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The Ennis Inn Hotel and Pub Menu and Delivery in De Pere WI, 54115
  • The Ennis Inn Hotel and Pub

  • Sandwiches, Pub/Bar Food, Desserts, Irish Pub
  • 2562, 201 James St De Pere WI, 54115
    - (14) EatStreet Rating
  • Hours Closed
  • Eatstreet Delivery With EatStreet Delivery comes our exclusive order tracking experience!
    ETA 55 min
  • Delivery Minimum None
  • Delivery Cost Free Delivery

Restaurant is Closed

Next Delivery at 5:00 PM

  • Popular Items
  • The Reuben In-house roasted corn beef brisket, melted Swiss cheese, sauerkraut, and thousand island dressing on grilled caraway-seeded rye
  • Irish Bread Pudding Traditional Irish bread pudding with craisins, soaked in warm whiskey butter sauce.
  • Cottage Pie A variation of the classic: Seasoned shredded beef stewed with green peas, carrots and onions, topped with homemade mashed potatoes and baked to a golden brown.
  • Colcannon Poppers Mashed potatoes whipped with Irish cheddar, cabbage and sauteed onions. Rolled in panko and fried. Served with Worcestershire gravy.
  • Fish and Chips One of Ireland's favorite dishes. Smithwicks Irish Ale battered cod, deep fried and served with steak fries, coleslaw, lemon, homemade tartar sauce and a slice of rye bread.
  • Starters
  • Molly Malone Mussels Fresh steamed mussels in white wine with sauteed garlic, cherry tomatoes, fresh herbs and a hint of cream. served with fresh toasted crostinis.
  • Cheese Plate A changing selection of domestic and imported cheese and seasonal accompaniments.
  • Colcannon Poppers Mashed potatoes whipped with Irish cheddar, cabbage and sauteed onions. Rolled in panko and fried. Served with Worcestershire gravy.
  • Chicken Shannon Tender chicken breast strips covered in a homemade curry batter and served with our secret Shannon sauce.
  • Drunken Mushrooms Sauteed mushrooms and garlic, deglazed with sweet honey and whiskey cream reduction, served over crostinis.
  • Irish Chips Thick-cut pub fries covered in either a mild, sweet curry sauce or creamy garlic parsley sauce.
  • Soup and Salads
  • Irish Root Soup A perfect creamy puree of sweet potatoes, carrots, and leeks
  • The Pub Salad Mixed baby greens, tomato, red onion, carrot and croutons. Served with your choice of dressing.
  • Grilled Salmon Salad Grilled salmon on top of mixed greens, fried capers, onions, tomatoes and goat cheese. Served tossed in balsamic vinaigrette.
  • O'Connell Street Salad Seasonal fruit, aged cheddar cheese and spicy cashews on a bed of mixed greens tossed with a raspberry vinaigrette dressing. Topped with grilled chicken.
  • Vegetarian O'Connell Street Salad Seasonal fruit, aged cheddar cheese and spicy cashews on a bed of mixed greens tossed with a raspberry vinaigrette dressing.
  • Sandwiches
  • The Reuben In-house roasted corn beef brisket, melted Swiss cheese, sauerkraut, and thousand island dressing on grilled caraway-seeded rye
  • Grilled Chicken Sandwich Grilled chicken breast, provolone, caramelized onion, lettuce, tomato and mayo served on a brioche bun. Served with your choice of side.
  • Angus Burger Full Angus burger served on a brioche bun with lettuce, tomato and onion on the side. Served with your choice of side.
  • Egans Meatloaf Sandwich Slices of our famous meatloaf topped with Worcestershire cream gravy, caramelized onions, and provolone cheese on our homemade potato bread. Served with your choice of side.
  • Corned Beef Sandwich Our housemade corned beef brisket on grilled rye, served with a side of horseradish sauce. Served with your choice of side.
  • Guinness BBQ Sandwich Slow roasted Guinness BBQ pulled pork, creamy coleslaw and mashed potatoes served open face on a thick cut grilled homemade potato bread. Crowned with crispy fried onions.
  • Irish Grilled Cheese Irish cheddar, thick applewood smoked bacon, roasted garlic aioli, fresh spinach and tomatoes served on grilled wheat. Served with your choice of side.
  • Vegetarian Irish Grilled Cheese Irish cheddar, roasted garlic aioli, fresh spinach and tomatoes served on grilled wheat. Served with your choice of side.
  • Irish Specialties
  • Corned Beef and Cabbage Slow roasted corned beef brisket cooked in-house with a side of creamy horseradish sauce. Accompanied with buttered cabbage, bacon braised slaw and roasted baby red potatoes.
  • Cottage Pie A variation of the classic: Seasoned shredded beef stewed with green peas, carrots and onions, topped with homemade mashed potatoes and baked to a golden brown.
  • Guinness Pot Roast Tender, slow cooked beef covered with our Guinness gravy, served with fresh sauteed vegetables and choice of potato.
  • Fish and Chips One of Ireland's favorite dishes. Smithwicks Irish Ale battered cod, deep fried and served with steak fries, coleslaw, lemon, homemade tartar sauce and a slice of rye bread.
  • County Clare Meatloaf A special blend of beef, veal and pork, perfectly seasoned and baked, topped with Worcestershire caramelized onion gravy. Served with seasonal vegetables and choice of potato.
  • Shannon River Salmon Fresh Atlantic salmon filet, pan seared and decoratively topped with our homemade dill cream sauce, served on a bed of lightly sauteed spinach with your choice of potato.
  • Ennis Lamb Shank Succulent lamb shank, slow roasted in Guinness gravy served with root vegetables and mashed potatoes.
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