Restaurant Notes
For takeout orders, please proceed to the front lobby to receive your order. Thank you!
Popular Items
Pad Thai Noodles
Famous thai rice noodles with fresh bean sprouts, scallion, and eggs, stir fried in our homemade sweet chili. Topped with crushed peanuts.
General Tso's Chicken
Lightly breaded white meat chicken, stir-fried in our delicious general tso's sauce
Sesame Chicken Lightly breaded white meat chicken stir-fried in our delicious sesame sauce, topped with sesame seed
Crab Rangoon Rich cream cheese with imitation crab meat and scallions hand wrapped in wonton skin and deep-fried. Served with duck sauce
No Silverware
No Silverware Required Add this item to your cart and the restaurant will exclude silverware with your order.
Starters
Traditional Edamame Japanese style boiled fresh soybean pods, lightly salted. GF
Spicy Garlic Edamame (Thai)
Steamed soybeans tossed in spicy garlic
Vegetarian Gyoza (Korean) (6) Korean style pan-fried vegetable pot stickers. Served with gyoza sauce
Fried Calamari
Encore's famous calamari, lightly breaded and seasoned. Served with spicy mayo and mango sauce.
Mini Veggie Spring Rolls (4) A thin crispy wheat flour wrap filled with cabbage, carrots, mushrooms, onions, vermicelli, and tofu bean curd. Served with duck sauce
Egg Roll (2) Chicken and vegetable egg rolls. Served with duck sauce
Crab Rangoon Rich cream cheese with imitation crab meat and scallions hand wrapped in wonton skin and deep-fried. Served with duck sauce
Chicken Lettuce Wraps Shiitake mushrooms, water chestnuts, and white meat chicken along side crispy rice noodles and 3 fresh lettuce cups. Served with plum sauce
Szechwan Wontons (8)
Homemade steamed shrimp and pork wontons. Served in our homemade garlic chili sauce
Crispy Tofu Lightly fried tofu soft. Served with spicy mango sauce. GF
Bulgogi Lettuce Wraps (Korean) Red onion, scallions, carrots, and flank steak stir-fried in Bulgogi sauce, along side crispy rice noodles and 4 fresh lettuce cups. Served with Korean hot pepper sauce.
Appetizer Sampler Includes 4 pork gyoza, 2 egg rolls, and 4 crab rangoon.
Veggie Appetizer Sampler Includes traditional edamame, 4 vegetarian gyoza, and 4 mini veggie spring rolls.
Cold Starters
Vietnamese Fresh Spring Roll (4) Rice vermicelli, cucumber, lettuce and cilantro wrapped in rice paper with peanut sauce. Choice of dark meat chicken and shrimp or vegetable. GF
Vietnamese Salad We unwrapped the Vietnamese fresh spring roll and transformed it into a salad, served with peanut dressing on the side, available with chicken or veggies
Soup
Chicken Corn Soup Sweet corn, egg and minced chicken. GF
Wonton Soup Our delicious homemade wontons in a chicken broth with baby spinach and scallions
Tofu Tong Yum Soup (Thai) A Thai hot and sour soup with fresh herbs, lemongrass, galangal, kaffir lime juice, mushrooms and tomatoes
Chicken Tong Yum Soup (Thai) A Thai hot and sour soup with fresh herbs, lemongrass, galangal, kaffir lime juice, mushrooms, and tomatoes
Shrimp Tong Yum Soup (Thai) A Thai hot and sour soup with fresh herbs, lemongrass, galangal, kaffir lime juice, mushrooms, and tomatoes
Vegetarian
All entrees served with steamed rice. May substitute fried rice or brown rice for an extra.
Kari Potatoes Potatoes. carrots. and green beans stewed in a yellow curry with crushed peanuts on top
Vegetarian General Tso's Chicken A vegetarian, imitation chicken stir-fried in our delicious General Tso's sauce
House Style Tofu
Fried soft tofu stir-fried with mixed vegetables in our homemade garlic house sauce
Mango Tofu
A fruity entree of mango strips stir-fried with tofu, red and green bell peppers. GF
Szechwan Green Bean
Fresh green beans stir-fried in our homemade Sczechwan garlic sauce
Vegetarian Ma Po Tofu
Soft tofu stir-fried in a hot chili soy sauce with minced shiitake mushrooms and green peas
Entrees
All entrees served with steamed rice. May substitute fried rice or brown rice for an extra.
Mango Chicken
A fruity entree of mango strips, stir-fried with bell peppers and white meat chicken. GF
Pineapple Chicken Chunks of sweet pineapple, green bell peppers and carrots, stir-fried with lightly breaded white meat chicken
Broccoli Chicken Broccoli and carrots stir-fried white meat chicken in a house brown sauce
General Tso's Chicken
Lightly breaded white meat chicken, stir-fried in our delicious general tso's sauce
Sesame Chicken Lightly breaded white meat chicken stir-fried in our delicious sesame sauce, topped with sesame seed
Cashew Chicken Diced white meat chicken, zucchini, celery, carrots and mushrooms, stir-fried in our house brown sauce, topped with cashews
Szechwan Chicken
White meat chicken, carrots, green bell peppers, and celery, stir-fried in our szechwan sauce
Kung Po Chicken
Diced chicken, stir-fried with hot peppers and peanuts with fresh green beans on the side
Kari Chicken
White meat chicken, potatoes, and onions stewed in a yellow curry with lemongrass
Broccoli Beef Flank steak stir-fried with steamed broccoli in a house brown sauce
Mongolian Beef
Tender sliced flank steak and scallions stir-fried in our spicy and sweet garlic sauce, served over crispy rice noodles
Beef Ma Po Tofu
Minced flank steak, shiitake mushrooms, soft tofu, stir-fried in our homemade hot chili soy sauce
Broccoli Shrimp Shrimp, broccoli, and carrots, stir-fried in a house brown sauce
Mango Shrimp
A fruity entree of fresh mango strips stir-fried with shrimp, red and green bell peppers. GF
Kari Shrimp and Potatoes
Shrimp and red skin potatoes stewed in a yellow curry with crushed peanuts on top
Rice in the Bamboo Pot
Beef Teriyaki Sliced flank steak stir-fried with red onions, scallions, and mushrooms served on top of fried rice in a bamboo pot
Chicken Teriyaki Grilled dark meat chicken served on top of stir-fried cabbage and fried rice in a bamboo pot
Noodles / Fried Rice
Pad Thai Noodles
Famous thai rice noodles with fresh bean sprouts, scallion, and eggs, stir fried in our homemade sweet chili. Topped with crushed peanuts.
Pineapple Fried Rice (Hong Kong) Sweet pineapple, sweet corn, carrots, and eggs, stir-fried with rice and served in a hollowed out pineapple. GF
Fried Rice Steamed white rice stir-fried with eggs, scallions and red onions.
Beef Chow Fun (Cantonese) A classic Cantonese dish of flat rice noodles stir-fried with tender sliced flank steak, bean sprouts, scallions, and red onions.
Wonton Egg Noodle Soup Wontons, baby spinach, and egg noodles in a chicken broth.
Singapore Rice Noodles
Shrimp, bean sprouts, red onions, scallions, and eggs, stir-fried with thin rice noodles in a mild yellow curry. GF
Bird's Nest
Shrimp, flank steak, and chicken stir-fried with mushrooms, celery, carrots, and broccoli in our homemade brown garlic sauce, served on top of pan fried canton egg noodles.
Side Orders
No additions on side orders.
Starter Sauce Duck Sauce, Spicy Mayo, Peanut Sauce, Gyoza Sauce, Mango Sauce, Plum Sauce.
Side of Entree Sauce General Tso's Sauce, Sesame Chicken Sauce, House Brown Sauce, Pineapple Chicken (Sweet & Sour) Sauce.
Beverages
Loose Leaf Hot Tea
Milk Bubble Tea
Tapioca, Mixed Fruit Jelly, Coconut Jelly, Strawberry Pop, & Mango Pop available but not included.
Fruit Bubble Tea
Tapioca, Mixed Fruit Jelly, Coconut Jelly, Strawberry Pop, & Mango Pop available but not included.