Popular Items
Side Salad (90 cal) Romaine & iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onion & shaved Asiago cheese
Caesar Salad (180 cal) Crisp romaine, toasted garlic croutons & hand shaved Asiago cheese served with a classic caesar dressing
Cheesy Bread Stix (1310 cal) Breadsticks topped with garlic butter & Mozzarella cheese & served with a side of marinara
Cheesy Garlic Bread (1340 cal) Mouthwatering garlic bread topped with delicious mozzarella cheese
Rosati's Dough Nuggets (2000 cal) Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce & served with a side of marinara
Pizza
10" Gluten Free Thin Crust A delicious & crispy gluten free crust
10" Chicago Style - Chicago Style Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese & topped with Rosati's Chicago-Style sauce. Please allow extra time.
14" Chicago Style - Chicago Style Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese & topped with Rosati's Chicago-Style sauce. Please allow extra time.
Wings
Jumbo Wings (670 cal) By the pound
Full Pound Boneless Wings - Boneless Wings (600/1190 cal) Rosati's wings are tossed in the sauce of your choice & served with choice of dressing
Half Pound Boneless Wings - Boneless Wings (600/1190 cal) Rosati's wings are tossed in the sauce of your choice & served with choice of dressing
Appetizers
French Fries (640 cal)
Cheese Fries (760 cal)
Breaded Mushrooms (900 cal)
Cheesy Bread Stix (1310 cal) Breadsticks topped with garlic butter & Mozzarella cheese & served with a side of marinara
Cheesy Garlic Bread (1340 cal) Mouthwatering garlic bread topped with delicious mozzarella cheese
Mozzarella Sticks (720 cal)
Rosati's Dough Nuggets (2000 cal) Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce & served with a side of marinara
Salads
Side Salad (90 cal) Romaine & iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onion & shaved Asiago cheese
Antipasto Salad (640 cal) Romaine & iceberg lettuce, spinach leaves, green pepper, red onion, black & green olives, pepperoni, Canadian bacon, grape tomato, mozzarella cheese & shaved Asiago served with our signature sweet Italian dressing
Caesar Salad (180 cal) Crisp romaine, toasted garlic croutons & hand shaved Asiago cheese served with a classic caesar dressing
Chopped Salad (440 cal) Finely chopped romaine & iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes & bleu cheese crumbles. Served with our signature sweet Italian dressing
Greek Salad (580 cal) Romaine & iceberg lettuce, spinach leaves, feta cheese, green peppers, Greek olives, banana peppers, cucumbers, grape tomatoes & shaved Asiago cheese
Calzone
Sandwiches
Chicago-Style Hot Dog (370 cal) Vienna all beef hot dog in a steamed poppy seed bun with mustard, onion, relish, tomato, dill pickle spear, sport peppers & a dash of celery salt
Chicken Parmesan Sandwich (840 cal) Tender chicken breast & marinara sauce with mozzarella cheese melted on top
Italian Beef (610 cal) Italian beef sliced thin & piled high on Italian bread
Italian Sausage (940/950 cal) Italian sausage link on Italian bread with choice of au jus or marinara
Meatball Parmesan (1150 cal) Rosati's famous meatballs & signature marinara sauce with mozzarella cheese
Pasta
Spaghetti & Meatballs (1410 cal) Traditional Spaghetti with marinara sauce served with homemade meatballs from the family recipe, topped with shaved Asiago cheese & fresh parsley
Chicken Parmesan Dinner (1630 cal) Breaded chicken breast baked with marinara sauce, topped with baked mozzarella cheese, shaved Asiago cheese & fresh parsley
Four Cheese Ravioli (1080 cal) Ravioli with marinara sauce stuffed with ricotta, parmesan, asiago & romano cheeses, topped with shaved Asiago cheese & fresh parsley
Specialty Dinners
4-Piece Chicken (1510 cal) 4 pieces of fried chicken served with side salad & French fries
Desserts
Two Cannolis (540 cal) Crisp Sicilian pastry shells filled with swettened ricotta & chocolate chips, dipped into pistachios & covered with powdered sugar