Popular Items
Pad Thai Noodle Thin rice noodles stir fried with eggs, green onions, bean sprouts and topped with ground peanuts.
Pad See Ew Noodle Stir fried wide rice noodles with broccoli and egg in sweet soy sauce.
Crispy Garlic Chicken Wok fried chicken with rich garlic sauce topped with crispy basil.
Deep-Fried Spring Roll (3 Rolls) (V) Vegetarian, with rice vermicelli, shredded cabbage, carrot and wheat egg wrappers.
Crab Wonton (4 Pieces) Crab meat mixed with cream cheese, wrapped in a wonton wrapper and deep fried.
Appetizers
Satay is an Indonesian word meaning skewered and grilled.
Chicken Satay (2 Skewers) Chicken marinated with yellow curry and coconut milk served with cucumber and peanut sauce.
Short Ribs Satay (4 Pieces) Rib eye beef cross cut, marinated lemongrass, ginger, garlic and lime leaf.
Fish Cake (4 Pieces) Our original recipe, deep fried and served with a cucumber salad and plum sauce.
Fried Tofu (10 Pieces) Deep fried tofu with sweet and sour sauce, topped with ground peanuts.
Deep-Fried Spring Roll (3 Rolls) (V) Vegetarian, with rice vermicelli, shredded cabbage, carrot and wheat egg wrappers.
Fresh Salad Roll (2 Rolls) Rice noodles, cucumber, green salad, cilantro, mint, carrot and rice wrapper.
Pot Stickers (4 Pieces) Ground chicken, garlic, scallion and cabbage. \
Crab Wonton (4 Pieces) Crab meat mixed with cream cheese, wrapped in a wonton wrapper and deep fried.
Kwan Tip Wings (Cut in Pieces) Large boneless chicken wing stuffed with minced chicken, rice vermicelli, shredded cabbage, carrot and fungus strip.
Calamari Ring (5 Pieces) Deep fried calamari in tempura batter served with sweet chili sauce.
Salads
Kwan Tip Thai Salad Minced chicken with crispy rice peanut, shallots, green onion, cilantro, green salad and tossed in lime juice dressing.
Papaya Salad Freshly shredded green papaya pounded in a stone mortar with lime juice, fish sauce, garlic, tomato, chopped green beans, peanuts and shrimp.
Mango Salad Freshly shredded green mango, shallots, cilantro, cashew and shrimp tossed in lime juice dressing.
Yum Beef Salad Grilled beef with tomato, onions, cucumber, green salad and tossed in lime juice.
Yum Seafood Salad Prawns, squid and mussels with tomato, onions, cucumber, green salad and tossed in lime juice dressing.
Larb Gai Salad Minced chicken and roasted rice spiced with green onion, shallots, mint and cilantro.
Yum Woon Sen Salad Minced chicken, prawns and glass noodles with tomato, green onions, shallots, cilantro, green salad and tossed in lime juice dressing.
Crispy Fish Salad Crispy trout tossed with sliced green apple, green and red onions, cilantro and mint with a lime dressing.
Chicken Satay Salad Grilled chicken, green salad, cucumber, tomatoes pineapple topped with peanut sauce.
Combo Salad Thai BBQ chicken, papaya salad and sticky rice.
Soups
Served with your choice of meat.
Tom Yum Soup Hot and sour lemongrass soup flavored with lime leaves and mushroom.
Tom Kha Soup Sweet and sour coconut milk, lemongrass soup flavored with lime leaves and mushrooms.
Rice Noodle Soup Noodle and fresh bean sprouts topped with garlic, cilantro, and green onions.
Wonton Soup Chicken, prawns wrapped in wonton wrapper and spinach topped with garlic.
Special Suggestions
Does not include rice.
Vietnamese Rolls Ground chicken and shrimp, rice vermicelli, shredded carrot, fungus strip and rice wrapper deep fried, served with sweet chili sauce.
Pad Kapao Duck Stir-fried half duck onion mushrooms, green beans, bell pepper and basil.
Panang Seafood Shrimp, squid, mussels, scallops cook in Panang curry with coconut milk, bell pepper, basil, served with steamed vegetable.
Tom Yum Noodle Soup Shrimp, squid, mussels, scallops, rice noodle, bean sprouts, peanut, green onion and cilantro in house made broth.
Kwan Tip Thai Curry Lightly deep fried prawns, squids, scallops wrapped with wonton skin in green curry sauce, avocado, bell pepper and basil.
Scallops Prik Pow Stir-fried scallops with bell pepper, onions, mushroom, green bean and chili paste topped with basil.
Honey Cashew Prawns Crispy prawns with homemade sauce, onion, mushroom, snow pea, bell pepper and cashew.
Chef's Special
Does not include rice.
Green Curry with Cod Green curry with coconut milk, bamboo shoot, eggplant, bell pepper and basil.
Mango Curry Prawns Seasonal. Mango with bell pepper, tomatoes, basil cooked in red curry and coconut milk.
Massaman Lamb Curry Lamb shank cooked in sweet curry with potato, pineapple, coconut milk and cashew nuts topped with crispy basil.
Honey Cashew Chicken Crispy chicken with homemade sauce, onion, mushroom, snow pea, bell pepper and cashew.
Spicy Cat Fish 
Deep fried cat fish with eggplant, peppers, green bean. Bamboo shoots and sauteed with red curry paste.
Deep fried cat fish with eggplant, peppers, green bean. Bamboo shoots and sauteed with red curry paste.Three Flavor Fish Deep fried trout with three ftavor sauce. Onion, bell pepper mushroom and basil.
Garlic Prawns with Green Bean Stir-fried prawns in garlic sauce with green bean and red bell pepper topped with crispy garlic.
Crispy Duck Slow cooked gamished with herbs and gently fried until crispy brown and served on sizzling hot plate, topped with ginger sauce.
Crispy Garlic Cod Wok fried cod with rich garlic sauce broccoli and carrot topped with crispy basil.
Classic Favorites
Does not include rice. Meat choice: chicken, pork or tofu. Substituted: beef add $1.00 prawn or squid add $2.00, mixed seafood (prawns, squid, and mussels) add $3.0. Extra meat add $2.00. Extra prawn add $0.75 each.
Ocean On the Land Stir-fried mixed seafood with bell pepper, onions, mushroom and chili paste topped with basil.
Mango Prawns Stir-fried prawns with mango onions, tomatoes, bell pepper, celery, mushroom and homemade mango sauce.
Seven Flavor Beef Flank steak fragrant with the seven flavors of lemongrass, garlic, ginger, honey, hoisin sauce, basil and peanuts is quickly stir fried resulting in a complex and intensely flavored beef.
Crispy Garlic Chicken Wok fried chicken with rich garlic sauce topped with crispy basil.
Cashew Chicken Stir fried chicken, homemade chicli paste, onions, carrot, celery, snow peas, bell pepper and cashew.
Swimming Rama Bed of spinach topped with peanut sauce. The following are prepared with your choice of meat.
Pad Prik Khing Stir-fried with red curry paste, onion, bell pepper, green bean and lime leaf. The following are prepared with your choice of meat.
Eggplant Basil Stir-fried eggplants, onion, bell pepper and sweet basil with chili paste. The following are prepared with your choice of meat.
Sweet and Sour Stir-fried with pineapple, onions, tomatoes, cucumbers, bell pepper and celery. Prepared with your choice of meat.
Spicy Basil Stir-fried green bean, bell pepper, basil, garlic, onions and spicy chili sauce. The following are prepared with your choice of meat.
Stir-fried green bean, bell pepper, basil, garlic, onions and spicy chili sauce. The following are prepared with your choice of meat.Mixed Veggies (V) Stir-fried broccoli carrot cabbage zucchini, celery, onions in garlic oyster sauce. The following are prepared with your choice of meat.
Broccoli in Oyster Sauce Stir-fried broccoli in a light tasty oyster sauce. The following are prepared with your choice of meat.
Chicken Teriyaki Grilled chicken topped with homemade teriyaki sauce, served with rice and salad. Prepared with your choice of meat.
Orange Chicken Crispy chicken with home made orange sauce topped with sesame seeds, served with rice and salad.
Curries
Does not include rice. Serve with your choice of meat.
Panang Curry Spices in a red curry paste to create a sweet, srmooth, creamy curry, freshly prepared with coconut milk topped with bell pepper.
Green Curry Green curry with cocnut milk, bamboo shoot, eggplant, zucchini, bell pepper and basil.
Kao Soi Curry Steam egg noodle in yellow curry sauce, pineapple topped with crispy noodle and cabbage.
Yellow Curry Yellow curry with coconut milk, potatoes, onion and carrots.
Pumpkin Curry Pumpkin with bell pepper and basil cooked in red curry and coconut milk.
Pineapple Curry Pineapple with bell pepper tomatoes and basil cooked in red curry and coconut milk.
Massaman Curry Massaman curry with coconut milk, potatoes, onion, carrots and peanut.
Duck Curry Roasted duck cooked in red curry, coconut milk, tomatoes, pineapple and bell pepper.
Noodles
Does not include rice. Serve with your choice of meat.
Kwan Tip Thai Noodle Steam egg noodle, bean sprout, spinach, onion, roasted garlic, cilantro and ground peanuts.
Pad Thai Noodle Thin rice noodles stir fried with eggs, green onions, bean sprouts and topped with ground peanuts.
Pad See Ew Noodle Stir fried wide rice noodles with broccoli and egg in sweet soy sauce.
Lad Nah Noodle Stir fried fresh rice noodles. Topped with broccoli in a sweet soy sauce gravy.
Rama Noodle Quick stir-fried wide ride noodle on the bed of sauteed spinach topped with peanut sauce.
Pad Kee Mao Noodle Stir fried wide rice noodles with egg, tomato, bell pepper, carrots, bamboo shoot, onions, and Thai basil.
Pad Woon Sen Noodle Stir fried bean thread noodle with egg, soy sauce, onion, celery, carrot, cabbage and tomato.
Ba Mee Leung Noodle Stir fried egg noodle with mixed veggie.
Crispy Pad Thai Crispy noodle, green onion, tofu, shrimp with zesty tamarind sauce.
Fried Rice
Serve with your choice of meat.
Kwan Tip Thai Fried Rice Mixed with combination of prawns, chicken, beef, pork, egg, onion, broccoli, tomatoes, topped with cilantro.
Salty Fish Fried Rice Stir-fried rice with salted fish, eggs, Chinese broccoli and topped with crispy fried garlic.
Pineapple Fried Rice Stir-fried rice with eggs, pineapple, carrots, tomato, onions and yellow curry. Serve with your choice of meat.
Basil Fried Rice Stir-fried rice with eggs, green bean, bell pepper, basil, garlic, onions and spicy chili sauce. Serve with your choice of meat.
Regular Fried Rice Stir-fried rice with eggs, onions, tomato, and broccoli topped with cilantro. Serve with your choice of meat.
Mango Fried Rice Stir-fried rice with eggs, mango, snow pea, tomato, onions, cashew nut and yellow curry.
Crab Fried Rice Stir-fried rice with crab meat, eggs, carrot and green pea.
Side Orders
Desserts
Beverages
Lunch Combinations
Each combo, except for pad thai, comes with a small rice and three chicken pot stickers.
Hours Today: 11:00 am - 3:00 pm
These items are not currently availableCombo A: Chicken or Tofu Red Curry Lunch Red curry paste with coconut milk, bamboo shoot, bell pepper and basil. Substitute beef or prawns for extra charge.
Combo B:Chicken or Basil Basil Lunch Stir-fried green bean, bell pepper, basil, garlic, onions and spicy chilli sauce. Substitute beef or prawns for extra charge.
Combo C: Chicken or Tofu Sweet and Sour Lunch Stir-fried with pineapple, onions, tomatoes, cucumbers, bell pepper and celery. Substitute beef or prawns for extra charge.
Combo D: Chicken or Tofu Ginger Lunch Stir-fried fresh sliced ginger, bell pepper, onions, mushroom and celery. Substitute beef or prawns for extra charge.
Combo E: Chicken or Tofu Garlic Lunch Stir-fried garlic, black pepper, broccoli and carrots. Substitute beef or prawns for extra charge.
Combo F: Chicken or Tofu Cashew Lunch Stir-fried with onions, carrot. Celery, snow peas, bell pepper and cashew. Substitute beef or prawns for extra charge.
Pad Thai Lunch Not included rice and pot sticker. Choice of chicken, pork or tofu, beef for $1.00, prawns for $2.00.
