Popular Items
1. Egg Rolls Deep fried spring rolls stuffed with vegetables, glass noodles and served with sweet sauce.
85. Pad Thai Pan-fried thin rice noodle with shrimp and chicken, scrambled egg, green onion, bean sprout and crushed peanut on the side.
65. Yellow Curry Yellow curry paste cooked in coconut milk with onions, potatoes, peas and carrots.
4. Chicken Dumpling Steam or fried, ground chicken, peas and carrots wrapped with homemade wonton skins, served with sweet soy sauce.
91. Combination Pad See Ew Pan fried big flat rice noodles with shrimp, beef, chicken, pork, scrambled eggs and broccoli.
Combination Specials
Served all day with shrimp fried rice, egg roll and green salad with homemade dressing. (Fried rice can be substituted with steamed white rice or brown rice)
C1. BBQ Chicken with Sauce (BBQ Sauce) Marinated chicken with special BBQ sauce, served with sweet and sour sauce.
C2. BBQ Chicken on Fire (Original Thai style BBQ Chicken) BBQ chicken prepared in the traditional Thai style: marinated with garlic, black pepper and cilantro.
C3. Teriyaki Chicken Combination Special Marinated with teriyaki sauce, grilled and based with steamed vegetables.
C3.Teriyaki Beef Combination Special Marinated with teriyaki sauce, grilled and based with steamed vegetables.
C4. Orange Chicken Crispy chicken glazed with orange sauce.
C5. Shrimp Scampi Sauteed shrimp with broccoli and oyster sauce. Topped with dried garlic and white pepper.
C6. Chicken Chow Mein Pan fried egg noodles with vegetables.
C8. Roasted Duck Slices of duck and steamed Chinese broccoli in ginger gravy sauce.
C9. Salmon Teriyaki Based with steamed broccoli and carrot, topped with teriyaki sauce.
C10. Salmon Panang Grilled salmon topped with delicate red panang curry sauce.
C11. BBQ Combo BBQ chicken, chicken, beef and shrimp, served with sweet and sour sauce.
C12. Honey Ribs Served with sweet and sour sauce.
Appetizers
1. Egg Rolls Deep fried spring rolls stuffed with vegetables, glass noodles and served with sweet sauce.
2. Fried Wonton Stuffed with vegetables served with served with sweet sauce.
3. Fried Tofu Served with peanut in plum sauce.
4. Chicken Dumpling Steam or fried, ground chicken, peas and carrots wrapped with homemade wonton skins, served with sweet soy sauce.
5. Thai Spring Rolls Fresh rice paper wrapped with shrimp, vegetables, tofu, glass noodles and basil, served with peanut sauce.
6. Vegetables Thai Spring Rolls Fresh rice paper wrapped with vegetables, tofu, glass noodles and basil, served with peanut sauce.
7. Vegetables Tempura Served with sweet sauce.
8. Angel Wings Boneless chicken wing stuffed with glass noodles, ground chicken and black mushroom, served with sweet and sour sauce.
9. Mee Krob Sweet crispy noodles with shrimp and chicken.
10. Crab Cheese Crab meat and cream cheese in wonton deep fried to golden brown.
11. Satay Beef Beef on skewers, grilled and served with peanut sauce and cucumber salad.
11. Satay Chicken Chicken on skewers, grilled and served with peanut sauce and cucumber salad.
12. Shrimp Tempura Battered shrimp and vegetables served with sweet sauce.
13. Shrimp Toast Delicate toast topped of ground shrimp, onion and eggs, served with plum sauce and cucumber salad.
14. Shrimp in a Blanket Whole seasoning shrimp wrapped in crispy wonton skin, served with spicy plum sauce.
15. Combination Appetizer Three egg rolls, five fried wontons and three fried shrimp, served with sweet sauce.
16. Shrimp Cake Deep fried ground shrimp patties, served with plum sauce and cucumber salad.
17. Crispy Calamari Deep fried squid, served with sweet sauce.
Soup
18. Vegetable Soup Clear broth soup cooked with mixed vegetables and soft tofu. Choice of small or large.
19. Egg Drop Soup Egg in clear broth soup with tofu, pea and carrot. Choice of small or large.
20. Wonton Soup Wonton skin stuffed with ground chicken cooked in clear broth soup and bok choy. Choice of small or large.
21. Combination Wonton Soup Wonton skin stuffed with ground chicken cooked in clear broth soup with vegetables, shrimp and chicken.
22. Tom Yum Veggie Soup Hot and sour vegetable soup. Lemon grass soup with vegetables, chili and lime juice. Choice of small or large.
23. Tom Yum Gai Soup Hot and sour chicken soup. Chicken in lemon grass soup with fresh mushroom, onion and lime juice. Choice of small or large.
24. Tom Yum Goong Soup Hot and sour shrimp soup. Shrimp lemon grass soup with fresh mushroom, onion and lime juice. Choice of small or large.
25. Tom Kha Veggie Soup Coconut vegetable soup. Mixed vegetables cooked with coconut milk, chili and lime juice. Choice of small or large.
26. Tom Kha Gai Soup Coconut chicken soup. Chicken in lemon grass soup with fresh mushroom, coconut milk, onion and lime juice. Choice of small or large.
27. Tom Kha Goong Soup Coconut shrimp soup. Shrimp in lemon grass soup with mushroom, coconut milk, onion and lime juice. Choice of small or large.
28. Po Tak Soup Hot and sour seafood soup. Combination of shrimp, crab, squid, mussels, fillet fish, scallops, straw mushroom, ginger, galanga, onion and lime juice. Choice of small or large.
Salad
29. Small Salad Lettuce, boiled egg, cucumber, tomatoes, carrots, crispy noodle and peanut dressing.
30. Thai Spirit Salad Choice of grilled chicken or beef on mixed green lettuce, boiled egg, cucumber, tomatoes, carrots and peanut dressing.
32. Yum Woon Sen Salad (Glass Noodle Salad) Glass noodle salad. Shrimp, ground chicken, black mushroom and glass noodles in lime dressing.
33. Papaya Salad (Thai Style Spicy Salad) Thai style spicy salad. Papaya with tomatoes, peanut, garlic, carrot, green bean and lime juice.
33. Larb Salad Ground meat in spicy lime dressing with onions, served with lettuce. Choice of chicken, beef or pork.
34. Spicy Thai Salad 
Choice of grilled chicken or beef mixed in chili lime dressing on lettuce, ripe tomatoes, white onion, cilantro and cucumber.
Choice of grilled chicken or beef mixed in chili lime dressing on lettuce, ripe tomatoes, white onion, cilantro and cucumber.35. Yum Yai Salad Shrimp, chicken, mixed green salad with sweet and sour dressing.
36. Nam Tok Salad Choice of sliced beef or pork, grilled and mixed with roasted rice powder, red onion, lime juice and chili.
37. Squid Salad Squid with chili, onion, tomatoes, cucumber in spicy lime dressing.
38. Pla Goong Salad (Spicy Shrimp Salad) Spicy shrimp salad. Grilled shrimp with spicy lime dressing, cucumber and tomatoes, served with lettuce.
39. Roasted Duck Salad Sliced roast duck tossed with succulent greens, ground chili, cucumber, tomatoes and rice powder in lime dressing.
40. Spicy Seafood Salad Assorted seafood with spicy lime dressing.
Assorted seafood with spicy lime dressing.A La Carte
Served with your Choice of Style: Chicken, Beef, Pork, Tofu, Shrimp or Squid.
41. Garlic Basil Wok-fried with real spicy Thai chili and fresh basil in garlic brown sauce.
42. Baby Corn and Mushroom Sauteed in yellow bean sauce and oyster sauce.
43. Prik King Sauteed in prik king curry paste with green bean.
44. Sweet and Sour With chunk of pineapple, bell peppers, onion and cucumber.
45. Ginger and Black Mushroom Fresh ginger sauteed with black mushroom, bell pepper and onions.
46. Mixed Vegetables Chop suey. Carrot, broccoli, cabbage, baby corn, bok choy in a mildly savory sauce.
47. Kung Pao Sauteed vegetables, peanuts with dried chili and spicy sauce.
Sauteed vegetables, peanuts with dried chili and spicy sauce.48. Eggplant Basil Asian eggplant wok-fried with leaves, onion, bell peppers and brown sauce.
49. Beef Broccoli Broccoli and carrot sauteed with oyster sauce.
50. Chinese Broccoli Sauteed Chinese broccoli with oyster sauce.
51. Garlic Black Pepper Stir-fried in heavy garlic and black pepper, served on a bed of steamed cabbage and broccoli.
52. Cashew Nut Dried chili and cashew nut stir-fried with carrots and onions.
53. Bell Pepper and Onion (Chili Onions) Chili onion. Sauteed with fresh green chili and oyster sauce.
54. Bamboo Shoot Savory bamboo shoots in curry sauce with tender meat.
55. Orange Chicken Crispy chicken glazed with orange sauce.
BBQ
57. BBQ Chicken Sauce (B.B.Q. Sauce) BBQ chicken marinated with special BBQ sauce, served with sweet and sour sauce.
58. BBQ Chicken on Fire (Original Thai Style B.B.Q. Chicken) Original Thia Style BBQ chicken. Our signature dish served with favorite sweet and sour sauce.
59. BBQ Honey Ribs BBQ pork spareribs served with sweet and sour sauce.
60. BBQ Teriyaki Beef Marinated with teriyaki sauce, grilled and based with steamed vegetables.
60. BBQ Teriyaki Chicken Marinated with teriyaki sauce, grilled and based with steamed vegetables.
61. BBQ Thai Beef Jerky Tender slices of marinated beef lightly deep fried.
61. BBQ Thai Pork Jerky Tender slices of marinated pork, lightly deep fried.
62. Bangkok Steak Marinated top sirloin, served with chili-lime sauce on the side.
Curries
Served with your Choice of Style: Chicken, Beef, Pork, Tofu, Shrimp or Squid. Choice of Add Rice for Additional Charge ($1.00).
63. Red Curry Red curry paste with bamboo shoot, bell pepper and basil.
64. Green Curry Green curry paste with bamboo shoot, eggplant, bell pepper and basil.
65. Yellow Curry Yellow curry paste cooked in coconut milk with onions, potatoes, peas and carrots.
66. Panang Curry Panang curry paste with coconut milk.
67. Mus-sa-mun Curry Mussamun curry paste cooked in coconut milk with onion, potato, carrot and peanut.
68. Pineapple Curry Curry paste cooked in coconut milk with pineapple, tomatoes, bell pepper, basil leaves.
69. Roasted Duck Curry Cooked with red curry paste and coconut milk, pineapple, tomatoes and basil.
70. Seafood Curry Shrimp, scallop, squid, crab meat and mussel cooked in red curry with sweet peas, bell pepper and fresh basil.
Seafood and Specialties
71. Grilled Shrimp Shrimp marinated with shrimp paste, served with steamed cabbage, broccoli and teriyaki sauce.
72. Garlic Shrimp Sauteed shrimp with garlic, white and black pepper.
73. Chili Catfish Deep fried and covered with chili and curry sauce.
74. Roasted Duck Slices of duck and steamed Chinese broccoli in ginger gravy sauce.
75. Garlic Scallop Sauteed scallop with garlic, white and black pepper.
76. Sweet and Sour Red Snapper Deep fried red snapper fillet topped with sweet and sour sauce.
77. Salmon Teriyaki Grilled salmon steak and topped with teriyaki sauce.
78. Salmon Panang Grilled salmon topped with delicate red panang curry sauce.
79. Salmon Green Curry Green curry paste with bamboo shoot, eggplant, bell pepper and basil.
80. Rainbow Trout Fillet trout grilled and topped with red wine sauce.
81. Grilled Trout Grilled trout topped with shrimp paste served with steamed cabbage, carrot and broccoli.
82. Fried Fish with Chili Sauce Trout or salmon deep fried topped with chili sauce.
83. Fried Fish with Ginger Sauce Trout or salmon deep fried topped with garlic ginger sauce.
84. Spicy Combination Seafood Shrimp, mussel, squid, imitation crab, red snapper sauteed with bell pepper, bamboo shoots, chili, onions and basil.
Shrimp, mussel, squid, imitation crab, red snapper sauteed with bell pepper, bamboo shoots, chili, onions and basil.Noodles
85. Pad Thai Pan-fried thin rice noodle with shrimp and chicken, scrambled egg, green onion, bean sprout and crushed peanut on the side.
86. Combination Pad Thai Pan fried thin rice noodles with shrimp, chicken, pork, beef, egg, green onion, bean sprouts, and crushed peanut on the side.
87. Pad Thai Seafood Shrimp, mussel, squid, imitation crab, red snapper, and scallop.
88. Chow Mein Pan-fired egg noodles with mixed vegetables. Choice of meat.
89. Combination Chow Mein Pan-fired egg noodles with shrimp, beef, chicken and mixed vegetables.
90. Lad Na Pan-fried big flat rice noodles topped with broccoli and gravy. Choice of meat.
91. Combination Pad See Ew Pan fried big flat rice noodles with shrimp, beef, chicken, pork, scrambled eggs and broccoli.
92. Pad See Ew Pan fried big flat rice noodles with scrambled egg and broccoli.
93. Sauteed Glass Noodles Clear glass noodle stir-fried with mixed vegetables, onion and egg topped with fresh cilantro. Choice of meat.
94. Spicy Basil Noodle Pan-fried big flat rice noodles with chili, basil, onions and tomatoes. Choice of meat.
Pan-fried big flat rice noodles with chili, basil, onions and tomatoes. Choice of meat.95. Gai Kua Noodle (Chicken Noodles) Chicken noodles. Pan-fried thin rice noodle with chicken, scrambled egg, green onion, bean sprout and crushed peanut on the side.
96. Rice Noodles Rice noodles with your choice of chicken, beef, tofu or veggies.
97. Pho Noodles Rice noodles with your choice of meat, bean sprouts and green onion.
98. Egg Noodles Egg noodles with chicken and bok choy.
99. Seafood Noodles Noodles with combination of seafood, bean sprouts and green onions.
100. Thai Boat Noodles Beef or Pork noodle with meatball in our signature broth.
Rice
102. Thai Fried Rice Fried rice with scrambled egg, tomatoes, green peas, carrots and onions.
103. Vegetable Fried Rice Jasmine rice accompanied with garlic, cabbage, snow peas, broccoli and tomatoes topped with fresh onions and cilantro.
104. Spicy Curry Fried Rice Fried rice with curry shrimp paste, bell pepper, onions and basil.
Fried rice with curry shrimp paste, bell pepper, onions and basil.105. Spicy Basil Fried Rice Fried rice with fresh chili, onion and basil.
Fried rice with fresh chili, onion and basil.106. Combination Fried Rice Fried rice with shrimp, beef, chicken, scrambled egg, tomatoes, onion, green pea, carrot.
107. Pineapple Fried Rice Fried rice with pineapple, shrimp, chicken, egg, raisin and cashew nut with yellow curry powder.
108. Crab Fried Rice Fried rice with crab claws, scrambled egg, tomatoes, onions, green peas and carrots.
109. Spicy Seafood Curry Fried Rice Fried rice with shrimp, squid, mussel, imitation crab, curry paste, onions and basil leaves.
Fried rice with shrimp, squid, mussel, imitation crab, curry paste, onions and basil leaves.Steamed White Rice Choice of small or large.
Steamed Brown Rice Choice of small or large.
Plain Fried Rice With egg, carrot, and peas Choice of small or large.
Beverages
Desserts
Lunch Specials
Served Monday-Friday from 11:00 am-3:00 pm. Includes Steamed Rice, Brown Rice, or Fried Rice and Egg Roll, or Salad
Hours Today: Unavailable all day.
These items are not currently availableL1. Pad Thai Lunch Special Pan fried thin noodles with egg, bean sprouts, green onions topped with peanut.
L2. Chow Mein Lunch Special Egg noodle sauteed with vegetables.
L3. Fresh Ginger Lunch Special Slices of fresh ginger sauteed with fresh mushroom in yellow bean sauce.
L4. Garlic Basil Lunch Special Wok-fried with real spicy Thai chili and fresh basil in garlic brown sauce.
L5. Beef Broccoli Lunch Special Stir-fried with oyster sauce.
L6. Kung Pao Chicken Lunch Special Stir-fried vegetables, peanut, dried chili and onion in shrimp curry paste.
Stir-fried vegetables, peanut, dried chili and onion in shrimp curry paste.L7. Cashew Nut Chicken Lunch Special Stir-fried with carrot, dried chili and onion.
L8. Garlic Black Pepper Lunch Special Served on a bed of steamed cabbage and broccoli.
L9. Sweet and Sour Lunch Special Sauteed with pineapple, bell pepper, cucumber, tomato, mushroom and onion.
L10. Eggplant Basil Lunch Special Asian eggplant wok-fried with basil leaves, onion, bell pepper and brown sauce.
L11. Mix Vegetables Lunch Special Stir fried vegetable in oyster sauce, baby corn, bean sprout, broccoli, cabbage, mushroom, snow pea with chicken, beef or pork.
L12. Bell Pepper and Onions Lunch Special Sauteed with oyster sauce.
L13. Panang Curry Lunch Special Panang curry paste with coconut milk.
L14. Red Curry Lunch Special With bamboo shoots, bell pepper and basil.
L15. Yellow Curry Lunch Special Cooked in coconut milk with onion, tomatoes, peas and carrots.
L16. BBQ Chicken Lunch Special Served with sweet and sour sauce.
