Popular Items
Grilled Chicken Entree White meat marinated in fresh parsley, garlic, and olive oil.
Grilled Salmon Entree Marinated and grilled to perfection.
Salads
Our salads are made to order, tossed before your very eyes using only the freshest and highest quality ingredients. No preservatives, no artificial flavors, and no M.S.G.
BBQ Chicken Salad Chopped iceberg lettuce, Persian cucumbers, grape tomatoes, sliced ripe olives, scallions, fire roasted corn, homemade tortilla chips, and BBQ chicken breast served with tangy BBQ Ranch dressing.
Caesar Salad Crisp romaine hearts, baked seasoned croutons and shaved parmesan cheese served with our traditional creamy Caesar dressing.
California Salad Crisp romaine hearts, fresh cut seasonal fruit, rice noodles, sweet raisins, roasted walnuts, and hass avocado served with our own honey mustard dressing.
Chinese Chicken Salad Crisp iceberg lettuce, marinated chicken breast, julienne cut carrots, scallions, shaved cabbage, roasted almonds, fresh tangerines, homemade wontons, and rice noodles served with our house dressing.
Cobb Salad Crisp romaine hearts, grape tomatoes, crumbled blue cheese, hard boiled eggs, apple wood bacon, chicken breast, and hass avocado served with blue cheese dressing.
Garden Salad Crisp romaine hearts, grape tomatoes, Persian cucumbers, julienne cut carrots, shaved cauliflower, chopped celery, and mushrooms served in our low calorie Italian dressing.
Greek Salad Crisp romaine hearts, mixed organic baby spinach, Persian cucumbers, grape tomatoes, Kalamata olives, sliced ripe olives, and Mediterranean feta cheese tossed with a light balsamic reduction.
Health Protein Salad Crisp romaine hearts, julienne cut carrots, sliced mushrooms, hard boiled egg, sweet raisins, mixed cheese, alfalfa sprouts, and oat bran topped with hass avocado and roasted sunflower seeds served with our own honey mustard dressing.
Salmon Salad Grilled salmon served on organic baby field greens, Persian cucumbers, grape tomatoes, fire roasted corn, and baked beets served with lemon herb dressing.
Seared Tuna Salad Organic baby field greens, julienne cut carrots, grape tomatoes, Persian cucumbers, and scallions topped with seared tuna and hass avocado served with our ponzu dressing.
Shrimp and Avocado Salad Organic baby field greens, grape tomatoes, fire roasted corn, baked beets, marinated grilled shrimp, and hass avocado, served with lemon herb dressing.
Spinach Salad Organic baby spinach, grape tomatoes, apple wood bacon, hard boiled eggs, sliced mushrooms, and sliced ripe olives topped with sliced hass avocado and served with our own honey mustard dressing.
Steak Salad Organic baby field greens, Persian cucumbers, grape tomatoes, fire roasted corn, baked beets, sliced mushrooms, hass avocado and grilled marinated steak served with blue cheese dressing.
Tuna Salad Crisp romaine hearts, julienne cut carrots, sliced mushrooms, grape tomatoes, Persian cucumbers, chopped celery, shaved cauliflower, and two scoops of tuna salad served with buttermilk ranch.
Oven Baked Potatoes
Paninis
Crunchy on the outside, soft on the inside.
Turkey Avocado Panini Sliced smoked turkey, tomatoes, pesto mayo spread, swiss cheese, avocado spread and baby field greens.
Ham and Cheese Panini Black forest ham, Swiss cheese, tomatoes, and crispy pickles with Dijon mustard.
Chicken Panini Grilled skinless chicken breast, grilled onions, sun dried tomatoes, Swiss cheese, and mayo pesto spread with avocado spread.
Steak and Cheese Panini Steak, Swiss cheese, blue cheese spread, tomatoes, grilled onions, and avocados.
Traditional Pastrami Panini Hot pastrami, Dijon mustard, and crispy pickles.
Tuna Panini Tuna salad, Swiss cheese, tomatoes, and purple onions.
Vegetarian Panini Roasted red bell peppers, grilled zucchini, grilled eggplant, tomatoes, feta cheese, and fresh basil.
Quesadilla
Tasty Plates Entree
Your choice of one entree and two sides.
Grilled Steak Entree Steak marinated and grilled to medium rare.
Grilled Chicken Entree White meat marinated in fresh parsley, garlic, and olive oil.
BBQ Chicken Entree White meat grilled with tangy BBQ sauce.
Grilled Salmon Entree Marinated and grilled to perfection.
Ahi Seared Tuna Entree Seared on the outside and brushed in ponzu dressing.
Sides
Oven Baked Potato Sour cream and scallions.
Grilled Corn Brushed with butter.
Grilled Vegetables Seasonal grilled veggies.
Desserts
Catering Menu - Salads
All salads are tossed in a 160 oz salad bowl (serves between 5 to 8 people), and includes a 12 oz container of your choice of dressing. Plates and utensils are provided upon request.
Catering Caesar Salad Romaine, croutons, and parmesan cheese.
Catering Caesar Salad with Chicken Romaine, croutons, parmesan cheese, and chicken.
Catering California Salad Romaine, mixed fruit, mozzarella, tomatoes, green onion, and avocado.
Catering California Salad with Chicken Romaine, mixed fruit, mozzarella, tomatoes, green onion, avocado, and chicken.
Catering Cobb Salad Romaine, cheese, tomatoes, bacon bits, egg, chicken, and avocado.
Catering Garden Salad Romaine, tomatoes, celery, carrots, cauliflower, mushroom, and cucumbers.
Catering Greek Salad Romaine, feta cheese, Greek olives, tomatoes, cucumbers, and sliced olives.
Catering Greek Salad with Chicken Romaine, feta cheese, Greek olives, tomatoes, cucumbers, sliced olives, and chicken.
Catering BBQ Chicken Salad Romaine, tomatoes, cucumbers, carrots, mushrooms, celery, cauliflower, and grilled chicken.
Catering Health Protein Salad Romaine, raisins, alfalfa, carrots, oat bran, cheese, sunflower seeds, avocados, mushroom, and egg.
Catering Health Protein Salad with Chicken Romaine, raisins, alfalfa, carrots, oat bran, cheese, sunflower seeds, avocados, mushroom, egg, and chicken.
Catering Salmon Salad Mixed greens, cucumbers, tomatoes, lemon, salmon, corn, beets, and red onion.
Catering Spinach Salad Spinach, tomatoes, mushrooms, egg, black olives, bacon bits, and avocado.
Catering Spinach Salad with Chicken Spinach, tomatoes, mushrooms, egg, black olives, bacon bits, avocado, and chicken.
Catering Steak Salad Mixed greens, tomatoes, mushrooms, steak, avocado, red onion, corn, and beets.
Catering Shrimp Salad Mixed greens, tomatoes, lemon, shrimp, corn, beets, and red onion.
Catering Tuna Salad Romaine, tomatoes, cucumbers, carrots, celery, cauliflower, olives, and tuna salad.
Catering Menu - Paninis
Catering Panini 6 paninis served on a sandwich platter with a side of pepperoncinis and pickled vegetables.
Catering Menu - Potatoes
6 baked potatoes served on a sandwich platter with a side of pepperoncinis and pickled vegetables.
Catering Menu - Large Parties
Large Party Choice #1 Serves between 12 to 16 people. Includes: two 12 oz containers of your choice of dressing, peperoncinis, and pickled vegetables. 2 large salad bowls and 8 paninis cut in half.
Large Party Choice #2 Serves between 18 to 20 people. Includes: three 12 oz containers of your choice of dressing, peperoncinis, and pickled vegetables. 3 large salad bowls and 10 paninis cut in half.
Large Party Choice #3 Serves between 25 to 30 people. Includes: four 12 oz containers of your choice of dressing, peperoncinis and pickled vegetables. 4 large salad bowls and 15 paninis cut in half.
