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Cosmos Indian Cafe Menu and Delivery in Lawrence KS, 66049
  • Cosmos Indian Cafe

  • Indian Food
  • 3115 W 6th Street Ste. H Lawrence KS, 66049
    - (124) EatStreet Rating
  • Hours Closed
  • ETA 64 - 79 min
  • Delivery Minimum None
  • Delivery Cost $3.99+
  • Chaat & Appetizers
  • Samosa Sampler Basket Potato pea samosa (2) Chicken samosa (2) Meat (Beef) Samosa (2) Fish Samosa (2)
  • Chicken Sampler Basket Chicken 65 (6 pieces) Chicken pakora (6 pieces) Chicken Tandoori - 2 Chicken Samosa - 1
  • Samosa Chat Smashed samosas are served with boiled chick peas and top with chopped onions, tomatoes, coriander, tamarind chutney, green chutney , a squeeze of lemon juice and beaten yogurt over the top sprinkled with Chilli powder, cumin ,chat masala.
  • Naan Chips and Dips Tender, freshly baked naan bread with a choice of your Dip. Our unique baking process captures the blissfulness of this authentic flatbread. Dip them with Butter Chicken Dip or Curry Dal Dip. These toasty triangles are baked with whole grain flour, so you can enjoy with a clear,crisp conscience.
  • Chicken 65 (10 pieces) Chicken 65 is hot, spicy and a perfect chicken starter prepared with some hot spices, curry leaves, rice flour and deep fried.
  • Chicken Pakora (10 pieces) Chicken pakora is a crispy and crunchy appetizer, also a quick evening snack prepared with strips of boneless chicken mixed with spices, rice flour and Gram flour and deep fried.
  • Chicken Samosa (3) Fried dumplings with a savory filling such as spiced minced chicken, onions and cilantro.
  • Tandoori Chicken (2) with Raita Tandoori chicken is chicken prepared with aromatic spices and roasting, yogurt and spice marinated chicken, in a tandoor, a cylindrical clay oven.
  • Meat Samosa (3) Pastries filled with delicious aromatic lamb meat cooked with Indian spices.
  • Fish Samosa (3) Pastries filled with delicious flavored fish with indian spices.
  • Potato Pea Samosa (3) Fried Dumplings with a savory filling such as spiced potatoes, onions, peas and cilantro.
  • Vegetable Pakora (6) Gluten free, Vegan. Indian crispy light fritters made of onion slices, cut spinach and season garden green vegetables in a spiced chickpea batter.
  • Eggplant Bhaji 6 Pieces. Wonderful snack prepared where eggplant sliced into finger-size strips, dipped into the spicy batter mix and deep fried.
  • Bhel Puri Gluten free, Vegan. A medley of puffed rice, onions, wafers, and chickpea crisp noodles, garnished with cilantro, onion, tomato, three chutneys and lime juice.
  • Papad (2) Lentil chips served with tomato salsa and green chutney.
  • Pani Puri (6) Round, hollow Puri fried crisp and filled with a mixture of flavored water (Pani), tamarind chutney, green chutney, chat masala, boiled potato, onion and chickpeas.
  • Sambar Vada (2) Gluten free, Vegan. Deep fried and seasoned lentil batter generously soaked in sambar garnished with cilantro .
  • Dahi Puri (6) Round, hollow Puri fried crisp and filled with a mixture of tamarind chutney, green chutney, chat masala, boiled potato, onion chickpeas, and generous amount of yogurt garnished with fried boondi, chopped cilantro.
  • Dahi Vada (2) Gluten free. Deep fried and seasoned lentil batter served with generous amount of yogurt and garnished with fried boondi and chopped cilantro.
  • Veg Frankie-Kati Roll A unique dish wrapped in a layered paratha with the egg spread and spiced cooked vegetables along with potato, carrot, peas and onions.
  • Chicken Frankie-Kati Roll A unique dish wrapped in a layered paratha with the egg spread and spiced cooked chicken, along with bell pepper and onions .
  • Rice Specialties
  • Cumin Basmati Rice Gluten free. Made with cooked basmati rice and fried cumin.
  • Veg Pulao Gluten free. Made with cooked basmati rice, vegetables and exotic spices.
  • Lemon Rice Gluten Free. Made with cooked rice, lemons, Indian peppers and flavorful spices.
  • Egg Fried Rice Gluten free. Fried rice made with extra long grain basmati rice saut?ed with onions, scrambled eggs and flavored with spices.
  • Vegetable Fried Rice Gluten free. Fried rice made with extra long grain basmati rice sauteed with carrots, beans and flavored with spices.
  • Chicken Fried Rice Gluten free. Fried rice made with extra long grain basmati rice saut?ed with chicken pieces, eggs and flavored with spices.
  • Vegetable Biryani Rich and exotic dish cooked with mixed vegetables, spices and saffron flavored basmati rice. served with raita.
  • Chicken Biryani Gluten free. Authentic Hyderabadi Dum Biryani cooked with chicken, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. served with raita.
  • Lamb Biryani Gluten free. Authentic Hyderabadi Dum Biryani cooked with lamb cubes, spices, and basmati rice, garnished with , lemons, onions and cilantro. Served with raita.
  • Tandoor Specials
  • Indian style BBQ.

  • Tandoori Chicken Tender chicken marinated in yogurt and spices and baked on skewers in our clay oven. Choice of full or half.
  • Tandoori Shrimp Fresh jumbo-shrimp marinated in aromatic mild spiced yogurt, and roasted over a charcoalfire. Choice of full or half.
  • Chicken Tikka Bytes Tender pieces of boneless chicken marinated in spicy yogurt, and baked in our clay oven. Choice of full or half.
  • Vegetarian Entrees
  • Vegetable Korma Gluten free. A mild flavored delicacy consisting of a yogurt and cashew based curry with mixed vegetables.
  • Paneer Tikka Gluten free. Tikka cheese cubes cooked in butter gravy with assorted spices.
  • Dal Makhani Gluten free. Popular dish in North India consisting of simmered black lentils, kidney beans in a creamy curry.
  • Palak Paneer Gluten free. Cottage cheese cooked in spinach gravy with Indian spices.
  • Bindi Masala Gluten free, Vegan. Fresh cut okra cooked with tomatoes, ginger, and assorted spices.
  • Aloo Palak Gluten free. Potato cooked in spinach gravy with Indian spices.
  • Aloo Mutter Gluten free.
  • Aloo Gobi Gluten free, Vegan. Fresh cauliflower chunks and potato prepared with turmeric and traditional spices.
  • Gobi Mutter Gluten free, Vegan. Fresh cauliflower chunks and peas prepared with turmeric and traditional spices.
  • Rajma Masala Gluten free, Vegan. Traditional north Indian dish comprised of Kidney beans in a flavorful curry.
  • Chana Masala Gluten free, Vegan. Traditional north Indian dis comprised of chick peas in a flavorful curry .
  • South Indian Specialties - Dosa
  • Dosa comes with two Chutney & Sambhar

  • Set Kal Dosa Gluten free, Vegan. Set of two mini soft Dosa served with Chutney and Sambhar.
  • Ghee Roast Gluten free. Dosa is fermented crepe made from rice batter and black lentils. Crispy Ghee Dosa served with Chutney and Sambhar .
  • Masala Dosa Gluten free, Vegan. Masala Dosa is a thin crispy crepe made from fermented rice batter and black lentils, and stuffed with potato pea masala.
  • Onion Dosa Gluten free, Vegan. Onion Dosa is a thin crispy crepe made from fermented rice batter and lentils, and stuffed with onions and cilantro.
  • Spring Dosa Gluten free, Vegan. Spring Dosa is a thin crispy crepe made from fermented rice batter and lentils, stuffed with onions, bell pepper, carrot and cilantro .
  • Special Adai /Multigrain Dosa Gluten free, Vegan. Adai is a very healthy high protein crepe made with multiple varieties of lentils, rice, onion, fresh curry leaves, coconut and spices. Served with Chutney .
  • Egg Dosa Gluten free. Egg Dosa is a thin crispy crepe made from fermented rice batter and black lentils, and with the topping of egg masala.
  • Chicken Masala Dosa Gluten free. Chicken masala Dosa is a thin crispy crepe made from fermented rice batter and lentils, and stuffed with marinated chicken pieces.
  • Chicken Tika Dosa Gluten free. Chicken tikka Dosa is a thin crispy crepe made from fermented rice batter and lentils, and stuffed with fried chicken bites and tikka sauce.
  • Bread Specialties
  • Parotta (2) Crispy whole wheat layered bread prepared in tandoori.
  • Chapatti (2) Soft plain unleavened thin Indian style tortilla.
  • Butter Naan (2) Soft, plain unleavened bread prepared in clay oven.
  • Onion Naan (2) Leavened flat bread layered of onion and cilantro traditionally cooked in a tandoor clay oven.
  • Garlic Naan Leavened flat bread layered of garlic and cilantro traditionally cooked in tandoor clay oven.
  • Methi Parotta (2) Unleavened stuffed bread of fenugreek leaves and cooked on a hot tawa with butter or ghee
  • Aloo Parotta (2) Unleavened stuffed with a spiced mixture of potato, onion and spices rolled out and cooked on a hot tawa with butter or ghee.
  • Beverages
  • Masala Chai Flavored tea made by brewing black tea with a mixture of aromatic Indian spices and herbs.
  • Indian Coffee Latte Coffee drink made by mixing frothed and boiled milk with the decoction obtained by brewing finely ground coffee.
  • Soft Drink We have Pepsi, Diet Pepsi, Coke, Diet coke and Sprite
  • Iced Tea Cold tea with fresh flavors
  • Rose Milk Rose milk is an cooling refreshing drink made with Chia seeds and rose syrup.
  • Spiced Buttermilk This refreshing drink made with curd, ice cold water, salt, black salt and chaat masala. Garnished with spiced boondi and fresh cilantro.
  • Mango Lassi Made with mango pulp, yogurt, and milk. essence and milk.
  • Bubble Tea Made with different flavors, ice tea, milk and cooked tapioca bubbles. Flavours: Plain, Honeydew, Taro, Coconut, Mango ,strawberry and watermelon.
  • Lunch Thali
  • Hours Today: 11:30 am - 2:30 pm

    These items are not currently available
  • Lunch Thali Cumin rice, Papad, Dal curry, One curry option, Raita, Veg samosa, Gulab jamoon
Restaurant is Closed, But You Can Order Ahead
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