Popular Items
Mississippi Brownie Brownie with walnuts, marshmallows and ice cream and caramel sauce.
Mozzarella Sticks Served with marinara sauce.
Shareable Appetizers
Made From Scratch Loaded Potato Skins Topped with bacon, shredded cheddar cheese, green onions and served with sour cream.
Beer-Battered Onion Rings Hand-battered in our house-made bud light batter and served with Texas petal sauce.
Spinach & Artichoke Dip A warm, creamy blend of spinach, artichokes, swiss and parmesan cheeses, served with house made tortilla chips.
Roadhouse Shrooms Hand-battered fresh mushrooms with rockin' horseradish sauce.
Hand-Breaded Pickles Served with roadhouse ranch.
Grilled Wings Two skewers of wings grilled over real mesquite wood and smothered in sauce, with your choice of ranch or blue cheese dipping sauce.
Fried Wings (10 Pieces) Bone-in wings fried and smothered with your choice of ranch or blue cheese dipping sauce.
Queso & Chips Served with tortilla chips and fresh pico de gallo.
Mozzarella Sticks Served with marinara sauce.
Amped Up Shrimp Popcorn shrimp tossed in sweet and spicy sauce, served over lettuce with green onions.
Mesquite Grilled Sausage Sampler The perfect trio of jalape?o cheddar, chicken & apple and our signature pork sausage topped with Smokehouse seasoning. Served over house made crispy onions with pickles, onions and BBQ sauce.
Made-From Scratch Yeast Rolls - Half Dozen Half dozen of our warm, famous made-from-scratch yeast rolls.
Made-From-Scratch Yeast Rolls - Dozen One dozen of our warm, famous made-from-scratch yeast rolls.
Wood-Grilled Steaks
The Logan (11 oz.) Our signature USDA Choice 11 oz. Sirloin.
Top Sirloin Tender and juicy, USDA Sirloin.
New York Strip (12oz.) 12 ounces of USDA Choice goodness.
Filet Mignon (7 oz.) Our leanest, most tender cut of beef. Midwestern, grain-fed beef, expertly grilled over an open flame for maximum flavor and tenderness.
Porterhouse T-Bone (22oz.) At 22 ounces, this USDA Choice steak is the king of the T-Bones.
Sirloin Surf & Turf Trio 6 oz. USDA Choice Sirloin, two crispy crab cakes and a skewer of mesquite-grilled shrimp over Roadhouse Rice. Served with creamy Cajun and garlic dill sauces.
From The Dock
Mesquite Wood-Grilled Salmon 8 oz. salmon fillet served over Roadhouse rice with garlic dill sauce.
Crispy Crab Cakes Three lightly fried crab cakes served over crispy onions with a side of creamy Cajun sauce.
Mesquite Wood-Grilled Coastal Carolina Shrimp Mesquite wood-grilled shrimp served with dill sauce.
Hand-Breaded Coastal Carolina Shrimp Hand-breaded shrimp served with cocktail sauce.
Beer-Battered Fish Wild-caught and hand-battered in our house-made BudLight batter and fried to perfection.
Shrimp Stacked Salmon Lightly blackened 8 oz. salmon fillet served over mashed potatoes and topped with a creamy spinach sauce and mesquite-grilled shrimp.
Coastal Carolina Shrimp Combo 10 mesquite wood-grilled and 10 fried shrimp.
Coconut Shrimp Fifteen savory coconut shrimp served with a sweet & tangy sauce.
Signature Pastas
Chicken Parmesan Hand-breaded chicken breast topped with marinara, melted mozzarella cheese and fresh basil. Served over penne pasta with cheesy garlic bread.
Cajun Chicken & Sausage Alfredo Blackened chicken and sausage tossed with alfredo sauce and penne pasta. Topped with parmesan cheese and green onions and served with cheesy garlic bread.
Lemon Herb Chicken Bowl Lemon herb seasoned chicken breast over cheesy parmesan rice with broccoli, topped with garlic butter. Served with a cheesy garlic roll.
Roadhouse Classics
Mesquite Grilled Pork Chops Two 6 oz. boneless pork chops served with cinnamon.
Chopped Steak Served over mashed potatoes covered with brown gravy, Brewski onions and saut?ed mushrooms.
Country Fried Steak Topped with white pepper gravy.
Grilled Meatloaf Covered in brown gravy, Brewski onions and saut?ed mushrooms, served over mashed potatoes.
Fall-Off-The-Bone Ribs One pound of our signature ribs. Slow-cooked in-house for maximum flavor.
Ribs & Chicken Tenders Combo Our famous ribs and hand-breaded chicken tenders.
Chicken
Hand-Breaded Chicken Tenders Marinated in buttermilk for 24 hours and breaded in our seasoned flour blend. Choice of honey mustard, BBQ sauce or house-made ranch.
Logan's Wood-Grilled Chicken Mesquite-grilled chicken breast smothered with parmesan peppercorn sauce and served over Roadhouse rice.
Teriyaki Glazed Chicken Mesquite grilled chicken breast brushed with our signature teriyaki glaze and served with grilled pineapple and your choice of entr?e side.
Country Style Buttermilk Chicken Two chicken breasts hand-breaded and fried, served with creamy mashed potatoes and topped with white pepper gravy. Roadhouse traditions, served with a farm-fresh garden or Caesar salad.
Burgers and Sandwiches
Roadhouse 'Shroom & Swiss Burger Melted Swiss cheese, saut?ed mushrooms, crispy onions and Parmesan Peppercorn sauce.
Ribeye Sandwich 6 oz. rib-eye served on a toasted hoagie roll with lettuce, tomato, onions, pickles and a side of Parmesan Peppercorn sauce.
All American Cheese Burger Your choice of American, Swiss, pepper jack or cheddar cheese. Served with sliced lettuce, tomato, red onion and pickles on a toasted brioche bun.
Roadhouse Deluxe Served with thick-cut hardwood smoked bacon, signature Roadhouse BBQ sauce, shredded cheddar cheese, Brewski Onions, saut?ed mushrooms, sliced lettuce, tomato, red onion and pickles on a toasted brioche bun. Served with fries.
Original Roadies Three mini steakhouse burgers topped with American cheese and pickles.
Grilled Parmesan Peppercorn Bacon Chicken Sandwich Grilled chicken breast smothered in Parmesan Peppercorn sauce. Topped with American cheese and bacon.
Salads & Soups
Loaded Potato Soup (Bowl) Served with Logan's fresh, made-from-scratch yeast rolls.
Roadhouse Steak Cobb Salad USDA Choice Sirloin over mixed greens, chopped bacon, avocado, tomatoes, hard boiled egg and croutons.
Roadhouse Grilled Chicken Cobb Salad Mixed greens, chopped bacon, avocado, tomatoes, hard-boiled egg and croutons.
Roadhouse Fried Chicken Cobb Salad Mixed greens, chopped bacon, avocado, tomatoes, hard-boiled egg and croutons.
Fried Chicken Salad Hand breaded chicken, mixed greens, tomatoes, cheddar cheese, red onions, cucumbers, hard boiled egg and croutons.
Anything & Everything Salad Romaine lettuce, chopped bacon, walnuts, dried cranberries, Wisconsin blue cheese crumbles, diced tomato and hard-boiled egg. Topped with wood-grilled chicken. Served with Logan's fresh, made-from-scratch yeast rolls.
Mesquite Grilled Chicken Salad Grilled chicken smothered with our famous parmesan peppercorn dressing over mixed greens, tomatoes, cheddar cheese, red onion, cucumbers, hard boiled egg and croutons.
Logan's Kickin' Chickin' Salad Romaine lettuce, tomatoes, cheddar cheese, roasted corn and black bean salsa and tortilla strips, topped with blackened chicken. Tossed in our house-made roadhouse ranch dressing.
BBQ Ranch Chicken Salad Ranch grilled chicken over romaine lettuce, bacon, tomatoes, cucumbers and cheddar cheese tossed in our housemade BBQ ranch dressing topped with crispy onions and a drizzle of BBQ sauce.
Kids's Menu
Kid's Cheese Roadie Mini Steakhouse burger with cheese.
Kid's Steak Tips Will be cooked well done.
Kid's Roadie Mini steakhouse burger.
Desserts
Big Ole Cheesecake A towering slice of classic, velvety new york-style cheesecake on a graham cracker crumb crust served with fresh strawberries and whipped cream.
Mississippi Brownie Brownie with walnuts, marshmallows and ice cream and caramel sauce.
Nana's Banana Pudding Nilla wafers, banana pudding, topped with bananas and whipped topping.
Sides
Loaded Potato Soup Rich and creamy with chunks of potatoes, topped with shredded cheddar cheese and bacon pieces.
