Popular Items
Japanese Appetizers
A1. Edamame Salted soy beans.
A3. Sunomono (Raw) With ponzu sauce, 1 crab meat, 1 shrimp, 1 saba, 2 tako.
A4. Tuna Tataki (Raw) Thinly sliced tuna with ponzu sauce.
A5. Tako Su (Raw) Sliced octopus and cucumber with ponzu sauce.
Roll and Hand Roll
A17. Philadelphia Smoked salmon with cream cheese.
A18. Alaska (Raw) Salmon, avocado
A20. Shrimp Tempura Shrimp tempura, avocado, cucumber.
A21. Spider Soft shell crab and lettuce with eel sauce.
A22. Vegetable Roll Avocado, cucumber, lettuce and osiko.
A23. Futo Maki Pickles, cucumber, egg, avocado and crabmeat.
A24. Spicy Tuna (Raw) Mixed Tuna, masago, scallion, crunch and spicy sauce.
A25. Spicy Salmon (Raw) Mixed Salmon, masago, scallion, crunch and spicy sauce.
A26. Boston Steamed shrimp, lettuce, cucumber and mayonnaise.
A27. Sweet Potato Tempura fried sweet potato.
A28. Allison Roll With crabmeat and egg.
Sushi
Two pieces.
A31. Tuna Sushi (Raw) Maguro.
A33. Yellow Tail Sushi (Raw) Hamachi.
A35. Salmon Sushi (Raw) Sake.
A37. Shrimp Sushi Ebi.
A39. Octopus Sushi Tako.
A41. Eel Sushi Unagi.
A42. Surf Clam Sushi (Raw) Hokkigai.
A43. Egg Sushi Tamago.
A45. Salmon Roe Sushi (Raw) Ikura.
A47. Crabmeat Sushi Kani.
A50. Sweet Shrimp Sushi (Raw) Ema Ebi.
A51. Scallop Sushi (Raw) Hottate Gai.
A52. Tofu Skin Sushi Inari.
Sashimi
Three pieces.
A31. Tuna Sashimi (Raw) Maguro.
A33. Yellow Tail Sashimi (Raw) Hamachi.
A37. Shrimp Sashimi Ebi.
A39. Octopus Sashimi Tako.
A41. Eel Sashimi Unagi.
A42. Surf Clam Sashimi (Raw) Hokkigai.
A43. Egg Sashimi Tamago.
A46. Flying Fish Roe Sashimi (Raw) Tobikko.
A47. Crabmeat Sashimi Kani.
A50. Sweet Shrimp Sashimi (Raw) Ema Ebi.
A51. Scallop Sashimi (Raw) Hottate Gai.
Sushi Bar Special Roll
A61. Dragon Roll Eel and cucumber inside. Avocado with eel sauce and tobiko on the top. (8 Pieces)
A62. Rainbow Roll (Raw) California roll inside, 4 pieces assorted tempura and avocado inside. (8 Pieces)
A63. Fire Dragon Roll (Raw) Spicy tuna flying fish roe and scallions on the top, shrimp tempura and avocado inside. (8 Pieces)
A64. Milwaukee Summer (Raw) Spicy tuna flying fish roe and scallions inside, avocado and tobiko on the top. (8 Pieces)
A65. Miami Sunset (Raw) Yellow tail, tempura flakes, avocado scallions masago roll with fresh tuna on the top. (8 Pieces)
A66. Brady Corner (Raw) Tuna, salmon, white tuna, avocado and crabmeat roll with sliced cucumber. (5 Pieces)
A67. Packers Roll Inside eel, avocado, shrimp tempura and mixed spicy kani roll in soybean sheet with eel sauce spread over. (10 Pieces)
A68. Volcano Maki California roll inside with cooked spicy scallop and flying fish roe on top. (8 Pieces)
A69. Amber Annie Fried salmon and asparagus inside. Fresh salmon on top. (8 Pieces)
A70. Charlotte's Web Inside avocado, toasted eel, steam shrimp. Mixed spicy crabmeat, tobiko, tempura flakes with eel sauce and spicy mayonnaise spread over. (8 Pieces)
A71. Nebules Roll Spicy crabmeat roll inside and on, top with seared salmon and spread with wasabi yuzu sauce.
A72. Moonlight Roll Shrimp tempura and avocado inside, topped with torched white cheddar cheese glazed with eel sauce. Garnished with mixed spicy kani, tobiko and scallions.
Sushi Bar Entrees
Served with miso soup or salad.
A81. Sushi Regular (Raw) Assorted 7 pieces of sushi and 1 California roll.
A82. Maki Combo (Raw) Tuna, California, and spicy tuna rolls.
A83. Sushi Deluxe (Raw) Assorted 9 pieces of sushi and tuna roll.
A84. Sushi for 2 (Raw) Assorted 16 pieces of sushi, salmon and tuna roll.
A85. Tekka or Sake Don (Raw) 10 pieces sliced tuna or 10 pieces sliced salmon over sushi rice.
A86. Unagi Don BBQ eel over rice with unagi sauce.
A87. Sashimi Regular (Raw) Approximately 15 pieces of fresh raw fish.
A88. Sashimi Deluxe (Raw) Approximately 18 pieces of fresh raw fish.
A89. Sashimi For 2 (Raw) Approximately 36 pieces of fresh raw fish.
A90. Sushi and Sashimi Combo (Raw) Combination of tuna roll, 4 pieces sushi and 10 pieces sashimi.
A91. Chirashi (Raw) Variety of fresh raw fish on sushi rice served in a bowl.
A92. Love Boat (Raw) 15 pieces sashimi and 9 pieces sushi. (fire dragon roll and spicy tuna roll).
Chinese Appetizers
3. Dumpling (8 Pieces) Fried or steamed.
1. Egg Roll (1 Piece) Shrimp.
2. Spring Roll (2 Pieces Vegetable.
8. Chicken Wings (8 Pieces) Plain, Hot, Mild, or BBQ.
9. Teriyaki Beef (4 Pieces) Beef on Stick.
Soup
15. Won Ton Soup Choice of small or large.
16. Egg Drop Soup Choice of small or large.
17. Hot and Sour Soup Pork. Choice of small or large.
18. ToFu Vegetable Soup Choice of small or large.
19. Miso Soup Japanese soy bean soup with tofu seaweed and scallion. Choice of small or large.
20. Seafood Tofu Soup (Large) Shrimp, scallops, imitation crab meat.
21. Wonton & Egg Drop Mixed Soup Choice of small or large.
22. Seaweed Egg Drop Soup Choice of small or large.
Fried Rice
Bean sprouts, egg and green onions.
25. Vegetable Fried Rice Choice of small or large.
26. Ham Fried Rice Choice of small or large.
27. Chicken or Pork Fried Rice Choice of small or large.
28. Shrimp or Beef Fried Rice Choice of small or large.
29. Combination Fried Rice Shrimp, Beef, Chicken. Choice of large or small.
30. Seafood Fried Rice Shrimp, scallops, lobster.
Egg Foo Young
Served with steamed rice.
35. Vegetable Egg Foo Young 3 Patties.
36. Chicken Egg Foo Young 3 Patties.
37. Pork Egg Foo Young 3 Patties.
38. Shrimp Egg Foo Young 3 Patties.
39. Beef Egg Foo Young 3 Patties.
40. Combination Egg Foo Young Shrimp, Beef, Chicken.
Pork
Served with steamed rice.
48. Moo Shu Pork No rice, served with 4 pancakes and hoisin sauce on the side.
53. Ma Po's Tofu Ground pork and steamed tofu with chopped onion, mushrooms and Zucchini in Liu's spicy brown Mapo sauce.
Chicken
Served with steamed rice.
70. Moo Shu Chicken No rice, served with 4 pancakes and hoisin sauce on the side.
Beef
Served with steamed rice.
Seafood
Served with steamed rice.
108. Shrimp with Lobster Sauce Jumbo shrimp, pork in a soup like consistency.
Vegetable or ToFu
Liu's Special
Served with steamed rice.
136. Bacon Pan-Fried Shrimp Jumbo shrimp pan-fried with bacon on the top of vegetables in a brown sauce.
131. Bourbon Chicken Grilled chicken in liu's special sauce.
132. Teriyaki Chicken Pan fried chicken with teriyaki sauce and assorted vegetable beneath.
133. Orange Beef Crispy breaded beef in special orange sauce.
134. King of Kings Shrimp, beef, chicken and mixed vegetable in a brown sauce.
135. Dragon & Phoenix Shrimp saut?ed in spicy sauce accompanied by chicken chunks in spicy garlic sauce.
137. Salt and Pepper Squid Fresh fried squid with hot pepper and onion in chef's sauce.
138. Four Seasons Shrimp, beef, chicken and pork with mixed vegetables in chef's special sauce.
139. Happy Family Shrimp, scallops, beef, chicken and assorted mixed vegetable in a brown sauce.
140. Lobster Cantonese Style Onion, zucchini and lobster tail in black bean sauce.
141. Deep Sea Lobster tail, shrimp, scallops and squid with peapods, onion, zucchini and carrot.
142. Sha Cha Beef Beef, stir fried bamboo shoots, mushroom, carrots, zucchini and broccoli in spicy sha cha brown sauce.
143. House Steam Fish Tender Asian catfish steamed with ginger and green onion and topped with a splash of soy sauce-oil dressing for light fresh taste.
144. Salt and Pepper Fish Fresh fried fish with hot pepper and onion in chef's sauce.
Noodles
151. Vegetable Lo Mein Soft Noodles.
154. Singapore Noodles Choice of chicken, beef, pork or shrimp. Rice Noodles with Shrimp in a curry sauce.
155. Chicken or Beef Ho Fun Wide flat noodle.
156. Shrimp Chow Mein Fun Thin rice noodle.
157. Seafood Udon Soup with shrimp, scallop, crab meat, mussel.
Chop Suey
Chow Mein
Stir fried mixed vegetables. Served with crispy noodles on the side.
166. Combination Chow Mein Shrimp, beef and chicken.
Others
Dinner Combo
All served with steamed rice or egg fried rice and spring roll or 2 crab Rangoon. Add a pint of wonton, egg drop or hot and sour soup for extra charge.
L28. Egg Foo Young (Dinner) Choice of shrimp, beef, chicken, pork or vegetables.
Chinese Lunch Combo
All served with steamed rice or egg fried rice and spring roll or 2 crab Rangoon. Add a pint of wonton, egg drop or hot and sour soup for extra charge.
Hours Today: 11:00 am - 3:00 pm
These items are not currently availableL28. Egg Foo Young (Lunch) Choice of shrimp, beef, chicken, pork or vegetables.
Japanese Lunch Special
Hours Today: 11:00 am - 3:00 pm
These items are not currently availableD13. Sushi Special Chef choice of 5 pieces of sushi and a California roll.
D14. Sashimi Special Chef choice of 10 pieces of sashimi.