Popular Items
Vegetable Samosa Crisp turnover filled with mildly spiced potatoes and peas. Served with mint and mango chutney.
Chicken Makhni Popular Indian delicacy. Butter chicken and tandoori chicken cooked in spices with chopped tomatoes and butter. Served with rice and chutneys.
Chicken Tikka Masala Boneless pieces of chicken tikka cooked in creamy butter sauce with fresh tomatoes and fragrant spices. Served with rice and chutneys.
Egg
Served with your Choice of Preparation: Mild, Medium or Hot. Option to Add Extras: Achar, Kachumbar, Mango Chutney, Masala Papad, Papad and Raita for Additional charges.
Egg Vindaloo Served with rice and chutneys.
Appetizers
Paneer Chilli Served with mint and mango chutney.
Vegetable Pakora Fresh vegetables dipped in a special spiced batter and fried to golden. Served with mint and mango chutney.
Vegetable Samosa Crisp turnover filled with mildly spiced potatoes and peas. Served with mint and mango chutney.
Meat Samosa Crisp turnover filled with curried minced meat. Served with mint and mango chutney.
Vegetarian Assorted Appetizer Samosa, pakora and papadum for two. Served with mint and mango chutney.
Vegetable Samosa Chaat Crisp turnover filled with mildly spiced potatoes and peas, served with chick peas. Served with mint and mango chutney.
Chicken Pakora Pieces of chicken dipped in special batter and fried to golden perfection. Served with mint and mango chutney.
Paneer Pakora Homemade Indian cheese balls, batter-dipped and fried to golden perfection. Served with mint and mango chutney.
Fish Pakora Top quality chunks of fish lightly fried in a special batter. Served with mint and mango chutney.
Fresh Green Chili Pakora Fresh green chili stuffed with mashed potatoes and onions. Served with mint and mango chutney.
Shrimp Pakora Tender pieces of marinated shrimp in chick pea flour batter, then lightly fried to mouth watering delicacy.
Vegetable Manchurian Deep fried vegetable balls in soya sauce-based gravy. Served with mint and mango chutney.
Gobi Manchurian Deep fried cauliflower in soya sauce. Served with mint and mango chutney.
Mausam Appetizer for 2 Assortment of appetizers, samosa meat, chicken pakaora, samosa vegetable and vegetable pakora. Served with mint and mango chutney.
Tandoori Assorted Appetizers for 2 Seekh kabob, shrimp tandoori and chicken tikka. Served with mint and mango chutney.
Onion Bhajia Thinly sliced onions lightly deep fried in batter. Served with mint and mango chutney.
Aloo Papdi Chaat Crisp poori breads served with cubes of potatoes in tangy sweet and sour sauce. Served with mint and mango chutney.
Khasta Kachori Chaat Served with mint and mango chutney.
Egg Pakora Served with mint and mango chutney.
Aloo Tikki Mashed potatoes with green peas and spices, topped with chick peas and tamarind sauce. Served with mint and mango chutney.
Soups
Mulligatawny Soup Made with lentils, tomatoes and a touch of specially blended spices and herbs.
Tomato Soup Made with fresh tomatoes and a blend of spices.
Fresh Green Salad Soup Punjabi-style made with milk, grated coconut and nuts.
Homemade Indian Breads
Aloo Paratha Paratha bread stuffed with mildly spiced potatoes.
Keema Masala Paratha Delicious unleavened bread baked with four layers of batter containing minced meats.
Vegetable Kulcha Unleavened bread stuffed with onion and paneer or fresh minced cauliflower.
Lajawaab Paratha Multi-layered bread stuffed with shredded chicken and herbs, buttered between layers.
Assorted Bread Naan, garlic naan, vegetable kulcha and roti. Choice of Onion and Paneer or Fresh Minced Cauliflower.
Charcoal Clay Oven
Served with your Choice of Preparation: Mild, Medium or Hot. Option to Add Extras: Achar, Kachumbar, Mango Chutney, Masala Papad, Papad and Raita for Additional charges.
Tandoori Chicken Fresh chicken marinated in spiced yogurt and roasted in a tandoori oven. Served with rice and chutneys.
Chicken Tikka Tender boneless pieces of chicken marinated with flavored spices and roasted in tandoori oven. Served with rice and chutneys.
Shrimp Tandoori Mild, large, mouth-watering shrimp lightly seasoned and slowly broiled over charcoal in a tandoori oven. Served with rice, dal, rice and chutneys.
Machli Tikka Fish tikka; juicy pieces of best quality fish marinated in herbs and spices, then broiled over charcoal in tandoori oven. Served with rice, salad, rice and chutneys.
Seekh Kabab Minced meat combined with onions and herbs, then roasted on skewers in a tandoori oven. Served with rice and chutneys.
Boti Kabab Milk, tender morsels of lamb marinated in special recipe and broiled in a tandoori oven. Served with rice, dal, rice and chutneys.
Paneer Tikka Homemade cottage cheese marinated with flavored spices and roasted in a tandoori oven. Served with rice and chutneys.
Reshmi Kabab Mild, tender, tasty pieces of chicken marinated and barbecued on a skewer in tandoori oven. Served with rice and chutneys.
Seafood Specialties
Served with your Choice of Preparation: Mild, Medium or Hot. Option to Add Extras: Achar, Kachumbar, Mango Chutney, Masala Papad, Papad and Raita for Additional charges.
Shrimp Curry Shrimp cooked in three mildly spiced sauces. Served with rice and chutneys.
Shrimp Do Piaza Shrimp cooked in three flavored gravy with green peppers and onions. Served with rice and chutneys.
Shrimp Nargisi Large shrimp cooked in a spicy coconut sauce. Served with rice and chutneys.
Shrimp Dansik Large shrimp marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy. Served with rice and chutneys.
Fish Tikka Masala Boneless pieces of fish tikka cooked in creamy butter sauce with fresh tomatoes and fragrant spices. Served with rice and chutneys.
Shrimp Chili Jumbo shrimp sauteed in hot Indian pepper, onion, bell pepper and tomatoes. Extra spicy.
Fish Curry Fish cooked in three mildly spiced sauces. Served with rice and chutneys.
Goat Specialties
Served with your Choice of Preparation: Mild, Medium or Hot. Option to Add Extras: Achar, Kachumbar, Mango Chutney, Masala Papad, Papad and Raita for Additional charges.
Goat Curry Tender pieces of goat with bone and cooked in Indian curry. Served with rice and chutneys.
Goat Kadai Tender pieces of goat with bone, with bell pepper, onion, fresh herbs and spices cooked in kadai. Served with rice and chutneys.
Goat Vindaloo Extra hot special goat cooked in tangy and sharp sauce. Served with rice and chutneys.
Chicken Specialties
Served with your Choice of Preparation: Mild, Medium or Hot. Option to Add Extras: Achar, Kachumbar, Mango Chutney, Masala Papad, Papad and Raita for Additional charges.
Chicken Vindaloo Chicken cooked in three light gravy, mild or hot. Served with rice and chutneys.
Chicken Saagwala Boneless chicken cooked with spinach in mild spices. Served with rice and chutneys.
Chicken Makhni Popular Indian delicacy. Butter chicken and tandoori chicken cooked in spices with chopped tomatoes and butter. Served with rice and chutneys.
Chicken Patiala Shahi Boneless pieces of chicken simmered in a light sauce with yogurt, onions, tomatoes and mild spices. Served with rice and chutneys.
Chicken Korma Succulent chicken pieces delicately flavored with coconut and gently simmered in yogurt with spices and nuts. Served with rice and chutneys.
Chicken Mushroom Boneless pieces of chicken cooked with mushrooms in creamy sauce. Served with rice and chutneys.
Chicken Subzi 
Chicken cooked in a light gravy with mixed vegetables. Spicy. Served with rice and chutneys.
Chicken cooked in a light gravy with mixed vegetables. Spicy. Served with rice and chutneys.Chilli Chicken Chunk of chicken sauteed in hot Indian peppers, onions and tomatoes. Extra spicy. Served with rice and chutneys.
Chicken Methi Malai Chicken cooked with fresh fenugreek leaves in a light gravy and flavored with spices. Served with rice and chutneys.
Chicken Madrasi Served with rice and chutneys.
Chicken Mumtali Mild boneless chicken in cooked in chicken with raisins, cashews and eggs. Served with rice and chutneys.
Chicken Tikka Masala Boneless pieces of chicken tikka cooked in creamy butter sauce with fresh tomatoes and fragrant spices. Served with rice and chutneys.
Chicken Jal Farezi Juicy pieces of chicken prepared with bell peppers, sliced tomatoes and spring onions. Served with rice and chutneys.
Vegetarian Dishes
Served with your Choice of Preparation: Mild, Medium or Hot. Option to Add Extras: Achar, Kachumbar, Mango Chutney, Masala Papad, Papad and Raita for Additional charges.
Vegetable Jal Farezi Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs. Served with rice and chutneys.
Saag Paneer Spinach and homemade cheese cubes cooked in tasty spices. Served with rice and chutneys.
Mutter Paneer Peas and lightly fried homemade cheese cubes cooked in mildly spiced sauce. Served with rice and chutneys.
Palak Aloo Potatoes cooked in spinach and flavored spices. Served with rice and chutneys.
Aloo Gobhi Masala Potatoes cooked in spinach and flavored spices. Served with rice and chutneys.
Mushroom Mutter Peas and mushrooms cooked in mild curry sauce. Served with rice and chutneys.
Channa Masala Chick peas, onions and tomatoes cooked in light sauce. Served with rice and chutneys.
Baingan Bhurtha Eggplant roasted in tandoori oven and cooked with green peas, fresh tomatoes, onion, ginger and garlic in Punjabi style. Served with rice and chutneys.
Dal Makhni Lentils fried in butter with fresh onions, tomatoes, ginger and garlic. Served with rice and chutneys.
Bhindi Masala Okra stuffed with spices, cooked with onions and tomatoes. Served with rice and chutneys.
Malai Kofta Homemade cheese stuffed in vegetable balls, cooked in mildly spiced cream sauce. Served with rice and chutneys.
Shahi Korma Mixed vegetables marinated in yogurt and cooked in cream and specially blended spices. Served with rice and chutneys.
Paneer Masala Homemade cottage cheese with onions and tomatoes cooked in butter with fresh herbs. Served with rice and chutneys.
Aloo Mutter Potatoes and peas cooked in mild curry sauce. Served with rice and chutneys.
Kashmiri Dum Aloo Potatoes and peas cooked in mild curry sauce. Served with rice and chutneys.
Paneer Makhni Homemade cheese cubes cooked in creamy butter sauce with fresh tomatoes, onions, green peppers and fragrant spices. Served with rice and chutneys.
Chili Mushroom Broccoli Fresh mushrooms marinated with special recipe and fried with chili, onions and broccoli. Served with rice and chutneys.
Paneer Bhurji Shredded cheese with special Indian spices. Served with rice and chutneys.
Methi Malai Mutter Combination of fenugreek and garden peas in rich yellow gravy. Served with rice and chutneys.
Tadka Daal Lentil fried in butter with fresh onions, tomatoes, ginger and garlic.
Rice Specialties
Option to Add Extras: Achar, Kachumbar, Mango Chutney, Masala Papad, Papad and Add Raita are Available for Additional charges.
Shrimp Biryani Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
Lamb Biryani Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
Chicken Biryani Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
Goat Biryani Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
Vegetable Biryani Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
Patiala Pullao Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
Special Biryani Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
Peas Pullao Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
Egg Biryani Portions of lamb, chicken and shrimp sauteed in herbs and spices with fragrant rice and nuts.
Combos
Lamb Specialties
Lamb Curry Extra hot spiced lamb cooked in tangy, sharp sauce. Served with rice and chutneys.
Lamb Vindaloo Extra hot spiced lamb cooked in tangy, sharp sauce. Served with rice and chutneys.
Lamb Rogan Josh Cubes of lamb marinated in spices and cooked with chopped tomatoes in a creamy sauce. Served with rice and chutneys.
Lamb Pasanda Slices of lamb marinated in cream and cooked in a spicy almond sauce.
Lamb Kadhai Fresh okra and selected pieces of lamb marinated in herbs and spices. Served with rice and chutneys.
Lamb Patiala Shahi Juicy pieces of lamb simmered in a light sauce with yogurt, onions, tomatoes and mild spices. Served with rice and chutneys.
Keema Mutter Ground lamb marinated in yogurt and fresh blend of tandoori masala, cooked with green peas. Served with rice and chutneys.
Lamb Tikka Masala Marinated sliced lamb baked in a tandoori oven, then cooked in thick sauce. Served with rice and chutneys.
