Restaurant Notes
*Star of Siam Restaurant's Sidewalk cafe...Now open!!!*
Popular Items
27. Pad Thai (Thai Style Noodles) Thin rice noodle stir-fried with small pieces of tofu, egg, radish, chives, peanut. Gluten Free
30. Pad See Eiw (Fried Large Noodles with Garlic and Soy Sauce Stir-fried large rice noodles with chicken, egg, Chinese broccoli and caramelized sauce.
Cream Cheese Crab Rangoon Cream cheese and crab meat wrapped with wonton skin.
Gyoza (Pot Stickers) Pan-fried Thai pastries with a mixture of chopped chicken and vegetables served with homemade spicy sweet sour soy sauce.
12. Kow Pad (Fried Rice) Thai fried rice with egg, onion and your choice of chicken, beef or shrimp. Gluten Free
Appetizers
Poh Pia Tod (Shrimp Egg Rolls) Two pieces. Homemade deep fried,k served with sweet and sour sauce this recipe contains peanuts.
Mini Vegetable Egg Rolls Four pieces. Homemade and deep fried. Contains peanut.
Fried Tofu Vegetarian (Soy Bean Curd Cake) Deep-fried tofu served with our own spicy sweet and sour peanut plum sauce. Gluten Free
Gyo Tod (Fried Won Ton) Deep-fried won ton stuffed with fresh chopped shrimp and herbs.
Fresh Spring Rolls Two pieces. Fresh Thai salad rolls filled with steamed bean sprouts, fresh cucumber, cooked tofu and scrambled egg. Topped with plum sauce, red peppers and green onions.
Fresh Vietnamese Spring Rolls Rice paper wrapped around steamed beansprouts, lettuce, basil leaves, crabmeat with spicy bean sauce and peanuts. Served room temperature.
Cream Cheese Crab Rangoon Cream cheese and crab meat wrapped with wonton skin.
Goong Hor (Shrimps in Blankets) Six pieces. Deep fried shrimp wrapped in rice paper and served with our distinctive sauce.
Shu Mai (Shrimp Dumplings) Steamed Imperial shrimp dumpling served with garlic and spicy soy sauce.
Gyoza (Pot Stickers) Pan-fried Thai pastries with a mixture of chopped chicken and vegetables served with homemade spicy sweet sour soy sauce.
Satay Chicken Thai Shish kabob, six skewers of chicken marinated in herbs and coconut milk, served with our own signature peanut sauce and complimented with a side of cucumber salad. Gluten Free
Spicy Beef
Skewered marinated beef in Thai herbs and grilled to perfection, served with chili sauce and cucumber salad. Gluten Free
Tod Mun Pla (Fish Cakes) Golden fried spicy walleye pike fish cakes served with spicy peanut-cucumber salad.
Shrimp Vegetable Tempura Lightly battered jumbo shrimps, sweet potatoes, green bean, and broccoli deep fried, served with sweet & sour sauce.
Soups
Every bowl of our soup is cooked fresh individually to order. Large bowl suggested for two.
Miso Soup Cup Soft tofu, green onions and seaweed in white miso broth. Gluten Free
Chicken Rice Soup Thai jasmine rice, fresh white meat chicken cooked in chicken broth with celery topping with cilantro, green onions, and a drop of sesame oil. Add shrimp for extra. Gluten Free
Shrimp Wonton Soup Shrimp wonton cooked in chicken broth over bean sprouts, cilantro, green onions and a drop of sesame oil.
Chicken Noodle Soup Small noodles, bean sprouts and white meat chicken. Gluten Free
Beef Noodle Soup Small noodles, bean sprouts and beef.
Ba Mee Nam Soup Egg yellow noodles with chicken or vegetables in soup.
Tom Yum Soup
Hot & sour chicken soup with mushrooms, bitter lemon leaves, onions, and herbs in lemon grass broth. Add shrimp for extra. Gluten Free
Tom Kha Kai Soup White meat chicken, fresh cabbage, shrimp paste, cilantro, onion, lemon grass, and herbs in coconut sour broth. Gluten Free
Salads
Ajard (Cucumber Salad) A small cup of fresh crisp cucumber with a mild sweet and sour onion dressing. Gluten Free
Som Tum (Papaya Salad)
Our unique house salad. Shredded green papaya and boiled shrimp garnish mixed with green beans, tomatoes, peanut in a spicy house dressing mixed. Gluten Free
Yum Woon Sen (Silver Bean Thread Salad)
Quickly boiled bean thread seasoned with lemon juice, chicken, shrimp, green onion and hot pepper tossed with lettuce. Gluten Free
Naem Sod (Chicken White Meat Salad)
Steamed chicken blended with lemon juice, fresh ginger, cilantro, peanut, green onion and dried hot peppers garnished with lettuce. Gluten Free
Larb (Chopped Chicken Salad)
Spicy chopped chicken with shallot, green onion, cilantro and lemon juice. Gluten Free
Nam Tok (Beef Salad)
Tasty broiled sliced tender beef sprinkled with lemon juice, fish sauce, hot chili peppers, cilantro and onion. Gluten Free
Yum Nue (Beef & Cucumber Salad)
Medium broiled sliced beef mixed with cucumbers, tomatoes, red onions and our own seasoning. Gluten Free
Yum Pla Muk (Squid Salad)
Boiled squid tossed with red onions and seasoned with lemon juice, spicy sauce. Gluten Free
Entrees
Rice is NOT included with entrees BUT available.
1. Thai Pepper Steak Stir-fried tender beef, bell pepper, onion, mushroom, pea pod, tomato, water chestnuts and oriental vegetable in tasty thick gravy. Gluten Free
2. Stir-Fried String Beans Stir-fried string beans with garlic and red bell peppers. Gluten Free
3. Almond Beef Stir-fried tender beef with green onion, almond, straw mushroom, water chestnuts and dried hot pepper. Gluten Free
4. Pra Ram Loung Song (Rama Chicken)
Stir-fried marinated chicken breast with Thai herbs on a bed of crisp steamed broccoli topped with famous signature peanut sauce. Gluten Free
5. Kai Kra-Tiem (Pepper and Garlic Chicken) Stir-fried chicken marinated with fresh garlic, white ground pepper and sweet soy sauce. Gluten Free
6. Teriyaki Salmon Baked salmon with teriyaki sauce and vegetables.
7. Spicy Eggplant Stir Fried (Vegetarian Style)
Stir fried long purple eggplant, basil leaves and bell peppers in black bean sauce. Add small shrimp for $1. Gluten Free
8. Pad Prik (Fried Hot and Spicy Meat)
Stir fried chicken, beef or shrimp with garlic, hot pepper, onion, and bamboo shoot in spicy sauce. Gluten Free
9. Pad Kra-Prao (Fried Spicy Basil Leaves with Meat)
Stir-fried chopped chicken, beef or shrimp with garlic, basil leaf, tomato and hot peppers in spicy sauce. Gluten Free
10. Nue Nam Mun Hoy (Oyster Beef) Stir-fried beef, sliced mushroom, onion and ginger with imported oyster flavored sauce.
11. Kow Pad Karee (Curry Fried Rice)
Fried rice with curry powder, onion and your choice of chicken or beef. Gluten Free
12. Kow Pad (Fried Rice) Thai fried rice with egg, onion and your choice of chicken, beef or shrimp. Gluten Free
13. Pad Preow Wan (Sweet & Sour Chicken) Stir-fried vegetables in sweet and sour gravy with chicken, beef, or shrimp.
14. Pad Ruam Mit (Mixed Vegetables) Stir-fried plain fresh vegetables and your choice of tofu, chicken, beef, or shrimp. Gluten Free
Star Recommendations
Rice is not included. RICE MUST BE PURCHASED SEPARATELY.
15. Star's Chicken Delight (Cashew Chicken) Stir-fried chicken breast with cashew nuts, pea pods, bell peppers, pineapple, dried hot peppers, and straw mushrooms. Gluten Free
16. Pad Num Prik Pao (Chicken Supreme)
Stir-fried chicken breast marinated in spices, with baby corn, mushroom, carrot, pea pod, celery and peanut. Gluten Free
17. Kanar Num Mun Hoy (Beef and Broccoli Stir-fried sliced beef, ginger and broccoli in a delicious oyster flavored sauce.
18. Chicken Pad Ped (Red Hot Curry Chicken)
Classic chicken curry cooked to a full flavor with coconut milk, curry paste, bamboo shoot and hot pepper. Gluten Free
19. Kang Kheaw Wan (Green Curry Beef)
Brandy beef with green curry sauce, green pea and egg plant. Prime Minister of Thailand Recipe. Gluten Free
20. Kang Karee Kai (Mild Curry Chicken)
Mild yellow curry chicken with potato and green pea. Gluten Free
21. Kai Pad Khing (Ginger Chicken)
Sauteed sliced chicken breast with shredded fresh ginger, straw mushroom, onion and hot pepper.
22. Panang Nue (Beef Curry)
A fragrantly roasted beef or chicken curry flavored with an ancient secret recipe of blended spices and peanut butter. Gluten Free
23. Chuchee Salmon
Baked salmon with chuchee curry peanut sauce and vegetables. Gluten Free
24. Pla Sarm Rose
Deep fried red snapper topped with Star?s special three-favor blended sauce.
25. Mussaman Curry
The most delicious food in the world (CNN). Chicken in traditional homemade mussaman thick curry. This recipe contains peanut. Substitute beed or shrimp for extra. Gluten Free
26. Pla-Duk Pad Ped
Great value, crispy, deep fried catfish fillet, pan fried Thai eggplant, basil leaves in thick spicy curry sauce. Gluten Free
Noodles
27. Pad Thai (Thai Style Noodles) Thin rice noodle stir-fried with small pieces of tofu, egg, radish, chives, peanut. Gluten Free
28. Pad Khee Mao (Spicy Crazy Noodles)
Broad rice noodle with chicken, shrimp, sliced chili pepper, tomato, vegetable, sweet basil leaf and fresh bean sprout.
29. Pad Woon Sen (Fried Bean Thread) Stir-fried crystal noodle, chicken, shrimp, bean sprout, carrot, pea pod, mushroom, egg and onion. Gluten Free
30. Pad See Eiw (Fried Large Noodles with Garlic and Soy Sauce Stir-fried large rice noodles with chicken, egg, Chinese broccoli and caramelized sauce.
31. Lard Nar (Large Noodle with Gravy) Large rice noodle stir-fried and topped with delicious Thai style gravy including shrimp and Chinese broccoli.
32. Singapore Noodles (Southern Thailand Style)
Stir-fried thin rice noodle, shrimp, squid and vegetable with curry powder. Gluten Free