Taste of India

Vegetable fritters cooked with chickpea batter.

Assorted boneless cubes of chicken deep fried in chickpea batter.

Fish, boneless and skinless, marinated with yogurt, lemon juice, spices, chickpea batter and deep fried.

Two pieces. Spicy turnover stuffed with potatoes and green peas.

Samosa served traditionally with chana masala, yogurt, and chutneys.

Aloo tikka served traditionally with chana masala, yogurt and chutneys.

Homemade cheese deep fried in chickpea batter.

Four slices. Crispy and spicy wafers.

Fresh cut onion dipped in chick pea batter and deep fried.

Two pieces. Chopped potatoes, green peas, and gram flour balls deep fried.

Deep fried shrimp.

Chicken Pakora & fish Pakora, Shrimp Pakora.

Vegetable pakoras and cheese pakoras, samosa, aloo tikka,

Lentils, vegetables, and spices.

Tomato soup garnished with basil.

Multi-layered bread made with freshly made butter.

Two pieces. Light and deep fried.

Thin, dry whole wheat bread.

Whole wheat bread baked in tandoor.

A multi-layer bread, stuffed with potatoes, and made with butter.

Fine flour tandoor baked bread.

Plain unleavened bread stuffed with spinach.

Stuffed with ground lamb.

Unleavened bread baked in tandoor with sweet coconut stulling garnished with butter

Crisp bread filled with caramelized onions.

Unleavened white bread stuffed with garlic and baked in tandoor.

Unleavened bread stuffed with potatoes and spices and baked in tandoor.

Unleavened bread stuffed with ginger and baked in tandoor.

Unleavened bread stuffed with mixed nuts, raisins and coconut baked in tandoor.

Unleavened bread stuffed with chicken and baked in tandoor.

Unleavened bread stuffed with cheese and baked in tandoor.

The perfect lamb curry, cooked with onions.

Lamb cooked with vegetables, spices, and cream.

Boneless lamb cooked in onion, garlic, ginger, and mango.

Lamb cooked with a puree of roasted egg plants with onions, light cream, and tomatoes.

Lamb cooked with ginger, garlic, spices, and spinach.

Lamb cooked with tomatoes, onions, and green peppers.

Lamb cooked with in cream with herbs and cashews.

Boneless roasted lamb cooked in spices and cream sauce.

Lamb cooked with fresh tomatoes, onion, ginger, and hot sauce with coconut milk.

Goat meat with bone cooked in onions, garlic, ginger, tomatoes, and spices.

Lean lamb cooked in a yogurt based sauce.

Juicy lamb, pan roasted with spices, onions, tomatoes, and mushrooms.

Lamb cooked with potatoes and very hot spices.

Boneless chicken, cooked in onions, garlic, ginger, and spices.

Chicken cooked with tomatoes, onions, and green peppers.

Chicken Cooked with cream sauce and cashews.

Boneless tandoori chicken cooked in spices and thick curry sauce.

Boneless roasted chicken cooked in spices and cream sauce.

Boneless chicken, curry cooked with ginger, garlic, spices, and spinach.

Boneless chicken cooked in onion, garlic, ginger, and mango sauce.

Chicken cooked with fresh tomatoes, onion, ginger, and hot sauce with coconut.

A combination of two favorites: chicken cooked with a puree of roasted eggplants with onions and tomatoes.

Boneless chicken, tandoori cooked with ginger, spices, and spinach.

Boneless chicken cooked in special yellow lentil.

Chicken cooked with mixed vegetables and spices.

Beef cooked in onions, garlic, ginger, yogurt, and spices.

Beef curry cooked with potatoes and very hot spices.

Beef curry cooked in cream with a blend of spices and herbs.

Beef curry cooked with ginger, garlic, spices, and spinach.

Beef cooked with tomatoes, onions, and green peppers.

Boneless beef cooked in onion, garlic, ginger, and mango.

A combination of two favorites: beef cooked with a puree of roasted egg plants with onions, light cream, and tomatoes.

Beef cooked with mushrooms and curry sauce.

Beef cooked in a rich cream sauce, spices, and tomato sauce.

Beef cooked with fresh tomatoes, onions, ginger, and hot sauce.

Boneless fish cooked in onions, garlic, ginger, yogurt, and coconut milk.

Boneless fish cooked in onions, garlic, ginger, yogurt, and spices.

Fish cooked with tomatoes, onions, and green peppers.

Boneless fish cooked with potatoes and hot spices.

Shrimp curry cooked with ginger, garlic, spices, and spinach.

Shrimp cooked in onion, garlic, ginger, and mango sauce.

Shrimp cooked with mushrooms and curry sauce.

Shrimp cooked in a spice sauce with potatoes and onions.

Shrimp cooked with cream sauce and cashews.

Shrimp Cooked with onion, ginger, and hot sauce with coconut milk.

Fish cooked in a rich cream sauce, spices, and tomato sauce.

Fresh shrimp cooked in a spicy curried sauce.

Shrimp cooked with tomatoes, onions, and green peppers.

Fresh shrimp cooked in a rich cream tomato sauce.

Chicken with bone marinated in yogurt and cooked in clay oven.

Boneless chicken roasted in clay oven with mild spices.

Finely minced lamb seasoned with onions, herbs and spices.

Combination of tandoori specialties like tandoori chicken, chicken kabob, shrimp, fish and sheekh kabob.

King sized shrimp marinated and cooked in clay oven.

Fish marinated and cooked in clay oven.

Vegetable Pakora, Spinach Panner, Malai Kofta, and Chana Masala with Naan and Kheer Dessert.

Chicken Pakora, Chicken Tikka Masala, Lamb Vegetable, Tandoori Chicken, Naan, and Gulab Jamun Dessert.

Mixed vegetables cooked with cream, herbs, and cashews.

Fresh homemade cottage cheese and green peas curry.

Cauliflower with potatoes cooked with tomatoes and spices.

Fresh mushrooms with fresh green peas cooked in a delicately spiced sauce.

Vegetable balls, fried and cooked in a delicious gravy.

A delightful ragout of potatoes, spinach, tomatoes, light cream, cinnamon, and other spices.

Ground flour of chick peas, yogurt, and vegetable fritters.

Fresh mushrooms cooked with creamed spinach.

Chunks of cheese sauteed with ginger, garlic, onion, and tomatoes, garnished with cashews and raisins, and cooked in cream sauce.

Fresh green peas cooked in a delicately spiced sauce with potatoes.

Black beans and kidney beans cooked in butter.

Fresh mushrooms with green vegetables and onions, green peppers, and broccoli.

An eggplant specially baked over an open flame, mashed and sauteed with onions, garlic, ginger, and other spices.

Fresh homemade cheese cooked with tomatoes, onions, and green peppers.

Fresh mushrooms sauteed with ginger, garlic, and onions and in a creamy sauce.

Spinach cooked with ginger, garlic, spices, and chick peas.

A variety of vegetables including green peas, potatoes, and cauliflower.

Spinach cooked with ginger, garlic, spices, and homemade cheese.

Red lentils (masoor dal) cooked with homemade cheese.

Mixed vegetables cooked in spices and a thick creamy curry sauce.

Chick peas cooked with green vegetables and onions, green peppers, and green peas.

Spinach cooked with corn, ginger, garlic, onion, and other spices.

Variety of vegetables including green peas, potatoes, and cauliflower cooked with mango sauce.

Chick peas deliciously cooked with tomatoes and potatoes.

Basmati rice cooked with chicken chunks, nuts, and spices.

Basmati rice and spicy beef chunks cooked with nuts and spices.

Basmati rice, garnished with dried fruits.

King sized shrimp cooked with basmati rice and garnished with dried fruit.

Goat with bone cooked in rice and garnished with dried fruit.

Juicy pieces of lamb cooked with basmati rice, spices, and garnished with nuts.

Basmati rice cooked with juices, pieces of king sized shrimp, chicken, beef, and lamb.

Choice of small or large.

Exotic ice cream from India made with saffron, almonds, and nuts.

Ice cream made with mango and milk and flavored rose syrup.

Non-fat dry milk and cottage cheese fried ball soaked in sugar syrup.

Rice cooked in sweetened milk.

Shredded carrots and slivered almonds with spice and sugar.

Cucumber and mint in yogurt.

Served with rice

Mango and sweet yogurt drink flavored with rose syrup.

Sweet yogurt drink flavored with rose syrup.

Strawberry yogurt drink.

Lime and lemon.

Indian Cola.