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Z Garden Mediterranean Menu and Delivery in Santa Monica CA, 90405
  • Z Garden Mediterranean

  • Greek Food, Middle Eastern Food, Mediterranean Food, Mediterranean, Middle Eastern, Greek
  • 2350 Pico Blvd Santa Monica CA, 90405
    - (6) EatStreet Rating
  • Show Yelp Rating
  • Hours 11:00am - 9:30pm
  • ETA 45 - 60 min
  • Delivery Minimum $25.00
  • Delivery Cost $3.00 - $11.00
  • Popular Items
  • Chicken Shawarma Entree Sauteed strips of chicken breast marinated in lemon juice, olive oil and mild spices. Served with hummus, house salad, pita and pickled turnips.
  • Grape Leaves Hand rolled vine leaves stuffed with rice, tomato, onion and parsley. Five pieces.
  • Tabbouleh Salad Finely chopped parsley, diced tomatoes, onions and burgul wheat, all tossed with lemon juice and olive oil. Choice of small or large.
  • Falafel Fried vegetarian patties made from fava beans, garbanzo beans and spices. Served with tahini sauce. Five pieces.
  • Combo Kebab Plate Entree A combination of beef steak kebab, chicken kebeb and kafta kebab. Served with hummus, house salad, pita and pickled turnips.
  • Appetizers
  • Hummus Pureed garbanzo beans blended with lemon juice, tahini and fresh garlic.
  • Baba Ghanoush Charbroiled eggplant pureed with lemon juice, garlic and tahini paste.
  • Labneh Strained yogurt spread with olive oil and dry mint.
  • Feta Cheese Served with slices of tomatoes.
  • Grape Leaves Hand rolled vine leaves stuffed with rice, tomato, onion and parsley. Five pieces.
  • Falafel Fried vegetarian patties made from fava beans, garbanzo beans and spices. Served with tahini sauce. Five pieces.
  • Marina Pita bread filled with mozzarella cheese and ground beef mixed with onion and cilantro.
  • Kibbeh Minced beef and cracked wheat shell stuffed with seasoned ground beef, onion and pine nuts.
  • Moussaka Eggplant, onions, garbanzo beans cooked with tomatoes and olive oil.
  • Fried Cauliflower Fried cauliflower, served with tahini sauce
  • Fried Rekakat Filo dough stuffed with feta cheese, onions and parsley. Three pieces.
  • Fatayer Homemade dough stuffed with spinach, onions, pine nuts and sumak. Three pieces.
  • Fool Mudammas Fava beans cooked in garlic and topped with olive oil and parsley.
  • Moujadarah Pureed lentils cooked with rice and topped with caramelized onions.
  • Moroccan Carrot Dip Mashed carrots with garlic olive oil, coriander and cumin
  • Merguez Sautee Spicy homemade lamb and beef sausage.
  • Zaatar Zaatar (thyme) and extra virgin olive oil with fresh tomato and onion.
  • Salad
  • House Salad Romaine lettuce with tomato, lemon juice, garlic sauce, olive oil and sumac spice.
  • Z Garden Salad Special red and green cabbage served with house dressing.
  • Fattoush Salad Romaine lettuce with tomato, onion, cucumber, radish and toasted pita chips all tossed with lemon juice, garlic sauce, olive oil and sumac spices.
  • Greek Salad Crispy mixed greens in a lightly spiced dressing, topped with fresh feta cheese and kalamata olives.
  • Tabbouleh Salad Finely chopped parsley, diced tomatoes, onions and burgul wheat, all tossed with lemon juice and olive oil. Choice of small or large.
  • Yogurt Salad (Tzatziki) Fresh yogurt and cucumber slices, mixed with garlic and dry mint
  • Mediterranean Salad Light, refreshing Persian cucumbers, tomatoes, onions, garbanzo beans and peppers, seasoned to perfection.
  • Entrees
  • 1/2 Rotisserie Chicken Plate Entree Marinated with Mediterranean herbs. Served with hummus, house salad, pita and pickled turnips.
  • Chicken Shawarma Entree Sauteed strips of chicken breast marinated in lemon juice, olive oil and mild spices. Served with hummus, house salad, pita and pickled turnips.
  • Chicken Kebab Entree Charbroiled chicken pieces marinated in lemon juice, olive oil and mild spices. Two pieces. Served with hummus, house salad, pita and pickled turnips.
  • Kofta Kebab Entree Charbroiled minced ground beef mixed with parsley, onion and spices. Served with hummus, house salad, pita and pickled turnips.
  • Cilantro Chicken Entree Skinless chicken breast sauteed in cilantro, fresh garlic, tomatoes, onions and olive oil
  • Lemon Chicken Entree Skinless chicken breast sauteed in lemon juice and olive oil topped with a light creamy sauce.
  • Beef Shawarma Entree Marinated layers of tender beef, cooked on a vertical broiler, served with onions and tahini sauce
  • Beef Steak Kabab Entree Charbroiled beef steak pieces marinated in olive oil and mild seasoning. Served with hummus, house salad, pita and pickled turnips.
  • Combo Kebab Plate Entree A combination of beef steak kebab, chicken kebeb and kafta kebab. Served with hummus, house salad, pita and pickled turnips.
  • Kibbeh Plate Entree Minced beef and cracked wheat shell stuffed with seasoned ground beef, onion and pine nuts. Served with hummus, house salad, pita and pickled turnips.
  • Lamb Shanks Entree Lamb shank slow roasted in sauce with vegetables till tender falling off the bone. Served with hummus, house salad, pita and pickled turnips.
  • Lamb Chops Entree Grilled marinated french cut lamb rib chops. Served with hummus, house salad, pita and pickled turnips.
  • Grilled Salmon Entree Charbroiled salmon, spices, herbs and lemon. Served with hummus, house salad, pita and pickled turnips.
  • Lemon Salmon Entree Charbroiled salmon, spices, herbs and lemon. Served with hummus, house salad, pita and pickled turnips.
  • Lemon Mahi-Mahi Entree Grilled Mahi Mahi, topped with a creamy lemon sauce
  • Shrimp Kabob Plate Entree Garlic, lemon and olive oil marinated shrimp cooked over an open flame served with garlic sauce
  • Vegetarian Kebab Entree Charbroiled eggplant, green Anaheim pepper, tomato and onions marinated in olive oil and mild seasoning. Served with hummus, house salad, pita and pickled turnips.
  • Falafel Plate Entree Six pieces of falafel with onion, tomato and tahini sauce. Served with hummus, house salad, pita and pickled turnips.
  • Vegetarian Combo Entree Hummus, baba ghannoush, tabbouleh, two grape leaves and two falafel. Served with pita and pickled turnips.
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