Popular Items
Traditional Pad Thai Traditional Thai style. Rice noodles with tamarind sauce, ground peanuts, egg, green onion and fresh bean sprouts with choice of meat.
Fried Rice Choice of meat stir-fried with eggs, tomatoes, onions, green onions, and rice.
Spring Rolls Deep fried mixed vegetables wrapped in an egg roll wrapper, served with plum sauce. Vegetarian.
Fresh Rolls Fresh vegetables, cooked shrimp, and chicken wrapped in rice paper, served with plum sauce and peanuts.
Crispy Orange Chicken Crispy-fried chicken stir-fried with broccoli and carrots in orange sauce.
Lunch Rice and Noodles
Chicken Over Rice Lunch Chicken stir-fried in fresh garlic with mushrooms, baby corns, and green onions. Served over steamed rice.
Drunken Noodles (Pad Kee Mao) Lunch Pad Kee Mao. Pan-fried wide rice noodles in chili sauce with basil, broccoli, mushrooms, bamboo shoots, baby corns, onions, bell peppers, carrots and choice of meat.
Fried Rice Lunch Choice of meat stir-fried with eggs, tomatoes, onions, green onions, and rice.
Pad Thai Lunch Traditional Thai style. Rice noodles with tamarind sauces, ground peanuts, eggs, green onion and fresh bean sprouts with choice of meat.
Pad See-Ew Lunch Stir-fried wide rice noodles in black bean sauce with eggs, broccoli, carrots and choice of meat.
Tom Yum Noodle Soup Rice noodle with choice of meat in Tom Yum soup.
Lunch Entree
Crispy Orange Chicken Lunch Crispy-fried chicken in house special orange sauce, serve with steamed broccoli, carrots, cabbage.
Floating Rama Lunch Choice of meat stir-fried with fresh garlic, broccoli, cabbage, celery, carrots, topped with peanut sauce.
Pad Basil Pork Lunch Stir-fried ground pork with fresh garlic, basil, chili, onions, green beans, and bell peppers.
Pad Broccoli Lunch Choice of meat-stir fried with broccoli and carrots in oyster sauce.
Pad Cashew Lunch Choice of meat stir-fried with cashew nuts, onions, zucchini, broccoli, celery, bell peppers and carrots.
Pad Garlic Lunch Choice of meat stir-fried with fresh garlic, black pepper and mixed vegetables.
Pad Jungle Lunch Choice of meat stir-fried with chili paste, green beans, broccoli, bell peppers, spinach, carrots and sweet basil.
Screamer Lunch Choice of meat stir-fried with zucchini, celery, carrots, onions, bell peppers, sweet basil and chili paste.
Spicy Eggplant with Tofu Lunch
Asian eggplant stir fried with fried tofu, basil, bell peppers, onions, carrots in our bean paste sauce and chili powder.
Spicy Green Beans Lunch
Choice of meat stir-fried with green beans, onions, carrots in chili sauce.
Vegetable Delight Lunch A combination of broccoli, zucchini, cabbage, bok choy, mushrooms, snow peas, onions, carrots, stir fried with garlic, rice wine, and oyster sauce.
Red Curry Lunch Red curry with coconut milk, basil, zucchini, bamboo shoots, bell peppers and choice of meat.
Panang Curry Lunch Choice of meat in thick curry sauce, coconut milk and ground peanuts.
Appetizer
Fried Tofu Deep fried fresh tofu, served with plum sauce and peanuts.
Vegetable Tempura Deep fried mixed vegetables, served with plum sauce. Vegetarian.
Spring Rolls Deep fried mixed vegetables wrapped in an egg roll wrapper, served with plum sauce. Vegetarian.
Fresh Rolls Fresh vegetables, cooked shrimp, and chicken wrapped in rice paper, served with plum sauce and peanuts.
Crab Delight Deep fried wontons stuffed with cream cheese and crab meat, served with plum sauce.
Pot Sticker Pan fried pork dumpling, served with our special sauce.
Fried Wontons Deep fried wontons stuffed with seasoned ground pork, served with plum sauce.
Golden Garlic Wings Deep fried chicken wings. Served with special sauce.
Tofu Satay Tofu marinated in curry powder and grilled. Served with peanut sauce and cucumber salad.
Chicken Satay Chicken marinated in coconut milk and curry powder on a skewer. Served with peanut sauce and cucumber salad.
Fried Shrimp Deep fried shrimp, served with cocktail sauce.
Soup
Tom Yum Soup
A well-known Thai hot & sour soup with roasted chili, lime leaves, lime juice, mushrooms and tomatoes. Add noodles for $1.00 Choice of small or large.
Tom Kha Soup
Hot & sour soup cooked in coconut milk with lemon grass, galangal root, mushrooms, tomatoes, and a dash of Thai spices. Choice of small or large.
Wonton Soup Wonton skin wrapped with ground pork and shrimp in the tasty soup with bok choy and carrots.
Silver Noodle Soup Silver noodle with ground pork, mushrooms, zucchini, green onions, and carrots.
Chicken Noodle Soup Rice noodles with chicken, bean sprouts, green onion, cilantro, and fried garlic in chicken broth.
Salad
Papaya Salad Dried shrimp with shredded papaya, tomatoes, green beans, lime juice, and peanuts.
Larb Gai Salad Fully cooked, finely ground chicken mixed with lime juice and hot chili, served with fresh cabbage and carrots.
Prawn Salad
Prawns with lettuce, tomatoes, cucumbers, onions, red onions, cilantro, lime juice and Thai spices.
Calamari Salad
Stir-fried calamari with lettuce, tomatoes, cucumbers, onions, red onions, cilantro, lime juice and Thai spices.
Noodles
Traditional Pad Thai Traditional Thai style. Rice noodles with tamarind sauce, ground peanuts, egg, green onion and fresh bean sprouts with choice of meat.
Southern Style Pad Thai Red sauce. Rice noodles with tomato-based sauce, bean sprouts, eggs, ground peanuts, and choice of meat.
Thai Rama Noodles Stir-fried egg noodles with bok choy, onions, cabbage, celery, carrots, and choice of meat in the black bean sauce.
Pad See Ew Stir-fried wide rice noodles in black bean sauce with eggs, broccoli, carrots, and choice of meat.
Rama Noodle Supreme Fried Thai rice noodles with bok choy, cabbage, celery, carrots, and choice of meat, topped with peanut sauce.
Drunken Noodles Pad kee mao. Pan-fried wide rice noodles in chili sauce with basil, broccoli, mushrooms, bamboo shoots, baby corn, onions, bell peppers, carrots, and choice of meat
Chicken Over Egg Noodles Chicken stir-fried in fresh garlic, with bok choy, carrots, baby corns, mushrooms, and bamboo shoots. Served over egg noodles.
Spaghetti Basil Sfir-fried spaghetti in hot chili sauce with basil, mushrooms, baby corns, bell peppers, onions, carrots, and choice of meat.
House Curry Noodles Stir-fried egg noodles in black bean sauce and curry powder with chicken, prawns, eggs, mushrooms, bamboo shoots, snow peas, bell peppers, and basil.
Rice Dishes
Fried Rice Choice of meat stir-fried with eggs, tomatoes, onions, green onions, and rice.
Pineapple Fried Rice A fabulous dish or fried rice with curry powder, raisins, pineapple, green beans, onions, and carrots.
Bangkok Fried Rice Choice of meat stir-fried in our hot chili sauce with basil, broccoli, onions, bell peppers, and carrots.
Thai Rama Fried Rice Combination of chicken, pork, and beef with basil, broccoli, cabbage, onions, and carrots on top of fried rice.
Chicken Over Rice Chicken stir-fried in fresh garlic with mushrooms, baby corns, and green onions. Served over steamed rice.
Curry
Yellow Curry Yellow curry with coconut milk, potatoes, carrots, onions, peanuts, and choice of meat.
Green Curry Choice of meat with coconut milk, eggplant, green beans, basil, and bamboo shoots.
Panang Curry Choice of meat in a thick curry sauce, coconut milk, and ground peanuts.
Pineapple Curry Red curry with coconut milk, pineapple, tomatoes, bell peppers, and choice of meat.
Massaman Curry Massaman curry stewed with coconut milk, potatoes, peanuts, onions and choice of meat.
Num Pick Ong Chili paste with ground pork, lime juice, zucchini, celery, onions, and carrots.
Entrees
Pad Broccoli Choice of meat stir-fried with broccoli and carrots in oyster sauce.
Pad Cashew Choice of meat stir-fried with cashew nuts, onions, zucchini, broccoli, celery, bell peppers, and carrots.
Pad Garlic Choice of meat stir-fried with fresh garlic, black pepper, and mixed vegetables.
Pad Ginger Stir-fried fresh ginger with mushrooms, onions, baby corns, cabbage, celery, bell peppers, green onions, and carrots with choice of meat.
Pad Jungle Choice of meat stir-fried with chili paste, green beans, broccoli, bell peppers, spinach, carrots, and sweet basil.
Pad Woon-Sen Bean-thread noodles (clear noodles) stir-fried with eggs, fried tofu, mushrooms, baby corns, celery, tomatoes, and onions.
Khai Jeaw Goong Sub Thai favorite omelet with chopped prawns, onions, and cilantro. Served with chili sauce.
Crispy Orange Chicken Crispy-fried chicken stir-fried with broccoli and carrots in orange sauce.
Sweet and Sour Choice of meat stir-fried with bell peppers, onions, cucumbers, pineapple, tomatoes, and our sweet and sour sauce.
Sesame Beef Beef, marinated with ginger sauce, stir-fried with mushrooms, snow peas, onions, and carrots topped with sesame.
Floating Rama Choice of meat stir-fried with fresh garlic, broccoli, spinach, cabbage, celery, and carrots, topped with peanut sauce.
Vegetable Delight A combination of broccoli, zucchini, cabbage, bok choy, mushrooms, snow peas, onions, and carrots stir-fried with garlic, rice wine, and oyster sauce.
Spicy Eggplant with Tofu
Asian eggplant stir-fried with fried tofu, basil, bell peppers, onions, and carrots in our bean paste sauce and chili powder.
Basil Pork Stir-fried ground pork with fresh garlic, basil, chili, onions, and bell peppers.
Spicy Green Beans
Choice of meat stir-fried with green beans, onions, and carrots, in a chili sauce.
Spicy Prawns
Prawns stir-fried in red curry sauce with zucchini, basil, onions, carrots, and celery.
Garlic Salmon Grilled salmon with our garlic sauce and pepper. Served on a bed of green beans and carrots.