Popular Items
Crepes Sweet (2 Crepes) (Breakfast) Served with powdered sugar, syrup and whipped cream. Add any filing to your crepe for an additional cost: Nutella, dulce de leche, custard, fudge, strawberries, bananas or cinnamon apples.
Specialty Nata (Dry Case) Our nata topped with either fresh custard and coconut or topped with fudge chocolate and peanuts or Nutella and almonds.
Pasteis de Feijao (Dry Case) Mainly made with almonds, topped with fondant and drizzled with chocolate.
Dinner Entrees
Bacalhau a Bras Saut?ed salt cold with eggs, onion and straw potatoes.
Bacalhau con Natas Salt cod saut?ed with potatoes and onions in a bechamel cream sauce. Add popcorn shrimp for extra cost.
Bacalhau a Domes De Sa Saut?ed salt cod with onions, potatoes and boiled egg drizzled with garlic olive oil topped with olives.
Bacalhau a Lagareiro Cod fillet baked with new potatoes in garlic olive oil.
Caldeirada Seafood stew of sea bass, salmon, cod, shrimp, clams and mussels served over rice or potatoes.
Espetada de Gambas Bacon wrapped jumbo shrimp served with shrimp and bacon saffron fried rice and vegetables.
Shrimp Mozambique Head on shrimp grilled with piri-piri spicy sauce with new baked potatoes and chipotle sauce.
Polvo a Lagareiro Octopus baked with new potatoes in garlic olive oil.
Baked Salmon Salmon with mashed potatoes, steamed spinach, asparagus in a wine, lemon creamy caper sauce.
Chicken Piripiri Special Oven baked chicken (half chicken) in a piripiri sauce, served with a choice of french fries, mashed potatoes or steamed vegetables.
Chicken Madeira Chicken breast with melted mozzarella, fresh mushroom, asparagus in a madeira sauce served with mashed potatoes.
Spaghetti a Portuguesa Marinara sauce made with fresh tomatoes, mushrooms, basil, seasoned ground beef, and Portuguese ground sausage served with angel hair and garlic bread.
Bife a Casa (Steak au Poivre) Ribeye steak served with french fries topped with a creamy peppercorn steak sauce.
Lunch Sandwiches and Paninis
Served all day. All sandwiches and panini are served with salad and kettle potato chips.
Chicken Piri-Piri Sandwich (Lunch) Grilled chicken breast with piri-piri aioli sauce, roasted bell peppers and melted muenster cheese.
Chicken Panini (Lunch) Grilled chicken breast, mozzarella cheese, tomatoes with homemade pesto and aioli sauces.
Sandes de Chourico E Queijo Sandwich (Lunch) Grilled Portuguese sausages or chouricos, grilled onions, tomatoes and mozzarella cheese.
Tuna Sandwich (Lunch) Tuna salad, lettuce, tomatoes and onions. Add cheese for tuna melt for an additional cost.
Vegetariana Sandwich (Lunch) Lettuce, tomatoes, meunster cheese, spinach, avocado and homemade pesto.
Turkey Veggie Wrap (Lunch) Turkey, tomatoes, lettuce, carrots and avocado with chipotle sauce, gluten free tortilla available.
Hummus Veggie Wrap (Lunch) Vegan warp with creamy hummus, organic mixed greens, tomatoes, carrots and cucumbers. Gluten free tortilla available.
Club Panini (Lunch) Brie cheese, bacon, ham and avocado with aioli sauce.
House Panini (Lunch) Chicken, bacon, tomatoes, bell peppers and muenster cheese with chipotle sauce.
Francesinha (Lunch) Traditional sandwich dish made with mixed meat, molten cheese in a hot spicy thick sauce served with french fries. Add fried egg for an additional cost.
Breakfast Pancakes
Traditional Pancakes (Breakfast) Served with butter and syrup.
Apple Brasileira Pancakes (Breakfast) Filled with apples topped with sweet almonds and whipped cream.
Chocolate Chip and Oreo Cookies Pancakes (Breakfast) Filled with chocolate chips and topped with Oreo cookies and whipped cream.
Caramel Heaven Pancakes (Breakfast) Topped with caramel, whipped cream and toffee.
Blueberry Walnut Pancakes (Breakfast) Filled with blueberries, walnuts topped with whipped cream.
Breakfast Crepes
Crepes Sweet (2 Crepes) (Breakfast) Served with powdered sugar, syrup and whipped cream. Add any filing to your crepe for an additional cost: Nutella, dulce de leche, custard, fudge, strawberries, bananas or cinnamon apples.
Crepes Savory (2 Crepes) (Breakfast) Served with organic baby spring mix salad or fruit. Choose up to 3 items from our veggies, meats and cheeses.
Breakfast Waffles
Classic Waffle (Breakfast) Served with whipped cream and syrup.
Hot Apple Waffle (Breakfast) Served with warm cinnamon apples and whipped cream.
Caramel Crunch Waffle (Breakfast) Topped with walnuts, toffee, caramel and whipped cream.
Granola & Fruit Waffle (Breakfast) Topped with fresh fruit and granola.
Banana Fudge Waffle (Breakfast) Topped with bananas, fudge chocolate and whipped cream.
Breakfast Eggs
3 Egg Omelet or Scramble (Breakfast) Choose up to 3 items from our veggies, meats and cheeses. Served with toast and choice of rosemary potatoes, fruit or salad.
Breakfast Sandwich (Breakfast) 3 egg omelet with 2 items from our veggies, meats and cheeses on our house bread, Portuguese sweet bread or croissant.
All American Breakfast (Breakfast) 2 eggs any style, 3 slices of bacon or 3 link sausages, potatoes and toast. Add 2 buttermilk pancakes or 1 slice of french toast for an extra charge.
Breakfast Burrito Bacon, sausage, chourico, potatoes, eggs and cheese. Served with fresh salsa and sour cream.
Breakfast Veggie Burrito Eggs spinach, mushrooms, tomatoes, bell peppers, black beans, avocado and cilantro. Served with house made salsa. Gluten free tortilla available.
Breakfast French Toast
All french toasts are made with our Portuguese sweet bread served with whipped cream and syrup. The best french toast you've ever had!
Traditional French Toast (Breakfast) Served with whipped cream and syrup.
Crunchy French Toast (Breakfast) French toast rolled in crunchy corn flakes topped with bananas and berries served with vanilla bean sauce and maple syrup.
Bananas Foster French Toast (Breakfast) French toast topped with bananas, rum extract, maple syrup and pecans.
Nutella Stuffed French Toast (Breakfast) French toast stuffed with chocolate hazelnut served with vanilla bean sauce and maple syrup.
Strawberry Cheese Cake French Toast (Breakfast) French toast stuffed with fresh strawberries and cream cheese. Served with maple syrup.
Appetizers
Shrimp Cocktail Jumbo shrimp with homemade horseradish cocktail sauce.
Chouricos Grelhados Variety of grilled Portuguese sausages/chouricos served with house bread.
Chourico Assado Portuguese chourico mild or hot flambeed at the table in a traditional dish served with house bread.
Cheese Platter Sample of premium imported cheeses served with fruit, nuts and bread. Add chouricos for an additional cost.
Fisherman Bowl Steamed clams, mussels or both in a white wine, onions, lemon and butter sauce served with house bread. Add chourico for an additional cost.
Cafe Marinated Olives Imported marinated olives with fresh basil served with house bread.
Gambas a Alho Head on jumbo shrimp stir fried with garlic, wine and piri-piri cream sauce, served with garlic bread.
Mixed Platter Choice of 4 Portuguese empanadas served with salad empanadas of puff pastry filled with beef, chicken, sausage or kale and cheese.
Soups
Served with garlic bread.
Caldo Verde Traditional Portuguese soup of mashed potatoes and kale. Add hot or mild chourico for an additional cost.
Sopa de Pedra Portuguese thick vegetable. Soup made of at least ten different vegetables.
Salads
Chopped Salad Chicken, bacon, garbanzos or black beans, mozzarella, parmesan, olives, cucumbers, cabbage and lettuce, choice of dressing.
Salada da Horta Lettuce, tomatoes, cucumbers, onions, carrots and avocado, choice of dressing. Add grilled chicken, shrimp for an additional cost.
Organic Baby Spring Mix Salad Spring mix with candied walnuts, feta cheese in a cherry vinaigrette. Add grilled chicken, shrimp for an additional cost.
Chinese Chicken Salad Chicken breast with shredded lettuce and cabbage, carrots, almonds and crunchies in ginger dressing.
Atum Com Grao Salad Portuguese tuna, garbanzo beans, onions over spring mix drizzled with piri-piri, choice of dressing.
Tuna Salad Tuna salad, lettuce, tomatoes, onions, cucumbers, carrots and boiled egg, choice of dressing.
Salada de Polvo Baked octopus marinated in olive oil, onions and bell peppers, served with garlic bread.
Caesar Salad Romaine lettuce, parmesan cheese and croutons. Add grilled chicken, shrimp for an additional cost.
Caprese Salad Fresh mozzarella accompanied with fresh tomatoes, pesto and fresh basil served with house bread.
Sides
Kids Menu
2 Eggs Any Style (Kids) (Breakfast) 1 bacon or 1 sausage with fruit or potatoes.
1 Pancake (Kids) (Breakfast) 3 silver dollar pancakes with fruit, bacon or sausage.
Grilled Cheese (Kids) (Breakfast) White or wheat bread with cheddar or mozzarella cheese side fruit, salad or potatoes.
Pasta with Butter (Kids) (Breakfast) Olive oil, cheese, pesto or marinara sauce. Add chicken for an additional cost.
Extras
Irish Oatmeal (Breakfast) Served With Bananas, Honey and Raisins
Sandwich (Breakfast) Ham or turkey with cheese, portuguese sweet bread or white bread.
Dry Case Pastries (Non Refrigerated)
Nata (Dry Case) Our signature pastry, a cr?me brulee type custard in a flaky puff pastry shell.
Specialty Nata (Dry Case) Our nata topped with either fresh custard and coconut or topped with fudge chocolate and peanuts or Nutella and almonds.
Queijada (Dry Case) Mini cheesecake pastry made with ricotta cheese and cinnamon in puff pastry shell.
Pasteis de Coco (Dry Case) Coconut and lemon cupcake, a delight for coconut lovers.
Pasteis de Feijao (Dry Case) Mainly made with almonds, topped with fondant and drizzled with chocolate.
Malassadas (Dry Case) Our house donut, nothing inside.
Bola de Berlin (Dry Case) Our donut filled with pastry cream.
Brownies (Dry Case) Ours are made with imported Belgium chocolate and topped with walnuts.
Almond Croissant Filled with marzipan or almond paste.
Apple Brasileira Tart (Dry Case) Cookie tart filled with apples and roasted sweet almonds.
Morgado Almond Tart (Dry Case) Hearty almond tart, made with lots of almonds and marzipan topped with fondant.
Prune Tart (Dry Case) Prunes in a tart cookie shell, just like grandma used to make.
Bread Pudding (Dry Case) Bread pudding is made with our Portuguese sweet bread coconut milk and raisins.
Apple Turnover (Dry Case) Puff pastry pocket, filled with apples.
Scones (Dry Case) Traditional recipe with buttermilk filled with raisins.
Mini Suspiro (Dry Case) (GF) Merengues made of egg whites and sugar.
Suspiros (Dry Case) (GF) Merengues made of egg whites and sugar.
Quesito (Dry Case) Pastry filled with cream cheese and guava.
Muffins (Dry Case) All muffins are oat bran, filled and topped according to the flavor: blueberry, apple or banana nut.
Apple or Cherry Strudel (Dry Case) Old fashion strudel recipe made with plenty of apples or cherries and custard, tangy and delicious.
Lemon Cake (Dry Case) Lemon pudding cake.
Portuguese Sweet Bread Outisde Basket (Dry Case) Our traditional sweet bread similar to brioche.
Cold Case Pastries (Refrigerated)
Cream Puffs Cream puffs - pate-au-choux filled with custard topped with powdered sugar or chocolaate.
Brasileira Tart Tart topped with custard, whipped cream, roasted sweet almonds and powdered sugar.
Mini Brasileira Tart Tart topped with custard, whipped cream, roasted sweet almonds and powdered sugar.
Fruit Tart Made with our buttery dough, custard and topped with your favorite fresh fruit.
Black Forest Tart Tart topped with custard, cherries and chocolate shavings.
Mini Black Forest Tart Tart topped with custard, cherries and chocolate shavings.
Mini Pyramid Brownie of Portugal, all dark chocolate and marzipan, kalhua dipped in chocolate.
Caramel Cookie Cake Layered cake of butter cookies dipped in espresso topped with caramel and toffee.
Chocolate Salami Butter cookies mixed with milk chocolate dipped in chocolate.
Mini Chocolate Salami Butter cookies mixed with milk chocolate dipped in chocolate.
Chocolate Fudge Cake Dark chocolate mousse and fudge cake.
Carrot Cake Traditional carrot cake recipe.
Cheese Cake Plain cheese cake topped with whipped cream and fruit.
Truffles/Brigadeiros Chocolate truffles w/chocolate sprinkles or ginger coconut truffles.
Doce da Casa Cups The Portuguese tiramisu in a cup, layers of custard, chocolate chip cookies dipped in chocolate milk, whipped cream topped with chocolate shavings.
Chocolate Mousse Cup Chocolate mousse topped with whipped cream.
Portuguese Flan (GF) Our traditional recipe of eggs and condensed milk flan.
Lemon Merengue Tart (GF) Tangy and delicious.
Cookies
Our Savories
Sausage Roll (Dry Case) Sausage in puff pastry.
Spinach Feta Puff Roll Made with spinach and feta.
Folhado de Carne Puff pastry filled with seasoned ground beef.
Folhado de Calinha e Oueijo Puff pastry with chicken, mozzarella and vegetables.