Jewel of India

Traditional Indian drink made with mango, homemade yogurt, milk and rosewater.

Assorted veggies breaded and mildly spiced fritters.

Cheese cubes cooked with spinach

Boneless tandoori chicken breast tikka cooked in special curry sauce.

Indian Chinese fried cauliflower

Lightly seasoned and saut?ed mixed vegetables

2 Crispy pastry shells stuffed with your choice of delicately spiced potatoes and peas or spiced lean ground lamb meat.

Onion dipped in garbanzo bean flour and fried.

Assorted veggies breaded and mildly spiced fritters.

Six pieces of lamb meat blended with herbs and spices grilled in a special tandoor oven.

Assortment of chicken & fish pakora, Seekh kabob.

Potato, crispy wafers, garbanzo beans topped with special sweet and spicy sauce and curd.

Vegetable samosa, veg pakora, paneer pakora (serves two).

Potato cakes mildly spiced and fried served with special sauce.

2 Crispy wafers made from lentil flour.

The original middle Eastern dip of garbanzo beans, tahini sauce and a special dressing. Served with soft pita bread.

Eggplant smoked on an open fire, pureed and mixed with tahini sauce and our own special dressing. Served with soft pita bread.

Four small, lightly toasted flour balls served with spicy water filling.

Homemade yogurt mixed with grated cucumber and spices.

Steamed cake from a batter of black lentil and rice. Served with chutney and sambar.

Grounded lentils fried and shaped like donuts. Garnished with yogurt, served with house spices and chutney.

Sambar poured over lentil donuts, garnished with spices. Served with chutney.

Mixed vegetables with thick lentils and spices soup, a south Indian tradition.

Slow cooked lentil soup with chunk of vegetables.

A rich curried tomato soup spiced with cumin and curry leaves with a touch of cream.

A rich chicken, lentil and rice soup flavored with Indian spices and a hint of lemon.

An Indian style salad made of fresh cucumbers, lettuce, tomatoes and onions; served with homemade yogurt dressing.

Fresh romaine lettuce prepared with a classic Caesar dressing, with croutons and anchovies.

Indian Salad

Roasted chicken with lettuce, tomatoes and onions; served with homemade dressing.

Leavened fine flour bread baked in tandoor.

Naan stuffed with minced lamb naan stuffed with mixed vegetables.

Naan filled with spiced onion naan stuffed with chicken.

Naan filled with spinach Indian cheese filled naan.

Whole wheat tandoor baked bread Whole wheat fluffy deep fried bread.

Unleavened whole wheat bread Fluffy friend bread of fine flour.

Whole wheat bread stuffed with Leavened bread stuffed with mildly spiced potatoes cauliflower.

Basmati rice, fresh green peas and mushrooms delicately flavored.

Steamed & spiced basmati rice.

Basmati rice and fresh green peas delicately flavored.

All Biryani come with Raita

Boneless breast chicken pieces marinated in yogurt & Indian spices grilled in tandoor.

Chicken marinated in yogurt, garlic, ginger, fresh lemon juice roasted in special tandoor.

Tender juicy chunks of boneless Lamb marinated with chef's special masala slowly cooked in tandoor.

Juicy jumbo shrimps grilled in tandoor with onion and lemon.

Fillets of cod marinated and grilled in tandoor.

Assortment of above items served with sliced onions and lemons.

Lamb marinated overnight in yogurt, ginger, garlic & Indian spices & cooked.

Fresh king salmon cooked in our special tandoori marinade.

Ground lamb blended with spices and herbs grilled in tandoor.

Grilled cubes of mild, homemade Indian cheese rubbed with Indian herbs and spices served with sliced onions and lemons.

Eggs cooked in onions, tomatoes, ginger, chilies and spices

Black lentils slow cooked with spices.

Mixed vegetables cooked in a creamy sauce

Yellow Lentils with Spinach

Cheese cubes cooked with spinach

Our special paneer dish consisting of bell peppers, onion, tomato & a blend of unique spices

Rich curry coconut, ginger, garlic and our special blend of spices

Tender veggies saut?ed with Major Grey Mango Chutney and touch of cream

Vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes and onions

Sauteed mixed vegetables topped with curry sauce

Garbanzo beans cooked with onions, tomatoes and spices.

Okra cooked with saute?ed onion, tomatoes, special herbs and spices.

Yellow lentils cooked in exotic sauce.`.

Homemade cheese cubes and garden peas in creamy tomato sauce.

Ground cheese cubes and vegetable balls in creamy curry sauce.

Potatoes in exotic spinach sauce.

Fresh cauliflower and potatoes saute?ed with herbs and spices.

Potatoes and peas saute?ed with herbs and spices.

Mushroom and peas saute?ed with herbs and spices.

Eggplant baked in tandoor, mashed and saute?ed with ginger and spices.

Chickpeas cooked over a slow fire, blended with spices and tomatoes.

Potato and garbanzo beans cooked Punjabi style.

Punjabi's household dish. Gram flour and yogurt based curry with vegetable dumpling.

Chicken pieces cooked with fresh herbs and spices.

Chicken pieces in a spicy tangy sauce with pepper and hot chilies.

Chicken pieces cooked in succulent spinach sauce.

Boneless chicken simmered in a spicy creamy sauce.

Boneless chicken stir-fried with bell peppers, ginger, garlic and onions with a special blend of spice.

Boneless tandoori chicken breast tikka cooked in special curry sauce.

Chicken pieces cooked with onions, peppers, and hot chilies.

Tender chicken sauteed with major grey mango chutney and a special blend of spices.

Cooked in a sauce of tomato, roasted dry chilies, garlic, and mild spices.

Boneless chicken breast cubes cooked in a creamy tomato sauce.

Boneless chicken breast cubes cooked in creamy tomato sauce.

Boneless chicken cooked with coconut milk.

Chicken pieces cooked in a spicy North Indian dish of cooked yogurt and rich masala.

Tender cubes of lamb cooked with ground herbs and spices.

Ground lamb meatballs cooked in a cream sauce.

Lamb sauteed and served in delicate spinach sauce.

Juicy lamb cooked in a creamy sauce topped with nuts and raisins.

Lamb pieces with potatoes in a spicy tangy sauce.

Juicy lamb cooked in a creamy sauce topped with nuts and raisins.

Lamb pieces with potatoes in a spicy tangy sauce.

Marinated tandoori lamb cooked in mild spicy sauce with a touch of cream and tomato sauce.

Cooked in a sauce of tomato roasted dry chilies, garlic, and spices.

Lamb pieces cooked in curry sauce with onions, peppers, and chilies.

Boneless lamb stir-fried with bell peppers, ginger, garlic, and onions.

Tender lamb cooked in major grey mango chutney with a touch of cream, ginger, and garlic.

Boneless lamb cooked with yogurt, garlic, and mild spices garnished with cashew nut and almonds.

Lamb pieces cooked in a spicy north Indian of cooked yogurt, cream, and rich masala.

Curry with choice of cod or prawns.

Spicy tangy sauce, peppers, and hot chilies with choice of cod or prawns.

Tender shrimp cooked in an exotic sauce.

Tender prawns or cod served in a hot and spicy tangy sauce.

Mango based curry with your choice of cod or prawns.

Choice of cod or prawns sauteed with peppers, ginger, and onions.

Tender shrimp or fish with herbs and spices in a delicate spinach sauce.

South Indian style fish curry prepared with coconut, red chilies and tamarind.

Tender prawns cooked with yogurt, garlic and spices garnished with cashew and almonds.

Indian hot-spiced pickle.

A creamy delight made with sweetened curd cheese in a rich cream sauce flavored with nuts and rose water.

North Indian delicacy made from a special dough, fried golden brown and served warm or cold in a sugar and cardamom syrup.

North Indian style rice pudding topped with almonds and raisins.

Homemade mango custard topped with nuts or mango pulp.

A delicious middle eastern pastry, made of nuts baked between layers of thin dough and stepped in syrup that has been fla-vored with exotic juices.

Traditional lemonade with a twist of mango.

Traditional Indian drink made with homemade yogurt, milk and rosewater.

Traditional Indian drink made with mango, homemade yogurt, milk and rosewater.

Mango puree blended with fresh milk and sugar.

Traditional Indian drink made with strawberry, homemade yogurt, milk and rosewater.

Strawberry puree blended with fresh milk and sugar.

Coke, diet coke, sprite, pepsi, diet pepsi, dew, root beer, seven up.