Popular Items
Starters
Wonton Chips Deep fried wontons skin served with our sweet & sour dipping.
Organic Fried Tofu Fried tofu served with a sweet chili sauce.
5 Piece Spring Rolls Vegetarian spring rolls served with sweet and sour dipping sauce. Vegetarian.
Fried Shrimp Wonton Shrimp wrapped in wonton skin served with sweet and sour sauce.
11 Fried Wonton Wonton skin wrapped with ground chicken, potato, onion and Indian curry powder served with sweet and sour sauce.
Combination Egg rolls, chicken pot stickers, fried wontons and fried shrimp wontons served with dipping sauce.
Chicken Sa-tay Chicken skewer served with cucumber salad and house peanut dressing.
Salads
Spicy Beef Salad
Grilled slices beef with spicy lime dressing
Larb Salad Ground chicken with roasted rice and spicy line dressing served with raw cabbage.
Thai Salad Tomato, lettuce, cucumber, onion, carrot, bean sprouts, boiled egg and wonton chips served with house peanut dressing.
House Salad Mixed green salad with house dressing.
Grilled Chicken Salad Thai BBQ sliced chicken breasts, boiled egg, tomato, cucumber, lettuce and wonton chips with peanut dressing.
Shrimp Salad
Grilled BBQ shrimp with basil leaves, onion, cilantro, tomato and cucumber in spicy lime dressing.
Ground Chicken Salad
Ground chicken, roasted peanuts, ginger, red onion, cilantro in spicy lime dressing with iceberg lettuce bedding.
Soups
Spicy and Sour Chicken Soup
Chicken with mushrooms and lemon grass in spicy lime broth.
Tom Yum Koong Soup
Hot and sour shrimp soup seasoned with galangal, lemongrass, mushrooms, lime juice and Thai chili paste.
War Wonton Soup Chicken, shrimp, napa, onion and cilantro in clear soup.
Glass Noodle Soup Sliced chicken breast, black mushrooms, carrot, onions and black pepper and dried garlic in clear broth.
Coconut Chicken Soup Chicken, mushrooms, lemongrass with coconut milk and fresh squeeze lime juice.
Entrees
Yellow Curry (King Ga Ree)
Potato, peas and carrot, bamboo shoots and coconut milk. Served with choice of rice.
Sweet and Sour Tomatoes, onions, pineapple, water chestnuts, mushrooms and bell pepper in sweet and sour sauce. Served with choice of rice.
Mixed Vegetables Stir fried mixed vegetables with light oyster mushroom sauce. Served with choice of rice.
Ginger Roots Sliced fresh ginger with carrot, black mushrooms and onions. Served with choice of rice.
Bell Pepper Stir fried with onions, carrot, mushrooms and water chestnuts. Served with choice of rice.
Bamboo Shoots With egg, onions and carrot. Served with choice of rice.
Spicy Thai Basil (Pad Gra Pow)
Meat with bell pepper and basil in chili and garlic sauce. Served with choice of rice.
Red Curry (Kang Ped)
Red curry simmered in coconut milk with peas and carrot, bamboo shoots and basils. Served with choice of rice.
Green Beans (Pick King)
Cooked green beans with garlic. Served with choice of rice.
Pa-nang Curry
Pa nang curry with bell pepper and Thai basil in coconut milk. Served with choice of rice.
Spicy Eggplant
Stir fried garlic and chili with bell pepper, onion and mint leaves in spicy soy sauce. Served with choice of rice.
Cashew Nuts Chicken
Sliced chicken breast and water chestnuts in our homemade curry paste topped with cashew nuts. Served with choice of rice.
Green Curry (Kang Keo Wharn)
Green curry simmered in coconut milk with Chinese eggplant, bell pepper, basil and bamboo shoots. Served with choice of rice.
Glass Noodles (Pad Won Sen) Glass noodles with tomato, onions, carrot, black mushroom and egg. Served with choice of rice.
Pra Ram Long Song Baby spinach sauteed with our homemade peanut butter sauce topped with crushed peanuts. Served with choice of rice.
Garlic and Pepper Stir fried fresh garlic and black pepper with choice of chicken, steak, shrimp, mixed seafood or tofu or mixed vegetables in our specialty brown sauce. Served with choice of rice.
Kang Mus Sa Mun
Muslim curry simmered in coconut milk with peanuts and potato.
Noodles
Spicy Glass noodles
Spicy Glass noodles with chicken and Shrimp and Thai basils
Pad Thai Noodles Long rice noodles with meat, egg, onions, bean sprouts and ground peanuts.
Pad See You Noodles Pan fried flat rice noodles with egg, broccoli and sweet soy sauce.
Chow Mein Noodles Egg noodles with meat and mixed vegetables.
Kai Koor Noodles Flat rice noodles with egg, chicken, green onions, bean sprouts and crushed peanuts.
Pad-Key-Mow (spicy noodles)
Flat rice noodles with chili, garlic, onions, bell pepper and basil leaves. Spicy.
Rice
Spicy Fried Rice Fried rice with garlic and chili, Thai basil and bell pepper.
Crab Fried Rice Fried rice with real crab meat, peas and carrot, onion and egg.
Thai Fried Rice Fried rice with egg, peas and carrot.
Curry Fried Rice Fried rice with egg, tomato, onions and curry powder.
Pineapple Fried Rice Fried rice with shrimp, chicken, raisins, cashew nuts and served in pineapple shell.
Chef Specialties
Buffalo Wings
Deep fried chicken wings sauteed with house specialty BBQ sauce.
Shrimp Pineapple Curry
House red curry and pineapple simmered in coconut milk with shrimp served with rice.
Kung Pao Chicken
Sliced chicken breast stir-fried with onion, carrots, water chestnuts, dried red chili and roasted peanuts in house specialty sauce.
Shrimp in Hot Pot
Shrimp simmered with glass noodles, fresh ginger and mixed vegetables served in hot pot.
BBQ Chicken Half of chicken marinated in Thai spices served with rice and sweet and sour sauce.
BBQ Lovers BBQ chicken, BBQ shrimp, and BBQ ribs served with shrimp fried rice and sweet and sour sauce.
Combination Seafood
Shrimp, squid, fish fillet, and green mussels stirred fried with garlic and chili and mushroom, bell pepper and mint leaves in spicy red curry sauce.
Sizzling Shrimp Sauteed shrimp with butter and our homemade curry sauce.
Chicken Katsu Deep fried battered chicken served with sweet and sour dipping sauce.
Mongolian Beef Wok fried slices beef with bell pepper, onions, carrot, mushrooms and celery in oyster mushroom sauce.
Fried Duckling 1/2 roasted BBQ duck deep fried served with rice and dipping sauce.
Spicy Squid and Shrimp
Stir fried garlic and chili with squid and shrimp, onions, bell pepper and mint leaves in an oyster sauce.
Roasted Duck Curry
Slices of boneless duck, tomato, peas and carrot, bamboo shoots, Thai basil, and bell pepper simmered in coconut milk and red curry paste served with rice.
Thai Orange Chicken Battered chicken with our orange tangerine sauce served with white rice.
Vegetarian
Broccoli and Peanut Sauce Delicious, savory sauce made from peanuts and various Thai spices.
Mixed Vegetables Stir fried meat with mixed vegetables, garlic and oyster sauce.
Spicy Eggplants
Stir fried meat with eggplant, basil, garlic and chili sauce.
Sweet and Sour Tofu Tofu with sweet and sour.
Pick King Tofu Chicken stir fried with string beans in chili paste sauce.
Yellow Vegetables Curry Made from yellow curry paste and which is made with turmeric.
Gra-pow and Vegetables Wok fried minced lamb with Thai basil, chili, onions and garlic sauce.
Red Vegetables Curry Made from red curry paste, which is made with red chilis or red chili powder.
Steamed Vegetables Mixed steamed fresh vegetables.
Snow Peas and Mushroom Sauteed snow peas and water chestnuts.
Beverages
Boba Milk Tea Thai Tea mixed with tapioca balls.
Fresh Coconut Aroma fresh young coconut.
Apple Juice 100% apple juice.