All Appetizers come served with mint and onion chutney.
Homemade Indian breads.
From the clay oven.
Biryanis (Rice Specialties)
Selected royal portions of lamb, chicken, and shrimp sauteed in herbs and spices with fragrant rice and nuts.
Sabaj Bhandar (Vegetarian Dishes)
Bahar-E-Murg (Chicken Specialties)
Gosht Laziz (Lamb Specialties)
All Entrees are served with rice, mint chutney, and onion chutney. All dishes are available to be prepared mild, medium, or hot.