Popular Items
Vegetable Samosa (2 Pieces) Crisp turnover stuffed with mildly spiced potatoes and peas.
Garlic Basil Naan Traditional naan with garlic and basil.
Basmati Rice Highly aromatic basmati rice flavored with saffron.
Chicken Tikka Masala Boneless chicken tikka sauteed in creamy sauce and tomato gravy (masala sauce).
Saag Paneer Spinach and cheese cooked with onion gravy sauce and cream.
Appetizers
Vegetable Samosa (2 Pieces) Crisp turnover stuffed with mildly spiced potatoes and peas.
Lamb Samosa (2 Pieces) Crisp turnover stuffed with mildly spiced ground lamb and peas.
Onion Bhaje Two pieces of crispy deep fried onion balls.
Vegetable Pakora 5 pieces of mixed deep fried vegetables fritters.
Mixed Vegetarian Appetizer For Two 1 piece onion bhaji, 1 piece vegetable samosa, 2 pieces vegetable pakora, 1 piece potato kabob.
French Fries Deep-fried potatoes that have been cut into rectangular strips.
Papadam (4 Pieces) Crispy crackers.
Chicken Tikka Three pieces of diced chicken marinated in yogurt, Indian spices and herbs baked in a Tandoor clay oven.
Lamb Tikka Three pieces of diced tikka marinated in yogurt, Indian spices and herbs baked in a Tandoor Clay Oven.
Seekh Kabab Five pieces of evenly cut ground lamb marinated in yogurt, Indian spices and herbs baked in a Tandoor Clay Oven.
Assorted Appetizers For 2 1 piece vegetable samosa, 1 piece onion bhaji, 2 pieces chicken tikka, 2 pieces seekh kabab, 1 piece lamb tikka.
Tandoori Chicken Wings Delicious chicken wings marinated in yogurt, Indian spices and herbs, baked in a Tandoori Clay Oven.
Calamari Rings Deep fried squid made in chickpea batter (Besan) marinated in special mild spices.
Paneer Pakora Deep fried paneer in chickpea batter (Besan) marinated in a special Indian mild species.
Chicken Pakora Deep fried chicken in chickpea batter (Besan) marinated in a special Indian mild species.
Fish Pakora Deep fried fish in chickpea batter (Besan) marinated in a special Indian mild species.
Salads
Mixed Green Salad Assorted mixed greens (lettuce, cabbage, cucumber, carrots). Honey mustard dressing on the side.
Chicken Salad Assorted mixed greens, shredded Tandoori chicken topped off with fresh cilantro. Honey mustard dressing on the side.
Anarbagh Salad Assorted mixed greens, with chickpeas, crumbled paneer, and mushrooms. Honey mustard dressing on the side.
Vegetarian
Dish comes alone, rice not included.
Aloo Matar Potatoes cooked with peas and freshly diced tomatoes in onion gravy sauce.
Bhindi Bhaji Okra made with freshly diced tomatoes in light onion gravy sauce (not a saucy dish).
Bombay Aloo Potatoes and freshly diced tomatoes cooked in onion gravy sauce.
Cauliflower Bhaji Cauliflower made with freshly diced tomatoes in onion gravy sauce (not a saucy dish).
Chana Masala Fresh garbanzo beans cooked with diced tomatoes in an onion and tomato sauce.
Eggplant Bharta Roasted eggplant sauteed with onions and spices in onion gravy sauce with light dairy cream.
Malai Kofta Cheese and mixed vegetable balls served in a creamy onion gravy sauce.
Matar Paneer Fresh peas and cheese cooked in onion gravy and creamy sauce.
Karahi Paneer Cheese cooked in thick Karahi sauce ( made with sliced ginger and chopped onions).
Karahi Tofu Tofu cooked in thick Karahi sauce ( made with sliced ginger and chopped onions).
Saag Mushroom Cooked with fresh spinach, diced tomatoes and mushrooms in onion gravy sauce.
Saag Paneer Spinach and cheese cooked with onion gravy sauce and cream.
Shahi Paneer Cheese cooked with onion gravy and light creamy sauce.
Vegetable Coconut Curry Mixed Vegetables, cooked with coconut and onion gravy sauce.
Vegetable Curry Mixed fresh vegetables cooked in an onion gravy sauce.
Vegetable Korma Cooked with ginger and garlic in onion gravy and cream sauce.
Vegetable Masala Mixed vegetables made in creamy tomato gravy (masala) sauce.
Gobi Matar Cauliflower and peas in a curry sauce.
Paneer Masala Deep fried paneer made in creamy tomato gravy (masala) sauce.
Tofu Masala Deep fried tofu made in creamy tomato gravy (masala) sauce.
Mushroom Bhaje Mushrooms sauteed in onions and herbs and a mild spice.
Garlic Veggies Mixed vegetables cooked with fresh flavorful garlic in onion gravy sauce.
Chicken
Dish comes alone, rice not included
Chicken Volcano 
Chicken cooked in a very spicy sauce (Hot!)
Chicken cooked in a very spicy sauce (Hot!)Chicken Coconut Curry Chicken cooked with coconut milk and special sauce.
Chicken Curry Boneless white meat cooked in onion gravy sauce.
Chicken Korma Boneless white meat cooked with ginger, crushed almonds, and dairy cream in onion gravy base sauce.
Chicken Madras Boneless white meat cooked with tomatoes in onion gravy sauce.
Chicken Makhani (Butter Chicken) Boneless sliced tandoori chicken (both dark and white meat) cooked in buttery tomato gravy sauce.
Chicken Mango Masala Boneless white meat made in onion gravy and sweet chunky mango sauce.
Chicken Mushroom Boneless white meat made in onion gravy sauce and sliced mushrooms.
Chicken Pasanda Boneless white meat cooked in yogurt, onion gravy and mint sauce.
Chicken Garlic Boneless white meat cooked with flavorful fresh, minced garlic in onion gravy sauce.
Chicken Saag Boneless white meat cooked with fresh spinach, tomato and onion gravy sauce.
Chicken Tikka Masala Boneless chicken tikka sauteed in creamy sauce and tomato gravy (masala sauce).
Chicken Vindaloo Boneless white meat prepared with lemon juice and potatoes in onion gravy sauce.
Chicken Bhuna Boneless white meat cooked with ground spices, tomatoes, bell peppers, onions, and herbs in onion gravy sauce.
Lamb
Lamb with bone marinated in Indian mild spices and herbs.
Lamb Chops (Half) Lamb with bone marinated in Indian mild spices and herbs.
Lamb Anarbagh Our House Special. Boneless lamb made in a thick onion gravy sauce, mixed with chopped bell peppers and onions.
Lamb Curry Boneless lamb cooked in an onion gravy sauce.
Lamb Coconut Curry Boneless lamb cooked with coconut milk and onion gravy sauce.
Lamb Karahi Boneless lamb cooked with fresh ginger and mild spices in onion gravy sauce.
Lamb Volcano Boneless lamb cooked in a very spicy sauce (Hot!)
Lamb Korma Boneless lamb cooked with ginger-garlic sauce, nuts, cream and herbs mixed with onion gravy sauce.
Lamb Masala Boneless lamb made in tomato gravy (masala) sauce.
Lamb Mango Masala Boneless lamb made in tomato gravy (masala) sauce and sweet chunky mango sauce.
Lamb Mushroom Boneless lamb made in onion gravy sauce and sliced mushrooms and tomatoes.
Lamb Pasanda Boneless lamb sliced and cooked in yogurt and mint sauce mixed in with onion gravy sauce.
Garlic Lamb Boneless lamb cooked with flavorful fresh, minced garlic in onion gravy sauce.
Lamb Vindaloo Boneless lamb curry with a touch of lemon juice and potatoes in onion gravy sauce.
Lamb Bhuna Boneless lamb cooked with tomatoes, onion, and bell peppers in a thick onion gravy sauce.
Lamb Rogan Josh Boneless lamb curry mixed with herbs and spices in onion gravy sauce and topped off with sliced, fresh tomatoes, onions, bell peppers.
Seafood
Dish comes alone, rice not included
Fish Curry Boneless fish (Seabass) cooked in an onion gravy sauce.
Fish Volcano Boneless fish (Seabass) cooked in a very spicy sauce (Hot!)
Fish Vindaloo Boneless fish (Seabass) curry with a touch of lemon juice and potatoes in onion gravy sauce.
Fish Mango Masala Boneless fish (Seabass) made in tomato gravy (masala) sauce and sweet chunky mango sauce.
Fish Masala Boneless fish (Seabass) cooked in a tomato gravy (masala) sauce.
Fish Bhuna Boneless fish (Seabass) cooked with ground spices, tomatoes, bell peppers, onions, and herbs in onion gravy sauce.
Garlic Fish Boneless fish (Seabass) cooked with flavorful fresh, minced garlic in onion gravy sauce.
Garlic Shrimp Shrimp cooked with flavorful fresh, minced garlic in onion gravy sauce.
Shrimp Mushroom Shrimp made in onion gravy sauce and sliced mushrooms and tomatoes.
Shrimp Coconut Curry Shrimp cooked with coconut milk and onion gravy sauce.
Shrimp Curry Shrimp cooked in an onion gravy sauce.
Shrimp Volcano Shrimp cooked in a very spicy sauce made with a chili based sauce and onion gravy (HOT!)
Shrimp Korma Shrimp cooked with ginger and garlic in onion gravy and cream sauce.
Shrimp Masala Shrimp made in creamy tomato gravy (masala) sauce.
Shrimp Saag Shrimp cooked with chopped fresh spinach and tomatoes.
Shrimp Vindaloo Shrimp curry prepared with lemon juice and potatoes in an onion gravy sauce.
Shrimp Chilli Masala Shrimp made in creamy tomato gravy (masala) sauce with sliced green chillies.
Shrimp Bhuna Shrimp cooked with ground spices, tomatoes, bell peppers, herbs and a thick curry.
Chefs Specials
These are traditional Indian exotic dishes cooked with a unique blend of herbs, spices, chopped green bell peppers, tomatoes, and onions cooked in a ?Balti?.
Tandoori Sizzlers
Dish comes alone, rice not included.
Fish Tandoori Boneless Sea Bass marinated in mild Indian herb and spices then baked in Tandoor Clay Oven. Topped off with grilled bell peppers and onions.
Chicken Tandoori Fresh chicken with bone marinated with mild Indian spices and herbs then baked in a Tandoor Clay Oven. Topped off with grilled bell peppers and onions.
Shrimp Tandoori Fresh jumbo shrimp (w/tail) marinated with mild Indian spices and herbs then baked in Tandoor Clay Oven. Topped off with grilled bell peppers and onions.
Mixed Tandoori Grill 1 piece chicken tandoori, 2 piece chicken tikka, 1 piece lamb tikka, and 2 piece seekh kabab topped off with fresh green bell peppers and onions.
Lamb Tikka Lamb marinated with Indian mild spices and herbs then baked in Tandoor Clay Oven. Topped off with grilled bell peppers and onions.
Chicken Tikka Boneless white meat marinated with indian mild spices and herbs then baked in tandoor clay oven. Topped off with grilled bell peppers and onions.
Paneer Tikka Fresh cheese or tofu, marinated with Indian mild spices and herbs topped off with fresh bell peppers, and onions made to perfection.
Bombay Lobster Fresh lobster prepared in our secret sauce plated with bell peppers and onions; A Royal Dish!
Seekh Kabab Ground lamb mixed with fresh indian herbs and spices, formed into skewers and served sizzling from tandoor clay oven. Topped off with grilled bell peppers and onions.
Soups
Mulligatawny Soup Lentil soup with carrots, celery and lemon.
Chicken Soup Diced deep fried chicken tikka in a lentil soup base with carrots, celery and lemon.
Anarbagh Special Dinner
Dinner For 2 2 pieces. Vegetable samosa, 2 soups, chicken tandoori, 1 choice of protein (chicken, fish or lamb) dish and 1 choice of vegetarian dish, 1 basmati rice, 1 regular naan, 1 raita and 1 gulab jamun (2 pcs.).
Vegetarian Dinner For 2 Choice of three vegetarian dishes, 1 basmati rice, 2 soups, 1 regular naan, 1 raita, and 1 gulab jamun (2 pieces).
Breads
Garlic Basil Naan Traditional naan with garlic and basil.
Mixed Naan Traditional naan with garlic and onion mixed with cilantro.
Cheese Naan Traditional naan stuffed with cheese.
Chicken Naan Traditional naan stuffed with chicken.
Onion Kulcha Traditional naan stuffed with onions and herbs.
Peshwari Naan Traditional naan stuffed with coconut and raisins.
Biryani and Rice
Anarbagh Special Biryani Rice flavored with Indian spices and herbs, with Chicken, Shrimp (no tail) and Lamb.
Chicken Biryani Chicken cooked with aromatic rice and flavored with saffron.
Lamb Biryani Lamb cooked with aromatic rice and flavored with saffron.
Mushroom Biryani Mushroom cooked with aromatic rice and flavored with saffron.
Saag Biryani Spinach cooked with aromatic rice and flavored with saffron.
Shrimp Biryani Shrimp cooked with aromatic rice and flavored with saffron.
Vegetable Biryani Vegetables cooked with aromatic rice and flavored with saffron.
Egg Biryani Eggs cooked with aromatic rice and flavored with saffron.
Basmati Rice Highly aromatic basmati rice flavored with saffron.
Brown Rice Vegetarian.
Fried Rice Rice cooked peas with butter and saffron.
Pullao Rice Aromatic rice with raisins & cashew.
Condiments
Dessert
Gulab Jamon Small round ball made with milk and wheat flour soaked in flavored syrup.
Mango Ice Cream Homemade Indian ice cream made from mango and cream.
Rice Pudding Decadent, made with rice, milk, nuts, and coconut shaving.
