J's Asian Cafe

White meat with your choice of vegetables in house special brown sauce.

Sliced flank steak stir-fried with choice of vegetable in house special brown sauce.

With choice of vegetables, tofu, chicken, pork, shrimp, beef or house.

With choice of vegetables, tofu, chicken, pork, shrimp, beef or house.

With choice of vegetables, tofu, chicken, pork, shrimp, beef or house.

Malaysian curry with mixed vegetables and tofu.

Slow-cooked curry with ginger, galangal, turmeric leaves, lemon grass, garlic, shallots, and chilies.

Choice of eggplant, string bean, squid, shrimp or fish fillet. White onions, bell peppers, and asparagus cooked with spicy shrimp paste.

Choice of squid, shrimp or fish fillet. Spicy and sour paste made from red chilies, ground turmeric, tamarind pulp, garlic, ginger and shallots

Lightly fried chicken, tofu or shrimp with bell peppers, carrots, and onions in a spicy caramelized sweet sauce.

Stir-fried Chicken, Tofu or Shrimp with bell peppers, onions, broccoli, and basil leaves.

Choice of: chicken, pork, vegetables, tofu, beef or shrimp.

Choice of: chicken, pork, vegetables, tofu, beef or shrimp.

Choice of: chicken, pork, vegetables, tofu, beef or shrimp.

Choice of: vegetables, tofu, chicken, pork, beef or shrimp.

Choice of: vegetables, tofu, chicken, pork, beef or shrimp.

Choice of: vegetables, tofu, chicken, pork, beef or shrimp.

Chicken, flank steak, and assorted seafood with mixed vegetables in our house special brown sauce.

Fresh prawns, chicken, and tender beef saut?ed with white onions and scallions in Mongolian sauce.

Lightly battered fried Prawns in a honey glazed sauce, garnished with broccoli and topped with walnuts.

Lightly batter-fried chicken, shrimp, and beef saut?ed with bell peppers, onions, and carrots in our spicy thai chili sauce.

Fried Prawns, scallops, and Squid stir-fried with bell peppers, carrots, and onions in salt and pepper flavor.

Shrimp, chicken, and beef with mixed vegetables cooked with spicy Sacha barbeque sauce.

Prawns and scallops lightly battered and fried, topped with bell peppers and onions in our black pepper corn sauce.

Fresh shrimp, scallop, squid, and fish cake with braised white sauce over the crispy Cantonese noodles.

Japanese udon noodles stir-fried with shrimp, pork, squid and vegetables in house special white wine sauce.

8 pieces California roll and 5 pieces nigiri sushi.

8 pieces California roll, 6 pieces tuna roll and 5 pieces nigiri sushi.

9 pieces of assorted fresh raw fish.

Crab stick, avocado, cucumber topped with smoked salmon.

Smoked salmon, cream cheese, avocado.

Eel, cucumber topped with avocado and eel sauce.

Snow crab, avocado topped with eel and eel sauce.

Shrimp tempura topped with eel, avocado and eel sauce.

Shrimp tempura, cucumber topped with eel, battered crunch, mayo and eel sauce.

Shrimp tempura, cucumber topped with spicy crab, avocado, spicy mayo, eel sauce and mango sauce.

Fried - salmon, cilantro, masago, cream cheese with breadcrumbs, topped with wazabi-mayo and eel sauce.

Crab stick, avocado, cucumber, cream cheese deep-fried topped with spicy mayo, eel sauce and masago.

Fried - snow-crab, avocado, cream cheese topped with masago, spicy mayo and eel sauce.

Spicy crab topped with spicy mayo.

Shrimp tempura, mango, cream cheese topped with spicy crab, tempura flakes, spicy mayo and eel sauce

Shrimp tempura, cucumber, topped with eel sauce.

Shrimp tempura, cucumber topped with shrimp battered crunch, mayonnaise, and eel sauce.

Soft-shell crab, masago, cucumber, avocado topped with eels sauce.

Salmon, tuna, masago deep fried topped with spicy mayo and eel sauce.

Crab stick, avocado, cucumber topped with baked crab meat, scallops, shrimp, volcano sauce, eel sauce, spicy mayo and bonita flake.

Fried (no rice) - salmon, crab stick, asparagus topped with spicy mayo.

Snow crab, avocado topped with fresh salmon.

Snow crab, avocado topped with fresh tuna.

Tuna, salmon, tilapia, avocado, topped with dynamite sauce.

Eel, avocado topped with spicy tuna, wasabi-flying fish roe, and eel sauce.

Spicy crab, tempura flakes topped with smoked salmon, avocado, and spicy mayo.

Smoked salmon, cream cheese, avocado topped with fresh tuna.

Shrimp tempura, cream cheese topped with salmon, and tuna

Crab stick, avocado, cucumber topped with salmon, tuna, yellow tail, tilapia and avocado.

Fresh salmon.

Shrimp tempura, cucumber topped with fresh tuna, avocado, and eel sauce.

Spicy tuna, avocado topped with seared salmon and eel sauce and chili powder.

Spicy tuna topped with spicy mayo.

Spicy tuna, scallions, cucumber topped with salmon, yellow tail, tilapia and avocado.

Crab stick, avocado, cucumber topped with seaweed salad, fresh salmon and salmon roe.

Fresh tuna.

Salmon, crab stick, cucumber, mango, lettuce in rice wrap topped with ponzu sauce.

Choice of eel, salmon, or spicy tuna.

Yellow tail and scallions.

Shrimp tempura, cucumber topped white tuna, avocado, eel sauce and wasabi mayo.

8 pieces chef?s choice assortment of nigiri sushi.

California roll, tuna roll, and shrimp tempura roll.

7 pieces chef?s choice nigiri sushi and california roll.

Tuna roll, 7 pieces nigiri sushi and 7 pieces of sashimi.

Chef's choice.

Bed of sushi rice covered with broiled eel.

Bed of sushi rice artfully topped with a variety of fresh fish.

3 pieces of nigiri tuna. 3 pieces of sashimi tuna, tuna roll and spicy tuna roll.

3 pieces nigiri salmon, 3 pieces sashimi salmon, salmon roll and spicy salmon roll.

10 pieces of nigiri sushi, 12 pieces of sashimi and rainbow roll.

Crab stick, avocado, cream cheese, cucumber topped with king crab, spicy mayo, and eel sauce.

Shrimp tempura, cucumber topped with spicy crab, avocado, eel, spicy mayo, and eel sauce.

First - shrimp tempura, cream cheese topped with salmon, tuna and avocado. Second - shrimp tempura topped with eel, avocado, and eel sauce.

First - shrimp tempura, cucumber topped with shrimp and eel sauce and spicy mayo. Second - soft - shell crab, cucumber topped with eel, avocado and eel sauce and spicy mayo.

Spicy tuna, avocado topped with fresh tuna, white tuna garnished with tempura crab stick and sriracha sauce.

8 pieces chef?s choice assortment of nigiri sushi.

California roll, tuna roll, shrimp tempura roll.

7 pieces chef?s choice nigiri sushi, California roll.

Tuna roll, 7 pieces nigiri sushi and 7 pieces of sashimi.

Chef's choice.

Bed of sushi rice covered with broiled eel.

Bed of sushi rice artfully topped with a variety of fresh fish.

3 pieces of nigiri tuna and 3 pieces of sashimi tuna, tuna roll and spicy tuna roll.

3 pieces nigiri salmon, 3 pieces sashimi salmon, salmon roll and spicy salmon roll.

10 pieces of nigiri sushi, 12 pieces of sashimi, rainbow roll.

Classic malaysian curry chicken bone-in with potatoes.

Malaysian curry with mixed vegetables and tofu.

Choice of Chicken or Beef. Slow-cooked curry with ginger, galangal, turmeric leaves, lemon grass, garlic, shallots, and chilies.

White onions, bell peppers and asparagus cooked with spicy shrimp paste. Served with choice of rice.

Choice of Squid or Shrimp. Spicy and sour paste made from red chilies, ground turmeric, tamarind pulp, garlic, ginger and shallots.

Lightly fried chicken or shrimp with bell peppers, carrots and onions in a spicy caramelized sweet sauce. Served with choice of rice.

Stir-fried chicken or shrimp with bell peppers, onions, broccoli, and basil leaves.

Chili paste with coconut milk, bamboo shoots, eggplant, bell peppers and fresh basil leaves. Served with choice of rice.

Coconut milk, bell peppers, onion, green beans and shredded kaffir leaves. Served with choice of rice.

Coconut milk, onions, carrots, potatoes, avocado and cashew nuts. Served with choice of rice.

Stir-fried rice noodles with shrimp, pork, bell peppers, onions, carrots, and eggs in our spicy curry sauce.

Malaysian-famous stir-fried flat rice noodles with shrimp, squid, bean sprouts, and eggs with homemade chili paste.

Flat-wide noodles with beef, scallions, eggs, and bean sprouts stir-fried with dark soy sauce.

Street vendor style famous wok fried noodles in special soy sauce with shrimp, squid, and pork.

Street vendor style famous wok fried noodles in special soy sauce with shrimp, squid, and pork.

Combo contains shrimp, squid and pork in house special egg gravy.

Stir fried noodles with chicken, tofu, shrimp, egg, tomato, bean sprouts and scallions.

Fried rice with pineapple, shrimp, egg, onions, and bell peppers stir fried with fish sauce and curry spices.

Korean-Chinese dish that is very popular in town with mixd seafoodm beef and vegetables in apicy soup base.

Malaysian classic coconut-milk curry noodles with chicken, shrimp, tofu, and bean sprouts (a must try dish).

Home-made fishball with choice of noodles in house special clear broth or coconut curry soup.

Green and white onions served o top of crispy rice noodles.

Chili peppers, celery, water chestnuts, bell peppers. zucchinis and peanuts.

Broccoli, mushrooms, bell peppers, zucchinis and water chestnuts and baby corn.

Onion, carrot, bamboo shoots, bell peppers and wood ear mushrooms.

Pineapple, carrots, bell peppers, and onions.

Tangy sauce made from fresh orange peels.

Mix garden vegetables in brown sauce.

Green String Beans in brown sauce.

Fresh broccoli, carrots and bamboo shoots in brown rice.

Snow peas, carrots, water chestnut and bamboo shoots in white wine sauce. Beef or pork will be in brown sauce.

Fresh asparagus, carrots, water chestnut, bamboo shoots and mushrooms in white wine sauce. Beef or pork will be in brown sauce.

Eggplant saut?ed with brown sauce or spicy garlic sauce.

With choice of vegetables, chicken, pork, shrimp, beef or house.

With choice of vegetables, tofu, chicken, pork, shrimp, beef or house.

With choice of vegetables, tofu, chicken, pork, shrimp, beef or house.

With choice of vegetables, tofu, chicken, pork, shrimp, beef or seafood.

With choice of vegetables, tofu, chicken, pork, shrimp, beef or seafood.

Chicken, flank steak, & assorted seafood with mixed vegetables in our house special brown sauce.

Lightly battered fried prawns in a honey glazed sauce, garnished with broccoli and topped with walnuts.

Fried praws, scallops, and squid stir-fried with bell peppers, carrots and onions.

Fresh prawns, chicken, tender beef saut?ed with white onions and scallions in Mongolian sauce.

Prawns and scallops lightly battered and fried saut?ed with bell peppers and onions in a sizzling black pepper sauce.

Fresh scallops and flank steak saut?ed with water chestnuts, carrots broccoli in our Sa-Cha barbeque sauce.

King crab, prawns, scallops, squid and mussels stir-fried with assorted vegetables in savory white wine sauce.

Marinated Korean BBQ style beef short-ribs, grilled to perfection and served on a sizzling hot plate.

With choice of chicken, tofu, shrimp or seafood.

With choice of chicken, tofu, or shrimp. Coconut soup.

Steamed or Pan-Fried.

A Malaysian all-time favorite. Served with curry dipping sauce.

Choice of flavors- regular, salt & pepper, buffalo, and lemon pepper.

Marinated chicken skewers with peanut sauce.

Barbeque marinated beef short ribs, Korean-BBQ style.

Wrapped with shrimp, cucumber, carrots, rice noodles, basil and peanut sauce