Popular Items
Royal Biryani 
All Biryani come with Raita
All Biryani come with RaitaMango Lassi Traditional Indian drink made with mango, homemade yogurt, milk and rosewater.
Panneer Tikka Masala Cheese cubes cooked with spinach
Chicken Tikka Masala Boneless tandoori chicken breast tikka cooked in special curry sauce.
Appetizers
All appetizers are served with imli (tamarind) and pudina (mint & cilantro) chutneys.
Manchurian Gobi Indian Chinese fried cauliflower
Sauteed Vegetables Lightly seasoned and saut?ed mixed vegetables
Samosa (Vegan) 2 Crispy pastry shells stuffed with your choice of delicately spiced potatoes and peas or spiced lean ground lamb meat.
Onion Bhaji Onion dipped in garbanzo bean flour and fried.
Seekh Kabob Six pieces of lamb meat blended with herbs and spices grilled in a special tandoor oven.
House Appetizer Platter Assortment of chicken & fish pakora, Seekh kabob.
Aloo Chat Papri Potato, crispy wafers, garbanzo beans topped with special sweet and spicy sauce and curd.
Mixed Veggie Platter Vegetable samosa, veg pakora, paneer pakora (serves two).
Aloo Tikki Potato cakes mildly spiced and fried served with special sauce.
Hummus Bi Tahin The original middle Eastern dip of garbanzo beans, tahini sauce and a special dressing. Served with soft pita bread.
Baba Ghannoj Eggplant smoked on an open fire, pureed and mixed with tahini sauce and our own special dressing. Served with soft pita bread.
Pani Puri (Gol Gappa) Four small, lightly toasted flour balls served with spicy water filling.
South Indian Cuisine
Idli Sambar Steamed cake from a batter of black lentil and rice. Served with chutney and sambar.
Sambar Vada Sambar poured over lentil donuts, garnished with spices. Served with chutney.
Soup and Salad
Daal Vegetable Soup Slow cooked lentil soup with chunk of vegetables.
Tomato Soup A rich curried tomato soup spiced with cumin and curry leaves with a touch of cream.
Mulligatawny Soup A rich chicken, lentil and rice soup flavored with Indian spices and a hint of lemon.
Cucumber Salad An Indian style salad made of fresh cucumbers, lettuce, tomatoes and onions; served with homemade yogurt dressing.
Caesar Salad Fresh romaine lettuce prepared with a classic Caesar dressing, with croutons and anchovies.
Indian Salad Indian Salad
Chicken Salad Roasted chicken with lettuce, tomatoes and onions; served with homemade dressing.
Tandoori Breads
Keema Naan Naan stuffed with minced lamb naan stuffed with mixed vegetables.
Onion Kulcha Naan filled with spiced onion naan stuffed with chicken.
Spinach Naan Naan filled with spinach Indian cheese filled naan.
Lachha Paratha Unleavened whole wheat bread Fluffy friend bread of fine flour.
Aloo Paratha Whole wheat bread stuffed with Leavened bread stuffed with mildly spiced potatoes cauliflower.
Rice Delicacies
Gluten free.
Mushroom Matar Pullao Basmati rice, fresh green peas and mushrooms delicately flavored.
Plain Rice Steamed & spiced basmati rice.
Peas Pullao Basmati rice and fresh green peas delicately flavored.
Royal Biryani (Gluten Free)
Mughalai rice dish prepared with saffron, nuts, raisins and spices.
Royal Biryani All Biryani come with Raita
All Biryani come with RaitaTandoori Cuisine
Tandoori cuisine is a ancient method of cooking, using a clay oven called tandoor, we cook our meats and bread to absolute perfection. Tandoori dishes are served with cilantro and tamarind chutneys.
Chicken Tikka Boneless breast chicken pieces marinated in yogurt & Indian spices grilled in tandoor.
Tandoori Chicken Chicken marinated in yogurt, garlic, ginger, fresh lemon juice roasted in special tandoor.
Lamb Boti Kabob Tender juicy chunks of boneless Lamb marinated with chef's special masala slowly cooked in tandoor.
Tandoori Prawns Juicy jumbo shrimps grilled in tandoor with onion and lemon.
Tandoori Fish Fillets of cod marinated and grilled in tandoor.
Jewel Of India Special Mixed Grill Assortment of above items served with sliced onions and lemons.
Rack Of Lamb Lamb marinated overnight in yogurt, ginger, garlic & Indian spices & cooked.
Tandoori Salmon Fresh king salmon cooked in our special tandoori marinade.
Lamb Keema Kabob Ground lamb blended with spices and herbs grilled in tandoor.
Paneer Tikka Kabob Grilled cubes of mild, homemade Indian cheese rubbed with Indian herbs and spices served with sliced onions and lemons.
Vegetable Specialties
Gluten free.
*NEW Egg Bhurji Eggs cooked in onions, tomatoes, ginger, chilies and spices
Daal Maharani (Vegan) Black lentils slow cooked with spices.
Navrattan Korma Mixed vegetables cooked in a creamy sauce
Palak Daal Yellow Lentils with Spinach
Panneer Tikka Masala Cheese cubes cooked with spinach
Shimla Paneer Our special paneer dish consisting of bell peppers, onion, tomato & a blend of unique spices
Veg Coconut Curry Rich curry coconut, ginger, garlic and our special blend of spices
Veg Mango Curry Tender veggies saut?ed with Major Grey Mango Chutney and touch of cream
Vegetable Jalfrazie (Vegan) Vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes and onions
Veggie Curry Sauteed mixed vegetables topped with curry sauce
Channa Paneer Garbanzo beans cooked with onions, tomatoes and spices.
Okra Masala (Vegan) Okra cooked with saute?ed onion, tomatoes, special herbs and spices.
Daal Tudka (Vegan) Yellow lentils cooked in exotic sauce.`.
Matar Paneer Homemade cheese cubes and garden peas in creamy tomato sauce.
Malai Kofta Ground cheese cubes and vegetable balls in creamy curry sauce.
Aloo Palak (Vegan) Potatoes in exotic spinach sauce.
Aloo Gobhi (Vegan) Fresh cauliflower and potatoes saute?ed with herbs and spices.
Aloo Matar (Vegan/Non-Vegan) Potatoes and peas saute?ed with herbs and spices.
Mushroom Matar (Vegan) Mushroom and peas saute?ed with herbs and spices.
Baingan Bhartha (Vegan) Eggplant baked in tandoor, mashed and saute?ed with ginger and spices.
Chana Masala - Plain (Vegan) Chickpeas cooked over a slow fire, blended with spices and tomatoes.
Punjabi Aloo Channa Curry (Vegan) Potato and garbanzo beans cooked Punjabi style.
Veg Pakoras Curry Punjabi's household dish. Gram flour and yogurt based curry with vegetable dumpling.
Chicken Curries
Chicken Curry Chicken pieces cooked with fresh herbs and spices.
Chicken Vindaloo Chicken pieces in a spicy tangy sauce with pepper and hot chilies.
Chicken Saag Chicken pieces cooked in succulent spinach sauce.
Chicken Korma Boneless chicken simmered in a spicy creamy sauce.
Chicken Jalfazie Boneless chicken stir-fried with bell peppers, ginger, garlic and onions with a special blend of spice.
Chicken Tikka Masala Boneless tandoori chicken breast tikka cooked in special curry sauce.
Karahi Chicken Chicken pieces cooked with onions, peppers, and hot chilies.
Chicken Mango Curry Tender chicken sauteed with major grey mango chutney and a special blend of spices.
Madras Chili Chicken Cooked in a sauce of tomato, roasted dry chilies, garlic, and mild spices.
Kashmiri Chicken Boneless chicken breast cubes cooked in a creamy tomato sauce.
Butter Chicken Boneless chicken breast cubes cooked in creamy tomato sauce.
Coconut Chicken (No Dairy) Boneless chicken cooked with coconut milk.
Chicken Rogan Josh Chicken pieces cooked in a spicy North Indian dish of cooked yogurt and rich masala.
Lamb Curries
Lamb Curry Tender cubes of lamb cooked with ground herbs and spices.
Lamb Kofta Ground lamb meatballs cooked in a cream sauce.
Lamb Shahi Korma Juicy lamb cooked in a creamy sauce topped with nuts and raisins.
Lamb Vindaloo Lamb pieces with potatoes in a spicy tangy sauce.
Lamb Shahi Korma Juicy lamb cooked in a creamy sauce topped with nuts and raisins.
Lamb Vindaloo Lamb pieces with potatoes in a spicy tangy sauce.
Lamb Boti Masala Marinated tandoori lamb cooked in mild spicy sauce with a touch of cream and tomato sauce.
Madras Chili Lamb Cooked in a sauce of tomato roasted dry chilies, garlic, and spices.
Lamb Karahi Lamb pieces cooked in curry sauce with onions, peppers, and chilies.
Lamb Jhalfrazie Boneless lamb stir-fried with bell peppers, ginger, garlic, and onions.
Lamb Mango Curry Tender lamb cooked in major grey mango chutney with a touch of cream, ginger, and garlic.
Lamb Kashmiri Boneless lamb cooked with yogurt, garlic, and mild spices garnished with cashew nut and almonds.
Lamb Rogan Josh Lamb pieces cooked in a spicy north Indian of cooked yogurt, cream, and rich masala.
Fish & Prawn Curries
Fish or Prawn Curry Curry with choice of cod or prawns.
Fish or Prawn Vindaloo Spicy tangy sauce, peppers, and hot chilies with choice of cod or prawns.
Shrimp Masala Tender shrimp cooked in an exotic sauce.
Madras Curry Tender prawns or cod served in a hot and spicy tangy sauce.
Mango Curry Mango based curry with your choice of cod or prawns.
Fish or Prawn Jalfrazie Choice of cod or prawns sauteed with peppers, ginger, and onions.
Shrimp or Fish Saag Tender shrimp or fish with herbs and spices in a delicate spinach sauce.
Karala Coconut Fish Curry South Indian style fish curry prepared with coconut, red chilies and tamarind.
Kashmiri Prawns Tender prawns cooked with yogurt, garlic and spices garnished with cashew and almonds.
Side Orders
Desserts
Gulab Jamun North Indian delicacy made from a special dough, fried golden brown and served warm or cold in a sugar and cardamom syrup.
Mango Custard Homemade mango custard topped with nuts or mango pulp.
Drinks
Mango Lemonade Traditional lemonade with a twist of mango.
Plain Lassi (Sweet Lassi and Salty Lassi) Traditional Indian drink made with homemade yogurt, milk and rosewater.
Mango Lassi Traditional Indian drink made with mango, homemade yogurt, milk and rosewater.
Mango Shake Mango puree blended with fresh milk and sugar.
Strawberry Lassi Traditional Indian drink made with strawberry, homemade yogurt, milk and rosewater.
Strawberry Shake Strawberry puree blended with fresh milk and sugar.
