Popular Items
Tikka Masala Tikka masala is an all time favorite! First marinated meats are baked in our tandoor oven and smothered in aromatic blends of curried tomatoes and light cream, dry fenugreek, and spices. S
Basmati Bhat Plain basmati steamed rice.
Garlic Naan Unleavened flour bread stuffed with garlic and topped with fresh cilantro.
Saag Paneer Diced homemade cheese cooked with spinach, cream, and spices.
Himalayan Appetizer
Mixed Vegetable Pakora Fresh cut vegetables with chick-pea batter and fried. Served with chutney.
Chicken pakora Tender pieces of chicken dipped in chick-pea batter. Served with chutney.
Cheese Pakora Homemade cheese dipped in chick-pea batter. Served with chutney.
Shrimp Pakora Black tiger shrimp marinated with ginger, garlic, and green chili served with chutney.
Vegetable Singada Turnovers stuffed with green peas, potatoes, spices & nut?s. served with chutneys.
Samosa Chatt Vegetable samosa, yogurt, chat masala, cucumbers, tomatoes, and onions.
Himalayan Platter A delicious combinations of all vegetarian or mix meet appetizers. Served with chutney.
Himalayan Salad
Himalayan Soup
Vegetable Soup A bowl seasonal vegetable made with Himalayan spices.
Chicken Soup Homemade broth, carrots, turmeric
Biryani (Rice Special)
An Aromatic Blend of Fragrant Basmati Rice with Flavorful Aroma of Cumin, Cardamom, Embellished with Roasted Cashews and Raisins. Served with Side of Cool Cucumber chutney raita.
Himalayan Rice
Basmati Bhat Plain basmati steamed rice.
Fried Rice Basmati rice cooked with seasonal vegetable and Himalayan spice.
Himalayan Roll
Vegetable Roll Cauliflower, potato, and carrot cooked with mountain grown spices stuffed in freshly made egg washed bread served with mango chutney.
Chicken Roll Chicken breast cooked with mountain grown spices stuffed in home made egg washed bread served with mango chutney.
Breads/Roti
Garlic Naan Unleavened flour bread stuffed with garlic and topped with fresh cilantro.
Onion Naan Unleavened flour bread stuffed chopped onions and mild spices.
Cheese Naan Unleavened flour bread stuffed with graded cheese.
Aloo Paratha Whole-wheat baked bread, stuffed with potatoes.
Tandoor Roti Whole wheat, deep fried, pued bread.
Bread Basket An assortment of our special breads: Naan, garlic naan, aloo paratha, and cheese naan.
Nepali Thali Special
Nepali Tthali Typically all time favorite Nepali combination plater comes with lentils, seasonal vegetable, and chutneys served with naan and basmati rice.
Himalayan Special
Tandoori Specialties
Tandoori Cooking is Grilling (Himalayan Style) a Pitcher Shaped Clay Oven Heat Surrounds Food to Quickly Seal in Their Natural Juices. All Tandoori Specialties are Marinated in Special Sauce for 12 Hours.
Tandoori Vegetable Different types of fresh seasonal vegetable marinated with tandoori masala and yogurt.
Tandoori Chicken Spring chicken marinated in tandoori masala and yogurt.
Paneer Tikka Freshly prepared cottage cheese baked on skewers over a glowing charcoal flame.
Tandoori Salmon Salmon fillet marinated & grilled over glowing charcoal flame.
Himalayan Mix Grill Combination of tandoori chicken, chicken tikka, lamb tikka, and shrimp.
Entrees
Tikka Masala Tikka masala is an all time favorite! First marinated meats are baked in our tandoor oven and smothered in aromatic blends of curried tomatoes and light cream, dry fenugreek, and spices. S
Vegetarian Dishes
Served with Basmati Rice.
Bhanta Ra Aloo Fresh cauliflower, potatoes & green peas delicately spiced.
Chana Masala Garbanzo beans, tomatoes, onions, tamarind, mango powder.
Saag Paneer Diced homemade cheese cooked with spinach, cream, and spices.
Bhindi Tareako Lady finger (okra) saut?ed with mustard seeds, onion, garlic, and fresh tomato.
Vegetable Korma Nine different kinds of vegetables cooked in a mild creamy sauce & garnished with nuts.
Mixed Vegetable Curry Assorted seasonal vegetables, cooked with ground spices.
Shahi Paneer Korma Homemade cheese, ginger, onions, peppers, creamy tomato sauce, nuts & raisins.
Matter Paneer Cottage cheese, green peas, and creamy tomato sauce.
Bandagopi Tareko Cabbage sauteed with mustard seed, onion, garlic, tomato and himalayan spices.
Side Orders
Raita (4 oz.) Yogurt with shredded cucumbers, potato, carrot, tomato, and mint.
Mixed Pickle (2 oz.) Indian chili pepper, mustard seed & mixed vegetables.
Mango Chutney (2 oz.) Cayenne pepper, jalapeno, cilantro & green mango
Mint Chutney (2 oz.) Contains dairy.
Dessert
Gulab Jamun Cheese balls, soaked in sugar syrup.
Gajar ka Haluwa Made with fresh carrots, milk, and sugar.
