Popular Items
45. Doner Kebab Thin sliced marinated lamb and veal cooked with an poen flame on a vertical spit. Shaved-off in tender this thin sliced. served over rice with fresh sauteed tomato.
36. Doner Kebab Sandwich Thin sliced marinated lamb and veal cooked with an open flame on a vertical spit. Shaved-off in tender thin slices in pita bread with lettuce, tomato and green pepper
73. Lahmacun Turkish round pizza! Thin and crispy with chopped lamb, vegatables and herbs. Served with lettuce, tomato and onion.
52. Chicken Shish Kebab Marinated chunks of chicken breast skewered with onions, tomatoes, green peppers. Served with rice pilaf and vegetables.
20. Hommus Pureed chick peas, crushed sesame seed, garlic and lemon juice dip
Soups and Salads
3. Garden Salad Romaine, tomatoes, cucumber, red cabbage, carrots, red bell peppers, and feta cheese with house dressing.
4. Spring Mix (Organic) Red and green romaine, red and green oak leaf, baby spinach leaves, red bell pepper, arugula, radicchio, feta cheese served with lemon juice, virgin olive oil, and balsamic vinaigrette. Add smoked salmon for $3.45.
5. Shrimp Scampi Salad Over spring mix, with tomatoes, pickles, red bell peppers, red onions, lemon juice with olive oil dressing.
6. Tomato Salad Served with feta cheese, virgin olive oil, and lemon juice
7. Chicken Salad Crispy iceberg lettuce with tomatoes, red bell peppers and cucumbers served with grilled breast of chicken
8. Shepard Salad Chopped tomatoes, green peppers, cucumbers, onions, parsley, black olives and feta cheese served with lemon juice, virgin olive oil, and balsamic vinaigrette
9. Branzino (Levrek) Salad Arugula salad with filet of Branzino.
Appetizers
10. Mixed Meze Platter A mixture of dolma, hommus, feta cheese, lentil kofte and sigara borek Choice of for one or for two.
11. Haydari Suzme yogurt, touch of fresh garlic, chopped parsley, virgin olive oil
12. Zeytinyagli Pirasa (Leek) Fresh leek cooked with onions, carrots, virgin olive oil and lemon juice, served with fresh dill
13. Zeytinyagli Bamya (Okra) Fresh okra cooked with olive oil, onions, fresh tomato, with touch of balsamic vinegar
14. Zeytinyagli Enginar (Artichoke) Fresh artichoke cooked with fava beans, olive oil and lemon juice, served with fresh dill
15. Lamb Kofte (Ciz-Biz Kofte) Char-grilled lamb patties, bite sized, mixed with onions, parsley and spices, served with onion, green peppers and tomato
16. Arnavut Cigeri (Liver) Veal liver, diced, sauteed with spices, served with onions and herbs
17. Midye Tava (Mussels) Fresh mussels, marinated and deep fried, served with lemon and tartar sauce
18. Eggplant Salad (Babaganoush) Smoked eggplants with lemon juice, virgin olive oil, fresh tomatoes, spices dip with pita.
19. Dolma (4 pcs) Grape leaves stuffed with rice, onions, currants, pine nuts and spices
20. Hommus Pureed chick peas, crushed sesame seed, garlic and lemon juice dip
21. Imam Bayildi Baby eggplant stuffed with onion, tomato, garlic, parsley and baked with olive oil
22. Mushroom Gratin (4 pcs) Baked mushrooms stuffed with Turkish Kashar cheese.
23. Kashar Sahanda Lightly melted Turkish Kashar Cheese dip
24. Pastirma Sun-dried spicy Turkish beef baked with fresh tomatoes and herbs
26. Lentil Kofte (4 pcs) Red lentils, cracked wheat, spices, parsley and spring onions
27. Feta Cheese (4 pcs) Turkish feta cheese, black olives and tomatoes
28. Sigara Borek (4 pieces) Feta cheese with parsley wrapped in homemade dough and deep fried
29. Calamari Sliced calamari, deep fried with our special sauce and served with sauce
30. Fried Eggplant Fried eggplant with homemade garlic yogurt sauce
31. Pachanga Boregi A unique pastry, stuffed with Turkish pastrami, sauteed green peppers, tomatoes, parsley and kashar cheese
32. Mujver Lightly fried shredded zucchini patty, mixed with eggs, feta cheese, onion, dill and spices. Served with yogurt sauce
33. Falafel Fried patties of chick peas mixed with spices and vegetables, served with Tahini sauce
35. Havuc Ezme Grated carrot in yogurt, mixed with chopped fresh dill, minced garlic and olive oil.
Sandwiches
36. Doner Kebab Sandwich Thin sliced marinated lamb and veal cooked with an open flame on a vertical spit. Shaved-off in tender thin slices in pita bread with lettuce, tomato and green pepper
37. Chicken Sandwich Marinated chunks of chicken breast skewered with onions, tomatoes, green peppers in pita bread with lettuce
38. Shish Kofte Sandwich Marinated ground lamb gently spiced and grilled. Served in pita bread with lettuce, tomato and green pepper
39. Lamb Shish Kebab Sandwich Tender chunks of leg of lamb marinated and skewered with tomatoes, green peppers and onions, char-grilled to order. Served in pita bread with lettuce, tomato and green pepper
40. Lamb & Chicken Kebab Sandwich Tender chunks of leg of lamb and marinated chunks of chicken breast skewered with onions, tomatoes, green peppers served in pita bread with lettuce
41. Hommus Sandwich Pureed chick peas, crushed sesame seed, garlic and lemon juice dip in pita bread, served with lettuce, tomato and cucumber
42. Eggplant Salad Sandwich Smoked eggplants with lemon juice, virgin olive oil, fresh tomatoes, spices dip in pita bread, served with lettuce, tomato and cucumber
43. Feta Cheese Sandwich Turkish feta cheese in pita bread served with lettuce, tomato and cucumber
44. Falafel Sandwich Hot pita, stuffed with vegetables, crisp falafels, and tahini sauce
Entrees
45. Doner Kebab Thin sliced marinated lamb and veal cooked with an poen flame on a vertical spit. Shaved-off in tender this thin sliced. served over rice with fresh sauteed tomato.
46. Iskender Kebab Thin sliced marinated lamb and veal cooked with an open flame on a vertical spit. Shaved-off in tender thin slices. Served over toasted pita bread with fresh sauteed tomato and yogurt sauce.
47. Yogurtlu Kebab Thin sliced beef tenderloin sauteed and served over homemade pita bread, yogurt sauce and fresh tomato sauce.
48. Lamb Shish Kebab Tender chunks of leg of lamb marinated and skewered with tomatoes, green peppers and onions, char-grilled to order. Served with rice pilaf and vegetables.
49. Beef Shish Kofte Chunks of beef tenderloin marinated and skewered with tomatoes, green peppers and onions, char-grilled to order. Served with rice pilaf and vegetables.
50. Shish Kofte Marinated ground lamb gently spiced and grilled. Served with rice pilaf and vegetables.
51. Incik Kebab Lamb shank baked with fresh eggplant, tomato, onion and green peppers. Served with rice pilaf.
52. Chicken Shish Kebab Marinated chunks of chicken breast skewered with onions, tomatoes, green peppers. Served with rice pilaf and vegetables.
53. Grilled Chicken Boneless marinated chicken cooked over char-grill and served with rice pilaf and vegetables.
54. Koy Chicken Chicken breast sauteed with garlic, fresh tomatoes, green peppers and mushrooms. Served with pureed eggplant and rice.
55. Yogurtlu Kofte Ground lamb kofte, gently spiced and char-grilles, served over pita bread and yogurt sauce with sauteed fresh tomato.
56. Rotisserie Lamb (Coban Kuzu Cevirme) (Served only on thursdays.) A whole marinated lamb cooked in rotisserie with wood-charcoal. Served boneless with fresh spring onions, a touch of oregano, homemade yogurt and rice pilaf.
57. Adana Kebab Skewered hot spicy ground beef cooked over char-grill, served with spiced onions, rice and vegatables.
58. Vegetable Kebab Grilled eggplant, tomato, onion, green pepper, red bell pepper and mushroom served with choice of pita bread and yogurt sauce or plain rice.
59. Chicken Begendili Slices of grilled chicken breast with smoked/pureed eggplant and rice pilaf.
60. Yogurtlu Chicken Kabab Sliced breast of chicken, char-grilled served over pita bread and yogurt sauce with sauteed fresh tomato and seasoning.
61. Lamb Chops Lamb chops cooked over char-grilled with fresh vegetables and rice pilaf.
62. Divan Mix A combination of kofte, chicken, lamb shish, lamb chops and doner kebab. Served with rice and vegetables.
63. Baked Lamb (Kuzu Guvec) Chunks of tender lamb baked in our bread oven with mushrooms, tomatoes, green peppers and eggplant. Served with rice pilaf.
64. Kavurma Beef tenderloin, sliced to bite size, sauteed with onion, green peppers, tomato, mushrooms, and seasonings. Served with rice.
65. Hunkar Begendi Chunks of lamb served over Begedni (smoked/mashed eggplant), and rice, topped with Kashar cheese.
67. Shrimp Penne (Karidesli Duduk Makarna) Penne with shrimp, tomatoes, spring onions, garlic and seasoning, topped with kashar cheese.
68. Chicken Penne (Tavuklu Duduk Makarna) Penne with sliced grilled chicken, tomatoes, spring onions, red bell pepper and seasoning served topped kashar cheese.
69. Shrimp Shish Kebab Jumbo shrimp skewered with onions, tomatoes and green peppers, topped with light curry sauce. Served rice pilaf and vegetables.
70. Sauteed Shrimp Jumbo shrimp sauteed with fresh garlic, green peppers, onions, tomatoes and fresh herbs. Served with rice and vegetables.
Wood Burning Oven Specials (Turkish Pides)
73. Lahmacun Turkish round pizza! Thin and crispy with chopped lamb, vegatables and herbs. Served with lettuce, tomato and onion.
74. Feta Cheese Pide Made with turkish feta and kashar cheese, parsley and topped with free-ranged eggs. Served with lettuce and tomato.
75. Turkish Pastrami Pide Spicy Turkish pastrami with fresh chopped tomatoes, parsley, and a touch of kashar cheese. Served with lettuce and tomato.
76. Sucuk Pide Spicy turkish sausage with kashar cheese, chopped tomatoes and black olives. Served with lettuce and tomato.
77. Kashar Pide Aged Turkish Kashar cheese with parsley sprinkles.
78. Eggplant Pide Smoked eggplant with garlic, onion, parsley, chopped red bell pepper and a touch of kashar cheese. Served with lettuce and tomato.
79. Chicken Pide Free ranged breast of chicken with chopped tomato, parsley and base of kashar cheese. Served with lettuce and tomato.
80. Ground Beef Pide Ground beef with parsley, chopped onions and tomatoes. Served with tomato and lettuce.
81. Spinach Pide Garden fresh spinach, garlic, red bell pepper and feta cheese. Served with lettuce and tomato.
82. Mushroom Pide Fresh sauteed mushrooms, caramelized onions, chopped tomatoes, parsley, and fresh mozzarella cheese.
83. Kansik Pide (Mixed Toppings) Spicy Turkish "Soudjouk" sausage, Turkish pastrami, kashar cheese, chopped tomatoes with parsley.
Gourmet Pizzas
Divan's Special Pizza A mix of sliced breast of chicken, spinach, mushrooms, and onions with a base of fresh tomato sauce adn topped with kashar cheese. Choice of medium or large.
Spinach Garden Pizza Sauteed spinach, caramelized onions, and mozzarella cheese.
Meat Haven Pizza House-made meatballs, roasted peppers, caramelized onions, fresh parsley, and mozzarella cheese.
Chicken Margarita Pizza Basil pesto, grilled chicken, mushrooms, caramelized onions, mozzarella, and parsley.
Spicy Soudjouk Pizza Turkish soudjouk, fresh tomatoes, fresh parsley, and mozzarella cheese.
Grilled Eggplant Pizza Grilled eggplant, red roasted pepper, caramelized onions, fresh parsley, and mozzarella cheese.
Turkish Pastrami Pizza Turkish pastrami, fresh parsley, fresh tomatoes, mushrooms, and mozzarella cheese.
Mediterranean Pizza Anchovy, caramelized onions, fresh parsley, fresh tomatoes, and black olives.
Village Pizza Garlic, tomatoes, oregano, fresh parsley, and green peppers.
Create Your Own Pizza
Choose from a variety of toppings to add for $1.25 each: Lamb, Chicken, Spinach, Mushrooms, Black Olives, Green Peppers, Onions, Tomatoes, Eggplant, Red Bell Pepper, and Broccoli available.
Create Your Own Pizza Choice of medium or large.
Desserts
Beverages
Mineral Water Choice of small or large.
Fresh Brewed Coffee Choice of decaf coffee or regular coffee.
Breakfast Menu
All omelets served with country potatoes, fresh fruit cup and whole grain toast.
Hours Today: Unavailable all day.
These items are not currently availableTurkish Breakfast A mix of egg, grilled sucuk, pastirma, feta cheese, kashar cheese, black olives, honey, butter, tomatoes and cucumbers.
Spinach Omelet Sauteed baby spinach, onions, chopped parsley with feta and mozzarella cheese.
Turkish Omelet Diced tomatoes, spring onions, parsley with feta and mozzarella cheese.
Mushroom Omelet Sauteed mushrooms, onions, tomatoes, parsley and mozzarella cheese.
Pastirma Omelet Pastrami, onions, tomatoes, parsley and mozzarella cheese.
Eggs Benedict Toasted English muffins poached eggs, grilled salami and lemon hollandaise sauce.
Double Bypass Poached eggs with beef salami, Turkish kashar cheese served over English muffin.
One Sweet World Two eggs any styled, served with pancake.
Bozo on the Buz Two poached eggs served with french toast.
Green Monster Two poached eggs served with avocado and hollandaise sauce.
Sucuklu Yumurta 2 eggs pan seared with sliced beef sausage, tomatoes, spring onions and parsley.
Kiymali Yumurta 2 eggs pan seared with ground beef, tomatoes, spring onions and parsley.
2 Eggs Any Style Served with country potatoes, fruit cup and toast.
French Toast Thick slices, straight from the griddle, served with maple syrup and fruit cup.
Sausage (Sucuklu) Toast Slices of sucuk with kashar cheese and tomatoes.
Kashar Toast Toast bread filled with melted kashar cheese and tomatoes.
Smoke Salmon Sandwich Served with greens, tomatoes and onions.
