Mae Phim Thai Restaurant

Four pieces. Chopped vegetables and bean thread noodle wrapped in spring roll pastry, then deep fried. Served with dipping plum sauce.

Four skewers. Chicken breast marinated in coconut milk, curry powder, then grilled. Served with peanut sauce.

Four pieces. Imitation crab meat mixed with cream cheese and green onion wrapped in a wonton wrapper and deep fried until golden brown.

Five pieces. Whole prawns tossed with coconut flake and deep fried until golden brown. Served with dipping plum sauce.

Lightly breaded calamari and then deep fried. Served with tangy spicy sauce.

Roasted coconut flake, cashew nut, ginger, lime, and tender shallot are combined and served atop Thai leaves. Served with a sweet and tangy dipping sauce.

Four pieces. Prawns and imitation crab meat, rice noodles, vegetables, and mint rolled in rice paper. Served with sweet and spicy sauce.

Pork marinated in coconut milk, black pepper, and garlic then grilled. Served with sweet and sour sauce.

A combination of three pieces of spring roll, two chicken satay, and three pieces of crab delight.

Eight pieces. Deep fried tofu. Served with plum sauce and ground peanut on top.

Six pieces. Ground chicken blended with red curry paste, coconut milk, chopped green bean, and sliced kaffir leaves then deep fried, topped with crunchy basil leaves. Served with Thai sweet chili sauce, shallot, chopped cucumber, and ground peanut.

Six pieces. Deep fried mixed vegetables with ground chicken stuffed in a wrapper. Served with plum sauce and soy sauce.

Six pieces. Ground chicken mixed with egg, baby corn, garlic powder, and pepper, then put into wonton wrapper, deep fried until golden brown. Served with plum sauce.

Two pieces jumbo size. Stuffed the chicken meat mixed with seasoning into chicken wings, coat with egg and breadcrumbs, deep fried golden brown. Served with panang curry sauce.

Vegetarian. Chopped vegetables, clear noodles wrapped in spring roll pastry then, deeply fried and served with dipping plum sauce.

Vegetarian. Vegetables, rice noodles, mint, and tofu wrapped with rice paper. Served with a sweet spicy sauce.

Vegetarian. Deep fried tofu and served with dipping plum sauce.

Vegetarian. Roasted coconut, peanuts, ginger, lime, and tender shallots are combined and served atop green leaves. Served with a sweet and tangy dipping sauce.

Vegetarian. Tempura green bean, onion, broccoli, squash, and served with plum sauce.

Vegetarian. Tempura mushroom served with plum sauce.

Hot and sour soup with lime juice, mushroom, lemongrass, tomato, green onion, and galanga. Topped with chopped green onion and cilantro.

Hot and sour soup with coconut milk, mushroom, lemongrass, tomato, green onion, and galanga. Topped with chopped green, onion, and cilantro.

Ground chicken and shrimp wrapped in wonton wrapped then steamed with broth and add baby bok choy. Topped with chopped green onion.

Combination of calamari, scallop, salmon, and prawns in a hot and sour soup with mushroom, tomatoes, lemongrass, green onion, and cilantro.

Hot and sour soup with coconut milk, mixed vegetables, lemongrass, lime leaves, galanga green onion, cilantro, and prawns.

Hot and sour soup with mix vegetables, lemongrass, galangal, lime leaves, green onions, and cilantro.

Hot and sour soup with tofu, mushroom, lemongrass, cherry tomatoes, lime leaves, galangal, green onion, and cilantro.

Hot and sour soup with coconut milk, mix vegetables, lemongrass, lime leaves, galanga green onion, and cilantro.

Hot and sour soup with coconut milk, tofu, mushroom, lemongrass, green onion, galanga, and cilantro.

Non spicy soup with bean thread noodles, tofu, mixed vegetables, and a touch with garlic.

Mixed green salad, carrot, tomatoes, baby corn, and cucumber. Served with a side of peanut sauce.

Som Tom. Green papaya, cherry tomato, green bean, shrimp, chili, garlic, peanut, plum sugar and lime juice.

Ground chicken tossed with lime juice, basil leaves, mint leaves, green onion, red onion, rice powder, cilantro and garnished with a wedge of lettuce.

Poached calamari tossed with lime juice, green onion, red onion, chili paste and cilantro and garnished with a wedge of lettuce.

Poached prawns, scallops, calamari, seasoned with lime juice, green onion, red onion, cilantro and chili paste.

De-boned rainbow trout, deep-fried to perfection, served on a bed of shredded lettuce and topped with onion, cilantro, apple, mint leaves, tomato, cashew nut, chili paste and lime juice.

Prawns, ground chicken, bean thread noodles, green and red onion, tomato, cashew nut, tossed with lime juice, cilantro and mint leaves. Served with a wedge of lettuce.

Pork, cucumber, tomato, red onion, tossed with lime juice and cilantro.

Crying Tiger. Slices of charbroiled beef mixed with cucumber, tomato, rice powder, red onion, tossed with an exquisite lime juice and chili dressing.

Served with garlic, black pepper sauce and mixed vegetable on the side.

Sauteed onion, bell pepper, mushroom and basil leaves.

Served on a bed of cooked spinach and topped with peanut sauce.

Served meat with sauteed fresh ginger, mushroom, onion and bell peppers.

Served with sauteed broccoli and cashew nut in oyster sauce.

Sauteed onion and mushroom with choice of meat in oyster sauce.

Sauteed tomatoes, pineapple, cucumber, celery, bell peppers, onion and carrot in sweet and sour.

Sauteed carrot, bell peppers, onion and cashew in special house sauce.

Served with meat, sauteed bell peppers, green bean, and basil with chili sauce.

Sauteed baby corn, onion, mushroom and bamboo shoot.

Stir fried clear noodles with egg, mushroom, napa cabbage, tomato, pineapple, green onion, chopped celery and seasoned with Thai thin soy sauce.

Stir fried bamboo shoot, bell peppers, basil leaf, green bean and mushroom in a red curry paste.

Tender beef marinated with light soy sauce, stir fried with coriander powder and topped with sesame seeds. Served on a bed of lettuce.

Stir fried eggplant, basil leaves and bell peppers in a homemade chili paste. Hot and spicy.

Stir fried choice of meat with egg, celery, bell peppers, onion and chili paste in a yellow curry sauce.

Red curry paste with coconut milk, sauteed with your choice of meat, bell peppers, bamboo shoots and fresh basil leaves.

Green curry paste with coconut milk, sauteed with your choice of meat, zucchini, bell peppers, peas and fresh basil leaves.

Spicy panang curry paste with coconut milk, sauteed with your choice of meat, bell peppers and basil leaves.

Massamun curry paste with coconut milk, sauteed with your choice of meat, peanut, potato, carrot, onion and pineapple.

Yellow curry paste with coconut milk, sauteed with your choice of meat, onion, bell peppers, cashew nuts, pineapple and carrot.

Prawns with a spicy red curry sauce, coconut milk, pineapple, bell peppers and basil leaves.

Chicken battered over by panang sauce, served with bell peppers, carrot, broccoli and basil leaves.

Thai pumpkin chunks in red curry paste, coconut milk, sauteed with your choice of meat, bell peppers and topped with basil leaves.

Stir-fried combination of scallops, squids and shrimps with fresh ginger, mushroom, onion and bell peppers.

stir fry your choice of seafood with bamboo shoot, mushroom, onion, bell pepper, green bean, carrot and basil in red curry sauce.

Stir-fried combination of scallops, squids and shrimps, snow peas, onion and bell peppers in tasty tamarind sauce.

Whole rainbow trout fried to perfection, topped with chef special garlic sauce.

Whole rainbow trout fried to perfection, then topped with three flavored sauce sweet, sour and spicy.

Whole rainbow trout pan fried to perfection, then topped with spicy lime juice, rice powder, cilantro, onion, lemon grass and mint leaves.

Salmon fillet batter and deep-fried topped with onion, pineapple, bell peppers, tomato, cucumber in chef special sweet and sour sauce.

Stir-fried combination of scallops, squids and shrimps with egg, celery, chili paste, bell peppers, onion in tasty yellow curry sauce.

Slice beef or chicken, noodles and fresh bean sprout, topped with seared garlic, cilantro and green onion.

A quick stir-fried with noodles, egg, green onion, and bean sprout tofu. Topped with ground peanut.

Stir fried wide rice noodles with egg and broccoli in Thai soy sauce.

Stir fried with noodles, egg, broccoli, tomatoes, bamboo shoots, onion, bell pepper and basil.

Stir fried with broccoli, mushroom and a yellow bean sauce mixed with gravy and served over fried noodles and seasoned with Thai soy sauce

Steamed noodles sauteed, peanut sauce, with bacon, bean sprout, green onion and topped with line egg and cilantro.

Stir fried choice of meat. Served on a bed of cook spinach, by fried rice noodles and then topped with tasty peanut sauce.

Stir fried egg noodles with chef's special sauce and mixed vegetable and egg.

A combination of beef, chicken and prawns in hot Thai sukiyaki sauce, with bean thread noodle, green onion and topped with celery. Hot and spicy.

Steamed rice noodles, bean sprout, red and green onion. Served under curry soup topped with fried onion.

Stir-fried rice with onion, broccoli, egg, and tomato. Your choice of meat, tofu, or mixed vegetables.

Stir-fried with rice, bell pepper, onion, and basil leaves. Your choice of meat, tofu, or mixed vegetables.

Stir-fried rice with chili paste, bell peppers, broccoli, egg, tomato, and onions. Your choice of meat, tofu, or mixed vegetables.

Stir-fried rice with a combination of prawns, chicken, pork, beef, egg, green peas, and mixed vegetables.

Stir-fried rice with pineapple, onion, tomato, egg, green peas, and special curry powder. Your choice of meat, tofu, or mixed vegetables.

Stir-fried rice with chef's special sauce, bell peppers, raisin, cashew nut, egg, onion, and prawns. Served with real pineapple and lime on the side.

A delicious quick stir-fried rice noodles with egg, mixed vegetables, ground peanut, green onion, tofu, and bean sprouts.

Stir-fried wide rice noodles with egg, broccoli, tomatoes, bamboo shoots, onion, bell pepper, and basil.

Stir-fried wide rice noodles with egg, and broccoli in sweet soy sauce.

Stir-fried egg noodles with mix vegetables and egg.

Stir-fried rice with onion, broccoli, egg, pineapple, carrot and tomatoes.

Yellow curry fried rice. Stir-fried rice with pineapple, onion, tomatoes, and yellow curry powder.

Stir-fried rice with mix vegetable and egg.

Lightly breaded and fried. Put on a bed of thick panang curry sauce, coconut milk and chopped kaffir leaves. Served with healthy steamed vegetables.

Duck marinated in special Thai herbs, then deep fried until golden brown and slice de boned. Served with steamed vegetables and topped with ginger sauce.

Fillet of salmon with a spicy panang curry sauce, coconut milk, mixed vegetables and basil leaves.

shrimp and scallops wrapped in wonton and steamed. Topped with green curry sauce.

Steamed duck in herb then deep fried golden brown, sliced de boned and topped with vegetable in a red curry sauce.

Steamed duck, noodles, baby bok choy, topped with cilantro and green onion.

Chicken marinated with lemongrass sauce sauteed with onion and lemongrass.

Our delicious Phad Thai with clear noodles and prawns.

Stir fried prawns with green bean, bell pepper and basil in chili paste.

A delicious quick stir fried rice noodles with egg, ground peanut, green onion, coconut milk, bean sprouts and tempura prawns.

Combination of salmon, scallop, calamari and prawns, mixed in special red curry paste and then steamed. Served with bell peppers and basil leaves and topped with coconut milk and kaffir leaves.

Prawns tossed with coconut flake and deep-fried until golden brown, avocado chunks, pineapple, bell peppers and topped with yellow curry and fresh basil leaves.

Jumbo prawns stir fried with chef's special garlic sauce and green asparagus.

Jumbo prawns stir fried with tasty sweet and sour sauce and pineapple.

Chicken battered, stir-fried in special garlic sauce and topped with crunchy basil leaves.

Jumbo prawns dipped in flour, then deep fried and over by chef's special brown sauce and topped with crunchy basil leaves. Served in real pineapple.

Duck marinated in Thai herbs and spices, then deep fried till golden brown, sliced, de boned and topped with tasty ginger sauce and crunchy ginger.

Stir fried scallops, squids, shrimps, snow peas, shitake mushroom, carrot and baby corn with gravy sauce and topped shrimp wonton along with celery.

Stir-fried fried tofu, green bean, onion, and bell pepper in delicious tamarind sauce.

Stir-fried broccoli, cabbage, carrot, and snow pea in lemon grass sauce.

Stir-fried tofu, eggplant, red curry paste in coconut milk, and basil.

Spicy panang curry paste with coconut milk, tofu, bell pepper, and basil.

Spicy green curry paste with coconut milk, tofu, mixed vegetables, zucchini, bell pepper, peas and fresh Thai basil.

Yellow curry paste with coconut milk, tofu, onion, bell pepper, cashew nut, pineapple, and carrot.

Stir-fried crispy tofu, mushroom, onion in chili paste, rich garlic sauce and served on top of crispy basil.

Stir fried snow pea with special garlic sauce. Vegetarian.

Stir fried green bean, bell pepper and basil in chili paste. Vegetarian.

Stir fried eggplant, basil and bell pepper in homemade chili paste. Vegetarian. Hot and spicy.

Spicy red curry paste with coconut milk and mixed vegetable. Vegetarian.

Stir fried choice of imitation meat with fresh ginger, mushroom, onion and bell pepper. Vegetarian.

Stir fried choice of meat with broccoli and cashew nut in oyster sauce. Vegetarian.

Stir fried mix vegetables topped with peanut sauce. Vegetarian.

Stir fried tomatoes, pineapple, cucumber, celery, bell pepper, onion, and carrot in sweet and sour sauce. Vegetarian.

Stir fried carrot, bell pepper, onion and cashew in a homemade sauce. Vegetarian.

Stir fried broccoli, onion, bell pepper, mushroom, bamboo shoot and basil leaves. Vegetarian.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.

Comes with one spring roll, soup, veggie pad Thai, one crab delight, and steamed rice.