Safir Mediterranean Cuisine Menu & Delivery Woodland Hills CA 91364 | EatStreet.com
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Safir Mediterranean Cuisine Menu and Delivery in Woodland Hills CA, 91364
  • Safir Mediterranean Cuisine

  • Greek Food, Middle Eastern Food, Mediterranean Food
  • 19940 Ventura Blvd. Woodland Hills CA, 91364
    - (36) EatStreet Rating
  • Hours 11:00am - 10:00pm
  • ETA 45 - 60 min
  • Delivery Minimum $20.00
  • Delivery Cost $0.00 - $5.00
  • Soup and Salads
  • Vegetarian

  • Ash Joe A delicious cooked mixture of barley, lentil, red beans, vegetables, herbs, rice and seasoning topped with kashk (yogurt based topping) and sauteed mint.
  • Shirazi Salad Chopped cucumber, tomatoes and onions with fresh lemon juice and olive oil dressing.
  • Dinner Salad Lettuce, tomatoes and cucumber with a side of dressing.
  • Greek Salad Lettuce, bell peppers, tomatoes, olives, parsley and feta cheese with olive oil and vinaigrette.
  • Cleopatra Salad Cucumber, peppers, red onion, feta cheese, olives and tomato.
  • House Specials
  • Add side of grilled vegetables, french fries or dinner salad for an additional charge.

  • Baghali Polo Rice with herbs, Lima beans and fresh dill, served with chicken kabob.
  • Albalou Polo Sour cherries cooked with our own special sweet and sour sauce mixed with rice, served with chicken kabob.
  • Zereshk Polo Sour barberries and saffron in a mixture of basmati rice served with chicken kabob.
  • Adas Polo Mixture of lentils and basmati rice topped with sauteed raisins and dates served with chicken kabob.
  • Loubia Polo Basmati safron rice with green beans, tomato sauce & chunks of filet with side of ground kabob.
  • Beef
  • Served with 1 side dish: basmati saffron rice, grilled vegetables, french fries or dinner salad. Additional charge for an additional side dish. Substitute plain rice with cherry rice or dill-rima bean rice for an additional charge.

  • Koobideh Kabob Ground beef skewered and char-broiled.
  • Barg Fillet Mignon marinated, skewered and char-broiled.
  • Soltani Combination barb and koobideh.
  • Shish Kabob Chunks of fillet Mignon marinated and skewered with bell peppers and onions and char-broiled.
  • Filet Mignon Kabob Combination Combination of skewered beef tenderloin and ground beef cooked over open fire.
  • Special Kabob Koobideh, boneless chicken kabob and shish kabob.
  • Poultry
  • Served with 1 side dish: basmati saffron rice, grilled vegetables, french fries or dinner salad. Additional charge for an additional side dish. Substitute plain rice with cherry rice or dill-rima bean rice for an additional charge. Add basmati rice with lima beans and fresh dill for an additional charge.

  • Chicken Koobideh Fresh ground chicken marinated, skewered and char-broiled to perfection.
  • Chicken Barg Chicken tender loin marinated and char-broiled.
  • Chicken Soltani Combination of chicken koobideh and chicken barg.
  • Boneless Chicken Kabob Chicken tenderloin marinated, skewered and char-broiled to perfection.
  • Chicken Kabab (Cornish Game Hen) Marinated whole chicken sliced and skewered and barbecued over.
  • Seafood
  • Served with 1 side dish: basmati saffron rice, grilled vegetables, french fries or dinner salad. Additional charge for an additional side dish. Substitute plain rice with cherry rice or dill-rima bean rice for an additional charge. Add basmati rice with lima beans and fresh dill for an additional charge.

  • Filet of Salmon Marinated and grilled.
  • Lamb
  • Served with 1 side dish: basmati saffron rice, grilled vegetables, french fries or dinner salad. Additional charge for an additional side dish. Substitute plain rice with cherry rice or dill-rima bean rice for an additional charge. Add basmati rice with lima beans and fresh dill for an additional charge.

  • Lamb Shank with Baghali Polo Basmati rice with herbs, lima beans and fresh dill. Served with lamb loin shank.
  • Shish Lique Rack of lamb marinated and goldened on open flame bbq.
  • Rack of Lamb Kabob Combo Rack of lamb kabob with a skewered of char-broiled ground beef kabob.
  • Stews
  • Served with basmati rice. Substitute plain rice with cherry rice or dill-rima bean rice for an additional charge. Additional charge for an additional side dish.

  • Ghormeh Sabzi Green onions, parsley, spinach and herbs fried and cooked with chunks of beef and rice.
  • Gheymeh Fried beef and split peas cooked in tomato sauce topped with french fries and served with rice on the side.
  • Gheymeh Bademjan Fried beef and split peas cooked in tomato sauce with fried and cooked eggplant, served with basmati rice on the side.
  • Fesenjoon Sweet tart walnut puree in pomegranate sauce with chicken, served with basmati rice on the side.
  • Celery Beef Stew Served with side basmati rice.
  • Khoresh Bademjan Sauteed and cooked eggplants with lamb shank served in tomato sauce.
  • Khoresh Bademjan without Meat Stew Sauteed and cooked eggplants served in tomato sauce. Vegetarian.
  • Veggie Plate Shirazi salad, eggplant dip, grilled vegetables and rice. Vegetarian.
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