Popular Items
Homemade Baklava Greek sweet pastry made with walnuts and phyllo with syrup.
Galaktobouriko Greek semolina custard wrapped in phyllo with syrup, basted and baked.
Tzatsiki - Small Portion of Greek yogurt, grated cucumbers, fresh garlic and mint. Served a la carte. Vegetarian. Choice of small, medium, or large.
Vegetarian Dolmades Grape leaves filled with rice, onions and Greek herbs. Served with tzatziki. Vegetarian.
Menu Coupons
Pizza and Soda Any pizza and soda.
Breakfast
Add avocado or feta cheese and honey or jam for an additional charge.
3 Eggs Breakfast Boiled or scrambled. Served with sliced tomatoes, pita bread and your choice of side. Substitute egg whites or wheat pita bread for an additional charge.
3 Pieces of Tiropita Breakfast 3 kinds of cheese and Greek herbs wrapped in phyllo and oven baked. Served a la carte.
3 Pieces of Spanakopita Breakfast Fresh spinach, 3 cheeses and Greek herbs wrapped in phyllo and oven baked. Served a la carte.
Yiaurti Me Meli 12 oz. cup of Greek yogurt with walnuts and honey. Served a la carte.
Delphi Hercules Breakfast 3 eggs boiled or scrambled, 3 strips of bacon, 3 strips of gyro meat and oven roasted potatoes. Served with pita bread, feta cheese and a 3 oz. Greek yogurt. Substitute egg whites or wheat pita bread for an additional charge.
Omelettes
Served with roasted potatoes and white pita bread or substitute wheat pita bread, white eggs, bacon or feta cheese for an additional charge.
Veggie Omelet Tomato, pepper, spinach and feta cheese.
Gyro Meat Omelet Beef and lamb or chicken gyro meat with tomatoes.
Delphi Omelet Onion, green peppers, tomatoes, feta cheese, avocado and gyro meat.
Bread Selections
3 Greek Pitas Thick and fluffy.
3 Mix Pitas 1 white, 1 whole wheat and 1 greek pita.
Garlic Pita Greek pita toasted with garlic butter and oregano. Served a la carte.
Hot Meze-Appetizers
Saganaki Flame Portion of Greek Kefalotiri cheese flamed with cognac. Vegetarian.
Halloumi Cheese Portion of Greek cheese made from a mixture of goat's and sheep's milk. Vegetarian.
Crispy-Fried Atherina 15 lightly seasoned and golden pan fried smelts.
3 Tyropita 3 cheeses and Greek herbs wrapped in phyllo and oven baked. Vegetarian.
3 Spanakopita Fresh spinach, three cheeses and Greek herbs wrapped in phyllo and oven baked. Vegetarian.
Keftedakia 5 lightly seasoned and oven baked, homemade Greek meatballs. Served with homemade Greek red sauce.
Homemade Dolmades 5 grape leaves filled with ground beef and rice, and topped with avgolemono sauce.
Homemade Meze-Cold Appetizers
Add whole pita bread cut in 1/2 - white, wheat, Greek, or mix, and/or sliced cucumber for an additional charge.
Melitzanosalata Portion of Greek style baba ghanoush, eggplant whipped with Greek yogurt, tahini, fresh garlic and Greek herbs. Served a la carte. Vegetarian. Choice of small, medium, or large.
Taramosalata Portion of red caviar whipped with olive oil and fresh lemon juice. Served a la carte. Choice of small, medium, or large.
Vegetarian Dolmades Grape leaves filled with rice, onions and Greek herbs. Served with tzatziki. Vegetarian.
Feta Cheese and Kalamata Olives 5 slices of feta cheese and 15 Kalamata olives. Vegetarian.
Cold Combo Portions of tzatziki, melitzanoslata, hummus, tabouli and a small cup of Kalamata olives. Vegetarian.
Homemade Soup
Avgolemono Soup Greek lemon chicken soup. Choice of regular or bowl.
Fakes Soup Traditional greek vegan lentil and carrot soup. Vegetarian. Choice of regular or bowl.
Salad Selections
Served with homemade delphi dressing. Add avocado and extra dressing for additional charge.
Delphi Greek Salad Romaine lettuce, tomatoes, cucumbers, feta cheese, Kalamata olives, onions, garbanzo beans and bell peppers. Choice of Small or Large.
Horiatiki Salad Greek Village Salad. Tomatoes, cucumbers, feta cheese, Kalamata olives, onions and bell peppers.
Green Salad Romaine lettuce, tomatoes, cucumbers, onions and bell peppers.
Caesar Salad Romaine lettuce and lagana croutons dressed with Parmesan cheese and served with Caesar dressing.
7" Greek Pizza
Pizzas served on pita dough and made with white sauce and mozzarella cheese.
Greek Vegetarian Pizza Tomatoes, onions and green peppers.
Chicken Selections
Served with a choice of roasted potatoes or rice and vegetables.
Chicken Athenian Baked stuffed chicken breast with feta cheese and fresh spinach. Topped with avgolemono sauce.
Chicken Souvlaki 2 skewers of tender chicken breast marinated in wine and herbs, skewered and broiled to taste.
Chicken Riganati 1/2 broiled chicken marinated in lemon juice, garlic, oregano and spices.
Chicken Gyro Plate Chicken gyro, tzatziki, pita, tomatoes and onions.
Chicken Filet Grilled Portion of grilled chicken fillet.
Beef Selections
Served with a choice of roasted potatoes or rice and vegetables.
Gyro Plate Beef and lamb gyro, tzatziki sauce, pita, tomatoes and onions.
Filet Mignon Souvlaki 2 skewers of filet mignon marinated in olive oil and Greek herbs, skewered and broiled.
Kefte Plate 6 homemade Greek meatballs served with homemade red Greek sauce.
Pork Selections
Served with a choice of roasted potatoes or rice and vegetables.
Brizola Greek Style Pork Chops 2 chops marinated in olive oil Greek herbs and broiled to taste.
Pork Souvlaki 2 skewers pork tender marinated in olive oil, Greek herbs, skewered and broiled to taste.
Pork Combo Plate 2 marinated pork chops and one skewer of pork souvlaki.
Lamb Selections
Served with a choice of roasted potatoes or rice and vegetables.
Roasted Lamb Shanks Large, oven roasted lamb shank. Served with island gravy.
Lamb Souvlaki 2 skewers of tender lamb loin shish kebab marinated in Greek herbs, skewered and broiled.
Lamb Chops 4 pieces of lamb chops marinated in olive oil, Greek herbs and broiled to taste.
Lamb Combo Plate 2 pieces of lamb chops, 2 pieces of rack of lamb and lamb souvlaki.
Seafood Selections
Served with a choice of roasted potatoes or rice and vegetables.
Shrimp Souvlaki Two skewers of jumbo shrimp marinated in Greek herbs and broiled to taste.
Wild Fresh Sea Bass Portion of south American (chilean) sea bass marinated in olive oil, lemon juice and oregano. Served with taramasalata.
Fresh Rainbow Trout Whole head on rainbow trout marinated in olive oil, lemon juice and oregano.
Fresh Atlantic Salmon Premium Portion of salmon marinated in olive oil, lemon juice and oregano.
Delphi Seafood Plate Combination of Taramasalata, shrimp souvlaki, octopus, calamari, fried smelts and fish of the day.
Atherina and Chips 15 lightly seasoned and golden pan fried smelts and Greek fries.
Smelt Souvlaki 2 skewers of smelt marinated in garlic herbs and broiled to taste.
Pita Wrap Special
Served with choice of small green salad, chips or cup of soup, wrapped in Greek pita or add whole wheat pita, add feta cheese, bacon, egg or avocado and extra sauce for an additional charge.
Opa Delphi Gyro Pita Wrap Special Beef and lamb or chicken with tzatziki, tomatoes, lettuce, onion and fries.
Chicken Kebab Pita Wrap Special Grilled chicken breast skewers with tzatziki, tomatoes, lettuce and onions.
Kefte Pita Wrap Special Homemade Greek meatballs, tzatziki, tomato, lettuce and onions.
Beef and Lamb Gyro Pita Wrap Special Beef and lamb served with tzatziki, tomatoes, lettuce and onions.
Chicken Gyro Pita Wrap Special Chicken served with tzatziki, tomatoes, lettuce and onions.
Falafel Pita Wrap Special Served with tzatziki, tomatoes, lettuce and onions in a pocket pita. Vegetarian.
Pork Kebab Pita Wrap Special Served with tzatziki, tomatoes, lettuce and onions.
Lamb Kebab Pita Wrap Special Served with tzatziki, tomatoes, lettuce and onions.
Filet Mignon Pita Wrap Special Served with tzatziki, tomatoes, lettuce and onions.
Hercules Gyro Pita Wrap Special Beef and lamb or chicken served with tzatziki, tomatoes, lettuce, onion, fries, feta, bacon, egg and avocado.
Delphi Signature
Vegetarian Plate Spanakopita, hummus, pita, dolmades, tabouli, falafel, potatoes and basmati rice. Vegetarian.
Falafel Plate 6 falafel balls and small tzatziki sauce. Served with rice and vegetables. Vegetarian.
Delphi Combination Plate Moussaka, pastitsio, spanakopita, tyropita, kefyedakia, dolmades, rice and vegetables.
Delphi Souvlaki 1 filet mignon skewer and 1 chicken skewer marinated in olive and greek herbs. Skewered and broiled. Served with choice of side.
Ala Carte and Side Orders
1 Jumbo Shrimp Skewer Served on pita bread.
1 Chicken Skewer Served on pita bread.
1 Pork Skewer Served on pita bread.
1 Fillet Mignon Skewer Served on pita bread.
1 Lamb Tender Skewer Served on pita bread.
Oven Roasted Potatoes Vegetarian.
Greek Fries Topped with Greek seasoning and served with tzatziki sauce. Vegetarian.
Side of Vegetables Vegetarian.
Sliced Cucumber Vegetarian.
3 Strips of Bacon Vegetarian.
Basmati Rice Vegetarian.
Greek Rice Vegetarian.
Kalamata Olives Vegetarian.
Grilled Tomatoes Vegetarian.
3.5 oz. Garlic Sauce Vegetarian.
3.5 oz. Tahini Sauce Vegetarian.
Bottle of Delphi Salad Dressing 16 oz. bottle. Homemade.
Desserts
Homemade Baklava Greek sweet pastry made with walnuts and phyllo with syrup.
Galaktobouriko Greek semolina custard wrapped in phyllo with syrup, basted and baked.
Yiaurti Me Meli Greek yogurt with walnuts and honey.
Mango Sorbet Served in the natural fruit shell.
Coconut Mango Ball shaped coconut gelato with a heart of mango sorbet, covered with shredded coconut.
Homemade Cheesecake Home made New York style cheesecake. Served on a graham cracker crust.
Homemade Chocolate Cake Two layers of chocolate cake with chocolate frosting.
Chocolate Raspberry Gelato Ball shaped chocolate gelato with heart of raspberry, covered with cocoa powder.
Trio Spumoni Gelato Layered pistachio, chocolate gelato and strawberry sorbet.
Chocolate Mint Gelato Dome shaped mint gelato covered with dark chocolate.
Sparkling Water
Spring Water
Non carbonated.
Zatopi Greek Spring Water 1 liter.
Vikos Greek Spring Water 1 liter.
Evian Small 330 ml.
