Artisan Ramen Menu & Take Out Milwaukee WI 53202 | EatStreet.com
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Artisan Ramen Menu and Take Out in Milwaukee WI, 53202
  • Hours 11:30am - 1:30pm

Restaurant is Closed

Next Delivery at 5:00 PM

  • Popular Items
  • Create Your Own Ramen All ramen includes scallions, soft boiled egg, shiitake mushrooms, fishcake, bamboo shoots, and broccoli.
  • Artisan Crab Rangoons Crispy wontons fried to golden perfection and filled with a combination of cream cheese, imitation crab meat, scallions, chives, garlic, and sesame seed oil. Served with a sweet ginger chili sauce.
  • Momofuku Braised pork belly with lettuce and spicy mayo blend served on a lotus bun.
  • Pork Gyoza House made pork dumplings, pan seared and served with signature soy sauce blend.
  • Vegetable Gyoza House made vegetable dumplings pan seared and served with a signature soy sauce blend.
  • Appetizers
  • Agedashi Tofu Deep fried tofu with traditional Japanese Dashi base.
  • Beef Skewers Marinated beef, grilled, skewered, topped with scallions.
  • Crunchy Ramen Cheese Sticks Fried, ramen-coated cheddar cheese served with marinara sauce.
  • Artisan Crab Rangoons Crispy wontons fried to golden perfection and filled with a combination of cream cheese, imitation crab meat, scallions, chives, garlic, and sesame seed oil. Served with a sweet ginger chili sauce.
  • Japanese Popcorn Chicken Breaded boneless chicken thigh marinated in the spice blend, served with Japanese mayo.
  • Devil(ish) Eggs Deviled eggs with house made sauce topped with green onions and bacon bits.
  • Sunset Cauliflower Breaded cauliflower, rolled in tempura batter hand-tossed in panko breading served with home-made orange sauce.
  • Momofuku Braised pork belly with lettuce and spicy mayo blend served on a lotus bun.
  • Pork Gyoza House made pork dumplings, pan seared and served with signature soy sauce blend.
  • Spicy Edamame spicyTraditional edamame topped with a blend of spices.
  • Shrimp Tempura Four pieces of shrimp with tempura breading, served with tempura sauce.
  • Vegetable Tempura Fresh cut green beans, bell peppers, zucchini, sweet potatoes, and mushrooms served with tempura sauce.
  • Vegetable Gyoza House made vegetable dumplings pan seared and served with a signature soy sauce blend.
  • Sashimi Platter Bite-sized pieces of fresh raw fish specifically chosen by our sushi chef, eaten with soy sauce and leaf of wasabi paste.
  • Nigiri Sampler Sushi with hand-rolled balls of rice, thinly smeared with wasabi sauce and topped with the chef's selections of fresh raw fish.
  • Sushi Taco Salmon, cucumber, radish, avocado, topped with spicy mayo & sesame seeds in a hard shell corn tortilla.
  • Sushi Bouquet Spicy tuna, white tuna, spicy salmon, chefs choice wrapped in seaweed.
  • Seaweed Salad Seaweed, mixed with sesame oil, sesame seeds, mushrooms, soy sauce and chili oil.
  • Create Your Own Ramen
  • Includes Scallions, Soft Boiled Egg, Shiitake Mushrooms, Fish Cakes, Bamboo Shoots, and Broccoli

  • Create Your Own Ramen All ramen includes scallions, soft boiled egg, shiitake mushrooms, fishcake, bamboo shoots, and broccoli.
  • Artisan Entrees
  • Gyu Don (Beef Rice Bowl) Steamed rice topped with thinly sliced beef, glass noodles, poached egg, simmered in a sweet and savory dashi broth seasoned with soy sauce and mirin.
  • Ramen Burger Braised pork belly, lettuce, tomato, cucumbers, cheese, between two pieces of deep fried ramen noodles. Choice of sweet potato fries or Asian salad.
  • Japanese Curry Japanese style chicken curry with carrots, potatoes, and peas. Served with white rice.
  • Udon Stir Fry Freshly prepared udon noodles, sweet shiitake mushrooms, yellow onion, and garlic. Topped and coated with sesame soy garlic sauce. Garnished with scallions and sesame seeds.
  • Fresh Slam Dunk Ramen The super dippers ramen. noodles served cold, paired with braised pork belly, tomato, then slam-dunked into a separate rich and flavorful pork broth.
  • Kid's
  • Kid's Ramen Half portion of our house made noodles, choice of protein, served with carrots, corn, seaweed, and half of a soft boiled egg. Crafted with miso or vegetable base.
  • Kid's Just Noodles A healthy portion of soba noodles and butter.
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