Church's Chicken - Minnesota Ave

Three pieces of Mixed Chicken with two regular sides, one Honey-Butter Biscuit, and a large drink.

Four Tender Strips with two regular sides, one Honey-Butter Biscuit, and a large drink.

Six pieces of Mixed Chicken with two regular sides and two Honey-Butter Biscuits.

10 Tender Strips with two regular sides and two Honey-Butter Biscuits.

12 pieces of Mixed Chicken only.

12 pieces of Mixed Chicken with two large sides and four Honey-Butter Biscuits.

16 Tender Strips with two large sides and four Honey-Butter Biscuits.

Six pieces of Mixed Chicken and eight Tender Strips with two large sides, four Honey-Butter Biscuits and gallon drink.

18 pieces of Mixed Chicken with three large sides and six Honey-Butter Biscuits.

24 Tender Strips with three large sides and six Honey-Butter Biscuits.

Nine pieces of Mixed Chicken and 12 Tender Strips with three large sides, six Honey-Butter Biscuits, and gallon drink.

Bomb your taste buds with fried spicy jalape?o bits and creamy cheddar cheese. More than just a burst of spice, it's a delicious explosion of textures and flavors.

Crinkle cut and crisp, they're the perfect accompaniment to our chicken.

Sweet, buttery and bursting with flavor. Our corn is like the dessert of the vegetable world.

Church's fried okra is cut into delicious bite-sized bits, then fried to the perfect level of crisp.

We take mac & cheese, sprinkle shredded cheddar cheese on top, then bake it to golden perfection. A fork never had it so good.

Before you even get to the potatoes, let's talk about silky, savory, rich gravy. OK, now that we've done that, imagine it poured over a generous portion of smooth, whipped, delicious mashed potatoes.

Some people order it because it's creamy, tangy and delicious. Others order it because it's the perfect way to cool down your mouth after taking a bite of our spicy chicken.

Scratch-made in small batches all day long, and drizzled with honey-butter the second they come out of the oven.

Order a side of jalape?o peppers and squeeze the juice onto your chicken. In-the-know Church's? eaters have been rolling like that since 1952.

Scratch-made in small batches all day long, and drizzled with honey-butter the second they come out of the oven.

Order a side of jalape?o peppers and squeeze the juice onto your chicken. In-the-know Church's? eaters have been rolling like that since 1952.

Scratch-made in small batches all day long, and drizzled with honey-butter the second they come out of the oven.

Scratch-made in small batches all day long, and drizzled with honey-butter the second they come out of the oven.

Order a side of jalape?o peppers and squeeze the juice onto your chicken. In-the-know Church's? eaters have been rolling like that since 1952.

Juicy apple slices sprinkled with cinnamon and wrapped in a flaky crust that will make your mouth water.

Juicy apple slices sprinkled with cinnamon and wrapped in a flaky crust that will make your mouth water.