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The Everest Kitchen Menu and Take Out in Seattle WA, 98155
  • The Everest Kitchen

  • Himalayan & Nepalese Food, Indian Food, Indian, Himalayan/Nepalese
  • 17171 Bothell Way NE Seattle WA, 98155
    - (7) EatStreet Rating
  • Show Yelp Rating
  • Hours Closed
  • Popular Items
  • Chilli Momos C' Momos) Steamed momos sauteed with freshly cut bell pepper, onion, jalapeno and zesty tangy tomato sauce. Choice of Vegetable or Chicken ($1.00).
  • Tikka Masala Widely popular dish, this recipe consists of cream based curry cooked in ginger, cilantro, Indian herbs and tomato sauce. Choice of Chicken, Lamb ($1.00) or Shrimp ($2.00).
  • Korma A traditional dish prepared with exotic spices, herbs, cashew, almond, and coconut with light creamy sauce. Choice of Vegetable, Chicken ($1.00), Lamb ($2.00) or Shrimp ($3.00).
  • Starters
  • Vegetable Samosa A mildly spiced potatoes and vegetable filled golden fried pastry. Served with tamarind and mint sauce.
  • Keema Samosa A mildly spiced ground lamb and vegetable filled golden fried pastry. Served with tamarind and mint sauce.
  • Pakora Seasonal vegetable battered in chickpea flour and fried to perfection. Served with tamarind and mint sauce.
  • Samosa Chaat Vegetable samosa mixed with garbanzo, fresh tomatoes, chopped onions and chaat spice. Topped with yogurt and tamarind mint sauce.
  • Everest Chicken Wings Marinated chicken wings cooked in a hot zesty sauce.
  • Assorted Platter Vegetable Samosa, Keema Samosa and Pakora. Served with papadum and tamarind mint sauce.
  • Momo and Thukpa
  • Chicken Momos Steamed dumplings made from finely chopped vegetables and ground chicken with onions, ginger, garlic, cilantro and spices. Served with a very special momo sauce made from tomatoes, and spices. (Very popular street food in Nepal and Tibet)
  • Vegetable Momos Steamed dumplings filled with minced cabbage, spinach, cashew nuts, cheese, and onion. Served with a veryspecial momo sauce made from tomatoes and spices.
  • Chilli Momos C' Momos) Steamed momos sauteed with freshly cut bell pepper, onion, jalapeno and zesty tangy tomato sauce. Choice of Vegetable or Chicken ($1.00).
  • Tibetan Thukpa Vegetable or Chicken bowl of soup prepared in a traditional Tibetan style with fresh vegetables and noodles, cooked to perfection with Himalayan spices.
  • Tandoori Delights
  • Marinated with spices and cooked to perfection in our clay oven and served on a sizzling platter with bell pepper, onions and lemons. Served with basmati rice.

  • Tandoori Chicken Tender chicken with bone marinated in yogurt, freshly ground Indian spices, tandoori sauce and cooked to perfection in our clay oven.
  • Chicken Tikka Juicy boneless chicken breast with marinated in yogurt, freshly ground Indian spices, tandoori sauce and cooked to perfection in our clay oven.
  • Lamb Boti Kabob Tender pieces of lamb marinated in a special blend of spices and herbs roasted on skewers in our clay oven.
  • Rack of Lamb Rack of lamb marinated in garlic, ginger, selective spice and a touch of mustard oil and lemon juice roasted in our tandoor oven.
  • Tandoori Shrimp Jumbo shrimp marinated with special spices, skewered and roasted in a tandoor oven.
  • Paneer Tikka Fresh Indian cheese marinated in select spices, skewered and roasted in a tandoor oven.
  • Mixed Grill Assortment of Tandoori Chicken, Chicken Tikka and Lamb Boti Kabob.
  • Entrees
  • Served with basmati rice.

  • Original Curry Cooked in tomato and onion sauce with ginger, garlic and freshly ground spices. Choice of Vegetable, Chicken ($1.00), Lamb ($2.00) or Shrimp ($3.00).
  • Mango Curry Delicately sauteed and cooked with mustard seed, curry leaves, spices and simmered in mango sauce.
  • Coconut Curry Cooked in rich curry sauce with coconuts, ginger, garlic and special blend of spices. Choice of Chicken, Lamb ($1.00) or Shrimp ($2.00).
  • Butter Curry A popular dish cooked in tomato butter cream sauce and our special blend of curry spice
  • Tikka Masala Widely popular dish, this recipe consists of cream based curry cooked in ginger, cilantro, Indian herbs and tomato sauce. Choice of Chicken, Lamb ($1.00) or Shrimp ($2.00).
  • Vindaloo Cooked in tamarind, ginger, and garlic with chunks of potatoes in zesty spicy sauce. Choice of Chicken, Lamb ($1.00) or Shrimp ($2.00).
  • Korma A traditional dish prepared with exotic spices, herbs, cashew, almond, and coconut with light creamy sauce. Choice of Vegetable, Chicken ($1.00), Lamb ($2.00) or Shrimp ($3.00).
  • Saag Cooked with pureed spinach cream gravy and flavored with garlic, ginger and spices. Choice of Chicken, Lamb ($1.00) or Shrimp ($2.00).
  • Biryani A classical Mughlai dish cooked with curry, Basmati rice, cashew nuts, almonds and special spice. Choice of Vegetable, Chicken ($1.00) or Lamb ($2.00).
  • Vegetarian Delights
  • Served with basmati rice.

  • Aalo Gobi Potatoes and Cauliflower cooked with cumin seeds, fresh tomatoes, cilantro, garlic and ginger.
  • Chana Masala Potatoes and chick peas cooked with mild spices, fresh ginger, coriander, tomatoes and onions.
  • Bhindi Masala Okra cooked with chopped onions, fresh garlic, ginger, tomatoes and spices.
  • Paneer Tikka Masala Homemade Indian cheese, dried nuts, onions, green peppers cooked in tomato cream sauce and spices.
  • Mushroom Masala Tender mushrooms and green peas cooked in mildly spiced gravy.
  • Baingan Bharta Fire roasted and pureed eggplant sauteed with fresh ginger, garlic, onion, peas, tomatoes and cilantro.
  • Saag Paneer Homemade Indian cheese cubes cooked with pureed spinach cream sauce and mild spice.
  • Matar Paneer Homemade Indian cheese cubes cooked with tender peas and mildly spiced tomato cream sauce.
  • Malai Kofta Ball of mashed homemade cheese, potatoes, nuts and spices cooked with specially prepared creamy sauce.
  • Daal Makhani Delicately spiced and gently simmered lentils sauteed with garlic, ginger, onion and tomatoes.
  • Nepali Delights
  • Goat Curry A Nepali delicacy dish consisting of goat meat cooked with tomatoes, onions, cilantro, ginger, garlic and Himalayan herbs and spices.
  • Sekuwa Meat cubes marinated with special Himalayan herbs skewered and barbequed in our clay oven. Choice of Chicken or Lamb ($1.00).
  • Chicken Chili Chicken sauteed with freshly cut bell pepper, onion, jalapeno and zesty tangy tomato sauce.
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