4. Traditional Beijing Noodle with soy bean pasteKnown as Fried Sauce Nooldes in China, this aromatic and savory noodle dish is topped with seasonal vegetables and Zha Jiang sauce, which is made with pork belly, spring onions, and soybean paste. This dish is highly recommended for those who wish to try a unique authentic Chinese dish.
7. Mushrooms and Chicken DumplingsA unique and interesting combination of ingredients that make for a familiar yet novel taste. Well mixed and seasoned fillings combined with a delicate dumpling wrap create an enticing experience.
16. Beef RollSpiced beef with scallion pancake roll. One of our specialties, a lightly fried scallion pancake gently brushed with sauce, then wrapped around beef slices, cucumber, and green onions. One roll is cut into 4 pieces.
14. Eight Treasure Rice Pudding (Sweet)A sweet mix of jujubes, peanuts, brown rice, brown sugar, dated, lotus nuts, and two types of sesame combined to create an intricately flavored treat. Served warm or cold.