Popular Items
A1. TN Crispy Eggrolls (2) Rice paper filled with homemade mix of pork, noodles, cabbage and carrot, fried and served with house sauce.
N1. Pad Thai Rice noodles stir fried with cabbage, bean sprout, green onion, yellow tofu and scrambled eggs, topped with ground peanuts and cilantro. Choice of protein.
N2. Drunken Noodles Thick cut rice noodles stir fried in thick spicy sauce with green peppers, red peppers, green beans, bamboo, onion, Thai basil and mushrooms. Choice of protein.
A2. Fresh Spring Rolls (2) Clear rice paper filled with noodles, lettuce, cucumber, carrot, cilantro, Thai basil, steamed pork and shrimp served with homemade plum sauce.
A5. Crab Rangoon (5) Cream cheese, crab meat and green onions wrapped in light wonton skin deep-fried and served with house sauce.
Appetizers
All appetizer sauce topped with peanuts, please note if you prefer no peanuts.
A1. TN Crispy Eggrolls (2) Rice paper filled with homemade mix of pork, noodles, cabbage and carrot, fried and served with house sauce.
A1V. Fried Veggie Eggrolls (2) Rice paper filled with homemade mix of noodles, cabbage and carrot, fried and served with house sauce.
A2. Fresh Spring Rolls (2) Clear rice paper filled with noodles, lettuce, cucumber, carrot, cilantro, Thai basil, steamed pork and shrimp served with homemade plum sauce.
A3. TN Steam Rice Rolls (2) Steamed rice rolls filled with ground pork, green onion and cilantro topped with crushed peanuts and served with house sauce.
A4. Triangle Curry (4) Chicken, yam, carrot and onions sauteed in Karee powder and spices wrapped in rice paper and deep-fried served with house sauce.
A5. Crab Rangoon (5) Cream cheese, crab meat and green onions wrapped in light wonton skin deep-fried and served with house sauce.
A6. Crispy Shrimp Puffs (4) Shrimp, chicken, carrot, cilantro and water chestnuts wrapped in rice paper deep-fried and served with house sauce.
A7. Crispy Wings and Drummies (6) Hand battered and fried chicken wings served with house sauce and hot sauce.
A8. TN Golden Wings (2) Chicken wings deboned and stuffed with ground pork, noodles and water chestnuts served with house and hot sauce.
A9. Chicken Sa Tay (4) Chicken on a stick marinated with Thai herbs and spices, grilled and served with toast, homemade peanut sauce and cucumber salad.
A10. Shrimp Rolls (4) Marinated shrimp wrapped in rice paper, deep fried served with house sauce.
A11. Breaded Shrimp (6) Hand breaded shrimp fried and served with house sauce.
A12. Thai Platter for Two Two egg rolls, two crab rangoons, four chicken wings and four breaded shrimp served with house and hot sauce.
A13. Fried Tofu (6) Hand battered and deep-fried tofu served with house sauce.
Soups and Salads
S1. Tum Yum (24 oz.) Thai-style clear soup made with chili paste, fresh herbs and spices stewed with mushrooms and topped with green onion and cilantro. Choice of protein.
S2. Tum Kha (24 oz.) Thai-style coconut soup made with chili paste, fresh herbs and spices stewed with mushrooms and topped with green onion and cilantro. Choice of protein.
S3. Wonton Soup (24 oz.) Clear soup with homemade chicken, pork and shrimp wontons, stewed with napa cabbage and bok choy, topped with green onions, cilantro and bean sprouts
S4. Khao Tom (24 oz.) Jasmine rice porridge with ground pork, ginger and celery, topped with green onion, fried garlic and cilantro.
S5. Soft Tofu Soup Clear tofu soup with noodles, napa cabbage, bok choy, carrot, pea pod and topped with green onion and cilantro.
S6. Som Tum Salad Shredded green papaya salad with homemade shrimp and fish sauce, peanuts and chili served with sticky rice
S7. Yum Pla Muk Squid and shrimp tossed with cucumber, onion, cilantro and homemade Thai chili sauce.
S8. Larb Salad Choice of minced meat tossed with finely ground rice powder, cilantro, onion and spices, served with sticky rice. Choice of protein.
S9. Cucumber Salad Cucumber slices in homemade vinaigrette, topped with crushed peanuts.
Noodles
N1. Pad Thai Rice noodles stir fried with cabbage, bean sprout, green onion, yellow tofu and scrambled eggs, topped with ground peanuts and cilantro. Choice of protein.
N2. Drunken Noodles Thick cut rice noodles stir fried in thick spicy sauce with green peppers, red peppers, green beans, bamboo, onion, Thai basil and mushrooms. Choice of protein.
N3. Pad Z You Thick cut rice noodles stir fried with black soy sauce, broccoli and scrambled eggs .Choice of protein.
N4. Pad Bamee Lo mein noodles stir fried with black soy sauce, garlic, celery, green onion and bean sprouts, topped with cilantro and green onions. Choice of protein.
N5. Beef Pho Rice stick noodles in homemade hearty beef broth with beef tenderloin and beef meatballs, topped with green onions, cilantro and crushed peanuts served with a side of bean sprouts, Thai basil, jalapeno, onion and lime wedge.
N6. Spicy Pork Pho Rice stick noodles in a spicy pork broth with cuts of pork shoulder and pork meat sauce, topped with green onions, cilantro and crushed peanuts serve with a side of bean sprouts, Thai basil, jalapeno, onion and lime wedge.
N7. Seafood Pho Rice stick noodles in a seafood broth with squid, shrimp, scallop, mussel and crab meat, topped with green onions, cilantro and crushed peanuts, serve with a side of bean sprouts, Thai basil, jalapeno, onion and lime wedge.
N8. Green Curry Noodles Green curry simmered with Thai eggplant, Thai basil, red pepper and bamboo served with vermicelli noodles topped with bean sprouts, shredded cabbage, cilantro and green onion. Choice of protein.
N9. Triple N Pho Rice stick noodles in a hearty beef broth with beef tenderloin, BBQ pork, squid, shrimp and hard-boiled egg, topped with lettuce, bean sprouts, crushed peanuts, cilantro and green onion.
Fried Rice
R1. Khao Pad Traditional Thai fried rice with onion, tomato, green peas and scrambled eggs, topped with cilantro and green onion. Choice of protein.
R2. Khao Pad Karee Yellow Karee fried rice with onion, tomato, green pea, green pepper, red pepper and scrambled eggs, topped with cilantro and green onion. Choice of protein.
R3. Khao Pad Moo Daeng Fried rice with green peas, scrambled eggs and homemade BBQ pork.
R4. Khao Pad Gaeng Daeng Red curry paste fried rice with onion, green peas, Thai basil, bamboo, red pepper, green pepper, and scrambled eggs, topped with cilantro and green onion. Choice of protein.
R5. Khao Pad Bai Kapao Thai basil fried rice with garlic, green pepper, red pepper, Thai chili and scrambled eggs topped with cilantro and green onion. Choice of protein.
R6. House Special Fried Rice Yellow Karee fried rice with carrot, green peas and cashew nuts, topped with your choice of grilled chicken or crispy chicken breast served with house or hot sauce.
Main Dishes
Served with a side of steamed jasmine rice.
P1. Pad Panang Your choice of meat simmered in a thick coconut Panang Curry sauce over broccoli, cauliflower and carrots.
P2. Pad Bai Krapao Green pepper, red pepper, mushroom, bamboo and Thai basil stir fried in fresh chili paste. Choice of protein.
P3. Pad Rouammit Broccoli, cauliflower, pea pod, carrot, baby corn, Napa cabbage, bok choy and tomatoes stir fried in fresh chili paste. Choice of protein.
P4. Pad Prik Pow Broccoli, cauliflower, carrot, onion, zucchini and pea pods stir fried in a roasted chili sauce. Choice of protein.
P5. Pad Pak Broccoli, cauliflower, zucchini, carrot and Thai basil stir fried in a lemongrass sauce. Choice of protein.
P6. Pad Phed Thai eggplant, purple eggplant, squash, red pepper, bamboo and Thai basil stir fried in roasted chili paste. Choice of protein.
P7. Tum Yum Talay Hang Shrimp, squid, scallop and mussels stir fried with white mushrooms and straw mushrooms in a lemongrass Thai basil chili sauce, topped with cilantro and green onions
P8. Pad Phead Pladuk Your choice of catfish or squid simmered in a chili paste sauce with bamboo, broccoli, baby corn and red peppers.
P9. Pad V. Talay Shrimp, squid, scallop and catfish stir fried with broccoli, cauliflower, bamboo, baby corn pea pod and mushrooms in a mild brown sauce.
P10. Pad Karee Sea Shrimp, squid, and scallops stir fried with celery, onion, and red peppers in a yellow Karee roasted chili paste.
P11. Yum Shouan Thai Your choice of grilled meat on top of steamed broccoli, covered with our homemade sweet peanut sauce and topped with roasted sesame seeds $16.90 Shrimp.
P12. Fried Tilapia Deep fried crispy Tilapia (whole fish) with cilantro and green onions, topped with roasted chili paste with garlic, ginger, lemongrass, basil, red and green peppers.
P13. Pad Kaeng Ginger stir fry with garlic, green onions and cilantro. Choice of protein.
Curries
Served with a side of steamed jasmine rice.
C1. Masumun Curry Strong cinnamon flavor, mild, semi-sweet curry. Musamum coconut curry made with potatoes and onions, topped with cilantro, green onion and peanuts. Choice of protein.
C2. Panang Curry Nutty peanut flavor, mild curry. Panang coconut curry made with peanut sauce, zucchini, carrot and green peas. Choice of protein.
C3. Green Curry Hearty green pepper flavor, semi-sweet, spicy curry. Green coconut curry with red bell pepper, onion, bamboo, thai and purple eggplant. Choice of protein.
C4. Keang Karee Mild spice, semi-sweet, strong curry flavor. Yellow karee coconut curry with potato, onion and broccoli, then topped with cilantro and green onion. Choice of protein.
C5. Jungle Curry Rich red pepper flavor, semi spicy curry. Red coconut curry with red bell pepper, broccoli, bamboo, baby corn, thai basil, thai eggplant and purple eggplant. Choice of protein.
C6. Squash Curry Rich red pepper flavor, semi spicy curry. Red coconut curry with squash, yam, red bell pepper, bamboo, thai basil and thai eggplant. Choice of protein.
C7. Roast Duck Curry Roast duck and red coconut curry simmered with bamboo, tomato, red pepper and pineapple.
C8-3. Create your Own Curry Pick your type of curry, veggies, and a choice of protein.
Kitchen Creations
K1. Combination Fried Rice Thai style fried rice with veggies, scrambled eggs, with a combination of meats, topped with cilantro and green onion
K2. Combination Pad Thai Rice noodles stir fried with a combination of meats, cabbage, bean sprout, green onion, yellow tofu and eggs, topped with ground peanuts and cilantro
K3. Braised Sweet Pork Slow cooked braised sweet pork in gravy with hard-boiled egg, topped with cilantro, green onion and served with Jasmine Rice
K4. Spicy Lo Mein Noodles Spicy lo mein noodles stir fried with red pepper, green pepper, onion and scrambled egg, topped with green onion and cilantro. Choice of meat.
K5. Karee Coconut Curry Noodles Rice noodles and fresh veggies stir fried in sweet Karee Coconut Curry, topped with bean sprouts, cilantro, green onion and sesame seeds. Your choice of meat or tofu
K6. Smoky Chili Noodles Thick rice noodles stir fried with fresh veggies and scrambled eggs in homemade smoky chili sauce. Your choice of meat or tofu
K7. Spicy Ramen Soup Ramen noodles in a spicy egg broth, garnished with shredded cabbage, cilantro and green onion. Your choice of meat or tofu.
Desserts
Sweet Rice and Custard Sweet coconut rice topped with fresh mango.
Banana Delight Fried banana slices topped with whipped cream and berry sauce.