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India Chef Menu and Delivery in Roswell GA, 30076
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $20.00
  • Delivery Cost $0.00+

Restaurant is Closed

It will reopen tomorrow at 11:30am.

  • Tandoori
  • All tandoori dishes cooked in a clay oven and served on a hot sizzler. Served with the finest basmati pilau rice.

  • Chicken Tandoori Spring chicken marinated in yogurt, freshly ground aromatic herbs and spices, then barbecued on skewers over the charcoal fire.
  • Chicken Tikka (White Meat) Tender pieces of boneless chicken marinated in yogurt, freshly ground aromatic herbs and spices then barbecued on skewers over the charcoal fire.
  • Lamb Chop Tandoori Select cut lamb chop, marinated in yogurt, freshly ground aromatic herbs and spices then barbecued on skewers over the charcoal fire.
  • Sheekh Kebab Finely minced meat mixed with freshly ground aromatic herbs and spices then barbecued on skewers of the charcoal fire.
  • Fish Tikka Fish of the day marinated in yogurt, freshly ground aromatic herbs and spices then barbecued on skewers over the charcoal fire.
  • Shrimp Tandoori Shrimp marinated in yogurt, freshly ground aromatic herbs and spices then barbecued on skewers over the charcoal fire.
  • Tandoori Mixed Grill A combination of chicken tandoori, chicken tikka, lamb tikka, sheekh kebab and shrimp tandoori.
  • Seafood
  • Served with the finest basmati pilau rice.

  • Shrimp Curry Sauteed shrimp cooked in a curry sauce.
  • Shrimp Vindaloo Sauteed shrimp cooked in a variety of spices and herbs with baby potatoes in an extra spicy and tangy sauce.
  • Shrimp Sag Sauteed shrimp and spinach cooked in curry sauce with onion, garlic, spices and herbs.
  • Shrimp Jalfrazi Shrimp thoroughly garnished with fresh tomato, bell pepper, ginger and onion sauteed in a spicy thick sauce.
  • Shrimp Balti Sauteed shrimp cooked in a special balti sauce with pure vegetable ghee and garlic; garnished with bell pepper, cilantro, and served in a hot iron wok.
  • Shrimp Tandoori Masala Shrimp tandoori cooked in a special Masala sauce with fresh tomato.
  • Fish Madras Fairly hot tasty fish curry, cooked with chili and fresh tomato.
  • Fish Tikka Masala Boneless fish tikka cooked in a special Masala sauce with fresh tomato.
  • Vegetable
  • Served with the finest basmati pilau rice.

  • Mixed Vegetable Curry Fresh mixed vegetables cooked in a curry sauce.
  • Aloo Matar Gobi Potatoes, green peas and cauliflower cooked in a curry sauce.
  • Sag Aloo Fresh spinach sauteed in a curry sauce with onion and garlic then cooked with potatoes.
  • Chana Masala Chana sag garbanzo beans with fresh spinach. Fresh spinach cooked with spices, onion and bell pepper in a thick and rich sauce.
  • Chana Sag Chana sag garbanzo beans with fresh spinach. Fresh spinach cooked with spices, onion and bell pepper in a thick and rich sauce.
  • Dal Makhni Brown lentils sauteed in butter with ginger and garlic then cooked in a special creamy tomato sauce.
  • Matar Paneer Green peas or fresh spinach cooked together with homemade cheese in a special creamy sauce.
  • Sag Paneer Green peas or fresh spinach cooked together with homemade cheese in a special creamy sauce
  • Vegetable Kurma Fresh mixed vegetables cooked in a mild creamy sauce with ground almond, ginger and garlic.
  • Paneer Tikka Masala Chunks of homemade cheese cooked in chef s special creamy tomato masala sauce with aromatic spices and herbs.
  • Vegetable Malai Kufta Minced mixed vegetable balls cooked in the chef s special creamy sauce with aromatic spices and herbs.
  • Dal Sag Yellow lentils cooked with sauteed spinach, onion, spices and herbs.
  • Vegetable Balti Fresh mixed vegetables cooked in a special balti sauce with pure vegetable ghee and garlic, garnished with bell-pepper and cilantro served in a hot iron wok.
  • Bringal Bharta Fresh baked and mashed eggplant sauteed with onion, spices and herbs with a touch of cream.
  • Desserts
  • Kheer A traditional Indian rice pudding made from rice, milk and sugar.
  • Gulab Jamon Famous Indian dessert. Balls of dry milk and homemade cheese deep-fried and flavored in sweet syrup and rose water.
  • Kulfi Authentic Indian ice cream.
  • Ras Malai Cottage cheese in a milky sauce with ground almond.
Restaurant is Closed
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