Vegetable Samosa Crisp triangular turnovers (2) filled with delicately spiced potatoes and peas. Served with mint and tamarind chutney.
Chicken Samosa Crisp triangular turnovers (2) filled with delicately spiced chicken keema. Served with mint and tamarind chutney.
Lamb Samosa Crisp triangular turnovers (2) filled with delicately spiced lamb keema. Served with mint and tamarind chutney.
Sabzi Pakora Assorted vegetable fritters. Served with mint and tamarind chutney.
Pyaaz Bhaji Onion fritters. Served with mint and tamarind chutney.
Chicken Pakora Chicken fritters. Served with mint and tamarind chutney.
Chicken 65 Boneless crisp chicken, deep fried with special sauce flavored with curry leaves, ginger, and fresh green chili.
Vegetable Manchurian Vegetable dumplings fried and cooked in a tangy garlic sauce garnished with onions.
Paneer Pakora Delicious homemade cottage cheese fritters. Served with mint and tamarind chutney.
Shami Kabob Melt in mouth rolls of minced chicken blended with Indian herbs & spices, and cooked in a tandoor.
Vegetable Cutlet Subtly spiced vegetable patties with bread crumbs blended with lentils and deep fried.
The Chef's Platter A fine presentation of our choice of assorted appetizers. Recommended for two.
Chilly Chicken Fine boneless chicken marinated in special sauce and cooked with fresh green chili and curry leaves.
Samosa Chat Fresh vegetable samosas fried and cooked with chickpeas, and topped with yogurt, mint, tamarind sauce, onions, and cilantro.
Dahi Papri Chat A cool North Indian snack - a hit with Dehli's Parliamentarians.
Murgh Chat Shredded chicken with chopped onions and fresh coriander tossed with herbs and tamarind chutney.
Paneer Tikka Cubes of fresh homemade cottage cheese in our special marinade, skewered and grilled in the tandoor with light sauce.
Gobi Manchurian Cauliflower dumplings fried and cooked in a tangy garlic sauce. Garnished with onions.
Vegetable Kabab Melt in mouth minced vegetables blended with Indian herbs & spices and cooked in a tandoor.
Chili Paneer Paneer marinated in special sauce and cooked with fresh green chili and curry leaves.
Baby Corn Manchurian Baby corn cooked in homemade spices and garnished with onions and garlic.
The Tandoori Chicken Chicken marinated with herbs & spices and grilled to perfection.
Chicken Tikka Boneless chicken marinated with herbs & spices and grilled to perfection. Garnished with onion and lemon.
Barra Kabab Well marinated choice lamb scallops broiled in tandoor.
Sheek Kabab Mildly spiced minced lamb rolls, skewered and grilled over charcoal.
Vegetable Sheek Kabab Assorted minced vegetables blended with exotic spices and herbs.
Lamb Chops Kandhari Ancient recipe from the Kandahar province of Afghanistan. Tender lamb chops marinated with ginger, herbs, and freshly ground spices, then grilled over charcoal in the tandoor.
Kabab-E-Dilruba Filet of fine chicken marinated with herbs in an almond paste and grilled over charcoal.
Charbroiled Fish Tikka Boneless fish cubes delicately marinated and broiled in the tandoor.
Jumbo Prawns Tandoori Large juicy prawns marinated and broiled on a charcoal flame.
Mix Tandoori Grill Sizzler mix of tandoori prawn, tandoori chicken, chicken tikka, and seekh kabab.
Boti Kabab Well marinated choice lamb scallops broiled in the tandoor.
Chicken Sheek Kabab Mildly spiced minced chicken rolls, skewered and grilled to perfection over the tandoor.
Mulligatawany Shorba Special gourmet lentil soup made with herbs and mild Indian spices.
Tamatar Shorba A delicious tomato soup flavored with herbs and garnished with fresh mint and cream.
Chicken Soup Fine chicken soup flavored with herbs and garnished with freshly ground mild spices.
Vegetable Soup Mixed vegetable soup flavored with herbs and garnished with fresh coriander and mild spices.
Garlic Naan Fine flour bread with fresh garlic, made soft and fluffy.
Kashmiri Naan Leavened fine flour bread stuffed with almonds, pistachios, and cashews.
Mushroom Naan Delightful fine flour bread with mushrooms, onions, and herbs.
Keema Naan Fine flour bread stuffed with minced lamb, gingerm and cilantro.
Bullet Naan FIne flour bread stuffed with spicy chili and fresh herbs.
Gourmet's Special Naan Fine flour bread stuffed with fine minced chicken and fresh herbs.
Aloo Paratha Whole wheat bread stuffed with potatoes, peas, and herbs.
Onion Kulcha A delightful fine flour bread, stuffed with finely chopped onions and herbs.
Mint Paratha Whole wheat bread stuffed with mint and herbs.
Gourmet Seafood Specialties
Zinga Masaledar Large prawns sauteed with onions, ginger, tomatoes, and cooked with freshly ground herbs and spices.
Zinga Malai Prawn curry cooked with coconut milk and mild spices.
Prawn Bhuna Pan broiled prawns with browned onions and tomato.
Prawn Curry Madras White prawn cooked in a hot onion and mustard sauce.
Goan Fish Curry Fish cooked goan style in a light curry sauce with tomatoes.
Gosht Amritsari Tender boneless lamb pieces cooked with ground onion, ginger, garlic, and spices.
Saag Gosht Curried tender pieces of lamb, cooked with chopped fresh spinach.
Bhuna Gosht Cubes of lamb cooked with a special gravy with tomatoes, onions, and aromatic herbs.
Lamb Pasanda Lamb marinated in yogurt and cooked in a lightly spiced cream sauce.
Keema Curry Minced lamb made with onion, garlic, and ginger with exotic herbs and spices.
Lamb Vindaloo Lamb cooked in a fiery red curry sauce, a specialty of Goa.
Goat Curry Tender goat meat cooked with homemade spices and curry sauce.
Lamb Curry Tender lamb meat cooked with homemade spices and curry sauce.
Lamb Korma Tender lamb pieces marinated in yogurt and cooked in creamy sauce.
Boti Kabab Masala Boneless lamb cooked with homemade spices, ginger, and garlic paste.
Gourmet Chicken Specialties
Chicken Makhani A delicious preparation of julienne of tandoori chicken cooked in an exquisite creamy tomato sauce.
Chicken Corma Kashmiri Selected boneless pieces of chicken cooked in a cream sauce with mild and aromatic spices.
Chicken Saag Curried chicken cooked with fresh chopped spinach in a creamy sauce.
Chicken Vindaloo A specialty from the ex-Portuguese colony of Goa, boneless chicken in a famous fiery sharp sauce cooked with potatoes.
Chicken Curry Tender chicken pieces cooked in a moderately spicy sauce with exotic herbs.
Chicken Jalfrezi Boneless chicken marinated with freshly ground spices and sauteed with fresh vegetables.
Chicken Madras Boneless chicken cooked with fresh garlic, and ginger in a fresh spicy onion gravy.
Chicken Keema Ground chicken lightly cooked with fresh ginger, garlic, cilantro, and diced tomatoes.
Coconut Chicken Curry Boneless chicken cooked with green coconut base, mixed with homemade spices.
Murgh Chole Mildly spiced minced chicken pieces cooked with chickpeas and spices.
Chicken Daal Mildly spiced minced chicken pieces cooked with rajma style lentils.
Achari Chicken Boneless chicken pieces cooked with pickling spices, tomato, and chili.
Gongura Chicken Chicken pieces cooked with gongura leaves in Andhra style.
Gourmet Vegetarian Specialties
Paneer Tikka Masala Fresh homemade cottage cheese fried and stewed in creamy tomato gravy.
Cashew Paneer Fresh homemade cottage cheese stewed in onion gravy with cashews and spices.
Kadai Paneer Fresh homemade cottage cheese cooked in tomato gravy with kadai masala.
Mattar Paneer Homemade cottage cheese cooked with green peas and tomato sauce, spiced with garam masala.
Navratan Korma Mixture of nine fresh garden vegetables in a blend of mild spices and creamy sauce.
Malai Kofta Croquettes of minced vegetables and cottage cheese in a light creamy sauce.
Bhindi do Pyaza Okra sauteed with onions, tomatoes, and spices.
Vegetable Jalfrezi Fresh garden vegetables stir-fried and cooked in sauce with homemade spices.
Eggplant Bharta Grilled eggplant mashed and cooked with spices.
Channa Masala Garbanzo peas cooked with onions, tomatoes, and spices in a tamarind sauce.
Mushroom Mattar Sliced fresh mushrooms cooked with assorted fresh vegetables and aromatic spices.
Jeera Aloo Pan boiled small potatoes cooked with cumin seeds and spices to perfection.
Aloo Ghobi Masala Fresh boiled potatoes and cauliflower cooked with onions and spices in Punjabi style.
Mixed Vegetable Curry Assorted fresh vegetables cooked in onion gravy and homemade spices to perfection.
Chicken Moghlai Biryani Long grained basmati rice flavored with spices, fried onions, saffron, and nuts.
Lamb Moghlai Biryani A princely Moghlai dish of lamb cubes marinated in yogurt and spices, then steamed with basmati rice, saffron, fried onions, and nuts.
Vegetable Biryani Garden vegetables marinated with yogurt and spices, cooked with basmati rice.
Shrimp Moghlai Biryani Long grained basmati rice cooked with shrimp, exotic herbs, and spices with saffron, fried onions, and nuts.
Chicken Dum Biryani Chicken marinated and cooked with basmati rice and spices in authentic Hyderabadi style.
Goat Biryani Goat cubes marinated and cooked with basmati rice and spiced in authentic Hyderabadi style
Egg Biryani Long grained basmati rice cooked with eggs, exotic herbs, and aromatic spices.
Vegetable Pulav Basmati rice cooked with vegetables and a touch of spices.