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Chios Peruvian Grill Menu and Delivery in Van Nuys CA, 91405
  • Hours 11:00am - 9:30pm
  • ETA 65 - 80 min
  • Delivery Minimum $10.00
  • Delivery Cost $4.00 - $20.00
  • Ceviches
  • La Copa "Chef Dante's creation". Four layers of fish and seafood ceviche style served in a large goblet. Every single bite is mouth watering.
  • Leche de Tigre Especial Our version of Peruvian style ceviche and assorted seafood in a chop glass.
  • Leche de Tigre Clasica Our version of Peruvian style ceviche in a chop glass with ceviche juice, Peruvian corn, and delicious condiments.
  • Cevi Chios Catch of the day marinated in lime juice and Peruvian chiles topped with fried calamari and served with yams, Peruvian corn, and onions.
  • Ceviche de Pescado Catch of the day marinated in lime juice and Peruvian chiles served with yams, Peruvian corn, and onions.
  • Ceviche Mixto Catch of the day and assorted seafood marinated in lime juice and Peruvian chiles served with yams, Peruvian corn, and onions.
  • Carnes/Beef
  • Tacu Tacu con Lomito A delicious mix of beans and rice with olive oil slowly cooked until a crunchy crust is created. Served with tender juicy beef.
  • Bistec a lo Pobre Delicious grilled rib eye sirloin steak served with french fries, fried egg, fried plantain, and steamed rice.
  • Tacu Tacu a lo Pobre A delicious mix of beans and rice with olive oil slowly cooked until a crunchy crust is created. Served with fried egg, fried plantains, and grilled steak.
  • Tallarin Verde con Bistec a la Parrilla Fettuccine with home made pesto served with grilled top sirloin steak.
  • Seco de Cordero Delicious and tender lamb shank stew cooked in cilantro base sauce served with beans and rice.
  • Fettuccine a la Huancaina con Lomo al Pisco Fettuccine in a mild creamy cheese sauce topped with tender pieces of beef flambe with pisco.
  • Fettuccine Dos Sabores Two of our best pastas in one dish, pesto and huancaina fettuccine topped with tender pieces of steak and parmesan cheese.
  • Lomo Saltado Tender beef strips, onions and tomatoes sautéed and seasoned in our fire wok served with french fries and steamed rice.
  • Mar y Tierra Tender beef strips, shrimp, onions and tomatoes sautéed and seasoned in our fire wok served with french fries and steamed rice.
  • Lomo Mixto Tender beef, chicken, shrimp, onions, and tomatoes sautéed and seasoned in our fire woks served with french fries and steamed rice.
  • Churrasco Encebollado Grilled rib eye steak cooked to perfection in our wood fire oven and topped with juicy lomo style onions and tomatoes, served with steam rice and french fries.
  • Chaufa de Carne Tender beef strips mixed with egg, green onions, and fried rice sautéed and seasoned in our fired woks.
  • Chaufa con Chancho Asado BBQ pork mixed with egg and green onions sautéed and seasoned in our fire woks. (BBQ pork fried rice.)
  • Tallarin de Carne Tender beef strips, green onions and tomatoes sautéedand seasoned in our fire woks served with fettuccine.
  • Pollo/Chicken
  • Pollo Saltado Chicken, onions, tomatoes, and french fries sautéed and seasoned in our fire woks, served with steamed rice.
  • Tallarin de Pollo Chicken, green onions, and tomatoes sautéed and seasoned in our fire woks, served with fettuccine.
  • Chaufa de Pollo Chicken mixed with egg, green onions, and fried rice sautéed and seasoned in our fire woks.
  • Aji de Gallina Shredded chicken in a creamy cheese sauce served on halved potatoes accompanied with steamed rice and topped with hard boiled egg wedge.
  • Milanesa de Pollo Panko breaded chicken breast served with two side orders of your choice.
  • Tallarin Verde con Milanesa Panko breaded chicken breast served with fettuccine and our homemade pesto sauce.
  • Pescados y Mariscos/Seafood
  • Pulpo a La Parrilla Grilled octopus served over golden potatoes and assorted seafood served with three delicious sauces, rocoto, chimichuri, and olive oil. A must try.
  • Saltado de Pescado Pieces of white fish, onion, and tomatoes sautéed and seasoned in our fire woks served with fresh fries and steamed rice.
  • Arroz Con Mariscos Rice risotto style mixed with assorted seafood, bell peppers, carrots, peas, and cilantro.
  • Chaufa De Mariscos Assorted seafood mixed with egg, green onions, fried rice sautéed and seasoned in our fire woks.
  • Saltado De Camarones Shrimp, onions, tomatoes sautéed and seasoned in our fire woks served with french fries and steamed rice.
  • Tacu Tacu Con Mariscos A delicious mix of beans and rice with olive oil, slowly cooked until a crunchy crust is created served with assorted seafood in a tomato wine sauce.
  • Sudado Chalaco Steamed filet of fish topped with assorted seafood in a wine tomato sauce served with fried yucca and steamed rice.
  • Pescado a Lo Macho Assorted seafood in a wine tomato sauce topped with fried panko filet of fish served with fried yuca and steamed rice.
  • Pescado Frito Fried panko coasted filet of fish served with two sides
  • Tallarin Saltado de Mariscos Assorted seafood, onions, and tomatoes sautéed and seasoned in our fire woks served with fettuccine.
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