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India Samraat Menu and Delivery in Brookline MA, 02446
  • India Samraat

  • Vegetarian, Halal, Indian Food
  • 1335 Beacon St Brookline MA, 02446
    - (0) EatStreet Rating
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $30.00
  • Delivery Cost $2.00+
  • Soups
  • Lentil Soup Lentil soup made with onions, tomatoes, vegetables and spices.
  • Sambhar Soup A south Indian lentil soup made with assorted vegetables and sauteed with curry leaves and mustard seed.
  • Chicken Entrees
  • All entrees served with basmati rice. Curry can be made to your choice mild to fireball. (Fireball is very spicy, order at your own risk). Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Chicken Saag Boneless chicken delicately spiced and cooked with spinach.
  • Chicken Curry Boneless chicken cooked in thick gravy sauce with herbs and spices.
  • Chicken Korma Succulent chicken pieces cooked in cream sauce with cashews and raisins.
  • Chicken Do-Piazza Chicken pan-roasted with onion, tomatoes and spices.
  • Chicken Kadahi Chicken sauteed with onions, tomatoes, and green pepper in curry sauce.
  • Chicken Jalfrozie Chicken cooked in cream with onions, green peppers and peas.
  • Chicken Tikka Masala Roasted boneless chicken cooked in delicate creamy tomato sauce with exotic spices.
  • Chicken Vindaloo Boneless chicken and potatoes in hot spicy vinegar curry sauce.
  • Chicken Coconut Boneless pieces of chicken cooked with coconut milk and mild spices.
  • Chicken Moghlai Succulent pieces of boneless chicken cooked with yogurt and cashew nuts.
  • Chicken Chilli Boneless chicken sauteed with onions, green chilies, and hot spices.
  • Lamb Entrees
  • All entrees served with basmati rice.Curry can be made to your choice mild to fireball. (Fireball is very spicy, order at your own risk). Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Lamb Vindaloo Very Spicy. Lamb cubes cooked with potatoes in hot spicy vinegar curry sauce.
  • Lamb Do-Piazza Pieces of lamb pan-roasted with onions, tomatoes and spices.
  • Lamb Saag Boneless lamb cubes cooked with spinach and exotic spices.
  • Lamb Curry Boneless lamb pieces cooked in gravy sauce of exotic herbs and spices.
  • Lamb Korma Tender pieces of boneless lamb cooked in cream sauce with cashews and raisins.
  • Rogan Josh Lamb cubes cooked with yogurt, almonds and fresh spices in gravy sauce.
  • Seafood Entrees
  • All entrees served with basmati rice.Curry can be made to your choice mild to fireball. (Fireball is very spicy, order at your own risk).Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Fish Curry Fillets of boneless fish cooked with tomatoes, coconut, garlic and ginger.
  • Fish Vindaloo Fillets of fish cooked with potatoes and very hot spices..
  • Shrimp Curry Shrimp sauteed with tomatoes, onions and green peppers in curry sauce..
  • Shrimp Masala Shrimp cooked in delicate creamy tomato sauce and exotic spices.
  • Shrimp Saag Shrimp cooked with spinach and light spices.
  • Shrimp Vindaloo Shrimp sauteed with potatoes and hot spices.
  • Rice Entrees
  • Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Lamb Biryani Cubes of lamb cooked with basmati rice, green peas and dried fruits.
  • Shrimp Biryani Shrimp cooked with fresh vegetables, basmati rice and nuts.
  • Chicken Biryani Morsels of chicken cooked with basmati rice and green peas and nuts.
  • Vegetable Biryani Aromatic basmati rice cooked with assorted vegetables, herbs, nuts and raisins.
  • Tandoori Entrees
  • Specialties from the mesquite clay pit. Each of our tandoori specialties is cooked in its own unique blend of herbs and spices, served with basmati rice.Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Malai Kabob Boneless white meat chicken pieces marinated in cream and spices, and grilled to perfection.
  • Seekh Kabob Ground lamb seasoned with chopped onions, herbs and spices, barbecued on skewers.
  • Paneer Tikka Home-made cottage cheese marinated in mildly spiced yogurt and roasted.
  • Chicken Tikka Chicken pieces marinated overnight and cooked in charcoal fired clay oven.
  • Shrimp Tandoori Jumbo shrimp delicately spiced and marinated in yogurt and roasted.
  • Tandoori Mix Grill A delicious combination of chicken, lamb and seafood, served on bed of salad.
  • Chicken Tandoori Chicken pieces marinated for 24 hrs in yogurt and spices, grilled in tandoor.
  • Vegetable Entrees
  • All entrees served with basmati rice.Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Dal Lentils of the day.
  • Aloo Gobi Fresh cauliflower cooked gently with Potatoes, Onions and Tomatoes.
  • Aloo Palak Spinach cooked with cream, potatoes and light spices.
  • Aloo Mutter Fresh green peas with potatoes, tomatoes, and traditional spices in curry sauce.
  • Malai Kofta Fried vegetable balls in creamy sauce with cashews nuts and raisins.
  • Saag Paneer Spinach and home-made cheese prepared with a touch of onions and fresh tomatoes.
  • Shahi Paneer Home-made cottage cheese in cream sauce with coconut, raisins and cashews.
  • Saag Chhole Spinach and chick peas cooked in special blend of fresh spices and herbs.
  • Mutter Paneer Green peas cooked with fresh homemade cottage cheese and fresh herbs.
  • Kadahi Paneer Home-made cottage cheese sauteed with onions, green peppers, tomatoes in creamy sauce.
  • Channa Masala Garbanzo beans sauteed with onions, fresh tomatoes and spices.
  • Vegetable Korma Garden vegetables in a creamy sauce with cashew nuts and raisins.
  • Catering Vegetable Entree
  • Served with basmati rice. Small - 5 people, large - 10 people.Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Dal (Party) . Choice of small or large.
  • Aloo Palak (Party) Cumin sauteed potatoes simmered with spinach. Choice of small or large.
  • Aloo Gobi (Party) Fresh cauliflower cooked gently with potatoes, peas, onions and tomatoes. Choice of small or large.
  • Aloo Mutter (Party) Fresh green peas with potatoes, tomatoes and traditional spices in curry sauce. Choice of small or large.
  • Saag Paneer (Party) Spinach and home-made cheese prepared with a touch of onions and fresh tomatoes.. Choice of small or large.
  • Shahi Paneer (Party) Home-made cottage cheese in cream sauce with coconut, raisins, cashews and garnished with fresh coriander. Choice of small or large.
  • Kadahi Paneer (Party) Home-made cottage cheese sauteed with onions, tomatoes, green peppers in creamy sauce.. Choice of small or large.
  • Mutter Paneer (Party) Green peas cooked with fresh home-made cottage cheese and fresh herbs.. Choice of small or large.
  • Channa Masala (Party) Garbanzo beans sauteed with onions, fresh tomatoes and spices.. Choice of small or large.
  • Vegetable Korma (Party) Garden vegetables in a creamy sauce with cashew nuts and raisins. Choice of small or large.
  • Catering Tandoori Entrees
  • Served with basmati rice. Small - 5 people, large - 10 people.Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Seekh Kabob (Party) Ground lamb seasoned with chopped onions, herbs and spices, barbecued on skewers. Choice of small or large.
  • Chicken Malai Kabob (Party) Boneless white meat chicken pieces marinated in cream and spices and grilled to perfection. Choice of small or large.
  • Paneer Tikka (Party) Home-made cottage cheese marinated in mildly spiced yogurt and roasted. Choice of small or large.
  • Chicken Tikka (Party) Boneless chicken pieces marinated overnight and cooked in charcoal fired clay oven. Choice of small or large.
  • Chicken Tandoori (Party) Chicken marinated for 24 hrs in yogurt and spices, grilled in tandoor. Choice of small or large.
  • Catering Rice Entrees
  • Small - 5 people, large - 10 people.Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Lamb Biryani (Party) Cubes of lamb cooked with basmati rice, green peas and dried fruits. Choice of small or large.
  • Shrimp Biryani (Party) Shrimp cooked with fresh vegetables, basmati rice and nuts. Choice of small or large.
  • Chicken Biryani (Party) Morsels of chicken cooked with basmati rice, green peas, nuts and raisins. Choice of small or large.
  • Vegetable Biryani (Party) Aromatic basmati rice cooked with assorted vegetables, herbs, nuts and raisins. Choice of small or large.
  • Weekend Specials
  • Saturday and Sunday Only.Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

    Hours Today: Unavailable all day.

    These items are not currently available
  • Pani Poori Mini puffed breads served with spicy mint water, diced potatoes and beans.
  • Plain Dosa Dosa without potato stuffing.
  • Bhel Poori (Spicy) spicyA mixture of puffed rice, potatoes, onions and assorted chutneys.
  • Aloo Chaat Spiced potatoes, lentil wafers made with yogurt and sweet and sour sauce.
  • Chaat Papri A spicy appetizer made with fried wheat wafer, beans, yogurt and various chutneys.
  • Idli Sambhar (2 Pcs) Steamed semolina cakes flavored with curry leaves, spices and served with s?mbhar.
  • Masala Dosa Rice and lentil flour crepe stuffed with potatoes, served with sambhar and coconut chutney.
  • Chicken Dosa Dosa stuffed with diced chicken, onions and spices.
  • Samosa Chaat Samosa topped with chickpeas, yogurt, and chutneys.
  • Chicken Chaat Boneless chicken tossed with potatoes, tomatoes and lentil wafers.
  • Channa Bhatura (2 Pcs) Puffed deep fried bread served with spicy garbanzo beans and mixed pickle.
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