Appetizers
Hue Sample Platter A little bit of each: 3 spicy crab rangoons, 2 egg rolls, 2 beef skewers, and a shrimp spring roll. No substitutions, please.
Cha Gio | Pork Egg Rolls Crisp rice paper filled with ground pork, cabbage, carrots, Jamaica, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.
Goi Cuon | Fresh Spring Rolls Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles. Choose from shrimp, grilled pork sausage, tofu, or "Veggie Meat."
Xa Xiu Bo | BBQ Beef Short Ribs Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw.
Bo Thit Nuong | Beef Skewers Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping.
Thit Nuong Chay | Veggie Meat Skewers Lemongrass and garlic marinated "Veggie Meat" served just like our traditional meat skewers. Vegetarian.
Wonton-Chien Cua | Spicy Crab Rangoon Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce.
So Hap Xa | Vietnamese Mussels A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime.
Pho | Traditional Soup
Pho Tai Chin | Pho Beef Sirloin steak and well-done brisket in a homemade beef broth with rice noodles. Garnished with onion, green onion, cilantro. Side of bean sprouts, lime, Thai basil and jalape?os for garnish.
Pho Tai Chin, Bo Vien | Beef and Meatball Pho Sirloin Steak, well-done brisket and beef & tendon meatballs with rice noodles. Topped with onion, green onion and cilantro. Side of bean sprouts, lime, Thai basil and jalape?os for garnish.
Pho Ga | Chicken Pho All-white breast meat in a homemade chicken broth with rice noodles. Topped with onion, green onion and cilantro. Side of bean sprouts, lime, Thai basil and jalape?os for garnish.
Pho Chay | Vegetarian Pho Flash fried tofu. baby bok choy, mushrooms and carrots in a vegetarian mushroom broth. Side of bean sprouts, lime, Thai basil and jalape?os for garnish.
Pho Chay Dac Biet | Vegetarian Pho Special "Veggie Meat", flash fried tofu and vegetarian meatballs with baby bok choy, mushrooms and carrots. Served with vegetarian mushroom broth. Side of bean sprouts, lime, Thai basil and jalape?os for garnish.
Bun | Fresh Noodle Bowls
Bun Dac Biet | Beef and Shrimp Noodle Bowl Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll. Served atop a bed of fresh lettuce, mints, cucumbers, pickled carrots, daikon, and crushed peanuts. Served with Vietnamese nuoc mam sauce.
Bun Thit Nuong | Beef Noodle Bowl Grilled lemongrass-garlic marinated beef with a house-made egg roll. Served atop a bed of fresh lettuce, mints, cucumbers, pickled carrots, daikon, and crushed peanuts. Served with Vietnamese nuoc mam sauce.
Bun Tom Nuong | Shrimp Noodle Bowl Grilled, marinated shrimp skewers with a house-made egg roll. Served atop a bed of fresh lettuce, mints, cucumbers, pickled carrots, daikon, and crushed peanuts. Served with Vietnamese nuoc mam sauce.
Bun Nem Nuong | Pork Noodle Bowl Grilled, marinated sweet pork sausage with a house-made egg roll. Served atop a bed of fresh lettuce, mints, cucumbers, pickled carrots, daikon, and crushed peanuts. Served with Vietnamese nuoc mam sauce.
Mi | Spicy Cantonese Noodles
Mi Xao | Spicy Cantonese Noodle Stirfry (Soft) Soft cantonese egg noodles topped with stir fried vegetables in a SPICY sauce.
Mi Xao Don | Spicy Cantonese Noodle Stir Fry (Crunchy Noodles) Crispy egg noodles topped with stir fried vegetables, in a SPICY sauce.
Com | Rice Dishes
Com Suon Nuong | Grilled Pork Chops and Ribs Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam.
Bo Luc Lac | Shaking Beef Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.
Ca Ri Ga | Chicken Curry Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves and served with jasmine rice.
Ca Ri Do Bien | Seafood Curry Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves and served with jasmine rice.
Ca Ri Chay | Vegetable Curry Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves and served with jasmine rice.
Ga Xao Sa | Lemongrass Chicken Sweet and savory caramelized chicken, fresh lemongrass, garlic, sliced onion, red and green peppers. Served with jasmine rice.
Sa Xao Chay | Lemongrass Tofu & Veggie Meat Tofu and veggie meat, fresh lemongrass, garlic, sliced onion, red and green peppers. Served with jasmine rice.
Com Xao | Stir fried Vegetables (Ginger-Garlic Sauce) Stir fried vegetables, tossed in a ginger-garlic sauce. Served with jasmine rice.
Specialties
Com Chien | Fried Rice Our version of a kitchen sink fried rice. Chinese sausage, BBQ pork, shrimp, peas & carrot.
Banh Xeo | Vietnamese Crepe Vietnamese pan-fried 'crepe' filled with beef, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce.
Banh Xeo Chay | Vegetarian Crepe Vegetarian version of our pan-fried 'crepe' filled with tofu, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce.
Extras
Dessert
Asian Donuts Cinnamon and Sugar coated mini-donuts.
Sweet Sesame Balls (3 Pieces) Crisp, chewy rice flour balls filled with yellow mung bean and sweet shredded coconut.
Banana Wonton (4 Pieces) Banana filled wontons, caramel drizzle, powdered sugar.
Beverages
Soft Drinks (Can) Diet coke, sprite or coke.
Popping Boba Bubble Tea Black tea with choice of fruit flavor and popping boba bubbles.
Vietnamese Coffee With sweetened condensed milk.