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Goose Blind menu in Oshkosh, WI 54941
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $10.00
  • Delivery Cost $1.00

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  • Popular Items
  • Create Your Own Pizza Choice of 10" pizza, 12" pizza, or 14" pizza.
  • Baked Quesadilla Flour tortilla stuffed with grilled chicken pieces, monterey Jack and cheddar cheese and a creamy jalapeno sauce, baked to a golden brown, served with sour cream and salsa.
  • Highknocker Burger Angus beef patty topped with Wisconsin cheddar, haystack onion rings, coleslaw and house sauce.
  • GB Wings Breaded boneless or bone-in house seased fried wings tossed in your choice of Buffalo, BBQ, Sweet Chili, Garlic Butter, Garlic Parmesan or Teriyaki sauce.
  • Ribeye Steak Sandwich Choice 8 ounce steak, seasoned and char-broiled just the way you like it, served on a toasted roll.
  • Mainstays Dinner
  • Ribeye Steak Choice 12 ounce, char-broiled on our open flame grill, served with your choice of potato and fresh seasonal vegetables.
  • Baked Haddock Light and flaky, seasoned and drizzled with butter and baked. Served with choice of potato and house vegetable.
  • Salmon Rubbed with citrus herb, served with house vegetable and potato choice.
  • Starters
  • Nachos House corn tortillas topped with seasoned ground beef or chicken, black beans, white cheddar queso sauce, tomatoes, green onion, black olives and cilantro.
  • Hummus House made, creamy with a bit of garlic, served with pita chips or cucumbers, celery and carrots.
  • Baked Quesadilla Flour tortilla stuffed with grilled chicken pieces, monterey Jack and cheddar cheese and a creamy jalapeno sauce, baked to a golden brown, served with sour cream and salsa.
  • GB Wings Breaded boneless or bone-in house seased fried wings tossed in your choice of Buffalo, BBQ, Sweet Chili, Garlic Butter, Garlic Parmesan or Teriyaki sauce.
  • Half Naked Cheese Curds Squeaky fresh Wisconsin curds with hardly enough crisp buttery crumbs, served with ranch.
  • Loaded Steak Fries A stack of hand cut potato wedges with melted Jack and cheddar cheese, diced bacon, and green onions, served with sour cream.
  • Haystack Onion Rings Looking for a great starter? Vidalia onions at their best, thin cut and piled high!
  • Dipping Sauces Choice of Ranch, Sweet Chili, BBQ, Teriyaki, Garlic Parmesan, Garlic Butter, Buffalo, Honey Mustard, Chipotle Mayo, Marinara, and Creamy Jalapeno. Choice of small or large.
  • Big Bowl Salads
  • Cranberry Spinach Salad Baby spinach topped with diced bacon, pecans, dried cranberries, avocado, tomato, cucumber and red onions with choice of dressing.
  • Deconstructed Taco Salad Shredded lettuce, topped with your choice of seasoned ground beef or chicken, cheddar and Monterey Jack, black beans, black olives and finished with tortilla strips. Includes salsa and sour cream.
  • Chicken Caesar Salad Crisp romaine, house made croutons and parmesan cheese tossed in a classic Caesar dressing with chilled chicken bread or crispy breaded chicken.
  • Soup & Salad Combo Choice of our House or Caesar salad paired with a bowl of our creative soup of the day and a breadstick.
  • Mainstays
  • Ribeye Steak Choice 12 ounce, char-broiled on our open flame grill, served with your choice of potato and fresh seasonal vegetables.
  • Shrimp Platter A moun of tail-on, breaded shrimp over crispy French fries, served with creamy coleslaw and cocktail sauce.
  • Fish Tacos Seasoned, baked tilapia in warm flour tortillas with lettuce, cheddar and Monterey Jack cheese, tomatoes, green onions and cilantro with black beans and salsa.
  • Baked Haddock Light and flaky, seasoned and drizzled with butter and baked. Served with choice of potato and house vegetable.
  • Salmon Rubbed with citrus herb, served with house vegetable and potato choice.
  • Chef's Mac N Cheese Tender fusilli tossed our house made five cheese creamy sauce, topped with toasted parmesan bread crumbs.
  • Chicken Parmesan Lightly breaded bread of chicken covered with flavorful marinara and provolone cheese, served over tender fusilli.
  • Portabella Parmesan Portabella covered with flavorful marinara and provolone cheese, served over tender fusilli.
  • Burgers
  • House seasoned half-pound char-broiled angus cooked to MEDIUM, served with your choice of seasoned fries, tator tots, homemade chippers, sweet potato fries and pickle spear. Sub a gluten free bun for $1.50. Add avocado for $1.00.

  • Redhead Burger Roasted red peppers, local ghost pepper cheese and garlic aioli.
  • California Burger Lettuce, tomato, red onion and avocado.
  • Highknocker Burger Angus beef patty topped with Wisconsin cheddar, haystack onion rings, coleslaw and house sauce.
  • Gooseburger Lettuce, tomato, red onion and your choice of cheddar, Swiss, provolone or ghost pepper cheese.
  • Lodge Burger Crispy applewood smoked bacon combined with Wisconsin cheddar, lettuce, tomato, red onion, finished off with a kick of chipotle mayo.
  • Black Bean Burger A house made vegetarian burger served with lettuce, tomato and red onion and garlic aioli with your choice of cheese.
  • Bison Burger A 6 oz grass fed served with lettuce, tomato and red onion.
  • Sandwiches and Such
  • Choice of seasoned French fries, tator tots, sweet potato fries or homemade chippers and a pickle spear.

  • Portabella Mushroom Sandwich Garlic and herbs marinated tender cap, grill kissed and on a bed of fresh spinach and roasted red peppers with melted provolone and garlic aioli.
  • Chicken Wrap Chilled chicken breast or buffalo breaded chicken tenderloins, lettuce, tomato, bacon, cheddar and Monterey Jack, and ranch sauce in a flour tortilla.
  • Chicken My Way Sandwich Grilled or breaded chicken breast, served with lettuce, tomato, red onion and mayo on a pretzel roll.
  • Baked Ham and Cheddar Sandwich Thinly sliced baked ham with Wisconsin cheddar on a pretzel roll.
  • The Real Cuban Sandwich Shredded house braised pork, topped with Swiss cheese and baked ham, pickles and dijonaise on a toasted roll.
  • Brewmaster BBQ Pork Sandwich In-house roasted pork marinated with Spotted Cow beer and covered in zingy BBQ sauce, topped with fresh coleslaw and pickle chips on a toasted roll.
  • Ribeye Steak Sandwich Choice 8 ounce steak, seasoned and char-broiled just the way you like it, served on a toasted roll.
  • Brick Oven Pizza
  • We make our Pizza Dough daily and use only premium whole milk Wisconsin mozzarella cheese. Sub a gluten free crust for 10" or 12" for an additional cost.

  • Meat Lovers Pizza Italian sausage, pepperoni, bacon, ground beef & Canadian bacon. Choice of 10" pizza, 12" pizza, or 14" pizza.
  • Chicken Pesto Pizza Pesto sauce with diced chicken breast, artichoke and tomatoes. Choice of 10" pizza, 12" pizza, or 14" pizza.
  • Garden Vegetable Pizza Mushrooms, onions, black olives, green peppers and tomatoes. Choice of 10" pizza, 12" pizza, or 14" pizza.
  • Taco Supreme Pizza Seasoned ground beef or chicken topped with lettuce, tomatoes, onions, black olives and mixed cheese. Choice of 10" pizza, 12" pizza, or 14" pizza.
  • BBQ Chicken Pizza BBQ sauce, tender diced chicken breast, chopped bacon and onions. Choice of 10" pizza, 12" pizza, or 14" pizza.
  • Garbage Pizza Sausage, pepperoni, bacon, Canadian bacon, mushrooms, onions, green peppers, black and green olives, tomatoes. Choice of 10" pizza, 12" pizza, or 14" pizza.
  • Goose Blind Deluxe Pizza Italian sausage, pepperoni, fresh mushrooms, onions, green peppers and black olives. Choice of 10" pizza, 12" pizza, or 14" pizza.
  • Azteca Pizza Pepperoni, jalapeno, tomato, garlic and cilantro. Choice of 10" pizza, 12" pizza, or 14" pizza.
  • Classic Pepperoni Pizza Choice of 10" pizza, 12" pizza, or 14" pizza.
  • Create Your Own Pizza Choice of 10" pizza, 12" pizza, or 14" pizza.
Restaurant is not currently accepting online orders.
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