Popular Items
Pilau Rice Highly aromatic basmati rice flavored with saffron.
60. Garlic Naan Nan bread topped with garlic and cilantro.
28. Chicken or Lamb Tikka Masala Boneless meat cooked in chef s special masala creamy tomato sauce.
Appetizers
Somosa (Meat / Vegetables) Crispy triangular pastry turnover filled with meat or vegetables.
Pakoras (Onion / Mixed Vegetable / Chili) Onion or mixed vegetables or chilis mixed with chickpeaflour then deep-fried like fritters.
Pakoras (Paneer / Chicken) Cheese or chicken fritters.
Chicken / Gobi / Shrimp ?65 Boneless chunk of chicken or gobi or shrimp marinated in ginger, garlic and mild spices; then butter fried and tempered with green chilies, cilantro and curry leaves
Shrimp or Chana Puri / Naan Shrimp or garbanzo beans saut?ed in thick spicy sauce and served with puffy puri or naan bread.
Assorted Appetizer Chicken and lamb Tikka, vegetable pakoras, chicken ?65,somosa and onion pakoras.
Vegetable Assorted Appetizer Onion, paneer and mixed vegetable fritters.
Kids Choice (Platter) Onion bajee, shrimp butterfly, chicken tikka with plain rice and cheese naan
Soups and Salads
Mulligatawny Soup Delicious lentil soup with tomato, vegetables, lemon, herbs and Indian spices.
Chef's Salad Indian salad of cucumber, tomato, onion and lettuce.
Rice (Finest basmati)
Pilau Rice Highly aromatic basmati rice flavored with saffron.
Peas Pilau Rice Finest basmati rice garnished with peas and flavored with saffron.
Fried Rice Vegetables / eggs / mushrooms / dried fruit / khema.
Tandoori
All tandoori dishes cooked in a clay oven and served on a hot sizzler. Served with the finest basmati pilau rice.
1. Chicken Tandoori Spring chicken marinated in yogurt, freshly ground aromatic herbs and spices, then barbecued on skewers over the charcoal fire.
2. Chicken Tikka (White Meat) Tender pieces of boneless chicken marinated in yogurt, freshly ground aromatic herbs and spices then barbecued on skewers over the charcoal fire.
3. Lamb Chop Tandoori . Select cut lamb chop, marinated in yogurt, freshly ground aromatic herbs and spices then barbecued on skewers over the charcoal fire.
4. Sheekh Kebab Finely minced meat mixed with freshly ground aromatic herbs and spices then barbecued on skewers of the charcoal fire.
5. Fish Tikka Fish of the day marinated in yogurt, freshly ground aromatic herbs and spices then barbecued on skewers over the charcoal fire.
6. Shrimp Tandoori Shrimp marinated in yogurt, freshly ground aromatic herbs and spices then barbecued on skewers over the charcoal fire.
7. Tandoori Mixed Grill A combination of chicken tandoori, chicken tikka, lamb tikka, sheekh kebab and shrimp tandoori.
Seafood
Served with the finest basmati pilau rice.
8. Shrimp Curry Sauteed shrimp cooked in a curry sauce.
9. Shrimp Vindaloo Sauteed shrimp cooked in a variety of spices and herbs with baby potatoes in an extra spicy and tangy sauce.
10. Shrimp Saag Sauteed shrimp and spinach cooked in curry sauce with onion, garlic, spices and herbs.
11. Shrimp Jalfrazi Shrimp thoroughly garnished with fresh tomato, bell pepper, ginger and onion sauteed in a spicy thick sauce.
12. Shrimp Balti Sauteed shrimp cooked in a special balti sauce with pure vegetable ghee and garlic; garnished with bell pepper, cilantro, and served in a hot iron wok.
13. Shrimp Tandoori Masala Shrimp tandoori cooked in a special Masala sauce with fresh tomato.
14. Fish Madras Fairly hot tasty fish curry, cooked with chili and fresh tomato.
15. Fish Tikka Masala Boneless fish tikka cooked in a special Masala sauce with fresh tomato.
Meat
Served with the finest basmati pilau rice.
16. Chicken, Lamb or Beef Curry Cooked with ground spices and fresh herbs in its own sauce.
17. Chicken, Lamb or Beef Bhuna Cooked in a variety of spices and fresh herbs with tomato and touch of lemon juice.
18. Chicken, Lamb or Beef Madras Fairly hot tasty meat curry cooked with chili and fresh tomato.
19. Chicken Rayzala Boneless tandoori chcken cooked in chef s special sauce with sauteed onion, tomato and bell pepper with a touch of tamarind.
20. Chicken, Lamb or Beef Saag Spinach cooked in a curry sauce with onions, garlic, spices and herbs.
21. Chicken, Lamb or Beef Coconut Curry Choice of meat cooked in a special sauce with coconut milk.
22. Chicken, Lamb or Beef Rogon-Josh Cooked in a curry sauce with fresh lemon, onion, tomato, bell pepper, spice and herbs.
23. Chicken, Lamb or Beef Pathia Choice of meat cooked in a mild yellow lentil sauce with spices and herbs.
24. Chicken, Lamb or Beef Jalfrazi Thoroughly garnished with fresh onion, tomato, bell pepper, ginger, and sauteed in a spicy thick sauce.
25. Chicken, Lamb or Beef Vindaloo Choice of meat cooked with baby potato in an extra spicy and tangy sauce.
26. Chicken or Lamb Kurma Cooked with baby potato in an extra hot, spicy and tangy sauce.
27. Chicken or Lamb Pasanda Sauteed in yogurt then cooked in a creamy sauce with very mild spices and herbs.
28. Chicken or Lamb Tikka Masala Boneless meat cooked in chef s special masala creamy tomato sauce.
29. Chicken or Lamb Makhni (Butter Chicken) Butter chicken. Boneless meat tikka cooked in a special creamy tomato sauce with aromatic spices and herbs.
30. Chicken or Lamb Karahi Meat sauteed with fresh onion, bell pepper and tomato in special spices and served in a iron wok.
31. Chicken, Lamb or Beef Balti Cooked in a special balti sauce with pure vegetable ghee and garlic garnished with bell pepper and cilantro. Served in a hot iron wok.
32. Garlic Chili Chicken or Lamb Chef s special chicken or lamb curry cooked with sauteed onion, green chili and garlic pickle.
33. Chicken / Lamb / Beef Ceylon Choice of meat cooked with whole red chile & touch of coconut.
Biryani
The following dishes are prepared with basmati pilau rice mixed with vegetables, chicken, lamb or shrimp sauteed in pure ghee seasoned with saffron, spices, and garnished with almond, raisins. Served with raita.
Vegetable
Served with the finest basmati pilau rice.
38. Mixed Vegetable Curry Fresh mixed vegetables cooked in a curry sauce.
39. Aloo Matar Gobi Potatoes, green peas and cauliflower cooked in a curry sauce.
40. Saag Aloo Fresh spinach sauteed in a curry sauce with onion and garlic then cooked with potatoes.
41. Chana Masala Chana sag garbanzo beans with fresh spinach. Fresh spinach cooked with spices, onion and bell pepper in a thick and rich sauce.
41. Chana Saag Chana sag garbanzo beans with fresh spinach. Fresh spinach cooked with spices, onion and bell pepper in a thick and rich sauce.
42. Dal Makhni Brown lentils sauteed in butter with ginger and garlic then cooked in a special creamy tomato sauce.
42. Vegetable Makhni Brown lentils sauteed in butter with ginger and garlic then cooked in a special creamy tomato sauce.
43. Matar Paneer Green peas or fresh spinach cooked together with homemade cheese in a special creamy sauce.
43. Saag Paneer Green peas or fresh spinach cooked together with homemade cheese in a special creamy sauce
44. Vegetable Kurma Fresh mixed vegetables cooked in a mild creamy sauce with ground almond, ginger and garlic.
44. Paneer Kurma Fresh mixed vegetables cooked in a mild creamy sauce with ground almond, ginger and garlic.
45. Paneer Tikka Masala Chunks of homemade cheese cooked in chef s special creamy tomato masala sauce with aromatic spices and herbs.
46. Vegetable Malai Kufta Minced mixed vegetable balls cooked in the chef s special creamy sauce with aromatic spices and herbs.
47. Dal Saag Yellow lentils cooked with sauteed spinach, onion, spices and herbs.
47. Vegetable Saag Yellow lentils cooked with sauteed spinach, onion, spices and herbs.
48. Vegetable Balti Fresh mixed vegetables cooked in a special balti sauce with pure vegetable ghee and garlic, garnished with bell-pepper and cilantro served in a hot iron wok.
48. Chana Balti Fresh mixed vegetables cooked in a special balti sauce with pure vegetable ghee and garlic, garnished with bell-pepper and cilantro served in a hot iron wok.
49. Bringal Bharta Fresh baked and mashed eggplant sauteed with onion, spices and herbs with a touch of cream.
50. Aloo Chana Baby potatoes & garbanzo beans cooked in tomato based tangy sauce
51. Tarka Dal Yellow lentils cooked with tomato, onion and flavored with cumin seed, garlic and chilies burnt in butter.
52. Bhindi Bhajee Fresh cut okra saut?ed with onion, spices and herbs.
52. Bhindi Marsala Fresh cut okra saut?ed with onion, spices and herbs.
53. Saag Mushroom Fresh chopped spinach saut?ed with mushroom or garbanzobeans, onion, garlic, ginger, spices and herbs.
53. Chana Mushroom Fresh chopped spinach saut?ed with mushroom or garbanzobeans, onion, garlic, ginger, spices and herbs.
Home Made Indian Breads
54. Tandoori Roti Whole wheat bread baked in a clay oven.
55. Chapati Whole wheat thin plain bread.
57. Parata Multi-layered whole wheat buttered bread.
58. Aloo Parata Paratha stuffed with spicy potato bread.
58. Aloo Nan Nan stuffed with spicy potato bread.
60. Garlic Naan Nan bread topped with garlic and cilantro.
61. Onion Kulcha Nan bread stuffed with cheese and baked in clay oven.
61. Bullet Naan Nan bread stuffed with cheese and baked in clay oven.
62. Khema Naan Nan bread stuffed with spicy minced chicken or beef and baked in a clay oven.
62. Gobi Naan Nan bread stuffed with spicy minced chicken or beef and baked in a clay oven.
63. Cheese Naan Nan bread stuffed with cheese and baked in a clay oven.
64. Peshawari Naan Nan bread stuffed with mixed dry fruits and baked in clay oven.
Chef's Set Dinner
Served with the finest basmati pilau rice.
Chef's Set Dinner for 2 Persons Chicken tikka, sheekh kebab, Samosa, onion pakoras, chicken tandoori, lamb or beef bhuna, your choice of any vegetable dish, nan bread, pilau rice, raita, your choice of dessert and Masala tea or coffee.
Chef's Set Dinner for 1 Person Non-Vegetarian Chicken tikka, chicken 65, lamb or beef curry, your choice of any vegetable dish, nan bread, pilau rice, raita, your choice of dessert and Masala tea or coffee.
Chef's Set Dinner for 2 Persons Seafood Lovers Shrimp puri, fish tikka, shrimp bhuna, your choice of any vegetable dish, nan bread, pilau rice, raita, your choice of dessert and Masala tea or coffee.
Chef's Set Dinner for 1 Person Vegetarian Vegetable Samosa, onion pakoras, your choice of any two vegetable dishes, nan bread, pilau rice, raita, your choice of dessert and Masala tea or coffee.
Side Orders
Bombay Aloo Baby potatoes sauteed in tomato based tangy sauce.
Bhindi Bhajee Fresh cut okra sauteed with onion, spices and herbs.
Sag Bhajee Fresh chopped spinach sauteed with onion, garlic, ginger, spices and herbs.
Mushroom Bhajee Sliced mushroom sauteed with onion, spices and herbs.
Desserts
66. Gulab Jamon Famous Indian dessert. Balls of dry milk and homemade cheese deep-fried and flavored in sweet syrup and rose water.
67. Kulfi (Mango/Pistachio) Authentic Indian ice cream.
68. Ras Malai Cottage cheese in a milky sauce with ground almond.
