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Genghis Khan Restaurant Menu and Delivery in Seattle WA, 98101
  • Genghis Khan Restaurant

  • Seafood, Chinese Food, Asian Food, Rice, Chicken, Soup
  • 1422 1st Ave Seattle WA, 98101
    - (53) EatStreet Rating
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $15.00 - $32.00
  • Delivery Cost $0.00 - $2.00
  • Soup
  • Hot and Sour Soup spicyWith bits of bamboo shoots, tofu and egg swirl, this soup is the talk of the town. Choice of cup or bowl.
  • Wonton Soup A fulfilling soup from the Guang Tong province, made with won ton dumplings filled with ground pork, shrimp, mushrooms, and scallions. Choice of cup or bowl.
  • Vegetable Rice Soup A popular soup for vegetarians. Mixed vegetables, mushrooms, finished with egg swirl. Choice of cup or bowl.
  • Pork
  • Mu Shu Pork Choice shredded pork tenderloin sautéed with baby bamboo shoots and fresh vegetables. Served with four pan-fried crepes. $0.50 for each extra crepe.
  • Mongolian Pork spicyChoice sliced pork tenderloin wok tossed in a special hot sauce, placed on a bed of sautéed fresh mixed vegetables.
  • Sweet and Sour Pork Chunks of tender pork fried and glazed with pineapples and our wonderful sweet and sour sauce (separate packing).
  • Yu-Shiang Pork spicyChoice shredded pork tenderloin sautéed with green peppers and sweet onions, wok tossed with a szechwan hot and spicy sauce.
  • Beef
  • Mongolian Beef spicyChoice top sliced sirloin steak wok tossed in special hot sauce with onions and hot peppers (fried vermicelli packed separately).
  • Orange Beef Choice graded tenderloin marinated in a delicate szechwan recipe, then wok tossed in a sweet orange flavored sauce.
  • Nanjing Beef spicySliced tender beef sautéed with pea pods, cabbage, celery, carrots, bell peppers in slightly sweet and spicy hot sauce.
  • Oyster Beef Sliced tender beef sautéed with Chinese straw mushrooms, pea pods in a rich oyster sauce.
  • Genghis Khan Beef spicyChoice top sliced sirloin steak wok tossed in special hot sauce, placed on a bed of sautéed fresh mixed vegetables.
  • Beef with Broccoli or Chinese Broccoli Sliced tender beef sautéed with seasonal fresh California broccoli (or Chinese broccoli) in a delicious oyster sauce.
  • Szechwan Beef spicySliced tender sirloin steak with green peppers, California broccoli and sweet onions, wok tossed with a szechwan hot and spicy sauce.
  • Sesame Beef Breaded deep fried tender beef with our wonderful sweet house sauce and sesame seed.
  • Chicken
  • Sesame Chicken Breaded deep fried boneless tender chicken with our wonderful sweet house sauce and sesame seed.
  • Mongolian Chicken spicyGK style. Tender sliced chicken wok tossed in our special hot sauce, placed on a bed of sautéed fresh mixed vegetables.
  • Cashew Chicken Tender sliced chicken sautéed with green peas, diced carrots mushroom, bell peppers and onions then topped with fresh, crunchy cashews.
  • Kung Pao Chicken spicyTender chicken wok tossed with carrots, celery, green pepper crunchy peanuts, special sweet and spicy hot pepper sauce made from red hunan chili.
  • Moo Goo Gai Pen (Mushroom Chicken) Sliced tender chicken wok tossed with delicious, select straw mushrooms and baby corns.
  • Mu Shu Chicken Tender chicken strips sautéed with baby bamboo shoots and fresh vegetables. Served with four pan fried crepes. $0.50 for each additional crepe.
  • Mandarin Chicken (General Tsao Chicken) spicyDeep-fried chicken wok tossed with a delicately prepared sweet and spicy sauce.
  • Black Bean Chicken Tender sliced chicken stir fried with fresh green peppers and sweet onions in black bean sauce.
  • Orange Chicken Tender chicken breast marinated in a delicate szechwan recipe, then wok tossed in a sweet orange flavored sauce.
  • Sweet and Sour Chicken Chunks of chicken fried crispy and glazed with pineapples and our wonderful sweet and sour sauce. (packed separately).
  • Lemon Chicken Chunks of chicken fried crispy and glazed with our special lemon sauce (packed separately) and topped with fresh lemon slices.
  • Almond Chicken Chunks of chicken fried crispy and glazed with our special garlic house sauce (packed separately) and topped with crushed almonds.
  • Curry Chicken spicySliced chicken with green peppers and onions in seductive curry sauce made with coconut milk.
  • Seafood
  • Mongolian Prawns spicyTender premium gulf prawns wok tossed in a special hot sauce, placed on a bed of sautéed fresh mixed vegetables.
  • Happy Family Selected scallops, prawns and slices of tender chicken, sautéed with baby sweet corn, mushrooms, tender bamboo shoots and pea pods.
  • Honey Walnut Prawns Tender premium prawns deep fried with a delicate house sauce, then surrounded by a circle of our own special crunchy glazed walnuts.
  • Cashew Prawns Tender premium prawns sautéed with green peas and diced baby carrots then topped with fresh crunchy cashews.
  • Kung Pao Prawns spicyPremium prawns wok tossed with carrots, celery, green pepper crunchy peanuts, special sweet and spicy hot pepper sauce made from red hunan chili.
  • Szechwan Prawns spicyPlump, delicious sautéed prawns wok tossed with freshly diced green peppers, California broccoli and sweet onions with a szechwan hot and spicy sauce.
  • Mu Shu Shrimp Delicate shrimp sautéed with baby bamboo shoots and fresh vegetables. Served with four pan fried crepes. ($0.50 for each extra crepe).
  • Mongolian Scallops spicyGK style. Finely selected Alaskan scallops wok tossed in a special hot sauce, placed on a bed of sauteed fresh mixed vegetables.
  • Prawns with Lobster Sauce Tender premium prawns braised in black bean sauce, finished with our special egg swirl lobster sauce.
  • Sweet and Sour Prawns Selected tiger prawns fried crispy and glazed with pineapples and our wonderful sweet and sour sauce. (separate packing).
  • Vegetables and Bean Curds
  • Broccoli or Chinese Broccoli Tender broccoli or Chinese broccoli with your choice of oyster or garlic sauce.
  • Broccoli with Mushrooms Fresh green broccoli quickly braised in boiling water with selected Chinese straw mushrooms, then stir fried with our house sauce.
  • Green Beans Fresh green beans sautéed quickly in a hot wok, and served with our house sauce.
  • Su San Shen (Mixed Vegetables) A supreme vegetarian dish. Water chestnuts, mushrooms, pea pods and fresh mixed greens sautéed with garlic, then wok tossed in our house sauce.
  • Mu Shu Vegetables Selected mixed vegetables sautéed in a light hoisin sauce. Served with four pan-fried crepes. $0.50 for each extra crepe.
  • Szechwan Bean Curd (Ma Po Tofu) spicyDiced bean curd, green peppers and sweet onions, stir fried with or without lean ground pork (please specify), in a hot and spicy szechwan sauce.
  • Cantonese Bean Curd Braised deep fried golden bean curd stir fried with or without B.B.Q. pork (please specify), pea pods in oyster sauce.
  • Szechwan Egg Plant spicyFresh egg plant sautéed with green peppers and sweet onions with a szechwan sauce.
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