Popular Items
Satay Chicken Marinated chicken in satay sauce. Deep fried on skewers, served with a set of peanut sauce and cucumber sauce. Gluten free upon request. Choice of 3 pieces or 6 pieces.
Fresh Rolls Shrimp - Large Fresh mixed vegetables wrapped in rice paper skin and served with peanut sauce. Vegan and or gluten free upon request.
Spring Rolls Seasoned cabbage, taro, woonsen noodles, carrots,a choice of chicken or vegetable, wrapped in spring roll skin and deep-fried. Served with plum sauce.
Crab Rangoon Deep-fried cream cheese and imitation crab wrapped in wonton skin. Served with sweet and sour sauce, topped with crushed peanuts
Curry Entrees
Served with complimentary one veggie spring roll, tom yum soup, and salad topped with peanut dressing. (No substitutions). Every dish comes with a side of white rice.
Red Curry Entrees Red coconut curry with green peas, bamboo shoots, thai basil and a choice of protein. Vegan options available gluten free (upon request)
Green Curry Entrees Green coconut curry with green beans, bamboo shoots, thai basil and a choice of protein. Vegan options available gluten free (upon request)
Mus Sa Mun Entrees Mild coconut 'mu sa mun' curry with potatoes, pineapples and a choice of protein. Vegan options available gluten free (upon request)
Panang Curry Entrees Panang coconut curry with white onions, green peppers, carrots and a choice of protein. Vegan options available gluten free (upon request)
Appetizers
Satay Chicken Marinated chicken in satay sauce. Deep fried on skewers, served with a set of peanut sauce and cucumber sauce. Gluten free upon request. Choice of 3 pieces or 6 pieces.
Cheese Rolls Deep fried cream cheese and crab meat wrapped with spring roll skin. Served with sweet and sour sauce topped with crushed peanuts.
Lettuce Wrap (5 Pieces) Minced chicken with Thai herbs tossed in sweet authentic sauce. Served wrapped in fresh lettuce. Gluten free upon request.
Fresh Rolls - 8 Pieces Fresh mixed vegetables wrapped in rice paper skin and served with peanut sauce. Vegan and or gluten free upon request.
Fresh Rolls Shrimp - Large Fresh mixed vegetables wrapped in rice paper skin and served with peanut sauce. Vegan and or gluten free upon request.
Curry Puffs (3) Potatoes and curry wrap with fried homemade crust. Served with a side of cucumber sauce. Vegan a upon request.
Kanom Jeeb Dumplings Steamed chicken dumplings stuffed with carrots, mushrooms and water chestnuts, wrapped in wonton skin topped with garlic oil. Served with a side of sweet soy sauce.
Garlic Green Beans String Green beans sauteed in a vegetable broth, glazed with a sweet brown sauce topped with garlic oil. Vegan and or gluten free upon request.
Mixed Appetizer A combo of our favorite appetizers: (2) spring rolls, 2) satay chicken, (3) crab rangoon and (3) keow krob served with sweet and sour sauce. No substitutions.
Spring Rolls Seasoned cabbage, taro, woonsen noodles, carrots,a choice of chicken or vegetable, wrapped in spring roll skin and deep-fried. Served with plum sauce.
Fried Fish Cake (5) Deep fried fish cake served with cucumber, lettuce, tomatoes and a side of cucumber sauce. Gluten free upon request.
Yum Salads Lettuce, white onion, carrots, red cabbage, cucumbers, tomatoes and fried tofu, topped with cashews. Served with a choice of peanut dressing, or spicy dressing. Vegan (as is) Gluten Free (as is)
Crab Rangoon Deep-fried cream cheese and imitation crab wrapped in wonton skin. Served with sweet and sour sauce, topped with crushed peanuts
Tofu Tod (8) Deep-fried tofu served with sweet and sour sauce, topped with peanuts.
Crispy Chicken Deep-fried breaded chicken breast seasoned with Thai herbs. Served with sweet chili sauce, topped with garlic oil.
Shrimp Rolls Deep-fried shrimp and marinated ground chicken wrapped in wonton skin. Served with sweet and sour sauce.
Soups
House Special Soup Tom Yum soup with clear woonsen noodles, tofu, shrimp, chicken and mushrooms, topped with scallions and cilantro. Gluten Free (upon request)
Keow Nam (Wonton Soup) Vegetable broth soup with seasoned ground chicken in wonton skin and mixed vegetables, topped with garlic oil, scallions and cilantro.
Tom Yum Soup Spicy lemongrass and kaffir lime leaf clear soup with mushrooms and a choice of protein, topped with scallions and cilantro. Vegan Options Available Gluten Free (upon request
Tom Kha Soup Coconut milk Tom Yum soup with mushrooms, white onions and a choice of protein, topped with scallions and cilantro. Vegan Options Available Gluten Free (upon request)
Khaow Tom (Rice Soup) Vegetable broth soup with rice and tofu, topped with garlic oil, scallions and cilantro. Vegan Gluten Free (upon request)
Entrees
Each dish comes with either a choice of chicken, beef, pork, shrimp, tofu or mixed vegetables and a side of white rice.
Pad Ka Paw Entree Saut?ed protein in a spicy chili and basil sauce with mushrooms, onions, carrots, Thai basil and green peppers. Vegan Options Available Gluten Free (upon request)
Pad Ginger Entree Stir-fried protein in a spicy ginger sauce with carrots, white onions, fresh ginger and green beans. Vegan Options Available Gluten Free (upon request)
Pad Prik Heang Entree Deep-fried/Saut?ed protein in Grandma?s signature sauce with white onions, carrots, green peppers and water chestnuts, topped with cashews. Vegan Options Available Gluten Free (Request sauteed protein for gluten free)
Pad Pak Entree Saut?ed protein in a sweet and savory sauce with onions, broccoli, mushrooms, green peppers, carrots, napa, green beans, snow peas, celery, bean sprouts and cabbage. Vegan Options Available Gluten Free (upon request)
Larb Entree Minced protein with Thai herbs tossed in a spicy and sour authentic sauce served with fresh vegetables. Gluten Free (upon request)
Pla Sarm Rod Entree Crispy tilapia (filet or whole) in a spicy, sweet and sour tamarind sauce with carrots, green peppers, green onions and Thai basil.
Pla Lard Prik Entree Deep-fried tilapia (filet or whole) in a red curry sauce with green peppers, carrots and Thai basil.
Eggplant Stir Fried Stir-fried fresh purple eggplant with Thai basil in a soybean paste, topped with garlic oil. Vegan (as is) Gluten Free (upon request)
Mongolian Entree Saut?ed protein in a savory brown sauce with green onions, white onions and mushrooms, topped with sesame seeds. Vegan Options Available Gluten Free (upon request)
Pad Ped Entree Saut?ed protein in a spicy chili sauce with bamboo shoots, carrots, green peppers, green onions, and Thai basil. Vegan Options Available Gluten Free (upon request)
Teriyaki Entree Deep-fried/Saut?ed protein in teriyaki sauce carrots, broccoli, white onions and pineapple, topped with sesame seeds. Vegan Options Available Gluten Free (request saut?ed protein for gluten free)
Pad Prew Wahn Entree Deep-fried/Saut?ed protein in a sweet and sour sauce with carrots, pineapples, onions, green peppers and water chestnut. Vegan Options Available Gluten Free (request sauteed protein for gluten free)
Curry
Protein selections: chicken, beef, pork, tofu, mixed vegetables or shrimp (for an additional charge).
Green Curry Green coconut curry with green peas, bamboo shoots, Thai basil, and a choice of protein. Vegan Options Available Gluten Free (upon request)
Yellow Curry Mild yellow coconut curry with potatoes, broccoli, carrots, white onions, and a choice of protein. Vegan Options Available Gluten Free (upon request)
Mus Sa Mun Mild coconut 'Mu Sa Mun' curry with potatoes, pineapples, and a choice of protein. Vegan Options Available Gluten Free (upon request)
Mango Curry Sweet red coconut curry with mango, broccoli, carrots, white onions, and a choice of protein. Vegan Options Available Gluten Free (upon request)
Panang Curry Panang coconut curry with white onions, green peppers, carrots, and a choice of protein. Vegan Options Available Gluten Free (upon request)
Peanut Curry Creamy peanut coconut curry with broccoli, bamboo shoots, carrots, and a choice of protein. Vegan Options Available Gluten Free (upon request)
Fried Rice
Protein selections: chicken, beef, pork, tofu, mixed vegetables or shrimp (for an additional charge).
Khaow Pad Entree (Fried Rice) Thai style fried rice with a choice of protein, eggs, bean sprouts, white onions, carrots and green peas. Vegan Options Available Gluten Free (upon request)
Curry Fried Rice Entree Yellow coconut fried rice with egg, white onions, bean sprouts, green peas and carrots. Vegan Options Available Gluten Free (upon request)
Tom Yum Fried Rice Entree Tom Yum sauce fried rice with a choice of protein, eggs, bean sprouts, white onions, green peas and carrots. Vegan Options Available Gluten Free (upon request)
Pineapple Fried Rice Entree Fried rice with a choice of protein, pineapple and cashews, eggs, bean sprouts, white onions, green peas and carrots. Vegan Options Available Gluten Free (upon request)
Prik Pao Fried Rice Entree Thai sweet chili paste fried rice with a choice of protein, eggs, bean sprouts, white onions, green peas, carrots and cashews. Vegan Options Available Gluten Free (upon request)
Basil Fried Rice Entree Spicy fried rice with a choice of protein, eggs, bean sprouts, white onions, green peas, carrots and Thai basil. Vegan Options Available Gluten Free (upon request)
Stir Fried Noodles
Protein selections: chicken, beef, pork, tofu, mixed vegetables or shrimp (for an additional charge).
Pad Thai Entree Saut?ed rice noodles in our homemade Pad Thai tomato and tamarind sauce with eggs, bean sprouts and green onions, topped with ground peanuts. Vegan Options Available Gluten Free (upon request)
Pad Thai Curry Entree Saut?ed rice noodles in a creamy coconut red curry sauce with eggs, bean sprouts, and green onions, topped with ground peanuts. Vegan Options Available Gluten Free (upon request)
Pad Kee Mao Entree (Drunken Noodle) Saut?ed wide rice noodles with bean sprouts, green onions and Thai basil in a spicy basil paste. Vegan Options Available Gluten Free (upon request)
Taste of Thai Noodle Entree Saut?ed rice noodles in our original Thai style tamarind sauce with eggs, bean sprouts, green onions, topped with ground peanuts. Vegan Options Available Gluten Free (upon request)
Pad Thai Bangkok Entree Our homemade Pad Thai with chicken, eggs, bean sprouts and green onions. Wrapped in an egg crepe and topped with prawns and ground peanuts. Gluten free (upon request)
Pad Thai Peanut Entree Saut?ed rice noodles in creamy coconut peanut curry sauce with eggs, bean sprouts and green onions, topped with ground peanuts. Vegan Options Available Gluten Free (upon request)
Pad Woonsen Entree Saut?ed woonsen noodles with eggs, mushrooms, celery, napa, broccoli, green beans, cabbage, carrots and white onions in a sweet savory brown sauce. Served with white rice. Vegan Options Available Gluten Free (upon request)
Pad See Ew Entree Saut?ed wide rice noodles in a sweet See Ew sauce with eggs, bean sprouts, green onions and broccoli. Vegan Options Available Gluten Free (upon request)
Pad Suki Hang Entree Saut?ed woonsen noodles with eggs, mushrooms, celery, napa, broccoli, green beans, cabbage, carrots and white onions in a spicy suki sauce. Served with white rice. Vegan Options Available Gluten Free (upon request)
Noodle Soup
Protein selections: chicken, beef, pork, tofu, mixed vegetables or shrimp (for an additional charge).
Curry Noodle Entree Steamed rice noodles topped with red or green curry, choice of protein, bean sprouts, Thai basil, celery and cabbage. Vegan Options Available Gluten Free (upon request)
Spicy Noodle Soup Entree Creamy Thai Tom Yum rice noodle soup with lemongrass, kaffir lime leaf, bean sprouts and cabbage. Topped with ground peanuts, cilantro, scallions and garlic oil. Vegan Options Available Gluten Free (upon request)
Thai Chicken Noodle Soup Entree Thai style chicken rice noodle soup with chicken, bean sprouts and cabbage, topped with cilantro, scallions and garlic oil. Gluten Free (upon request)
Thai Beef Noodle A delicious old fashioned beef stock with rice noodles, slow-cooked beef, cabbage, and bean sprouts. Topped with garlic oil, fresh scallions and cilantro. Gluten Free (upon request)
Sides
Desserts
Mango & Sticky Rice Traditional warm sticky rice served with fresh mango, topped with coconut milk and sesame seeds Vegan (as is) Gluten Free
Deep Fried Ice Cream Vanilla ice cream deep-fried and topped with whipped cream.
Signature Drinks
Hot Drinks
Lunch Specials
Served with complimentary one veggie spring roll, tom yum soup, and salad topped with peanut dressing. (No substitutions).
Hours Today: 11:00 am - 3:00 pm
These items are not currently availablePad Thai Lunch Saut?ed rice noodles in our homemade pad thai tomato and tamarind sauce with eggs, bean sprouts and green onions, topped with ground peanuts. Vegan options available gluten free (upon request)
Khaow Pad (Fried Rice) Lunch Thai style fried rice with egg, bean sprouts, carrots, green peas and white onions. Vegan and or gluten free upon request.
Taste of Thai Noodle Lunch Sauteed rice noodle in our original Thai style tamarind sauce with egg, bean sprouts, green onions, and topped with ground peanuts. Vegan and or gluten free upon request.
Pad Kee Mao (Drunken Noodle) Lunch Sauteed rice noodle with bean sprouts, green onions and basil in spicy basil chili paste. Taste best with beef. Great for hangovers. Vegan and or gluten free upon request.
Curry Noodle Lunch Streamed rice noodles topped with red or green curry, choice of protein, bean sprouts, Thai basil, celery and cabbage. Vegan and or gluten free upon request.
Pad See Ew Lunch Sauteed rice noodle with egg, bean sprouts, green onions and broccoli in sweet see ew sauce. Vegan and or gluten free upon request.
Lunch Entrees
Served with complimentary one veggie spring roll, tom yum soup, and salad topped with peanut dressing. (No substitutions). Every dish comes with a side of white rice.
Hours Today: 11:00 am - 3:00 pm
These items are not currently availableGai Yang Lunch Bbq seasoned chicken leg and thigh with thai herbs, served with sweet chili sauce. Gluten free (upon request)
Pad Ka Paw Lunch Sauteed protein in a spicy chili and basil sauce with mushrooms, onions, carrots, thai basil and green peppers. Vegan options available gluten free (upon request)
Pad Ped Lunch Saut?ed protein in a spicy chili sauce with bamboo shoots, carrots, green peppers, green onions, and thai basil. Vegan options available gluten free (upon request)
Pad Prew Wahn Lunch Deep-fried/saut?ed protein in a sweet and sour sauce with carrots, pineapples, onions, green peppers and water chestnuts. Vegan options available gluten free (request saut?ed protein for gluten free)
Pad Pak Lunch Saut?ed protein in a sweet and savory sauce with onions, broccoli, mushrooms, green peppers, carrots, napa, green beans, snow peas, celery, bean sprouts and cabbage. Vegan options available gluten free (upon request)
Teriyaki Lunch Deep-fried/saut?ed protein in teriyaki sauce, carrots, broccoli, white onions and pineapple, topped with sesame seeds. Vegan options available gluten free (request saut?ed protein for gluten free)
