The food was bland, overcooked, and slimy. After finding the beef tasteless and leathery I tried biting into one of the many chilies and that too was bland and tasteless. That usually means the ingredients are old. We did not keep the leftovers.nnI'm eventually going to give this restaurant another try, probably after MSU classes start back up in the fall and maybe not delivered. Summer tends to be hit-and-miss for some places around because the city kinda empties out for a few months.
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Rated 2 out of 5
Dec 22, 2018
The food quality was poor. We ordered General Tso chicken which was labeled as hot and spicy. It was not hot or spicy at all. The sauce was fairly flavorless, some of the chicken was so dry that is was hard, we couldn't even get a fork in to it, and the rest was very dry, the chicken almost had the texture of wood splinters. The crab Rangoon's were flavorless and undercooked, and the pink dipping Dave which I assume was supppsed to be sweet and sour sauce actually tasted strongly of vinegar. This was not a good experience