Firehouse Sweet and Spicy Meatball SubItalian meatballs, melted provolone, and zesty marinara. Then we make it "Sweet & spicy" by adding captain Sorensen's datil pepper hot sauce and red pepper flakes.
Veggie SubCaramelized onions and bell peppers topped with provolone, Monterey jack, cheddar cheese and Italian dressing. Served fully involved - with mayo, deli mustard, lettuce, tomato, onion, bell peppers and a kosher dill pickle on the side.
Tuna SaladA blend of tuna, mayo, relish, and black pepper topped with provolone. Served fully involved - loaded complete with mayo, deli mustard, lettuce, tomato, onion, and a kosher dill pickle on the side.