, guajillo sauce, or queso sauce. Served with rice and your choice of refried or black beans. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Suiza Shrimp Enchiladas Stuffed with shrimp and Jack cheese and topped with roasted pepper and tomatillo sauce, crema, queso fresco, and cilantro. [Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Sweet Potato Enchiladas Rolled to order with sweet potato hash, corn salsa, and sweet potato purée, topped with salsa verde and queso fresco. Served with rice and your choice of refried or black beans. [Vegetarian, Gluten Sensitive] *Please feel free to omit ingredients, but no substitutions or additions.
  • Chicken Quesadilla Chicken tinga, Jack cheese, and fire-roasted corn salsa, served with a side of slaw, sour cream, pico de gallo, rice, and your choice of refried or black beans. *Please feel free to omit ingredients, but no substitutions or additions.
  • Grilled Vegetable Quesadilla Chipotle-marinated grilled squash and zucchini, tomatoes, and Jack cheese, served with a side of slaw, sour cream, pico de gallo, rice, and your choice of refried or black beans. [Vegetarian] *Please feel free to omit ingredients, but no substitutions or additions.
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