Popular Items
Crepes Sweet (Breakfast) Served with powdered sugar, syrup and whipped cream.
Bacalhau com Natas Salt cod sauteed with potatoes and onions in a bechamel cream sauce. Add shrimp for $5.00.
Pasteis de Feijao Pastry made with almonds, topped with fondant and drizzled with chocolate
Breakfast Eggs
3 Egg Omelet or Scramble (Breakfast) Choose up to 3 items from our veggies, meats and cheeses. Served with toast and choice of rosemary potatoes, tomatoes, cottage cheese, fruit or salad.
Breakfast Sandwich (Breakfast) 3 egg omelet with 2 items from our veggies, meats and cheeses on our house bread, Portuguese sweet bread or croissant.
All American Breakfast (Breakfast) 2 eggs any style, 3 slices of bacon or 2 link sausages, potatoes and toast. Add 2 buttermilk pancakes or 1 slice of French toast for $4.00.
pen-Faced Sandwich (Breakfast) 2 eggs sunny-side-up over ham, tomatoes, lettuce, multigrain bread with bechamel sauce.
Breakfast French Toast
All French toasts are made with our Portuguese sweet bread served with whipped cream and maple syrup. The best French toasts you've ever had!!!
Traditional French Toast (Breakfast) Served with powdered sugar.
Crunchy French Toast (Breakfast) French toast rolled in crunchy corn flakes topped with bananas and berries served with vanilla bean sauce and maple syrup.
Bananas Foster French Toast (Breakfast) French toast topped with bananas, rum extract, maple syrup and pecans.
Nutella Stuffed French Toast (Breakfast) French toast stuffed with chocolate hazelnut served with vanilla bean sauce and maple syrup.
Strawberry Cheese Cake French Toast (Breakfast) French toast stuffed with fresh strawberries and cream cheese. Served with maple syrup.
Breakfast Pancakes
Traditional Pancakes (Breakfast) Buttermilk pancakes served with powdered sugar, syrup and whipped cream.
Apple Brasileira Pancakes (Breakfast) Filled with apples topped with sweet almonds and whipped cream.
Chocolate Chip and Oreo Cookies Pancakes (Breakfast) Filled with chocolate chips and topped with oreo cookies and whipped cream.
Caramel Heaven Pancakes (Breakfast) Topped with caramel, whipped cream and toffee.
Blueberry Walnut Pancakes (Breakfast) Filled with blueberries, walnuts topped with whipped cream.
Breakfast Waffles
Classic Waffle (Breakfast) Served with butter, syrup and powdered sugar.
Hot Apple Waffle (Breakfast) Served with warm cinnamon apples and whipped cream.
Caramel Crunch Waffle (Breakfast) Topped with walnuts, toffee, caramel and whipped cream.
Granola and Fruit Waffle (Breakfast) Topped with granola, bananas, berries and whipped cream.
Banana Fudge Waffle (Breakfast) Topped with bananas, fudge and whipped cream.
Breakfast Crepes
Crepes Sweet (Breakfast) Served with powdered sugar, syrup and whipped cream.
Crepes Savory (Breakfast) Served with organic baby spring mix salad or fruit. Choose up to 3 items from our veggies, meats and cheeses.
Breakfast Kids Menu
1. Two Eggs Any Style (Kids) (Breakfast) 1 bacon or 1 sausage with fruit or potatoes.
3. Pancakes (Kids) (Breakfast) 3 silver dollar pancakes with fruit, bacon or sausage.
Breakfast Sides
Breakfast Extras
Irish Oatmeal (Breakfast) Served with bananas, honey and raisins.
Sandwich (Breakfast) Ham or turkey with cheese. Portuguese sweet bread or white bread.
Plain Bagel (Breakfast) Served with cream cheese or butter and jelly.
English Muffin (Breakfast) Served with cream cheese or butter and jelly.
Toast (Breakfast) Served with cream cheese or butter and jelly.
Lunch Salads
Salada da Horta (Lunch) Lettuce, tomatoes, cucumbers, onions, carrots and avocado. Add grilled chicken $5.00, shrimp $8.00 or salmon $8.00.
Organic Baby Spring Mix Salad (Lunch) Spring mix with candied walnuts, feta cheese in a cherry vinaigrette. Add grilled chicken $5.00, shrimp $8.00 or salmon $8.00.
Chopped Salad (Lunch) Chicken, bacon, garbanzos or black beans, mozzarella, parmesan, olives, cucumbers, cabbage and lettuce.
Chinese Chicken Salad (Lunch) Chicken breast with shredded lettuce and cabbage, carrots, almonds and crunchies in ginger dressing.
Atum Com Grao Salad (Lunch) Portuguese tuna, garbanzo beans, onions over spring mix drizzled with piri-piri.
Tuna Salad (Lunch) Tuna, lettuce, tomatoes, onions, cucumbers, carrots and boiled egg. With portuguese tuna add $3.00.
Salada de Polvo (Lunch) Baked octopus marinated in olive oil, onions and bell peppers, served with garlic bread.
Caesar Salad (Lunch) Classic caesar of romaine lettuce, parmesan cheese and croutons. Add grilled chicken $5.00, shrimp $8.00 or salmon $8.00.
Caprese Salad (Lunch) Fresh mozzarella accompanied with fresh tomatoes, pesto and fresh basil served with house bread. Add prosciutto $5.00.
Lunch Soups
Add hot or mild chourico for $2.00.
Caldo Verde (Lunch) Traditional portuguese soup of mashed potatoes and kale.
Sopa de Pedra (Lunch) A portuguese thick vegetable soup made of at least ten different vegetables.
Lunch Sandwiches and Paninis
All sandwiches and panini are served with salad and kettle potato chips. Extra sauces: chipotle, aioli, pesto, mayo $0.75.
Chicken Piri-Piri Sandwich (Lunch) Grilled chicken breast with piri-piri aioli sauce, roasted bell peppers and melted meunster cheese.
Chicken Panini (Lunch) Grilled chicken breast, mozzarella cheese, tomatoes with homemade pesto and aioli sauces.
Chipotle Chicken Sandwich (Lunch) Grilled chicken breast, tomatoes, lettuce, avocado and chipotle sauce. Add bacon for $2.00.
Sandes de Chourico E Queijo Sandwich (Lunch) Grilled portuguese sausages (chouricos), grilled onions, tomatoes and mozzarella cheese.
Sandes de Atum Sandwich (Lunch) Tuna salad, lettuce, tomatoes and onions. Add cheese for tuna melt $2.00, add Portuguese tuna $3.00.
Napolitana Sandwich (Lunch) Prosciutto, fresh mozzarella, Roma tomatoes and homemade pesto.
Vegetariana Sandwich (Lunch) Lettuce, tomatoes, meunster cheese, alfalfa sprouts, avocado and homemade pesto on multigrain bread.
French Panini (Lunch) Brie cheese and caramelized onions.
Club Panini (Lunch) Brie cheese, bacon, ham and avocado with aioli sauce.
House Panini (Lunch) Chicken, bacon, tomatoes, bell peppers and meunster cheese with chipotle sauce.
Lunch Cold Bruschettas
1. Fresh Roma Tomatoes and Fresh Basil Bruschetta (Lunch) Basil Bruschetta (Lunch) With balsamic and olive oil.
2. Fresh Mozzarella, Roma Tomatoes and Fresh Basil Bruschetta (Lunch) With balsamic and olive oil. Add prosciutto $5.00.
Lunch Warm Bruschettas
Lunch Kids Menu
Kids Grilled Cheese (Lunch) White or wheat bread with cheddar or mozzarella cheese side fruit, salad or potatoes.
Kids Pasta (Lunch) With butter, olive oil, cheese, pesto or marinara sauce. Add chicken $5.00.
Lunch Sides
Appetizers
Shrimp Cocktail Jumbo shrimp with homemade horseradish cocktail sauce.
Mixed Platter Choose 5 from list below: croquetes, rissois, pasteis de bacalhau, folhado de carne, salsicha, galinha, spinach feta, served with salad.
Chouricos Grelhados Variety of grilled portuguese sausages (chouricos) served with house bread.
Chourico Assado Portuguese chourico mild or hot flambeed at the table in a traditional dish served with house bread.
Cheese Platter Sample of premium imported cheeses served with fruit, nuts and bread. Add chouricos or prosciutto for $5.00.
Fisherman Bowl Steamed clams, mussels or both in a white wine, onions, lemon and butter sauce served with house bread. Add chourico for $2.00.
Mediterranean Dip Homemade hummus, olive tapenade and eggplant caviar served with pita bread.
Cafe Marinated Olives Imported marinated olives with fresh basil served with house bread.
Gambas a Alho Head on jumbo shrimp stir fried with garlic, wine and piri-piri cream sauce, served with garlic bread.
Melon with Prosciutto Fresh honeydew melon topped with slices of imported prosciutto.
Entrees
Bacalhau a Bras Sauteed salt cod with eggs, onions and straw potatoes.
Bacalhau com Natas Salt cod sauteed with potatoes and onions in a bechamel cream sauce. Add shrimp for $5.00.
Caldeirada Seafood stew of sea bass, salmon, cod, shrimp, clams and mussels served over rice or potatoes.
Shrimp Mozambique Head on shrimp grilled with piri-piri spicy sauce with new baked potatoes and aioli sauce.
Polvo a Lagareiro Octopus baked with new potatoes in garlic olive oil.
Carne de Porco a Alentejana Traditional dish of pork, potatoes and clams stew.
Sides
Beverages
Cappuccinos Choice of regular or large.
Macchiatos Choice of regular or large.
Chai Spice Lattes Choice of regular or large.
Ice Blended Drinks Mocha, vanilla, chai spice.
Cakes
6" round (serves 4-6 people), 8" round (serves 10-12 people), 10" round (serves 12-18 people), 12" round (serves 25-30 people), 1/4 sheet (serves 20-25 people), 1/2 sheet (serves 40-50 people). - **By orders only, 48 hours advance notice required - No same day orders and items are subject to change**
Bolo de Nozes (Walnut Cake) Vanilla cake with a layer of Ovos Moles custard and topped with whipped cream, decorated with walnuts. **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/2" sheet, or 1/4" sheet.
Bolo de Nozes e Fios De Ovos Vanilla cake with a layer of Ovos Moles custard covered with whipped cream and decorated with walnuts and Fios de Ovos. **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
Strawberries and Chantilly Cake Vanilla cake with layers of chantilly cream and fresh strawberries, decorated with strawberries and toasted mixed nuts, chocolate shavings or coconut. **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
German Chocolate Cake Shredded coconut and toasted walnuts form a filling between layers of moist chocolate cake. This decadent cake is then covered with Belgian chocolate. **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
Port / Kahlua Cake Made with layers of chocolate and vanilla cake drizzled in port and kahlua, separated by a thin layer of raspberry and a layer of mocha pastry cream. This cake is then finished cloaked in Belgian chocolate. **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
Mocha Cake Vanilla cake flavored with our espresso coffee with layers of mocha pastry cream and decorated with toasted almonds. **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
Black Forest Cake Dark chocolate cake with layers of cherries, whipped cream and chocolate shavings. Rich and delicious! **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
Bolo Tropical A heavenly three layer vanilla cake filled with fresh strawberries, sweet pineapple and light pastry cream, topped with fresh seasonal fruit, almonds and whipped cream. **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
Traditional Bolo Rei Portuguese fruit cake made with sweet bread dried fruit, nuts, candied fruit and sweet port wine. (Only made around the holidays). **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
Fruit Tart Buttery tart shell filled with our custard and topped with fresh strawberries and seasonal fruit. Only be made 24 hrs in advance **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
Saint-Honore Our version of this French traditional cake is made with flaky puff pastry, cream puffs, and topped with fresh fruit. The belle of the ball! (10" or 12" only). **48 hours advance notice required - No same day orders and items are subject to change** Choice of 10" round or 12" round.
BLemon Flower Cake Tangy and sweet lemon cake, drizzled with lemon curd decorated with sugar flowers. (Fresh flowers can be provided by customer). **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
Chocolate Strawberry Cake Rich dark chocolate cake, fresh strawberries and cream covered with Belgian chocolate and fresh strawberries. **48 hours advance notice required - No same day orders and items are subject to change** Choice of 6" round, 8" round, 10" round, 12" round, 1/4" sheet, or 1/2" sheet.
Carrot Cake We follow the traditional recipe using fresh carrots and cream cheese frosting. Sweet and decadent! (10" only). **48 hours advance notice required - No same day orders and items are subject to change**
From Our Cold Case
Cream Puffs Cream puffs - pate-au-choux filled with custard topped with powdered sugar or chocolate.
Brasileira Tart topped with custard, whipped cream, roasted sweet almonds and powdered sugar.
Fruit Tart Made with our buttery dough, custard and topped with your favorite fresh fruit.
Fruit Natas Regular nata topped with fresh fruit.
Black Forest Tart Tart topped with custard, cherries and chocolate shavings.
Caramel Cookie Cake Layered cake of butter cookies dipped in espresso topped with caramel and toffee.
Chocolate Cookie Cake Layered cake of butter cookies dipped in espresso and milk chocolate.
Chocolate Salami Butter cookies mixed with milk chocolate dipped in chocolate.
Chocolate Fudge Cake Dark chocolate mousse and fudge cake.
Cheese Cake Plain cheese cake topped with whipped cream and fruit.
Doce Da Casa Cups The Portuguese tiramisu in a cup, layers of custard, chocolate chip cookies dipped in chocolate milk, whipped cream topped with chocolate shavings.
Fancy Pastries Pate-au-choux filled with custard, fruit, and whipped cream. Cake of the day.
From Our Dry Case
Specialty Nata Our nata topped with either fresh custard and coconut or topped with fudge chocolate and peanuts.
Pasteis de Coco Coconut and lemon cupcake, a delight for coconut lovers.
Pasteis de Feijao Pastry made with almonds, topped with fondant and drizzled with chocolate
Malassadas Our house donut.
Bola de Berlin Our donut filled with pastry cream.
Apple Brasileira Cookie tart filled with apples and roasted sweet almonds.
Prune Tart Prunes in a tart cookie shell, just like Grandma used to make.
Bread Pudding Bread pudding is made with our Portuguese sweet bread coconut milk and raisins.
Apple Turnover Puff pastry pocket, filled with apples.
Chocolate Suspiros Merengues made of egg whites and sugar dipped in chocolate.
Apple or Cherry Strudel Old fashion strudel recipe made with plenty of apples or cherries and custard, tangy and delicious.
Bolo Abacaxi Our version of the pineapple upside down cakes.
Apple Cake Our version of the apple upside down cakes.
Portuguese Sweet Bread Our traditional sweet bread similar to brioche.
Cookies
Our Savories
Folhado de Carne Puff pastry filled with seasoned ground beef and spices.
Folhado de Calinha e Oueijo Puff pastry with chicken, mozzarella and vegetables.
Pasteis de Bacalhau Our version of crab cakes made with cod.
Sausage Roll Sausage in puff pastry.
Spinach Feta Puff Roll Made with spinach and feta.
Catering Salad Platters
Small serves 6-8 people. Large serves 10-12 people.
Caesar Salad (Party) Hearts of romaine lettuce, shaved parmesan, croutons and creamy caesar dressing (add chicken $15, add shrimp $22). Choice of small or large.
Salada da Horta (Party) Our house salad made with lettuce, tomatoes, cucumbers, carrots, onions with house vinaigrette. Choice of small or large.
Organic Baby Spring Mix Salad (Party) Organic baby spring mix tossed with our house balsamic vinaigrette. Choice of small or large.
Catering Boxed Lunches
Served with kettle potato chips, fruit or salad and our famous Nata for dessert. Priced per person with 8 person minimum order. Small serves 6-8 people. Large serves 10-12 people.
Box Lunch (Party) Choose from any of our sandwiches or panini.
Catering Sandwich and Panini Platters
An assortment of our sandwiches and panini. Choice of 4 for small platter, choice of 6 for large platter.
Chicken Piri-Piri Sandwich (Party) Grilled chicken with piri-piri sauce, aioli, roasted bell peppers and melted cheese. Choice of small or large.
Chipotle Chicken Sandwich (Party) Choice of small or large.
Sandes de Atum Sandwich (Party) Tuna salad, lettuce, tomato, onions. Choice of small or large.
Chicken Panini (Party) Grilled chicken, mozzarella, roasted tomatoes and pesto sauce. Choice of small or large.
Vegetariana Sandwich (Party) Lettuce, tomato, cheese, beans sprouts, avocado and spinach dip. Choice of small or large.
Sandes de Chourico e Queijo Sandwich (Party) Grilled Portuguese sausages/chouricos, grilled onions, tomatoes and melted cheese. Choice of small or large.
Napolitana Sandwich (Party) Prosciutto, fresh mozzarella, Roma tomatoes, and basil pesto sauce. Choice of small or large.
Spinach, Mozzarella and Roasted Bell Pepper Panini (Party) Choice of small or large.
Brie Cheese and Caramelized Onions Panini (Party) Choice of small or large.
Fresh Mozzarella, Tomatoes and Fresh Basil Panini (Party) Choice of small or large.
Brie Cheese, Bacon, Ham and Avocado Panini (Party) Choice of small or large.
Chicken, Bacon, Tomatoes, Roasted Bell Peppers and Munster Cheese Panini (Party) Choice of small or large.
Club Panini (Party) With chourico, turkey, ham, mozzarella and cheddar. Choice of small or large.
Catering Entree Platters
Small serves 6-8 people. Large serves 10-12 people.
Oven Roasted Chicken (Party) Served with rosemary baked fries. Choice of small or large.
Carne Estufada (Party) Braised beef stew in red wine mushroom sauce served with potatoes or rice. Choice of small or large.
Fricasse de Frango (Party) Chicken stew in a white wine bechamel cream sauce served with rice and vegetables. Choice of small or large.
Feijoada (Party) Traditional Portuguese sausage, ribs and bean stew served with rice. Choice of small or large.
Empadao (Party) Oven baked dish of seasoned ground beef topped with mashed potatoes and cheese. Choice of small or large.
Carne de Porco'a Alentejana (Party) Traditional pork, potatoes and clams stew. Choice of small or large.
Pasta (Party) Fettuccini pasta in aromatic cream sauce of pesto, garlic, roasted tomatoes, basil and chicken or shrimp. Choice of small or large.
Chicken Madeira (Party) Chicken breast cooked in Portuguese Madeira wine and mushrooms served with mashed potatoes. Choice of small or large.
Spaguetti'a Portuguesa (Party) Marinara sauce made with fresh Roma tomatoes, mushrooms, basil, ground beef and Portuguese sausage served with angel hair pasta. Choice of small or large.
Beef Stroganoff (Party) Top sirloin steak in stroganoff sauce served with pasta. Choice of small or large.
Oven Roasted Salmon (Party) Served with haricots verts and mashed potatoes. Choice of small or large.
Catering Exotic Seafood Entree Platters
Small serves 6-8 people. Large serves 10-12 people.
Bacalhau'a Bras (Party) Sauteed salt cod with egg, onions and straw potatoes. Choice of small or large.
Bacalhau Espiritual (Party) Velvety gratin of salt cod with shrimp and potatoes. Choice of small or large.
Bacalhau com Natas (Party) Salt cod baked in the oven with potatoes and cream. Choice of small or large.
Espetada de Gambas (Party) Bacon wrapped jumbo shrimp on a skewer served with rice and steamed vegetables. Choice of small or large.
Caldeirada (Party) Seafood stew of sea bass, salmon, cod, jumbo shrimp, clams and mussels served with rice. Choice of small or large.
Paella Valenciana (Party) Traditional seafood and meat stew of sea bass, salmon, cod, shrimp, clams, mussels, chicken sausage and chicken breast, served with saffron rice. Choice of small or large.
Dinner Entrees
Hours Today: Unavailable all day.
These items are not currently availableBacalhau a Lagareiro (Dinner) Cod fillet baked with new potatoes in garlic olive oil.
Espetada de Gambas (Dinner) Bacon wrapped jumbo shrimp served with shrimp and bacon saffron fried rice and vegetables.
Baked Salmon (Dinner) Salmon with mashed potatoes, steamed spinach and asparagus in a wine, lemon creamy caper sauce.
Chicken Madeira (Dinner) Chicken breast with fresh asparagus and melted mozzarella, fresh mushroom madeira sauce served with mashed potatoes.
Bitoque (Dinner) New york steak with fried egg, served with fries and salad.
Bife a Casa (Dinner) New york steak in a cognac peppercorn sauce with mashed potatoes or French fries.
Dinner Sandwiches and Paninis
All sandwiches and panini are served with salad and kettle potato chips.
Hours Today: Unavailable all day.
These items are not currently availableFrancesinha (Dinner) Traditional sandwich dish made with mixed meat, molten cheese in a hot spicy thick sauce served with French fries. Add fried egg for $2.00.
Dinner Kids Menu
Hours Today: Unavailable all day.
These items are not currently availableKids Grilled Cheese (Dinner) White or wheat bread with cheddar or mozzarella cheese side fruit, salad or potatoes.
Kids Mac N' Cheese (Dinner) Add bacon $2.
Kids Pasta (Dinner) With butter, olive oil, cheese, pesto or marinara sauce. Add chicken $5.00.
