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Baba Sushi Menu and Delivery in Worcester MA, 01609
  • Baba Sushi

  • Sushi, Asian, Seafood, Japanese
  • 309 Park Ave Worcester MA, 01609
    - (0) EatStreet Rating
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $15.00
  • Delivery Cost $5.00

Restaurant is Closed

Next Delivery at 11:30 AM

  • Baba Special Starters
  • Tuna Tartaki Pan-seared rare tuna served over sliced avocado with a light wasabi sauce.
  • Tartaki Trio A sumptuous sampling of Chef Wang’s tartakis- Maguro, Shiro maguro and Sake, each with its own distinctive sauce.
  • Ootoro Tartar Prime-cut chopped tuna belly, in yes wasabi sauce and topped with black caviar.
  • Mango Tuna Pan-seared tuna served over avocado with Baba mango salsa, black caviar.
  • Jalapeño Yellowtail Yellowtail sashimi infused with citrus sauce, topped with jalapeños and caviar.
  • Kani Baba Tender chopped Alaskan king crab mixed with spicy mayo, masago, and scallion served on chips.
  • Sushi Spring Roll Four spring rolls with crabmeat, steamed shrimp, fresh mango, masago with the cucumber wrap and honey wasabi sauce.
  • Hamachi Kama Double-baked tender yellowtail jaw seasoned and served with teriyaki sauce.
  • Hotate Hokkai Yaki Chopped Japanese Hokaido scallops and crab baked with spicy mayo, masago and scallion.
  • Sumo Oysters Supreme Oysters served in the half-shell with citrus sauce, tabasco, black caviar and scallion.
  • Sake Crisp Crispy flour crepe topped with spicy salmon, slices of avocado, seaweed salad, toasted mozzarella cheese, and garnished with spicy mayo and eel sauce.
  • Soup
  • Miso Soup Traditional Japanese miso soup served with tofu, seaweed, and scallion.
  • Entrees
  • Plates may be garnished with daikon radish, carrot, radish sprouts, scallions, and sesame seeds.

  • Asian Stir Fry Japanese rice noodles stir- fried and served with chicken filet, shrimp, and a variety of vegetables.
  • Ginger Chicken Tender filet of chicken breast breaded and fried with BABA ginger sauce, served with stir fried vegetables and Japanese jasmine rice.
  • Chicken Teriyaki Baba Succulent pan-sautéed chicken, lightly breaded in Baba teriyaki sauce, served with vegetable tempura and Japanese jasmine rice.
  • Atlantic Salmon Fresh Atlantic salmon, broiled until tender and crispy in our Baba teriyaki sauce, served over grilled asparagus, and Japanese jasmine rice.
  • House Special Maki Rolls
  • Dragonfly Maki Shrimp tempura, cucumber, covered with spicy raw scallops, topped with sweet potato crunch, and BBQ sauce.
  • King Maki Spicy alaskan king crab, avocado, masago, soy wrap, tempura style, topped with eel sauce.
  • Lion King Maki Spicy tuna, tempura crunch, topped with tempura alaskan king crab, with eel sauce.
  • Ocean's Heart Maki Spicy alaskan king crab, asparagus tempura, steamed shrimp, soy wrap, topped with avocado and BBQ sauce.
  • Spicy Toro Maki Chopped ootoro, cucumber, tempura crunch, soy wrap with chili sauce and citrus tobikko.
  • Sushi Sandwich Layered tuna, salmon, sushi rice & nori with wasabi miso sauce.
  • Wishing Maki Tempura alaskan king crab, sweet potato tempura, mixed greens, soy wrap with eel sauce.
  • Fancy Maki Smoked salmon, cream cheese, asparagus tempura, soy wrap, and avocado, with eel sauce.
  • Green Fire Maki Shrimp tempura, cream cheese covered with sliced tuna & seaweed salad, topped with eel and chili sauce.
  • Peacock Maki Tuna, salmon, white fish, asparagus tempura, no rice, lightly tempura, topped with scallion, masago, eel sauce, and spicy mayo.
  • Rock & Roll Maki Shrimp tempura, cucumber, nori wrap covered with spicy tuna and eel sauce.
  • Angel Maki Lobster tail tempura, sweet potato, topped with crab stick and masago.
  • Butterfly Maki Lobster tail tempura, cream cheese, topped with avocado and steamed shrimp with honey peanut sauce.
  • Dragon’s Breath Maki Spicy scallop roll, topped with toasted mayo, slices of jalapeno, and hot chili sauce.
  • Lucky Jade Maki Lobster tail tempura & cucumber, topped with avocado, and eel sauce.
  • Spiderman Maki Tempura soft shell crab & enoki mushroom, seaweed salad, soy wrap with eel sauce and sweet potato crunch.
  • Holiday Maki (no spicy tuna) Fresh mango, mixed greens with avocado, cucumber, rice paper wrap, topped with spicy mayo & chili sauce.
  • Volcano California roll topped with baked chopped scallop, masago, crab stick, spicy mayo with scallion garnish.
  • Holiday Maki Spicy Tuna, fresh mango, mixed greens with avocado, cucumber, rice paper wrap, topped with spicy mayo & chili sauce.
  • Celtic Maki Shrimp tempura, cucumber, covered with spicy tuna & avocado, topped with hot chili and eel sauce.
  • Crown Maki Lobster tempura, spicy alaskan king crab, avocado, masago with soy wrap.
  • Cucumber Sashimi Shiro maguro, tuna, salmon, alaskan king crab rolled in hand-sliced cucumber wrap, topped mango salsa & black caviar.
  • Double Toro Maki Chopped ootoro, scallion, tempura crunch, cucumber, masago with soy wrap, topped with caviar and wasabi miso sauce.
Restaurant is Closed
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