Bonsai Cafe

Classic pan-fried Asian dumplings. Served with soy ginger dip and sesame mustard. Choice of chicken or vegetable.

Thailand?s most famous dish, rice noodles, eggs, bean sprouts, peanuts, scallion, cilantro and cabbage. Choice of chicken, beef, shrimp, or salmon.

Choice of mild or spicy.

Crispy golden chicken tossed with ginger, scallions, bell peppers, fresh orange peels stir fried with citrus sauce.

Chicken and pork, bamboo shoots, mushroom served with plum sauce and sesame mustard.

Classic pan-fried Asian dumplings. Served with soy ginger dip and sesame mustard. Choice of chicken or vegetable.

Steamed Chinese dumplings with soy ginger dip and sesame mustard. Choice of chicken or vegetable.

Tender and marinated tofu, grilled and served with peanut sauce and cucumber.

Tender and marinated chicken, grilled and served with peanut sauce and cucumber.

Crispy golden shrimp with vegetable tempura served with tempura dipping sauce.

Shrimp, lettuce, peanuts, basil and pho noodles wrapped with rice paper. Served with lemon dipping sauce.

Fried tofu triangles, accompanied with our sweet & sour sauce and topped with ground peanut.

Chicken and pork, bamboo shoots, mushroom served with plum sauce and sesame mustard.

Wonton stuffed with imitation crab, cream cheese, and celery. Served with plum sauce.

Stir-fried chicken and celery served with Boston lettuce, bean sprouts, and hoisin sauce.

Marinated in Thai herbs and lightly fried. Served with Thai lemon dipping sauce.

Steamed shrimp shumai topped with sesame oil and cilantro. Served with ginger garlic dipping sauce.

Fried soft shell crab. Served with ponzu sauce and cucumber.

Boiled soy beans, lightly salted.

Marinated seaweed with sesame seed, tangy flavor.

Noodles tossed with peanut sauce served with cucumber and cilantro.

Wrinkled and sweet green beans, red peppers and bamboo shoots stir-fried with spicy Szechuan sauce.

Soy bean based soup with tofu, seaweed, and scallions.

Shredded chicken, rice noodles, herbs, and peppers.

Dumplings, egg noodles, bok choy, and scallions topped with sesame oil.

Dumplings, egg noodles, bok choy, and scallions topped with sesame oil.

Traditional hot and sour broth, herbs, lemon grass, and lime leaf. Choice of chicken, tofu, or shrimp.

Shrimp wontons, bean sprouts, Napa and sesame oil.

Lemon grass, Thai herbs and chicken in coconut milk broth mildly spicy

Thailand?s most famous dish, rice noodles, eggs, bean sprouts, peanuts, scallion, cilantro and cabbage. Choice of chicken, beef, shrimp, or salmon.

Chinese egg noodles, ginger and garlic, peanuts, blackened chilies with spicy kung pao sauce. Choice of chicken or tofu.

Wide noodles and chicken in peanut coconut curry with peas and fresno peppers.

Wide noodles, shrimp, chicken, grape tomatoes, peppers, water chestnuts and Thai herbs mixed with tasty sauce.

Our homemade Thai yellow curry tossed with Chinese egg noodle, beef, peanuts, peapods and bell pepper.

Roasted pork, wide noodles, bell pepper, bok choy, mushroom, bean sprouts.

Wide noodles lightly browned in the wok, tossed with beef, peppers.

Golden shrimp, Fresno peppers, peanuts, ginger, garlic, scallions with Chinese egg noodles.

Stir-fried wide noodles with broccoli, egg, and garlic in brown sauce. Choice of shrimp, beef, chicken, or tofu.

Stir fried thin noodles with napa cabbage, egg, and garlic with brown sauce top with salmon teriyaki.

Chicken, peanut, garlic and garlic stir-fried with baby spinach, blackened chilies with sweet and spicy kung pao sauce.

Sweet wrinkle green beans, ginger, garlic, blackened chilies stir fried with spicy kung pao sauce.

Shrimp, peanuts stir fried with snow pea, bell peppers, blackened chilies and spicy kung pao sauce

Crispy chicken tossed with bell peppers, carrots in sesame tangy sauce topped with sesame seed.

Crispy golden chicken tossed with ginger, scallions, bell peppers, fresh orange peels stir fried with citrus sauce.

Fried rice with egg and fresh Asian vegetable.

Fried rice with egg and fresh Asian vegetable.

Fried rice with egg and fresh Asian vegetable.

Fried rice with egg and fresh Asian vegetable.

Fried rice with egg and fresh Asian vegetable.

Fried rice with egg and fresh Asian vegetable.

Fried rice top with chicken and fresh Asian vegetable.

Thai herb, peanuts, hot peppers, red onion.

Snow peas, mushroom stir-fried with light brown sauce.

Traditional Mongolian beef with mixed mushroom, red onion, bamboo shoot, scallion in brown sauce.

Broccoli, mushroom, garlic in brown sauce.

Mushroom, peapod, bell pepper, blackened chilies and cashew nuts in sweet tangy sauce.

Tender beef with bamboo shoot, hot peppers, garlic, tsao tsing wine in spicy Szechuan sauce

Homemade curry with sweet potato and peas. Choice of chicken or tofu.

Homemade curry with bamboo shoot, bell pepper and basil. Choice of chicken or tofu.

Stir fried mix vegetable with tofu or chicken with light brown sauce. Choice of chicken or tofu.

Crispy golden shrimp in spicy szechuan sauce, hot pepper and bamboo shoot.

Shrimp and scallop, blackened chilies, mushroom in tasty sauce.

Shrimp and scallop, peapod, bell pepper, ginger in peanut coconut curry.

Roasted duck with mushroom, carrot, green onion, bamboo shoot, egg, wrap in mushu pancake served with hoisin sauce.

Served with side of tempura or steamed vegetables.

Served with side of tempura or steamed vegetables.

Served with side of tempura or steamed vegetables.

served with 3pcs of sushi and California maki and jasmine rice and miso soup. Choice of chicken teriyaki, salmon teriyaki, beef teriyaki, or shrimp tempura.

served with 3pcs of sushi and California maki and jasmine rice and miso soup. Choice of chicken teriyaki, salmon teriyaki, beef teriyaki, or shrimp tempura.

Romaine, rice stick mixed with Asian vinaigrette served with shredded chicken, peanut dressing.

Mixed Green, romain, cucumber and crunchy noodles topped with grilled marinated chicken and homemade sauce.

Cabbage, mandarin orange, crunchy noodles with tender steak served with sesame ginger vinaigrette.

Romaine and mixed green, bean sprout, rice stick with glazed salmon served with wasabi dressing.

Fried golden shrimps over romaine and mixed green served with honey mustard.

Pad Thai noodle, chicken over cabbage served with Thai dressing.

Shredded chicken over napa cabbage, bean sprout, crunchy noodles, sesame seed with hoisin sauce.

3 pieces of tuna sushi and 3 pieces of salmon sushi 3 pieces of tuna maki and 3 pieces of salmon maki.

Combination of asparagus maki, shitake maki, avocado maki and seaweed salad.

3 pieces of Hamachi sushi, 3 pieces of super white tuna and spicy California maki.

Assorted fish and Japanese pickle on a bed of rice.

Assorted fish and Japanese pickle on a bed of rice.

Assorted fish and Japanese pickle on a bed of rice.

Assorted fish and Japanese pickle on a bed of rice.

Chef?s choice of 12 pcs assorted fish.

Chef?s choice of 12 pcs assorted fish.

2 pieces of salmon sushi, 2 pieces of salmon sashimi with one salmon maki and one salmon salad.

2 pieces of tuna, 2 pieces of tuna sashimi with tuna maki and spicy tuna salad.

2 pieces of Tai, 2 pieces of Tuna, 2 pieces of Hamachi and spicy tuna Maki.

Choice of mild or spicy.

Choice of mild or spicy.

Choice of mild or spicy.

Choice of mild or spicy.

Ebi, cucumber, avocado with spicy mayo.

Fried salmon skin, cucumber, tempura crumb with spicy mayo.

Yellow tail, cucumber, avocado, jalapeno, cilantro, and hot sauce.

Soft shell crab, masago, avocado, cucumber with unagi sauce.

Shrimp tempura, avocado, cucumber, masago and spicy tuna.

Smoked salmon, cream cheese, topped with avocado tempura crumb.

Shrimp tempura topped with unagi and avocado, unagi sauce.

Spicy tuna maki topped with tuna and avocado, spicy mayo.

California maki topped with assorted fish.

Shrimp tempura, cucumber and spicy mayo topped with super white tuna and avocado.

Sweet potato tempura, cream cheese, unagi sauce, wasabi mayo, green onion, and tempura crumb.

Shrimp tempura, avocado, cream cheese, masago, unagi sauce, wasabi mayo, green onion, and tempura crumb.

Avocado, tuna topped with salmon, assorted tobiko.

Salmon, crabstick, masago, with spicy mayo.

Smoked salmon, cream cheese, avocado and crabstick topped with masago and unagi sauce.

Tuna, salmon, yellow tail, lettuce, cucumber, avocado, red tobiko and tempura crumb topped with wasabi mayo and unagi sauce.

King crab, scallion, avocado, spicy mayo topped with super white tuna, unagi sauce, green tobiko.

Shrimp tempura, cucumber topped with avocado, salmon, red tempura crumb.

Ebi, cucumber, unagi topped with Hamachi and avocado with wasabi mayo sauce.

Shrimp tempura topped with tamago, ikura and spicy mayo.

Crab Stick, cucumber, avocado topped with spicy tuna.

Unagi, cucumber topped with ebi, avocado and green tobiko.

Shrimp tempura, crab stick, avocado top with unagi sauce and spicy mayo.

Unagi, asparagus, green onion, salmon topped with black tobiko and sweet and sour sauce.

Soft shell crab, cream cheese, lettuce, spicy mayo topped with unagi and avocado.

Combination of chicken teriyaki with rice, 2 pieces of chicken pot stickers, streamed broccoli and fresh fruit.

Combination of orange chicken, 2 pieces of chicken satay, streamed broccoli, rice and fresh fruit.

Combination of streamed noodles with chicken, egg roll, streamed broccoli and fresh fruit.

Combination of edamame, California maki, miso soup and streamed broccoli.

Choice of regular, raspberry, or sweet green tea.

Coke, Diet Coke, Sprite, Orange Fanta or Root Beer.

Choice of honey dew, coconut, mango, or green tea.

Choice of jasmine tea, japanese green tea, or herbal tea.

Coconut, Mango, Honeydew or Green Tea.