Popular Items
Jansen's Pride Lake Perch Served with potato, coleslaw & rye bread.
Brew House Basket Onion rings, mozzarella logs, mushrooms, chicken tenders, zucchini sticks, and cheese curds.
Cheeseburger A tasty 1/3 pound certified angus beef patty topped with a thick slice of either American or Swiss cheese.
Seafood Platter Shrimp, scallops, breaded haddock, clam strips and stuffed shrimp.
Appetizers
Brew House Basket Onion rings, mozzarella logs, mushrooms, chicken tenders, zucchini sticks, and cheese curds.
Onion Rings Sweet yellow onions dipped in a light golden batter.
Cheese Curds Genuine Wisconsin cheddar cheese coated in Japanese panko bread crumbs.
Mozzarella Logs Real Wisconsin cheese covered with an Italian style breading.
Zucchini Sticks Add cheese sauce for extra.
Clam Strips Tender deep sea clams.
Salads
Chicken Caesar Salad Crisp romaine lettuce, parmesan cheese, croutons and our tasty caesar dressing.
Chef Salad Crisp iceberg lettuce, tomato, egg, cheese, croutons, dressing and toast, ham or turkey. Grilled chicken (Plain or Cajun) or shrimp for extra.
Soup & Salad A cup of our soup of the day with a side salad.
Soup's On
Dinner Platters
Served with dinner rolls and your choice of two side items.
Surf & Turf Your choice of 8 oz. tenderloin or 12 oz. rib eye paired with one of the following: perch, shrimp, breaded haddock, clam strips, stuffed shrimp, scallops or boiled haddock.
Tenderloin Choice of steak in two plentiful cuts.
Tenderloin Oscar With hollandaise sauce crab meat & asparagus.
Chopped Sirloin Add cheese and bacon for extra.
BBQ Baby Back Pork Ribs Choose from our own homemade Memphis-style BBQ sauce or sweet Baby Ray's.
Grilled Chicken Alfredo Tender chicken breast served over fresh fettuccine noodles with salad and garlic bread.
Fried Chicken Our chef's secret batter provides the delicious crunch.
Jansen's Pride Lake Perch
Jansen's Pride Lake Perch Served with potato, coleslaw & rye bread.
Deep Fried Pike
1 piece Pike Lightly breaded walleye pike. Comes with a choice of potato as well as a choice of coleslaw, side salad, or soup of the day.
2 piece Pike Lightly breaded walleye pike. Comes with a choice of potato as well as a choice of coleslaw, side salad, or soup of the day.
3 piece Pike Lightly breaded walleye pike. Comes with a choice of potato as well as a choice of coleslaw, side salad, or soup of the day.
4 piece Pike Lightly breaded walleye pike. Comes with a choice of potato as well as a choice of coleslaw, side salad, or soup of the day.
Nautical Delights
Served with dinner rolls and choice of two sides.
Fried Jumbo Fan-Tailed Shrimp Lightly breaded and fried to perfection.
Sea Scallops Lightly breaded, served with melted butter or tartar sauce.
Seafood Platter Shrimp, scallops, breaded haddock, clam strips and stuffed shrimp.
Grilled Salmon Grilled boneless fillet, heart healthy and high in Omega 3 fatty acids.
Fried Haddock Lightly breaded fillets just like mom used to make!
Grilled or Boiled Haddock Two fillets served with hot melted butter. 20 Minutes.
Stuffed Shrimp A delightful blend of various cheeses and crab meat.
Clam Strips Fried to a golden brown and served piping hot.
Just at Jansen's
Our Famous - Biggy Burger A local favorite! A full 1/2 pound of certified angus beef on a toasted bun, served with french fries and a dill pickle.
Fish & Chips Pub-style haddock, served with toast, tartar sauce and french fries.
Open-Faced Tenderloin 8 oz. of the chef's special cut served with french fries and toast.
French Dip Sandwich Tender roast beef served open face on toasted french breaded with au just, french fries and a dill pickle. Make it deluxe by adding mozzarella cheese and mushrooms for extra.
Chicken Lite Boneless, skinless charbroiled chicken breast, served with grilled french bread and your choice of soup, salad or potato. Make it deluxe by adding mozzarella cheese and mushrooms for extra.
Reuben Sandwich We cook our own corned beef. Served on grilled rye bread with french fries and a dill pickle.
Rib Eye Sandwich Served open face on a hard roll with french fries and a dill pickle.
Perch Sandwich Lightly breaded butterfly on a toasted bun with tartar sauce and french fries.
Caesar Burger 1/3 pound burger with romaine lettuce, parmesan cheese and caesar dressing with french fries.
Grilled Turkey Club Our slow roasted turkey with lettuce, tomato, bacon and Swiss cheese on sourdough bread with french fries.
Grilled Chicken Club Tender chicken, American cheese and bacon topped with lettuce and tomato.
Shaved Prime Rib Philly Cheese Steak Sandwich Shaved Prime rib, saut?ed onions, green peppers and mozzarella cheese served on grilled french bread with french fries
Burgers & Beyond
Served on a soft or hard roll, whole wheat, white or rye bread.
Cheeseburger A tasty 1/3 pound certified angus beef patty topped with a thick slice of either American or Swiss cheese.
Pizza Burger The tang of real Italian pizza.
Brat Burger A fun variation of a Wisconsin favorite.
Patty Melt Grilled rye bread is wheat makes our melt extraordinary .
Tender Steak Sandwich The best kept secret in town! An 5 oz. juicy steak served on a fresh hard roll.
Fish Fillet Sandwich Golden brown fillet of haddock.
Grilled Cheese Grilled to a golden brown.
Grilled Ham & Cheese Warm and delicious.
BLT Sandwich Made with hickory smoked bacon.
Corned Beef Sandwich Tangy corned beef piled high on your choice of bread.
Turkey Melt Served on grilled whole wheat with Swiss cheese.
Grilled Chicken Served plain or BBQ. Cajun style for extra.
Children's Choices
Served with french fries or potato barrels.
Sides
Weekly Special Soup and Sandwich
Lunch - Nautical Delights
Served with choice of one side.
Hours Today: Unavailable all day.
These items are not currently availableFried Jumbo Fan-Tailed Shrimp - Lunch Lightly breaded and fried to perfection.
Sea Scallops - Lunch Lightly breaded, served with melted butter or tartar sauce.
Seafood Platter Shrimp, scallops, breaded haddock, clam strips and stuffed shrimp.
Grilled Salmon Grilled boneless fillet, heart healthy and high in Omega 3 fatty acids.
Fried Haddock Lightly breaded fillets just like mom used to make!
Grilled Haddock or Boiled - Lunch Two fillets served with hot melted butter. 20 Minutes.
Stuffed Shrimp - Lunch A delightful blend of various cheeses and crab meat.
Clam Strips - Lunch Fried to a golden brown and served piping hot.
