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Sankalp Restaurant Menu and Take Out in Mount Prospect IL, 60056
  • Sankalp Restaurant

  • Healthy Food, Soup, Indian Food, Indian, Salad
  • 1014 South Elmhurst Road Mount Prospect IL, 60056
    - (0) EatStreet Rating
  • Hours 11:00am - 10:00pm
  • Indian Curries
  • Chana Masala Preparation of chickpeas with tomato gravy and spice garnished with coriander leaves.
  • Bhindi Masala Fried okra with preparation of Indian spice.
  • Baigan Bhartha Minced and spiced eggplant grill over flame.
  • Aloo Gobi Potato and cauliflower preparation with Indian spice.
  • Vegetable Jalfrazee Batons of garden fresh vegetables, onion, capsicum, and tomatoes cooked in aromatic spices and garnished with julienne of green chilli, ginger and coriander leaves.
  • Paneer Makhani (Jain) A preparation of cottage cheese in tomato gravy garnished with coriander.
  • Paneer Handi Cubes of cottage cheese, with dices of onion, tomatoes and capsicum, simmered in brown gravy, garnished with coriander leaves.
  • Malai Kofta Cottage cheese, potatoes and spices mixed and prepared in hot and served with a creamy gravy of cashews and onions.
  • Mutter Paneer A preparation of mutter and pieces of cottage cheese with yellow and red gravies garnished with coriander.
  • Paneer Tikka Masala A pieces of cottage cheese with onion and tomato sauces, finishing with butter and cream.
  • Paneer Kadai Batons of cottage cheese, onion, tomatoes and capsicum tossed in tomato gravy with whole spices, finished with cream garnished with ginger juliennes and coriander leaves.
  • Palak Paneer (Spinach) Mildly spiced cottage cheese preparation in spinach and onion gravy, garnished with coriander leaves, ginger, julienne and cream.
  • Malabari Paneer Cottage cheese cooked with coconut milk and cream.
  • Chettinad Korma South Indian Spicy Chettinad styled mixed vegetable.
  • Vegetable Korma South Indian Coconut flavoured mix vegetable.
  • Vegetable Jaipuri Mixed seasonal vegetables and roasted papad, simmered in cashew & brown gravy, garnished with cream and papad.
  • Corn Methi Malai A combo preparation of cottage cheese with brown & tomato base gravies layered in bucket shape pot, garnished with coriander leaves and cream.
  • Paneer Balti A combo preparation of cottage cheese with brown & tomato base gravies layered in bucket shape pot, garnished with coriander leaves and cream.
  • Paneer Bhurji Semi dry preparation of cottage cheese along with tomatoes.
  • Khoya Kaju (Jain) A rich preparation of khoya - thickened milk, & cashew nuts cooked in cashew nut gravy finished with cream.
  • Non-Veg Curries
  • Chicken Curry Boneless pieces of chicken cooked with onion, tomato, ginger , spice , garnished with coriander leaves.
  • Butter Chicken Boneless pieces of chicken cooked in creamy rich sauce made with cashew, tomatoes and butter.
  • Kadhai Chicken Boneless pieces of chicken with cubes of onion, capsicum, and tomatoes, flavoured with coriander seeds and ginger.
  • Chicken Tikka Masala Traditional boneless chicken with onion and tomato sauces, finishing with butter and cream.
  • Chicken Vindalo Boneless pieces of chicken cooked with onion, tomato, ginger , spice, garnished with Potato and coriander leaves.
  • Chicken Palak (Spinach) Boneless pieces of chicken preparation in spinach and onion gravy, garnished with coriander leaves, ginger julienne and cream.
  • Lamb Curry A traditional lamb cooked with onion, tomato, ginger , spice and cream, garnished with coriander leaves.
  • Lamb Kadhai Pieces of lamb with cubes of onion, capsicum, and tomatoes, flavoured with coriander seeds and ginger.
  • Chicken Jalfrazee Batons of pieces of chicken, onion, capsicum, and tomatoes cooked in aromatic spices and garnished with julienne of green chilli, ginger and coriander leaves.
  • Chennai Chicken Masala Potato and cauliflower preparation with Indian spice.
  • Milagu Chicken Curry South Indian curry tossed in pepper masala.
  • Milagu Lamb Curry South Indian curry tossed in pepper masala.
  • Chicken Chettinadu Chettinad style South Indian aromatic delicacy of spring chicken.
  • Lamb Chili Masala Pieces of lamb with cubes of onion, capsicum, and tomatoes, flavoured with coriander seeds ,ginger AND ginger onion sauce.
  • Fish Curry Chunks of Tilapia fish cooked in brown gravy.
  • Daal
  • Daal Tadka Yellow toor dal cooked to perfection, tempered with cumin, tomato, garnished with coriander leaves and ginger.
  • Daal Bukhara Urad dal simmered on slow heat for overnight, tempered with garlic, tomato, finished with cream and butter.
  • Daal Palak Yellow toor dal and spinach cooked to perfection, tempered with cumin, tomato,garnished with coriander leaves, and ginger
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