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California Pizza Kitchen Menu and Delivery in Glendale WI, 53209
  • California Pizza Kitchen

  • Subs & Sandwiches, Pasta, Pizza, Healthy Food, American Food, Soup, American (Traditional), American (New), Salad
  • 5665 N Centerpark Way Glendale WI, 53209
    - (25) EatStreet Rating
  • Show Yelp Rating
  • Hours Closed
  • ETA 53 - 68 min
  • Delivery Minimum $15.00
  • Delivery Cost $4.99 + 15% of Total
Restaurant Notes

Delivery of California Pizza Kitchen is done by a 3rd Party Delivery Service.

  • Popular Items
  • Crispy Mac N Cheese Our classic mac & cheese lightly fried with panko, served on creamy cheese sauce.
  • Avocado Club Egg Rolls Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueskes applewood smoked bacon. Served with housemade ranchito sauce and herb ranch.
  • Butter Cake Trust us. Just try it. Served warm with housemade whipped cream. Add Hoagen-Dazs + 1.75
  • (3) Tortilla Spring Rolls Baked in our hearth oven and sprinkled with herbs. Choose any three Mediterranean Veggie: Cremini mushrooms, eggplant, sun-dried tomatoes, caramelized onions, Mozzarella and Parmesan. Served with marinara. Baja Chicken: Monterey Jack and Cheddar, corn, black beans, poblanos, red onions and fresh cilantro. Served with housemade guacamole. Thai Chicken: Peanut sauce, bean sprouts, scallions, carrots, fresh cilantro and Mozzarella. Served with Thai peanut sauce.
  • Appetizers
  • Spinach Artichoke Dip Served hot with housemade blue & white corn tortilla chips.
  • Avocado Club Egg Rolls Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueskes applewood smoked bacon. Served with housemade ranchito sauce and herb ranch.
  • Lettuce Wraps Fresh Shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy. With Chicken.
  • Szechwan Chicken Dumplings Chinese dumplings topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce.
  • (3) Tortilla Spring Rolls Baked in our hearth oven and sprinkled with herbs. Choose any three Mediterranean Veggie: Cremini mushrooms, eggplant, sun-dried tomatoes, caramelized onions, Mozzarella and Parmesan. Served with marinara. Baja Chicken: Monterey Jack and Cheddar, corn, black beans, poblanos, red onions and fresh cilantro. Served with housemade guacamole. Thai Chicken: Peanut sauce, bean sprouts, scallions, carrots, fresh cilantro and Mozzarella. Served with Thai peanut sauce.
  • (2) Tortilla Spring Rolls Baked in our hearth oven and sprinkled with herbs. Choose any two. Mediterranean Veggie: Cremini mushrooms, eggplant, sun-dried tomatoes, caramelized onions, Mozzarella and Parmesan. Served with marinara. Baja Chicken: Monterey Jack and Cheddar, corn, black beans, poblanos, red onions and fresh cilantro. Served with housemade guacamole. Thai Chicken: Peanut sauce, bean sprouts, scallions, carrots, fresh cilantro and Mozzarella. Served with Thai peanut sauce.
  • Salads
  • The Original BBQ Chicken Chopped Salad Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips, Monterey Jack and our housemade herb ranch. Topped with BBQ chicken, tomatoes and scallions. Choice of half or full.
  • Classic Caesar Salad With shaved Parmesan and housemade garlic butter croutons. Choice of half or full.
  • Waldorf Chicken Salad Grapes, green apples, candied walnuts, crisp celery, field greens and Gorgonzola tossed with housemade Dijon balsamic vinaigrette. Choice of half or full.
  • Thai Crunch Salad Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Tossed in Thai peanut dressing. + Avocado 2.75 Choice of half or full.
  • California Cobb Salad Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and Gorgonzola with housemade herb ranch or bleu cheese dressing. Try it with fresh beets. Choice of half or full.
  • Italian Chopped Salad Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and fresh basil tossed in mustard herb vinaigrette. Choice of half or full.
  • Roasted Veggie Salad Warm artichoke hearts, asparagus, eggplant, red and yellow peppers, corn and sun-dried tomatoes served over cool Romaine with avocado and housemade Dijon balsamic vinaigrette. + Grilled Chicken Breast 4.50 + Grilled Shrimp or Sauteed Salmon 5.00 Choice of half or full.
  • Quinoa + Arugula Salad Our super-grain salad with asparagus, sun-dried tomatoes, red onions, toasted pine nuts and Feta tossed in our housemade Champagne vinaigrette. + Grilled Chicken Breast 4.50 + Grilled Shrimp or Sauteed Salmon 5.00 Choice of half or full.
  • Banh Mi Bowl Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon, radishes, fresh avocado, cucumbers, carrots, bean sprouts, scallions and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers.
  • Santa Fe Bowl Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers, and toasted pepitas. Served with housemade poblano ranch.
  • Small Plates
  • Petite Wedge Topped with bleu cheese dressing, Nueske's applewood smoked bacon, chopped egg and Roma tomatoes
  • Crispy Mac N Cheese Our classic mac & cheese lightly fried with panko, served on creamy cheese sauce.
  • White Corn Guacomole + Chips Diced avocado, sweet white corn, black beans, jicama, bell pepper, cilantro and serrano peppers. Served with housemade blue & white corn tortilla chips.
  • Asparagus + Arugula Salad Tossed in housemade lemon vinaigrette with sun-dried tomatoes, toasted almonds and shaved Parmesan.
  • Spicy Buffalo Cauliflower spicy Fresh cauliflower florets fried to a golden brown with buttermilk batter, then tossed in housemade Sriracha buffalo sauce and topped with a salad of celery, Gorgonzola and cilantro.
  • Charred Shishito Peppers East Asian shishito peppers pan-saute ed with Tamari soy, garlic and red chili.
  • Mexican Street Corn Creamy sweet corn removed from the cob and roasted with smoked paprika, Feta and Parmesan. Served with fresh cilantro, lime and housemade ranchito sauce.
  • Main Plates
  • Chile-Braised Short Ribs + Chipolte Mac 'N' Cheese Tender, boneless beef short ribs braised in Pinot Noir and smokey ancho chile, served over spicy chipotle mac ‘n’ cheese with grilled shishito peppers, fresh cilantro & scallions.
  • Roasted Garlic Chicken + Seasonal Vegetables Pan-roasted chicken breast in lemon-garlic sauce with hearth-roasted fingerling potatoes, cauliflower, Mediterranean herbs and seasonal vegetables.
  • Cedar Plank Salmon North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash and topped with Feta.
  • Fire Grilled Ribeye 12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with creamy bleu cheese butter. Served with roasted fingerling potatoes and lemon-garlic wild arugula salad.
  • Chicken Piccata Pan-roasted chicken breast with spaghettini, lemon, capers and cream.
  • Chicken Milanese Panko-crusted chicken breast topped with wild arugula and housemade checca, finished with California Olive Ranch extra virgin olive oil and shaved Parmesan.
  • Hearth-Roasted Halibut Wild caught Alaskan Halibut roasted on a cedar plank with grilled asparagus and butternut squash farro & baby kale.
  • Crispy Fish Tacos Panko-crusted filleted white fish, fresh avocado, shaved cabbage, Sriracha ranch and fresh cilantro. Served with flame-roasted salsa and our housemade chips.
  • Original Hand Tossed Pizzas
  • Any of our pizzas can also be made on a crispy thin crust for an additional 1.50. Wheat whole grain crust available upon request. PLEASE NOTE PIZZAS ARE MEANT TO SERVE 1 INDIVIDUAL PERSON

  • Carne Asada Pizza Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, mozzarella, Monterey Jack and fresh cilantro. Served with housemade salsa verde.
  • The Original BBQ Chicken Pizza Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. + Nueske's Applewood Smoked Bacon $2.25 + Fresh Pineapple $.75
  • The Works Pizza spicy Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives and wild Greek oregano.
  • Thai Chicken Pizza Grilled chicken breast with peanut sauce topped with crisp bean sprouts, julienned carrots and slivered scallions.
  • Wild Mushroom Pizza Shaved Cremini, Shiitake, Portobello and white mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella. Finished with Parmesan. + White Truffle Oil 1.50
  • Hawiian Pizza Fresh pineapple, applewood smoked ham and slivered scallions.
  • Five Cheese + Fresh Tomato Pizza Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda and Romano with tomato and fresh basil.
  • Spicy Chipotle Chicken Pizza spicy Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro and tangy lime crema.
  • California Club Pizza Nueskes applewood smoked bacon, roasted chicken and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh torn basil and Romaine tossed in lemon-pepper mayo.
  • California Veggie Pizza Baby broccoli, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella. + Goat Cheese 1.50
  • Pepperoni Pizza A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. + White Truffle Oil 1.50
  • Mushroom Pepperoni Sausage Pizza Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano.
  • Roasted Garlic Chicken Pizza Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper.
  • Shrimp Scampi Pizza House made Lemon Garlic Shrimp with Caramelized Onions, Mozzarella, Parmesan and Red Chili. Topped With Fresh Arugula and Wild Greek Oregano.
  • Citrus Adobo Pizza Slow-cooked pork carnitas tossed in our housemade ancho chili adobo sauce with sweet white corn, roasted peppers, quesadilla & Monterey Jack cheeses, fresh cilantro & lime, served with a side of spicy chili de arbol salsa.
  • Crispy Thin Crust Pizzas
  • Please note pizzas are meant to serve 1 individual person.

  • Sicilian Pizza spicy Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil and oregano. Rustic meets refined.
  • Tostada Pizza Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans, melted Cheddar and Monterey Jack. Served with flame-roasted salsa. + Lime Chicken 2.00
  • Margherita Pizza The classic. Italian tomatoes with fresh Mozzarella, fresh basil and Parmesan.
  • Jamaican Jerk Pizza spicy Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske's applewood smoked bacon, red onions and bell peppers.
  • Roasted Artichoke + Spinach Pizza Oven-roasted artichoke hearts, roasted garlic, sauted spinach, Mozzarella and Parmesan. + Chicken 2.00
  • Gluten Free Pizzas
  • These gluten-free pizzas are prepared using the strict procedures approved by The Gluten Intolerance Group (GIG), using a certified gluten-free crust and other ingredients verified by our suppliers as gluten-free. Please inform a manager of any allergies or special dietary needs (e.g. gluten intolerance) before ordering. PLEASE NOTE PIZZAS ARE MEANT TO SERVE 1 INDIVIDUAL PERSON

  • Gluten Free The Original BBQ Chicken Pizza Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. + Nueskes Applewood Smoked Bacon 2.25 + Fresh Pineapple .75
  • Gluten Free Pepperoni Pizza A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. + White Truffle Oil 1.50
  • Gluten Free Mushroom Pepperoni Sausage Pizza Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano.
  • Gluten Free Margherita Pizza The classic. Italian tomatoes with fresh Mozzarella, fresh basil and Parmesan.
  • Pastas
  • Wild Mushroom Strozzapreti Roller pasta noodles with pan-sauteed Cremini, portobello and seasonal mushrooms, parmesan and fresh thyme & parsley.
  • Chicken Tequila Fettuccine Our creamy jalapeno me sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro.
  • Garlic Cream Fettuccine Our garlic Parmesan cream sauce with fresh Italian parsley. + Chicken 3.00 + Shrimp 5.00 + Chicken & Shrimp 7.50 + Sauteed Cremini Mushrooms 1.50
  • Kung Pao Spaghetti Our twist on a Chinese classic with garlic, scallions, peanuts and hot red chilies. + Chicken 3.00 + Shrimp 4.75 + Chicken & Shrimp 7.50
  • Bolognese Spaghetti Our slowly simmered traditional meat sauce sprinkled with Parmesan and parsley. + Sauted Cremini Mushrooms 1.50
  • Jambalaya Fettuccine Blackened chicken and shrimp, crawfish, Andouille sausage and Tasso ham in our spicy Cajun sauce.
  • Pesto Cream Penne Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan. + Chicken 3.00 + Shrimp 5.00 + Chicken & Shrimp 7.50
  • Shrimp Scampi Zucchini Our lighter spin on a traditional recipe. Zucchini ribbons sauted with lemon, garlic and white wine, tossed with parsley, Parmesan and a touch of fettuccine.
  • Catering Salads
  • Serves 8-10. 20 Hours Notice is Appreciated.

  • Catering the Original BBQ Chicken Chopped Salad Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips and Monterey Jack. Topped with BBQ chicken, tomatoes and scallions and served with our legendary BBQ sauce and housemade herb ranch. + Avocado 9.00
  • Catering Quinoa + Arugula Salad Our super-grain salad with asparagus, sun-dried tomatoes, red onion, toasted pine nuts and Feta. Served with our housemade Champagne vinaigrette. + Grilled Chicken Breast 12.00 + Grilled Shrimp or Saut?ed Salmon 15.00
  • Catering Italian Chopped Salad Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and fresh basil served with mustard herb vinaigrette.
  • Catering California Cobb Salad Nueskes applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and Gorgonzola with housemade herb ranch or bleu cheese dressing. Try it with fresh beets.
  • Catering Roasted Veggie Salad Warm artichoke hearts, asparagus, eggplant, red and yellow peppers, corn and sun-dried tomatoes. Served with cool Romaine, avocado, and housemade Dijon balsamic vinaigrette. + Grilled Chicken Breast 12.00 + Grilled Shrimp or Saut?ed Salmon 15.00
  • Catering Thai Crunch Salad Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing. + Avocado 9.00
  • Catering Waldorf Chicken Salad Grapes, green apples, candied walnuts, crisp celery, field greens and Gorgonzola. Served with housemade Dijon balsamic vinaigrette
  • Catering Classic Caesar Salad Romaine, shaved Parmesan and housemade garlic butter croutons. Served with Caesar dressing. + Grilled Chicken Breast 12.00 + Grilled Shrimp or Saut?ed Salmon 15.00
  • Catering Sandwiches
  • Small Platter (Serves 8-10). Large Platter (15-20). 20 Hours Notice is Appreciated.

  • Small Sandwich Platter Serves 8-10. Choose a combination our Oven-Roasted Turkey + Brie, Grilled Veggie and California Club Sandwiches.
  • Large Sandwich Platter Serves 15-20. Choose a combination our Oven-Roasted Turkey + Brie, Grilled Veggie and California Club Sandwiches.
  • Catering Lunch Boxes
  • Minimum Order, 6 Lunch Boxes. 20 Hours Notice is Appreciated.

  • Salad Lunch Box (Serves 6) Includes a half salad, pita and a brownie. Please choose from the following salads: The Original BBQ Chicken Chopped, Classic Chicken Caesar, Classic Chicken Caesar w/ Chicken, or Quinoa + Arugula Salad.
  • Sandwich Lunch Box (Serves 6) Includes a sandwich, a bag of chips and a brownie. Please choose from the following sandwiches: Oven-Roasted Turkey + Brie, California Club (Turkey or Chicken) and Grilled veggie Sandwiches. .
Restaurant is Closed, But You Can Order Ahead
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