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Bombay Grill Menu and Delivery in Seattle WA, 98125
  • Bombay Grill

  • Indian Food, Indian
  • 12336 Lake City Way Seattle WA, 98125
    - (7) EatStreet Rating
  • Hours 10:00am - 1:00am
  • ETA 58 - 73 min
  • Delivery Minimum $20.00
  • Delivery Cost $3.99
  • Seafood Specialties
  • Goa Prawn Curry Prawns cooked in a unique combination of Goan spices and coconut curry sauce.
  • Fish Masala Tender cod cooked with onions, peppers and fresh tomatoes seasoned with onion seeds and dry mango powder.
  • Tandoori Grilled Trout Whole trout marinated overnight in chef's own tandoori spices and lemon juice topped with tomato cream sauce and cooked in the clay oven.
  • Cilantro Salmon Fresh Atlantic salmon rubbed with crushed cilantro seeds, cooked with tomatoes, onions, peppers and fresh cilantro.
  • Prawn Malai Curry Prawns simmered in coconut milk seasoned with garam masala.
  • Sri Lankan Seafood Curry Prawns, scallops, salmon and mussels cooked in coconut, mustard seeds, curry leaves and dry red chili based Sri Lankan curry.
  • Vegetarian Specialties
  • Paneer Tikka Masala Homemade farmer's cheese cooked in creamy tomato sauce with hint of fenugreek.
  • Himilayan Kofta Cottage cheese and vegetable dumplings simmered in a light tomato and cashew sauce. A popular dish from Kashmir.
  • Eggplant Bharta Tandoor-baked eggplant cooked with peas, tomatoes, diced onions and spices.
  • Bhindi Do Piazza Fresh okra tossed with an overdose of onions and finished with tomatoes and a hint of mango powder.
  • Dal Maharani Slow-simmered marpe beans flavored with tomatoes and ginger.
  • Mushroom Masala Fresh mushrooms and peas cooked in creamy curry sauce.
  • Achari Bhegan Eggplant sauteed with pickled sauce with onions and tomato puree.
  • Aloo Gobi An all time favorite from North India, cauliflower and potato with ginger and tomatoes.
  • Channa Pindi Chick peas and potatoes traditional cooked with tomato and ginger.
  • Saag Paneer Farmers cheese folded in our cumin, garlic flavored pureed Spinach curry sauce.
  • Mattar Paneer Peas and paneer cooked with mild spices and cumin-flavored curry sauce.
  • Dal Tudka Yellow lentils seasoned with fresh garlic, tomatoes, cumin seeds and onion seeds.
  • Kadhi Pakora North India's household dish made with gram flour and yogurt-based curry with vegetable fritters.
  • Biriyanis
  • Boneless Chicken Biriyani Slow-cooked with aromatic basmati rice infused with saffron and whole with a finishing touch of nuts, raisins and fresh herbs.
  • Lamb Biriyani Slow-cooked with aromatic basmati rice infused with saffron and whole with a finishing touch of nuts, raisins and fresh herbs.
  • Prawns Biriyani Slow-cooked with aromatic basmati rice infused with saffron and whole with a finishing touch of nuts, raisins and fresh herbs.
  • Mixed Vegetable Biriyani Slow-cooked with aromatic basmati rice infused with saffron and whole with a finishing touch of nuts, raisins and fresh herbs.
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