Popular Items
1. Egg Rolls Deep-fried spring rolls stuffed with vegetables and glass noodles served with sweet sauce.
86. Pad Thai Noodle Pan-fried thin rice noodles with shrimp and chicken, egg, green onion, bean sprout and crushed peanut on the side.
66. Yellow Curry Yellow curry paste cooked in coconut milk with onions, potatoes, peas and carrots.
93. Pad See Ew Pan-fried big flat rice noodles with scrambled egg and broccoli.
Combination Specials
Served all day with shrimp fried rice, egg roll and green salad with homemade dressing. Fried rice can be substituted with steamed white rice or brown rice.
C1. BBQ Chicken Sauce Combination Special Marinated chicken with special BBQ sauce. Served with sweet and sour sauce.
C2. BBQ Chicken on Fire Combination Special Original Thai style BBQ chicken. BBQ chicken prepared in the traditional Thai style (Marinated with garlic, black pepper and cilantro).
C3. Teriyaki Chicken Combination Special Marinated with teriyaki sauce, grilled and served with steamed vegetables.
C3. Teriyaki Beef Combination Special Marinated with teriyaki sauce, grilled and served with steamed vegetables.
C4. Orange Chicken Combination Special Crispy chicken glazed with orange sauce.
C5. Shrimp Scampi Combination Special Sauteed shrimp with broccoli and oyster sauce. Topped with dried garlic and white pepper.
C6. Chicken Chow Mein Combination Special Pan fried egg noodles with vegetables. Does not include rice.
C8. Roast Duck Combination Special Sliced duck and steamed Chinese broccoli in ginger gravy sauce.
C9. Salmon Teriyaki Combination Special Served with steamed broccoli and carrot, topped with teriyaki sauce.
C10. Salmon Panang Combination Special Grilled salmon topped with delicate red panang curry sauce.
C11. BBQ Combo Combination Special B.B.Q. chicken, chicken, beef and shrimp sate. Served with sweet and sour sauce.
C12. Honey Ribs Combination Special Served with sweet and sour sauce.
Appetizers
1. Egg Rolls Deep-fried spring rolls stuffed with vegetables and glass noodles served with sweet sauce.
2. Fried Wonton Stuffed with vegetables served with sweet sauce.
3. Fried Tofu Served with peanut in sweet sauce.
4. Chicken Dumpling Steamed or fried. Ground chicken, peas and carrot wrapped with homemade wonton skin. Served with sweet soy sauce.
5. Thai Spring Rolls Fresh rice paper wrapped with shrimp, vegetables, tofu, glass noodles and basil. Served with peanut sauce.
6. Vegetables Thai Spring Rolls Fresh rice paper wrapped with vegetables, tofu, glass noodles and basil. Served with peanut sauce.
7. Vegetables Tempura Served with sweet sauce.
8. Angel Wings Boneless chicken wing stuffed with glass noodles, ground chicken and black mushroom. Served with sweet and sour sauce.
9. Mee Krob Sweet crispy noodles with shrimp and chicken
10. Crab Cheese Crab meat and cream cheese in wonton deep fried to golden brown.
11. Satay Chicken Chicken on skewers, grilled and served with peanut sauce and cucumber salad.
12. Shrimp Tempura Battered shrimp and vegetables, deep-fried and served with sweet sauce.
13. Shrimp Toast Delicate toast topped of ground shrimp, onions and eggs, served with plum sauce and cucumber salad.
14. Shrimp in a Blanket Whole seasoning shrimp wrapped in crispy wonton skin. Served with spicy plum sauce.
15. Combination Appetizer 3 egg rolls, 5 fried wontons and 3 fried shrimps. Served with sweet sauce.
16. Shrimp Cake Deep-fried ground shrimp patties. Served with plum sauce and cucumber salad.
17. Crispy Calamari Deep-fried squid. Served with sweet sauce.
Soup
18. Vegetables Soup - Small Clear broth soup cooked with mixed vegetables and soft tofu.
18. Vegetables Soup- Large Clear broth soup cooked with mixed vegetables and soft tofu.
19. Egg Drop Soup Egg in clear broth soup with tofu, white onion, pea and carrot.
20. Wonton Soup Wonton skin stuffed with ground chicken cooked in clear broth soup with vegetables.
21. Large Combination Wonton Soup Wonton skin stuffed with ground chicken cooked in clear broth soup with vegetables, shrimp and chicken.
22. Tom Yum Veggie Soup Hot and sour vegetable soup. Lemon grass soup with vegetables, chili and lime juice. Choice of small or large.
23. Tom Yum Gai Soup Hot and sour chicken soup. Chicken lemon grass soup with fresh mushrooms, onions and lime juice.
24. Tom Yum Goong Soup Hot and sour shrimp soup. Shrimp lemon grass soup with fresh mushroom, onion and lime juice.
25. Tom Kha Veggie Soup Coconut vegetable soup. Mixed vegetables cooked with coconut milk, chili and lime juice.
26. Tom Kha Gai Soup Coconut chicken soup. Chicken in lemon grass soup with fresh mushrooms, coconut milk, onions and lime juice.
27. Tom Kha Goong Soup Coconut shrimp soup. Shrimp in lemon grass soup with fresh mushrooms, coconut milk, onions and lime juice.
28. Po Tak Soup Hot and sour seafood soup. Combination of shrimp, crab, squid, mussels, filet fish, scallops, straw mushrooms, ginger, galangal, onions and lime juice.
Salad
29. Small Salad Lettuce, boiled egg, cucumber, tomatoes, carrot, crispy noodles and peanut dressing.
30. Thai Spirit Salad Choice of grilled chicken or beef on mixed green lettuce, boiled egg, cucumber, tomatoes, carrot and peanut dressing.
31. Yum Woon Sen Salad Glass noodle salad. Shrimp, ground chicken, black mushrooms and glass noodles in lime dressing.
32. Papaya Salad Thai style spicy salad. Shredded papaya with tomatoes, peanut, garlic, carrot, green bean and lime juice.
33. Larb Salad Choice of chicken, beef or pork. Ground meat in spicy lime dressing with onions. Served with cabbage.
34. Spicy Thai Salad 
Choice of grilled chicken or beef mixed in chili lime dressing on lettuce, ripe tomatoes, white onion, cilantro and cucumber.
Choice of grilled chicken or beef mixed in chili lime dressing on lettuce, ripe tomatoes, white onion, cilantro and cucumber.35. Yum Yai Salad Shrimp, chicken, mixed green salad with sweet and sour dressing.
36. Nam Tok Salad Choice of grilled beef or pork, sliced and mixed with roasted rice powder, red onion, lime juice and chili.
37. Squid Salad Squid with chili, onions, tomatoes and cucumber in spicy lime dressing.
38. Pla Goong Salad Spicy shrimp salad. Grilled shrimp with spicy lime dressing, cucumber and tomatoes. Served with lettuce.
39. Roast Duck Salad Sliced roasted duck tossed with succulent greens, ground chili, cucumber, tomatoes and rice powder lime dressing.
40. Spicy Seafood Salad Assorted seafood with lime dressing.
Assorted seafood with lime dressing.A La Carte
Choice of chicken, beef, pork or tofu and soy meat, shrimp, squid or duck for an additional charge.
41. Garlic Basil a la Carte Wok-fried with real spicy Thai chili and fresh basil in garlic brown sauce.
42. Baby Corn and Mushrooms a la Carte Saut?ed in yellow bean sauce and oyster sauce.
43. Prik King a la Carte Sauteed in prik king curry paste with green bean.
44. Secret String Bean a la Carte Saut?ed green bean with garlic and carrot
45. Sweet and Sour a la Carte Served with chunk of pineapple, bell peppers, onions and cucumber.
46. Ginger and Black Mushroom a la Carte Fresh ginger saut?ed with black mushrooms, bell peppers and onions.
47. Mixed Vegetables a la Carte Shop suey. Carrot, broccoli, cabbage, baby corn and bok choy in mildly savory sauce.
Shop suey. Carrot, broccoli, cabbage, baby corn and bok choy in mildly savory sauce.48. Kung Pao a la Carte Saut?ed vegetables, peanuts and dried chili with spicy sauce.
49. Eggplant Basil a la Carte Asian eggplant wok fried with mint leaves, onions, bell peppers and brown sauce.
50. Beef Broccoli a la Carte Broccoli and carrot saut?ed with oyster sauce.
51. Chinese Broccoli a la Carte Saut?ed Chinese broccoli with oyster sauce.
52. Garlic Black Pepper a la Carte Stir-fried in heavy garlic and black pepper, served on a bed of steamed cabbage and broccoli.
53. Cashew Nut a la Carte Dried chili and cashew nut stir-fried with carrot and onions.
54. Bell Pepper and Onion a la Carte Chili onion. Saut?ed with fresh green chili and oyster sauce.
55. Bamboo Shoot a la Carte Savory bamboo shoots in curry sauce with tender meat.
56. Orange Chicken a la Carte Crispy chicken glazed with orange sauce.
57. Mongolian Beef a la Carte Sliced beef saut?ed with mushroom, bell peppers, baby corn, carrot and green onion.
BBQ
58. BBQ Chicken Sauce BBQ chicken marinated with special BBQ sauce. Served with sweet and sour sauce.
59. BBQ Chicken on Fire Original Thai style BBQ chicken. Our signature dish, served with favorite sweet and sour sauce.
60. Honey Ribs B.B.Q pork spareribs, served with sweet and sour sauce.
61. Teriyaki Chicken Marinated with teriyaki sauce, grilled and served with steamed vegetables.
61. Teriyaki Beef Marinated with teriyaki sauce, grilled and based with steamed vegetables.
62. Thai Beef Jerky Tender slices of marinated beef and lightly deep-fried.
61. Thai Pork Jerky Tender slices of marinated pork lightly deep fried.
63. Bangkok Steak Marinated top sirloin, served with chili-lime sauce on the side.
Curries
Choice of chicken, beef, pork or tofu and soy meat, shrimp, squid or duck for an additional charge.
64. Red Curry Red curry paste with bamboo shoot, bell pepper and basil.
65. Green Curry Green curry paste with bamboo shoot, eggplant, bell peppers and basil.
66. Yellow Curry Yellow curry paste cooked in coconut milk with onions, potatoes, peas and carrots.
67. Panang Curry Panang curry paste with coconut milk.
68. Mus-Sa-Mun Curry Mussamun curry paste cooked in coconut milk with onion, potatoes, carrot and peanut.
69. Pineapple Curry Curry paste cooked in coconut milk with pineapple, tomatoes, bell pepper and basil leaves.
70. Roasted Duck Curry Cooked with red curry paste and coconut milk with pineapple, tomatoes and basil.
71. Seafood Curry Shrimp, scallop, squid, crab meat and mussel cooked in red curry with bell pepper and fresh basil.
Seafood and Specialties
72. Grilled Shrimp Shrimp marinated with shrimp paste, served with steamed cabbage, broccoli and teriyaki sauce.
73. Garlic Shrimp Sauteed shrimp with garlic, white and black pepper.
74. Chili Catfish Deep fried and covered with chili and curry sauce.
75. Roasted Duck Slices of duck and steamed Chinese broccoli in ginger gravy sauce.
76. Garlic Scallop Sauteed scallop with garlic, white and black pepper.
77. Sweet and Sour Red Snapper Deep fried red snapper fillet topped with sweet and sour sauce.
78. Salmon Teriyaki Grilled salmon steak and topped with teriyaki sauce.
80. Salmon Green Curry Green curry paste with bamboo shoot, eggplant, bell pepper and basil.
81. Rainbow Trout Filet trout grilled and topped with red wine sauce.
82. Grilled Trout Grille trout topped with shrimp paste served with steamed cabbage, carrot and broccoli.
83. Fried Fish with Chili Trout or salmon. Deep fried whole fish topped with chili sauce.
84. Fried Fish with Ginger Sauce Trout or salmon. Deep fried whole fish topped with garlic ginger sauce.
78. Salmon Panang Grilled salmon topped with delicate red panang curry sauce.
80. Spicy Combination Seafood Shrimp, mussel, squid, imitation crab, red snapper sauteed with bell pepper, bamboo shoots, chili, onions and basil.
Shrimp, mussel, squid, imitation crab, red snapper sauteed with bell pepper, bamboo shoots, chili, onions and basil.82. Spicy Trout Deep fried whole fish topped with chili sauce.
Deep fried whole fish topped with chili sauce.83. Garlic Ginger Trout Deep fried whole fish topped with garlic ginger sauce.
Noodles
86. Pad Thai Noodle Pan-fried thin rice noodles with shrimp and chicken, egg, green onion, bean sprout and crushed peanut on the side.
87. Combination Pad Thai Noodle Pan-fried thin rice noodles with shrimp, chicken, beef, egg, green onion, bean sprout and crushed peanut on the side.
88. Pad Thai Seafood Noodle Shrimp, mussel, squid, Imitation crab, red snapper and scallop.
89. Chow Mein Noodle Pan-fried egg noodles with mixed vegetables.
90. Combination Chow Mein Noodle Pan-fried egg noodles with shrimp, beef, chicken and mixed vegetables.
91. Lad Na Noodle Pan-fried big flat rice noodles topped with broccoli and gravy.
91. Combination Pad See Ew Pan-fried big flat rice noodles with shrimp, chicken, beef, scrambled egg and broccoli.
93. Pad See Ew Pan-fried big flat rice noodles with scrambled egg and broccoli.
94. Sauteed Glass Noodles Clear glass noodle stir-fried with mixed vegetables, onions and egg topped with fresh cilantro.
94. Spicy Basil Noodle Pan-fried big flat rice noodles with chili, basil, onions and tomatoes.
Pan-fried big flat rice noodles with chili, basil, onions and tomatoes.96. Gai Kua Noodle Chicken noodle. Pan-fried thin rice noodle with chicken, scramble egg, green onion and bean sprouts.
97. Rice Noodles Rice noodles with your choice of chicken, beef, tofu or veggie.
98. Pho Noodles Rice noodles with your choice of meat, bean sprouts and green onion.
99. Egg Noodles Soup or dry. Egg noodles with chicken and bok choy.
100. Seafood Noodles Soup or dry. Noodles with combination of seafood, bean sprouts and green onion.
101. Thai Boat Noodle It contains both pork or beef with meatballs, bean sprout, fried garlics, green onion with dark soy sauce soup.
102. Sauteed Glass Noodle Seafood Clear glass noodle stir-fried with combination seafood, mix veg, onion and egg.
Rice
103. Thai Fried Rice Fried rice with scrambled egg, tomatoes, peas, carrot and onions.
104. Vegetable Fried Rice Jasmine rice accompanied with garlic, cabbage, peas, carrots, broccoli and tomatoes,
105. Spicy Curry Fried Rice Fried rice with curry shrimp paste, bell peppers, onions and basil.
Fried rice with curry shrimp paste, bell peppers, onions and basil.106. Spicy Basil Fried Rice Fried rice with fresh chili, onions and basil.
Fried rice with fresh chili, onions and basil.107. Combination Fried Rice Fried rice with shrimp, beef, chicken, scrambled egg, tomatoes, onions, peas and carrot.
108. Pineapple Fried Rice Fried rice with pineapple, shrimp, chicken, egg, raisin and cashew nut with yellow curry powder.
109. Crab Fried Rice Fried rice with crab claws, scrambled egg, tomatoes, onions, peas and carrot.
110. Spicy Seafood Curry Fried Rice Fried rice with shrimp, squid, mussel, imitation crab, curry paste, onions and basil leaves.
Fried rice with shrimp, squid, mussel, imitation crab, curry paste, onions and basil leaves.Beverages
Side Order
Lunch Specials
Served Monday-Friday from 11:00 am-3:00 pm. Includes Steamed Rice, Brown Rice, or Fried Rice and Egg Roll, or Salad
Hours Today: 11:00 am - 3:00 pm
These items are not currently availableL1. Pad Thai Lunch Special Pan fried thin noodles with egg, bean sprouts, green onion and topped with crushed peanut.
L2. Chow Mein Lunch Special Egg noodles saut?ed with vegetables. Does not include rice.
L3. Fresh Ginger Lunch Special Slices of fresh ginger saut?ed with fresh mushroom, garlic, bell peppers and onion.
L4. Garlic Basil Lunch Special Wok-fried with real spicy Thai chili and fresh basil in garlic brown sauce.
L5. Beef Broccoli Lunch Special Stir-fried with oyster sauce.
L6. Kung Pao Chicken Lunch Special Stir-fried vegetables, peanut, dried chili and onions in shrimp curry paste.
Stir-fried vegetables, peanut, dried chili and onions in shrimp curry paste.L7. Cashew Nut Chicken Lunch Special Stir-fried with carrot, dried chili and onions with chili paste.
L8. Garlic Black Pepper Lunch Special Served on a bed of steamed cabbage and broccoli.
L9. Sweet and Sour Lunch Special Saut?ed with pineapple, bell peppers, cucumber, tomatoes, mushrooms and onions.
L10. Eggplant Basil Lunch Special Asian eggplant wok-fried with basil leaves, onions, bell peppers and brown sauce.
L11. Mix Vegetables Lunch Special Stir-fried vegetable in oyster sauce, baby corn, bean spouts, broccoli, cabbage, mushrooms and snow pea with chicken, beef or pork.
L12. Bell Pepper and Onions Lunch Special Saut?ed with oyster sauce.
L13. Panang Curry Lunch Special Panang curry paste with coconut milk.
L14. Red Curry Lunch Special Served with bamboo shoots, bell peppers and basil.
L15. Yellow Curry Lunch Special Cooked in coconut milk with onions, tomatoes, peas and carrot.
L16. BBQ Chicken Lunch Special Served with sweet and sour sauce.
