Popular Items
Chicken Tikka Masala Boneless tandoori chicken breast tikka in special curry sauce.
Spinach & Garlic Naan Bread stuffed with spinach, seasoned and topped with garlic.
Plain Rice Steamed and spiced basmati rice.
Butter Chicken Boneless chicken breast cubes cooked in tomato and cream sauce.
Starters
Samosa (Vegan) Two crispy pastry shells stuffed with your choice of delicately spiced potatoes and peas or spiced lean ground lamb meat
Onion Bhaji Onion dipped in garbanzo bean flour and fried
Aloo Chat Papri Potato, crispy wafers and garbanzo beans topped with special sweet and spicy sauce and curd
Aloo Tikki Potato cakes mildly spiced and fried, served with special sauce.
Sauteed Vegetables Lightly seasoned and sauteed mixed vegetables.
Seekh Kabob Six pieces of lamb meat blended with herbs and spices grilled in a special tandoor oven.
House Appetizer Platter Assortment of chicken and fish pakora, seekh kabob
Mixed Vegetable Platter Vegetable samosa, veg pakora, paneer pakora (serves two)
Hummus Bi Tahini Vegan & Gluten free. The original Middle Eastern dip of garbanzo beans, tahini sauce and a special dressing. Served with soft pita bread
Baba Ghannoj Vegan & Gluten Free. Eggplant smoked on an open fire, pureed and mixed with tahini sauce and our own special dressing. Served with soft pita bread
Manchurian Gobi Indian Chinese fried cauliflower.
Soup & Salad
Daal Vegetable Soup Six small, lightly toasted flour balls served with spicy water filling.
Tomato Soup A rich curried tomato soup spiced with ginger and fresh cilantro.
Mulligatawny Soup A rich chicken, lentil and rice soup flavored with Indian spices
Cucumber Salad Indian style salad made of fresh cucumber, lettuce, tomato and onion
Indian Salad Fresh lettuce, cucumber, tomatoes, onions and lemon served with Raita
Caesar Salad Fresh romaine lettuce prepared with a classic Caesar dressing, with croutons.
Chicken Salad Chicken breast and lettuce with a classic Ranch dressing
Tandoori Cuisine
Tandoori cuisine is an ancient method of cooking, using a clay oven called Tandoor. We cook our meats and bread to absolute perfection. Tandoori dishes are served with cilantro and tamarind chutneys, rice and vegetables.
Tandoori Chicken Chicken marinated in yogurt, garlic, ginger, fresh lemon juice and roasted in the tandoor.
Chicken Tikka Boneless chicken breast marinated in yogurt and Indian spices then grilled in the tandoor.
Lamb Boti Kabob Slowly grilled boneless lamb marinated with chef's special masala.
Tandoori Prawns Juicy jumbo shrimps grilled in tandoor with onions and lemon.
Tandoori Fish Fillets of cod marinated and grilled in the tandoor.
Jewel of India Special Mixed Grill Assortment of items served with sliced onions and lemons.
Rack of Lamb Lamb marinated in yogurt, ginger, garlic and Indian spices and roasted.
Tandoori Salmon Fresh king salmon cooked in our special tandoori marinade.
Lamb Keema Kabob Ground lamb blended with spices and herbs grilled in tandoor.
Paneer Tikka Kabob Soft, juicy chunks of paneer marinated in masala and then grilled with vegetables
Vegetable Selections
Our curries are prepared with fresh Indian herbs and spices, tomatoes and onions. These specialties are served with basmati rice. All curries can be made without dairy upon request. Additional veggies for an additional cost.
Daal Maharani Black lentils slow cooked with spices. Vegan.
Channa Masala Garbanzo beans cooked with onions, tomatoes and spices. Vegan
Vegetable Curry Sauteed mixed vegetables topped with curry sauce. Vegan.
Vegetable Coconut Curry Cooked with coconut, ginger, garlic and our special blend of spices. Vegan
Vegetable Jalfrazie Vegetables stir-fried in curry with bell peppers, garlic, ginger, tomatoes and onions. Vegan
Okra Masala Okra sauteed with onions and spices. Vegan.
Punjabi Aloo Phalli Fresh green beans and potato sauteed with ginger and spices. Vegan.
Daal Tudka Yellow lentils cooked in exotic sauce. Vegan.
Vegetable Masala Assorted vegetables cooked in creamy tomato masala sauce.
Matar Paneer Homemade cheese cubes and garden peas cooked in creamy tomato sauce.
Malai Kofta Ground cheese and vegetable balls in creamy curry sauce.
Paneer Tikka Masala Cheese cubes cooked in a tomato creamy curry sauce
Palak Paneer Homemade cheese cubes in exotic spinach sauce.
Aloo Palak Potatoes mixed within a spiced spinach sauce. Vegan
Aloo Gobhi Fresh cauliflower and potatoes sauteed with herbs and spices. Vegan.
Aloo Matar Fresh garden peas and potatoes cooked in herbs and spices. Vegan.
Mushroom Matar Fresh sliced mushrooms and peas sauteed with ginger and spices. Vegan.
Baingan Bhartha Eggplant baked in tandoor, mashed and sauteed with ginger and spices. Vegan.
Navrattan Korma Mixed vegetables cooked in a creamy sauce.
Palak Daal Yellow lentils with spinach. Vegan
Palak Mushrooms Spinach mushroom curry. Vegan.
Punjabi Aloo Channa Curry Potato and garbanzo beans cooked Punjabi style. Vegan.
Palak with Vegetables Spinach and mixed vegetables cooked with onion, ginger, and spices. Vegan.
Mango Vegetable Curry Tender pieces of vegetables sauteed with major grey mango chutney and a touch of cream.
Veg Pakoras Curry Cooked with gram flour & yogurt based curry with vegetable dumpling.
Chana Paneer Garbanzo beans and cheese cooked with onions, tomatoes and spices
Veggie Rogan Josh Dish with tomatoes & onions then roasted with spices in a rich brown curry
Shimla Paneer Our special paneer dish consisting of bell peppers, onion, tomato & a blend of unique spices
Chicken Curries
Our curries are prepared with fresh Indian herbs and spices, tomatoes and onions. These specialties are served with basmati rice. All curries can be made without dairy upon request. Additional veggies for an additional cost.
Chicken Curry Chicken pieces cooked with fresh herbs and spices.
Chicken Vindaloo Chicken pieces in spicy tangy sauce with peppers and hot chilies.
Chicken Saag Chicken pieces cooked in a succulent spinach sauce.
Chicken Makhni Tandoori chicken cooked in a creamy tomato sauce.
Chicken Korma Boneless chicken simmered in a spicy creamy sauce.
Chicken Jalfrazie Made with bell peppers, ginger, garlic, onions with special blend of spices.
Chicken Tikka Masala Boneless tandoori chicken breast tikka in special curry sauce.
Karahi Chicken Chicken pieces cooked with onions, peppers and hot chilies.
Chicken Mango Curry Chicken sauteed with major grey mango chutney with special blend of spices.
Madras Chili Chicken Cooked in sauce of tomato, roasted dry chilies, garlic and mild spices.
Kashmiri Chicken Cooked with yogurt, garlic and mild spices garnished with nuts.
Butter Chicken Boneless chicken breast cubes cooked in tomato and cream sauce.
Coconut Chicken Boneless chicken breast cooked in tomato and coconut sauce. No dairy.
Chicken Rogan Josh Spicy North Indian dish of cooked yogurt, cream and rich masala
Egg Bhurji This popular dish is cooked with eggs in onions, tomatoes, ginger, chilis, and spices.
Lamb Curries
Our curries are prepared with fresh Indian herbs and spices, tomatoes and onions. These specialties are served with basmati rice. All curries can be made without dairy upon request. Additional veggies for an additional cost.
Lamb Curry Tender cubes of lamb cooked with ground herbs and spices.
Lamb Kofta Ground lamb meatballs and cooked in spicy cream sauce.
Lamb Shahi Korma Juicy lamb cooked in creamy sauce topped with nuts and raisins.
Lamb Vindaloo Lamb cubes with potatoes in a spicy tangy sauce.
Lamb Boti Masala Lamb cooked in mild spicy sauce with a touch of cream and tomato sauce.
Madras Chili Lamb Cooked in a sauce of tomato, roasted dry chilies, garlic and spices.
Karahi Lamb Lamb pieces cooked in curry sauce with onions, peppers and chilies.
Lamb Jalfrazie Boneless lamb stir fried with bell peppers, ginger, garlic and onions.
Lamb Mango Curry Lamb cooked in mango chutney with a touch of cream, ginger, and garlic.
Kashmiri Lamb Cooked with yogurt, garlic, and mild garnished with cashews & almonds.
Lamb Rogan Josh lamb pieces cooked in a spicy North Indian dish of cooked yogurt, cream and rich masala
Goat Meat Curry Fresh goat meat cooked in onion, garlic and ginger with fresh tomatoes.
Fish and Prawn Curries
Our curries are prepared with fresh Indian herbs and spices, tomatoes and onions. These specialties are served with basmati rice. All curries can be made without dairy upon request. Additional veggies for an additional cost.
Fish Curry Cod curry.
Prawn Curry Prawn curry.
Fish Vindaloo Spicy tangy sauce, peppers and hot chilies.
Prawn Vindaloo Spicy tangy sauce, peppers and hot chilies.
Shrimp Masala Tender shrimp cooked in exotic sauce.
Madras Curry Tender prawns or cod fish in a hot and spicy tangy sauce.
Mango Curry Mango based curry with choice of cod fish or prawns.
Shrimp Saag Tender shrimps with herbs and spices in a delicate spinach sauce.
Kerala Coconut Fish Curry South Indian style fish curry prepared with coconut, red chilies and tamarind.
Kashmiri Prawns Tender prawns cooked with yogurt, garlic and mild spices garnished with cashews and almonds.
South Indian Cuisine
Our curries are prepared with fresh Indian herbs and spices, tomatoes and onions. These specialties are served with basmati rice. All curries can be made without dairy upon request. Additional veggies for an additional cost.
Sambar Vada
Takeout orders only
Masala Dosa
Takeout orders only
Paneer Dosa
Takeout orders only
Chicken Dosa
Takeout orders only
Rice Delicacies
Vegetable Biryani A Mughlai basmati rice dish prepared with saffron, nuts, raisins, and spices. Served with raita.
Lamb Biryani A Mughlai basmati rice dish prepared with saffron, nuts, raisins, and spices. Served with raita.
Goat Biryani A Mughlai basmati rice dish prepared with saffron, nuts, raisins, and spices. Served with raita.
Egg Biryani A Mughlai basmati rice dish prepared with saffron, nuts, raisins, and spices. Served with raita.
Chicken Biryani A Mughlai basmati rice dish prepared with saffron, nuts, raisins, and spices. Served with raita.
Shrimp Biryani A Mughlai basmati rice dish prepared with saffron, nuts, raisins, and spices. Served with raita.
Paneer Biryani A Mughlai basmati rice dish prepared with saffron, nuts, raisins, and spices. Served with raita.
Fish Biryani A Mughlai basmati rice dish prepared with saffron, nuts, raisins, and spices. Served with raita.
Plain Rice Steamed and spiced basmati rice.
Mushroom Matar Pullao Basmati rice, fresh green peas and mushrooms delicately flavored.
Peas Pullao Basmati rice and fresh greens peas delicately flavored.
Side Orders
Tandoori Breads
Keema Naan Naan stuffed with minced lamb.
Onion Kulcha Naan filled with spiced onions.
Spinach Naan Spinach filled naan.
Aloo Paratha Whole wheat bread stuffed with mildly spiced potatoes.
Spinach & Garlic Naan Bread stuffed with spinach, seasoned and topped with garlic.
Assorted Bread Basket Assortment of one garlic naan, onion kulcha and aloo pratha.
Garlic Naan Bread flavored with garlic.
Vegetable Naan Naan stuffed with mixed veggies.
Chicken Naan Naan stuffed with chicken.
Shahi Paneer Naan Indian cheese filled naan.
Paneer & Spinach Naan Spinach naan stuffed with paneer.
Desserts
Mango Custard Homemade mango custard topped with nuts or mango pulp
Baklava (Vegan) A delicious Middle Eastern pastry, made of nuts baked between layers of thin dough and stepped in syrup that has been flavored with exotic juices
Beverages
Masala Chai (Refills) An ancient tea of India, made up of milk, tea powder, cardamom, sugar and fennel
Mango Lemonade Traditional lemonade with a twist of mango
Plain Lassi Traditional Indian drink made with homemade yogurt, milk and rosewater
Mango Lassi Traditional Indian drink made with mango, homemade yogurt, milk and rosewater
Mango Shake Mango puree blended with fresh milk and sugar
Strawberry Lassi Traditional Indian drink made with strawberry, homemade yogurt, milk and rosewater
Strawberry Shake Traditional Indian drink made with strawberry, homemade yogurt, milk and rosewater
