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Thai Place Restaurant Menu and Delivery in Allston MA, 02134
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $10.00 - $15.00
  • Delivery Cost $2.00 - $5.00
  • Popular Items
  • Thai Rolls Choices of chicken or vegetable. Crispy spring rolls, served with sweet and sour sauce.
  • Pad Thai with Crispy Chicken The most famous Thai noodle dish, stir-fried rice noodle with bean sprouts, egg, scallion, and ground peanut topped with Thai place crispy chicken.
  • Crab Rangoon Cream cheese mixed with shredded crab meat, served with sweet homemade sauce.
  • Drunken Noodle spicyChicken, beef, pork or tofu. Wide rice noodles stir-fried with egg, bell pepper, onion, broccoli, carrots and basil leaves in hot basil sauce.
  • Appetizers
  • Chicken Satay The most famous Thai first course BBQ of marinated meat in coconut milk and Thai herbs, grilled on skewers, served with peanut sauce and cucumber sauce.
  • Thai Rolls Choices of chicken or vegetable. Crispy spring rolls, served with sweet and sour sauce.
  • Veggie or Pork Ravioli Steamed or fried. Dumpling, served with homemade ginger-soy sauce.
  • Shumai Steamed or fried. A type of dumpling filled with smoothly grounded shrimp and spices, served with seasoned ginger soy sauce.
  • Crab Rangoon Cream cheese mixed with shredded crab meat, served with sweet homemade sauce.
  • Golden Bags Ground marinated chicken, corn, carrot and onion wrapped with a wonton skin.
  • Dumplings Steamed or fried. Homemade dumplings filled with ground pork, shrimp, and vegetables, wrapped in wonton skin, served with special sauce.
  • Tempura Vegetable or shrimp.
  • Chive Dumpling Pan fried Chinese dumpling style, served with ginger soy sauce.
  • Scallion Pancake Enjoy this as a snack or as a first course. They are completely vegetarian, served with homemade peanut sauce.
  • Veggie Triangles Deep-fried vegetable stuffing with curry powder, served with sweet and sour sauce.
  • Tofu Triangles Fresh tofu fried until golden brown, served with sweet chili sauce, topped with grounded peanut.
  • Cheese Triangles Special homemade cream cheese and corn wrapped in rice skin, served with chili sweet sauce.
  • Edamame The most famous Japanese snack, steamed soy bean pod and salt.
  • Thai Place Platter Chicken satay, fried pork ravioli, Thai chicken roll, fired dumpling and crispy chicken.
  • Vegetarian Platter Tempura vegetable, Thai vegetable rolls, veggie triangles, tofu triangles and scallion pancake
  • Wing Ding Chicken wing served with sweet chili sauce.
  • Fresh Spring Rolls Fresh lettuce, tofu, vermicelli, carrot, cucumber and basil wrapped in fresh rice skin.
  • Big Daddy Rolls Deep-fried veggie fresh spring rolls, served with sweet and sour sauce.
  • BBQ Pork Pork marinated in a fresh homemade sauce, served on the stick with sticky rice.
  • Larb spicyGround chicken or pork. Thai style salad, red onion, scallion, cilantro with delicious Thai spices.
  • Soups
  • Tom Yum Soup spicyChicken, shrimp or tofu. Thai hot and sour soup, spiced with exotic Thai herbs, plus mushrooms and lime juice topped with cilantro. Choice of small or large.
  • Coconut Soup Chicken or tofu. Chicken or tofu in coconut milk soup with galanga, lemon grass, lime leaves, mushrooms and lime juice topped with cilantro. Choice of small or large.
  • Bomb Soup spicySpecial Thai hot and sour soup with seafood, mushroom, tomato and basil. Choice of small or large.
  • Glass Noodle Soup Chicken or tofu. Bean thread noodles and mixed vegetables in a clear broth. Choice of small or large.
  • Dumplings Soup Homemade dumplings with bean sprouts and scallions in clear broth. Choice of small or large.
  • Miso Soup Seaweed, fresh tofu and scallion in miso broth. Choice of small or large.
  • Veggie Wonton Soup Veggie ravioli, scallion, seaweed, egg drop and sesame oil. Choice of small or large.
  • Tom Yam Goong Nam Khon spicyAuthentic spicy Thai style hot and sour soup with shrimp.
  • Tom Sap En Tuan Spicy and sour herb soup with beef tendon.
  • Po Tak Ta-Lay Spicy and sour soup with seafood and sweet basil in clear broth.
  • Salad
  • Yum Woon Sen spicyGlass noodle with minced pork and shrimp, red onion, seasoned with lime juice and chili.
  • Garden Salad Assorted vegetables, served with ginger and carrot dressing.
  • Chicken or Crispy Chicken Salad Charcoal grilled turmeric chicken or crispy chicken on top of assorted fresh vegetables.
  • Beef Salad Sliced charcoal grilled tenderloin on a bed of lettuce, bell pepper, mushrooms, red onion, mint, lemongrass and scallion in spicy lime sauce.
  • Seaweed Salad Asian seaweed from the ocean, seasoned in sesame oil, salt, vinegar, white sesame and bell pepper.
  • Lime Shrimp Salad spicyFresh steamed shrimp with mushroom, red onion and mixed salad served with chef's specialities sauce.
  • Goon Shair Nam-Pla spicyFresh raw shrimp in fish sauce mixed with fresh garlic, chili and lime sauce.
  • Papaya Salad spicyThai spicy in lime juice with fresh papaya strips and hot chili, garlic, string beans, tomatoes and peanuts, served with sticky rice.
  • Thai Curry Dishes
  • Served with your choice of protein. Individual style - served with rice. Family style (bigger portion) - no rice included add $2.00.

  • Massaman Curry spicySauteed in fine house massaman curry paste with potatoes, green pepper, squash, zucchini, roasted peanut, onions and carrots. Very good with chicken.
  • Panang Curry spicyString beans, carrots, snow peas, bell pepper, and lime leaves in homemade panang curry sauce. Recommend with beef.
  • Choo Chee Curry spicyPineapple, snow peas, string beans, green peas, carrots, bell peppers and topped with lime leaves. Delicious with duck.
  • Green Curry spicySauteed in hot green curry sauce with eggplants, bamboo shoots, zucchini, bell pepper, string beans, peas and basil leaves. Good with shrimp.
  • Red Curry spicySauteed in red curry sauce with bamboo shoots, squash, eggplant, bell pepper, carrot and basil leaves. Good with beef.
  • Yellow Curry spicyPineapple, onions, tomatoes, squash, carrot and bell pepper. Awesome with chicken.
  • Mango Curry spicyChef's special. Perfect combination of shrimp and chicken breast slices with mango chunks, onions, summer squash, carrots and bell peppers in special yellow curry.
  • Seafood Offering
  • Served with rice. Substitute with brown rice, sticky rice or rice noodle add $0.50.

  • Seafood Kamikaze spicySauteed shrimp, scallop and calamari with mixed vegetables in basil sauce.
  • Seafood Pik Pow spicyFresh shrimp, scallops and squid sauteed with onions, mushroom, zucchini, squash, carrots, bell pepper in a pik pow sauce.
  • Pik King Shrimp spicySauteed shrimps in special chili ginger sauce with string beans, carrot, mushroom, bell pepper and lime leaves in a blend of pik pow sauce.
  • Four Kings Party Shrimp, calamari, chicken and chunks of scallop in Thai place red curry sauce.
  • Salmon Choo Chee spicySteamed salmon fillet with pineapple, snow peas, string bean, bell pepper and lime leaves in a choo chee curry sauce.
  • Three Flavor Salmon spicyCrispy salmon fillet with bell pepper, onions and pineapple in a refreshing tamarind sauce.
  • Salmon Ginger spicySteamed salmon filet with fresh ginger, carrots, bell peppers, onion, mushroom, scallions and sesame oil in a ginger sauce.
  • Fishermen spicyShrimp, scallop, and squid in green curry with assorted vegetables.
  • Seafood Delight Shrimp, scallop, and squid with broccoli, carrots and bell pepper in a delicious brown sauce.
  • Noodles
  • Thai Place Pad Thai Chicken and shrimp with wide rice noodles. The most famous Thai noodle dish, rice noodles stir-fried with shrimp, chicken, bean sprouts, egg, scallions and grounded peanuts.
  • Pad Thai with Crispy Chicken The most famous Thai noodle dish, stir-fried rice noodle with bean sprouts, egg, scallion, and ground peanut topped with Thai place crispy chicken.
  • Pad Thai Country spicyThe house favorite Thai noodles stir-fried with shrimp, chicken, egg, bean sprouts, scallion, grounded peanut and exotic chili sauce.
  • Basil Pad Thai spicyStir-fried rice noodle with chicken, shrimp, egg, onion, broccoli, carrot and basil leaves in hot basil sauce.
  • Crispy Pad Thai Crispy yellow noodles, stir-fried with shrimp, chicken, assorted vegetables, egg, bean sprouts, scallion and grounded peanuts.
  • Crazy Noodle spicyChicken, beef, pork or tofu. Stir-fried egg noodle with egg, mixed vegetables, fresh basil leaves and basil sauce.
  • Drunken Noodle spicyChicken, beef, pork or tofu. Wide rice noodles stir-fried with egg, bell pepper, onion, broccoli, carrots and basil leaves in hot basil sauce.
  • Pad See You Chicken, beef, pork or tofu. Wide rice noodles stir-fried with assorted vegetables, egg, bean sprouts in brown sauce.
  • Rad-Nah Chicken, beef, pork or tofu. Wide rice noodles with broccoli, baby corn, carrots, mushrooms and rah-nah sauce.
  • Lo Mein Chicken, beef, pork or tofu. Lo mein noodles stir-fried with mushrooms, celery, bean sprouts, broccoli and carrots.
  • Pad Woon Sen Clear noodles stir-fried with shrimp, chicken, baby corn, onion, carrot, snow pea, green pea, mushroom, tomato and scallion.
  • Yaki Udon Chicken, beef, pork or tofu and veggie. Stir-fried udon noodles with mixed vegetables in Japanese soy sauce and sesame oil.
  • Drunken Udon spicyStir-fried udon noodles with mixed vegetables in hot basil sauce.
  • Chef's Special
  • Served with rice. Substitute with brown rice, sticky rice or rice noodle add $0.50.

  • Sesame Chicken Fresh chicken deep fried. Sauteed with broccoli and carrot in special sauce. Served with sesame on top.
  • Crispy Chicken Marinated chicken deep-fried until crispy golden brown, served with a side salad, steamed rice and sweet and sour sauce.
  • Crispy Chicken Basil spicyCrispy chicken sauteed with onions, bell peppers, mushroom and sweet basil leaves in chef's special hot basil sauce, served with steamed rice.
  • Himapran Crispy Chicken spicyDelicious crispy chicken sauteed with roasted cashew nuts, mushrooms, pineapples, onions, scallion and bell pepper in house chili sauce, served with steamed rice.
  • Kra-Pow and Fried Egg (Minced Chicken) Minced chicken with mushroom, bell pepper and fresh basil in basil sauce.
  • Wild Boar Basil spicyTender pork pan fried with eggplants, mushrooms, bamboo shoots, string bean, bell pepper and basil leaves in spicy basil sauce.
  • King and I spicyChicken and shrimp with vegetables in Thai Place spicy sauce.
  • Chicken Teriyaki Grilled chicken in teriyaki sauce, served on top with stir- fried mixed vegetables and sesame seed.
  • Crispy Chicken Paradise Crispy chicken, bell pepper, pineapples, sauteed in sweet and sour sauce.
  • Superior Duck Crispy boneless roasted half-duck with broccoli and mango with special sauce.
  • Salmon Teriyaki Grilled salmon in teriyaki sauce, served on top with stir- fried mixed vegetables and sesame seed.
  • Tamarind Duck Crispy boneless roasted half-duck with fresh ginger, baby corn, broccoli, pineapple, carrots and bell pepper in the homemade tamarind sauce.
  • Mango Duckling spicyCrispy boneless roasted half-duck with assorted vegetables in house special mango curry sauce.
  • Hot Chili Duck spicyCrispy boneless roasted half-duck with bell pepper, and onion served on top with chef's special sauce.
  • Mango Fishing spicyCrispy fillet fish with assorted vegetables in house special mango curry sauce.
  • Hot Chili Fish spicyCrispy fish fillet or whole fish with bell pepper, and onion served on top with chef's special sauce.
  • Kra-Pow Pla spicyCrispy fish fish with mushroom, bell pepper and basil leaves in basil sauce.
  • Pla Neung Ma-Now spicySteamed whole red snapper with lime, garlic and chili.
  • Pla Tod Kra-Tiam Fried whole red snapper topped with garlic and pepper.
  • Party - Entree and Thai Curry
  • Your choice of crispy chicken, chicken, beef, pork, tofu or vegetable. Small size (5 people), large size (10 people).

  • Broccoli- Party Fresh broccoli, mushroom, yellow squash and carrot with oyster sauce. Choice of small or large.
  • Cashew Nut- Party Cashew nuts with pineapple, onion, mushroom, scallion, carrot and bell pepper. Choice of small or large.
  • Garlic Pepper- Party A favorite of garlic lover! Carrot, mushroom, broccoli, snow pea, sauteed with garlic sauce and black pepper. Choice of small or large.
  • Spicy Basil Leaves- Party Fresh basil leaves with mushroom, carrot, onion, bell pepper with basil sauce. Choice of small or large.
  • Sweet and Sour- Party Fresh tomato, onion, squash, zucchini, pineapple, bell pepper, scallion with sweet and sour sauce. Choice of small or large.
  • String Bean Chili- Party Fresh sting bean with mushroom, carrot, bell pepper, basil leaves with chili sauce. Choice of small or large.
  • Green Curry- Party Sauteed in hot green curry sauce with eggplant, bamboo shoot, zucchini, bell pepper, string bean, peas and basil leaves. Choice of small or large.
  • Massaman Curry- Party Sauteed in fine house massaman curry paste with potatoes, bell pepper, squash, zucchini, roasted peanut, onion and carrot. Choice of small or large.
  • Red Curry- Party Sauteed in red curry sauce with bamboo shoot, squash, eggplant, bell pepper, carrot and basil leaves. Choice of small or large.
  • Yellow Curry- Party Pineapple, onion, tomato, squash, carrot and bell pepper. Choice of small or large.
  • Panang Curry- Party String beans, carrots, snow peas, bell peppers and lime leaves in homemade panang curry sauce. Choice of small or large.
  • Mango Curry- Party Mango chunks, onion, summer squash, carrots and bell peppers in special yellow curry. Choice of small or large.
  • Party - Noodle and Fried Rice
  • Your choice of crispy chicken, chicken, beef, pork, tofu or vegetable. Small size (5 people), large size (10 people).

  • Pad Thai- Party The most famous Thai noodle dish, rice noodles stir-fried with bean sprouts, egg, scallions and ground peanuts. Choice of small or large.
  • Pad Thai Country- Party The house favorite Thai noodles stir-fried with egg, bean sprouts, scallion, ground peanut and exotic chili sauce. Choice of small or large.
  • Pad See You- Party Wide rice noodles stir-fried with assorted vegetables, egg, bean sprouts in brown sauce. Choice of small or large.
  • Drunken Noodle- Party Wide rice noodles stir-fried with egg, bell pepper, onion, broccoli, carrots and basil leaves in hot basil sauce. Choice of small or large.
  • Crazy Noodle- Party Stir-fired egg noodle with egg, mixed vegetables, fresh basil leaves and basil sauce. Choice of small or large.
  • Thai Fried Rice- Party Stir-fried rice with egg, onion, tomatoes, carrot, green peas and scallion. Choice of small or large.
  • Basil Fried Rice- Party Stir-fried rice with egg, onion, bell pepper, mushroom, carrot and fresh basil. Choice of small or large.
  • Mango Fried Rice- Party Stir-fried rice with egg, mango, carrot, onion and curry powder topped with cashew nut. Choice of small or large.
  • Pineapple Fried Rice- Party Stir-fried rice with egg, pineapple, carrot, pea, onion and curry powder. Choice of small or large.
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