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Grandma Thai Restaurant Menu and Take Out in Kent WA, 98030
  • Grandma Thai Restaurant

  • Chinese Food, Healthy Food, Thai Food, Soup, Indian Food, Thai, Salad
  • 603 E Smith St Kent WA, 98030
    - (42) EatStreet Rating
  • Show Yelp Rating
  • Hours 11:30am - 8:30pm

Restaurant is not currently accepting online orders.

It will reopen Sunday at 11:30am.

  • Appetizer
  • A1. Chicken Satay 4 pieces. Marinate chicken breast in yellow curry power and coconut milk served with cucumber salad and peanut sauce.
  • A2. Shrimp Bikini 5 pieces. Golden fried spring rolls filled with seasoned prawns served with sweet chili sauce.
  • A3. Crab Rangoon 6 pieces. Golden fried wontons filled with imitation crab meat and cream cheese.
  • A4. Crispy Tofu 6 pieces. Deep-fried tofu, served with plum sauce and sprinkled with ground peanut.
  • A5. Golden Calamari 7 pieces. Lightly breaded and golden fried calamari served with sweet chili sauce.
  • A7. Spring Roll 4 pieces. Fried spring roll stuffed with cabbage carrot bean thread noodle and celery served with plum sauce.
  • A8. Gyoza 6 pieces. Ground pork and vegetables encased in traditional wrapper and golden fried. Served with homemade dipping sauce.
  • Salad
  • 1. Sum Tum (Papaya Salad) Thailand's famous green papaya salad combined with tomatoes, green beans, Thai chili, peanut, fish sauce and lime juice. Pickled crab or pickled fish add $ 1.
  • 2. Larb Ground Chicken with red onion, roasted rice, mint leaves and lie dressing served with fresh lettuce.
  • 3. Beef Salad Broiled New York strip steak with a tossed salad of cucumbers, tomatoes, red onions, green onions, cilantro, roasted rice, lettuce and homemade lime dressing.
  • 4. Yum Talay (Seafood Salad) Succulent of shrimps, scallop, mussel, and calamari tossed with red onion, chili, cilantro, lemon grass, cucumber, tomatoes and chili - lime dressing.
  • 5. Yum Woon Sen Bean thread noodle, ground chicken, shrimps, onion, cilantro, chili plate, tomatoes and lime dressing.
  • Soups
  • 6. Tom Yum A delicious hot and sour soup Thai style. Prepared with mushrooms, lemon grass, galangal, tomatoes and kaffir lime leaves. Choice of Chicken, Tofu, Prawns ($1.00) or Seafood Combination ($2.00).
  • 7. Tom Kha A coconut milk soup. Prepared with mushrooms, lemon grass, galangal, tomatoes and kaffir lime leaves. Choice of Chicken, Tofu, Prawns ($1.00) or Seafood Combination ($2.00).
  • 8. Geang Juad (Mild Soup) A light, flavorful soup made with a clear broth, tofu, seasoned ground pork, cabbage, carrot, broccoli, celery, onion, and cilantro.
  • 9. Glass Noodle Soup A pleasing combination of a light broth, bean thread noodles, seasoned ground pork, fungus mushroom, celery, onions, carrot and cilantro.
  • Rice Dishes
  • Choice of chicken, pork, tofu, or mixed vegi for $9.95. Choice of beef or prawns for $11.95. Or seafood for $12.95.

  • 10. Thai Fried Rice Thai style fried rice with egg, onions, peas, carrots, and cilantros.
  • 11. Spicy Fried Rice spicy Stir fried Thai jasmine rice with chili plate, green bell peppers, onions, sweet basil, and cilantros.
  • 12. Pineapple Fried Rice Stir fried Thai jasmine rice with pineapple, egg, carrots, onions, raisins, cashew nuts, and cilantros.
  • 13. Basil Fried Rice Stir fired Thai jasmine rice with egg, basil, onions, carrots, bell peppers, broccolis and cilantros.
  • 14. Crab Fried Rice Stir fried Thai jasmine rice with eggs, onions, peas, carrots, crabmeat and cilantros.
  • Noodles
  • Choice of chicken, pork, tofu, or mixed vegi for $9.95. Choice of beef or prawns for $11.95. Or seafood for $12.95.

  • 15. Pad Thai Noodle The most popular Thai noodle, stir fried thin rice noodle with egg, bean sprouts, green onions, tamarind sauce, and ground peanut on aside.
  • 16. Pad Kee Mao Noodle As well know in "Drunker Noodle", stir fried wide noodle with egg, bamboo shoots, onions, carrots, broccolis, bell peppers, and sweet basil.
  • 17. Pad See Iew Noodle Stir fried wide noodle, with egg, carrots, and broccoli in black sweet soy sauce.
  • 18. Golden Noodle Stir fried noodle with yellow curry powder, broccolis, carrots, onions, bell peppers.
  • 19. Pad Woon Sen Noodle Stir fried bean thread noodle with egg, tomatoes, fungus mushrooms, celeries, onions, carrots, and cabbages.
  • 20. Yakisoba Noodle Grandma's style Yakisoba noodle with celeries, onions, carrots, and cabbages.
  • 21. Rad Nah Noodle Pan-fried wide rice noodle topped with gravy soy bean sauce. The gravy soy sauce cooked with broccolis and carrot.
  • Entree
  • Choice of chicken, pork, tofu, or mixed vegi for $9.95. Choice of beef or prawns for $11.95. Or seafood for $12.95.

  • 22. Cashew Nut Chicken Stir-fried your choice of meat with cashew nuts, bell peppers, onions, carrots, mushrooms, celery, water chestnut, and homemade chili sauce.
  • 23. Crispy Spicy Chicken spicy Stir-fried crispy chicken with homemade sauce topped with bell pepper and sweet basil.
  • 24. Golden Garlic Stir-fried your choice of meat with garlic, black pepper, served on a bed of steam mixed vegetable (broccoli, carrot, cabbage).
  • 25. Ginger Present (Ginger Lover) Stir-fried your choice of meat or tofu with fresh ginger, garlic, onions, celery, fungus mushrooms, and bell peppers.
  • 26. Swimming Rama Steam your choice of meat or tofu, served on a bed of spinach with peanut sauce on top.
  • 27. Spicy Beef spicy Stir fried beef with bamboo shoots, carrots, bell peppers, sweet basil, and chili paste.
  • 28. Veggie Medley Stir-fried your choice of meat or tofu with garlic sauce, snow pea, broccoli, carrots, cabbages, and mushrooms.
  • 29. Pad Prik Khing Stir-fried your choice of meat or tofu with chili paste, green beans, bell peppers, and lime leaves.
  • 30. Spicy Eggplant spicy Stir-fried eggplant with chili paste, bell peppers, and sweet basil.
  • 31. Pad Ka Pow (Sweet Basil) Stir-fried your choice of meat or tofu with garlic sauce, bell peppers, mushrooms, and sweet basils.
  • 32. Sweet and Sour Stir-fried your choice of meat or tofu with homemade sweet and sour sauce, cucumber, tomatoes, onions, pineapple, carrots, and bell peppers.
  • Curry
  • Choice of chicken, pork, tofu, or mixed vegi for $9.95. Choice of beef or prawns for $11.95. Or seafood for $12.95.

  • 33. Red Curry Your choice of meat or tofu with Red curry paste with coconut milk, bamboo shoots, bell peppers, and sweet basils.
  • 34. Green Curry Your choice of meat or tofu with Green curry paste with coconut milk, eggplants, green bean, bamboo shoots, bell peppers, and sweet basils.
  • 35. Panang Curry Your choice of meat or tofu with Panang curry paste with coconut milk, bell peppers, and sweet basils.
  • 36. Yellow Curry Your choice of meat or tofu with Yellow curry paste with coconut milk, carrots, and potatoes.
  • 37. Massaman Curry Your choice of meat or tofu with Massaman curry paste with coconut milk, carrots, potatoes and peanut seed.
  • 38. Roasted Duck Curry Sliced roasted duck in creamy red curry, pineapple, bell peppers, topped with tomato cherry and fresh sweet basil.
  • 39. Pumpkin Prawns Curry Steamed Asian pumpkin (Kabocha) in creamy red curry, bell peppers, and topped with sweet basil.
  • Grandma Specialties
  • Three Flavor Fish Deep fried boneless Tilapia topped with bell peppers, crispy basil and our Three-Flavor sauce. Served with Jasmine white or brown rice.
  • Salmon Curry Grilled organic salmon topped with Panag curry sauce, puton top of boiled vegetables (broccoli, cabbage, and carrot). Served with Jasmine white or brown rice.
Restaurant is not currently accepting online orders.
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